is a
Michelin 2-star kaiseki
or is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals and is analogous to Western haute cuisine.
There are two kinds of traditional Japanes ...
restaurant in
Ginza
Ginza ( ; ) is a district of Chūō, Tokyo, Chūō, Tokyo, located south of Yaesu and Kyōbashi, Tokyo, Kyōbashi, west of Tsukiji, east of Yūrakuchō and Uchisaiwaichō, and north of Shinbashi. It is a popular upscale shopping area of Tokyo ...
,
Chūō, Tokyo
is a special ward in the Tokyo Metropolis in Japan. The ward refers to itself in English as Chūō City. It was formed in 1947 as a merger of Kyōbashi and Nihonbashi wards following Tokyo City's transformation into Tokyo Metropolis.
C ...
, Japan. It is owned and operated by chef Toru Okuda.
It is a personal favorite of chef
David Kinch.
See also
*
List of Japanese restaurants
This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an ...
*
List of Michelin three starred restaurants
A list is a set of discrete items of information collected and set forth in some format for utility, entertainment, or other purposes. A list may be memorialized in any number of ways, including existing only in the mind of the list-maker, but ...
*
List of sushi restaurants
The following is an incomplete list of notable sushi restaurants.
Sushi is a Japanese food composed of specially prepared vinegared rice combined with varied ingredients such as (chiefly) seafood (often uncooked), vegetables, egg, and occasionall ...
References
External links
*
Ginza
Tourist attractions in Tokyo
Restaurants in Tokyo
Sushi restaurants in Japan
Michelin-starred restaurants in Japan
Michelin-starred Japanese restaurants
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