Julius Maggi
   HOME

TheInfoList



OR:

Julius Michael Johannes Maggi (9 October 1846 – 19 October 1912) was a
Swiss Swiss most commonly refers to: * the adjectival form of Switzerland * Swiss people Swiss may also refer to: Places * Swiss, Missouri * Swiss, North Carolina * Swiss, West Virginia * Swiss, Wisconsin Other uses * Swiss Café, an old café located ...
entrepreneur, inventor of precooked soups and
Maggi Maggi (, ) is an international brand of seasonings, instant soups, and noodles that originated in Switzerland in the late 19th century. In 1947, the Maggi brand was acquired by the Switzerland, Swiss giant Nestlé. History Early history ...
sauce. He is best known for founding Maggi, which was merged with
Nestlé Nestlé S.A. ( ) is a Swiss multinational food and drink processing conglomerate corporation headquartered in Vevey, Switzerland. It has been the largest publicly held food company in the world, measured by revenue and other metrics, since 20 ...
in 1947.


Biography

Julius was born in
Frauenfeld Frauenfeld (Alemannic German, Alemannic: ''Frauefäld'') is the capital of the Cantons of Switzerland, canton of Canton of Thurgau, Thurgau in Switzerland. The official language of Frauenfeld is (the Swiss variety of Standard) Swiss Standard Ge ...
, Switzerland in 1846. In 1869, he inherited his father's hammer mill. He died in 1912 at the age of 66.


Career

In the early 1880s, Julius began experimenting to invent a new type of
flour Flour is a powder made by Mill (grinding), grinding raw grains, List of root vegetables, roots, beans, Nut (fruit), nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredie ...
. In 1882, he finally began selling flour and founded
Maggi Maggi (, ) is an international brand of seasonings, instant soups, and noodles that originated in Switzerland in the late 19th century. In 1947, the Maggi brand was acquired by the Switzerland, Swiss giant Nestlé. History Early history ...
. In 1886, he launched ''Maggi'' seasoning. In 1886, Julius invented the first instant soup in the world. It was invented in his Kemptthal factory. By 1888, he began selling to countries all around Europe, including Germany, France, and Italy.


Gallery

Maggi Rechnung 1892.jpg, Bill of the Fabrik von Maggi's Nahrungsmitteln AG, issued 12. July 1892; exposed by Julius Maggi Fabrik von Maggis Nahrungsmitteln 1894.jpg, Share of the Fabrik von Maggi's Nahrungsmitteln AG, issued 25. August 1894; oldest known share of this company Maggi advertisement 1903.jpg, Advertisement for ''Maggi'' 1903


See also

*
Portable soup Portable soup was a form of dehydrated food of English origin used in the 18th and 19th centuries. It was a precursor of meat extract and bouillon cubes, and of industrially dehydrated and instant food. It is also known as pocket soup or veal ...


References

{{DEFAULTSORT:Maggi, Julius 1846 births 1912 deaths People from Frauenfeld Swiss businesspeople Vevey