Kiviak or kiviaq is a traditional wintertime
Inuit
Inuit (singular: Inuk) are a group of culturally and historically similar Indigenous peoples traditionally inhabiting the Arctic and Subarctic regions of North America and Russia, including Greenland, Labrador, Quebec, Nunavut, the Northwe ...
food from
Greenland
Greenland is an autonomous territory in the Danish Realm, Kingdom of Denmark. It is by far the largest geographically of three constituent parts of the kingdom; the other two are metropolitan Denmark and the Faroe Islands. Citizens of Greenlan ...
that is made of
little auk
The little auk (Europe) or dovekie (North America) ''Alle alle'' is a small auk, the only member of the genus ''Alle''. ''Alle'' is the Sami name of the long-tailed duck; it is onomatopoeic and imitates the call of the drake duck. Linnaeus was n ...
s (''Alle alle''), a type of seabird,
fermented
Fermentation is a type of anaerobic metabolism which harnesses the redox potential of the reactants to make adenosine triphosphate (ATP) and organic end products. Organic compound, Organic molecules, such as glucose or other sugars, are Catabo ...
in a
seal
skin.
Making kiviak has traditionally been a community effort in
Inughuit
The Inughuit (singular: Inughuaq), Inuhuit, or Smith Sound Inuit, historically called Arctic Highlanders or Polar Eskimos, are an ethnic subgroup of the Greenlandic Inuit. They are the northernmost group of Inuit and the northernmost people in No ...
culture. Up to 500 whole auks are packed into the seal skin, beaks and feathers included.
As much air as possible is removed from the seal skin before it is sewn up and sealed with seal fat, which repels flies. It is then hidden in a heap of stones, with a large rock placed on top to keep the air out.
Over the course of three months, the birds ferment,
and are then eaten during the
Arctic
The Arctic (; . ) is the polar regions of Earth, polar region of Earth that surrounds the North Pole, lying within the Arctic Circle. The Arctic region, from the IERS Reference Meridian travelling east, consists of parts of northern Norway ( ...
winter, particularly on
birthday
A birthday is the anniversary of the birth of a person or figuratively of an institution. Birthdays of people are celebrated in numerous cultures, often with birthday gifts, birthday cards, a birthday party, or a rite of passage.
Many religion ...
s and
wedding
A wedding is a ceremony in which two people are united in marriage. Wedding traditions and customs vary greatly between cultures, ethnicity, ethnicities, Race (human categorization), races, religions, Religious denomination, denominations, Cou ...
s.
The process was featured in the third episode of
BBC
The British Broadcasting Corporation (BBC) is a British public service broadcaster headquartered at Broadcasting House in London, England. Originally established in 1922 as the British Broadcasting Company, it evolved into its current sta ...
's ''
Human Planet
''Human Planet'' is an 8-part British television documentary series. It was produced as a co-production between the BBC Natural History Unit, BBC Worldwide, BBC Cymru Wales, Discovery Channel and France Télévisions. The documentary describes ...
'' in 2011.
Polar explorer
Knud Rasmussen
Knud Johan Victor Rasmussen (; 7 June 1879 – 21 December 1933) was a Greenlandic-Danish polar explorer and anthropologist. He has been called the "father of Eskimology" (now often known as Inuit Studies or Greenlandic and Arctic Studies) ...
's death is attributed to food poisoning by kiviaq.
In August 2013 several people died in
Siorapaluk
Siorapaluk ( West Greenlandic) or Hiurapaluk ( Polar Inuit) is a settlement in the Qaanaaq area of the Avannaata municipality in northern Greenland. The settlement is located in the northern shore of the Siorapaluup Kangerlua (Robertson Fjord ...
from eating kiviak that was made from
eider rather than auk. Eider does not ferment as well as auk, and those who ate it contracted
botulism
Botulism is a rare and potentially fatal illness caused by botulinum toxin, which is produced by the bacterium ''Clostridium botulinum''. The disease begins with weakness, blurred vision, Fatigue (medical), feeling tired, and trouble speaking. ...
.
See also
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List of fermented foods
This is a list of fermented foods, which are foods produced or preserved by the action of microorganisms. In this context, fermentation typically refers to the fermentation of sugar to alcohol using yeast, but other fermentation processes involv ...
- Food items that are produced by fermentation
References
External links
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Meat dishes
Greenlandic cuisine
Inuit cuisine
Animal-based fermented foods
Wedding food
National dishes
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