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"Jammin'" Joe LaRue (born February 13, 1960) is a competitive eater from
Binghamton, New York Binghamton ( ) is a city in the U.S. state of New York, and serves as the county seat of Broome County. Surrounded by rolling hills, it lies in the state's Southern Tier region near the Pennsylvania border, in a bowl-shaped valley at the c ...
who lives in Dayton, Nevada. LaRue was educated at Johnson and Wales University. He is an independent competitive eater associated with All Pro Eating. Previously he was a ranked member (as high as 7th) of mle. LaRue, a culinary arts professional, had notable years of competition from 2003 to 2011, winning an
84 Lumber 84 Lumber is an operated American building materials supply company. Founded in 1956 by Joseph Hardy, it derives its name from the unincorporated village of Eighty Four, Pennsylvania, a census-designated place south of Pittsburgh, where it ...
baked bean eating bout, winning the Footy's Y-100 Wing Ding chicken wing eating contest and placing second at the Sweet Corn Fiesta's Sweet Corn Eating Championship. It was his victory in the 2005 sweet corn eating match (31 ears of sweet corn in 12 minutes) that showed he has top-tier ability. He has held the world record in sweet corn for seven years, with 46 ears of corn eaten in 12 min set in 2010. He currently holds records of pickles, with 4 lb of sour garlic dill eaten in 5 min, Mall food, with 107 oz eaten in 6 min, and 14 Camp Washington coney dogs in 3 min. While LaRue no longer competes on a full-time basis, he continues to participate in select contests and challenges. As of 2019 he held the record for eating 35 flapjacks in 15 minutes. Being an executive chef and graduating magna cum laude with a Bachelor of Science degree in
culinary arts Culinary arts are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. People working in this field – especially in establishments such as restaurants – are commonly called chefs or ...
, LaRue understands the properties of the food he eats and uses that knowledge to advance his natural athletic talent. He is 6 feet 7 inches tall, and is in good physical condition, but he continues to train at the gym to give himself an edge at the table.


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Super Sized Meals: Jammin' Joe LaRue sets World Corn Eating Record
{{DEFAULTSORT:Larue, Joe American competitive eaters Living people Johnson & Wales University alumni Sportspeople from Binghamton, New York 1960 births American chefs American male chefs People from Roy, Utah