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An individual's
diet Diet may refer to: Food * Diet (nutrition), the sum of the food consumed by an organism or group * Dieting, the deliberate selection of food to control body weight or nutrient intake ** Diet food, foods that aid in creating a diet for weight loss ...
is the sum of food and drink that one habitually consumes.
Dieting Dieting is the practice of eating food in a regulated way to decrease, maintain, or increase body weight, or to prevent and treat diseases such as diabetes and obesity. As weight loss depends on calorie intake, List of diets, different kinds of ...
is the practice of attempting to achieve or maintain a certain weight through diet. People's dietary choices are often affected by a variety of factors, including ethical and religious beliefs, clinical need, or a desire to control weight. Not all diets are considered healthy. Some people follow unhealthy diets through habit, rather than through a conscious choice to eat unhealthily. Terms applied to such eating habits include "junk food diet" and "Western diet". Many diets are considered by clinicians to pose significant health risks and minimal long-term benefit. This is particularly true of "crash" or "fad" diets – short-term, weight-loss plans that involve drastic changes to a person's normal eating habits. ''Only diets covered on Wikipedia are listed under alphabetically sorted headings''.


Belief-based diets

Some people's dietary choices are influenced by their religious, spiritual or philosophical beliefs. * Buddhist diet: While
Buddhism Buddhism, also known as Buddhadharma and Dharmavinaya, is an Indian religion and List of philosophies, philosophical tradition based on Pre-sectarian Buddhism, teachings attributed to the Buddha, a wandering teacher who lived in the 6th or ...
does not have specific dietary rules, some Buddhists practice
vegetarianism Vegetarianism is the practice of abstaining from the Eating, consumption of meat (red meat, poultry, seafood, insects as food, insects, and the flesh of any other animal). It may also include abstaining from eating all by-products of animal slau ...
based on Mahayana Buddhism's strict interpretation of the first of the Five Precepts. * Hindu diet: It is popular for followers of Hinduism to follow lacto vegetarian diets (though most do not), based on the principle of
ahimsa (, IAST: , ) is the ancient Indian principle of nonviolence which applies to actions towards all living beings. It is a key virtue in Indian religions like Jainism, Buddhism and Hinduism. (also spelled Ahinsa) is one of the cardinal vi ...
(non-harming). Consuming beef/cattle is forbidden or at least taboo among followers due to cow veneration. Most Hindus in India do intentionally limit their meat consumption one way or another. * Jain diet: Due to how the Jain faith interprets ''ahisma,''
vegetarianism Vegetarianism is the practice of abstaining from the Eating, consumption of meat (red meat, poultry, seafood, insects as food, insects, and the flesh of any other animal). It may also include abstaining from eating all by-products of animal slau ...
is considered mandatory for followers; a lacto-vegetarian diet or vegan diet in particular is considered appropriate for Jains. Most Jains also abstain from consuming root vegetables in order to prevent harming insects, worms and microorganisms when they are uprooted. Most also partake in some form of fasting. Some variants of Jainism further discourage or forbid the consumption of honey, fungi, alcoholic beverages and fermented foods. * Islamic diet: Muslims follow a diet consisting solely of food that is
halal ''Halal'' (; ) is an Arabic word that translates to in English. Although the term ''halal'' is often associated with Islamic dietary laws, particularly meat that is slaughtered according to Islamic guidelines, it also governs ethical practices ...
– permissible in Islam. The opposite of halal is
haraam ''Haram'' (; ) is an Arabic term meaning 'taboo'. This may refer to either something sacred to which access is not allowed to the people who are not in a state of purity or who are not initiated into the sacred knowledge; or, in direct cont ...
, food that is Islamically impermissible. Haraam substances include carnivores, pork and other non-ruminant animals, and any meat from an animal which was not killed through the Islamic method of ritual slaughter (
Dhabihah In Islamic law, ''dhabihah'' (; ), also spelled ''zabiha'', is the prescribed method of slaughter for halal animals (excluding fish, which are exempt from this requirement). It consists of a swift, deep incision to the throat with a very sharp kn ...
). If an otherwise Halal animal was subject to torture by humans, its meat can still be considered non-permissible for Muslims. *
I-tal Ital, also spelled I-tal (), is food often celebrated by those in the Rastafari movement. It is compulsory in the Bobo Ashanti and Nyabinghi mansions, though not in the Twelve Tribes of Israel. The word derives from the English word "vital", ...
: A set of principles which influences the diet of many members of the
Rastafari movement Rastafari is an Abrahamic religion that developed in Jamaica during the 1930s. It is classified as both a new religious movement and a social movement by scholars of religion. There is no central authority in control of the movement and much ...
. One principle is that natural foods should be consumed. Emphasis is put on consuming produce that is fresh, organic and ideally grown at home or locally. Another principle involves avoiding "unclean" types of food; the definition which is influenced by Biblical teachings. In order to preserve "life energy" Rastafarians encourage
teetotalism Teetotalism is the practice of voluntarily abstaining from the consumption of alcohol, specifically in alcoholic drinks. A person who practices (and possibly advocates) teetotalism is called a teetotaler (US) or teetotaller (UK), or said to b ...
, and many Rastafarians interpret I-tal to advocate vegetarianism or veganism as well. Many followers do view seafood as an acceptable addition to an I-tal diet but they restrict which kinds they permit; fish over a foot long are typically avoided and all shellfish are eschewed as they are not kosher animals—unlike finned-fish with scales. * Kosher diet: Food permissible under
kashrut (also or , ) is a set of Food and drink prohibitions, dietary laws dealing with the foods that Jewish people are permitted to eat and how those foods must be prepared according to halakha, Jewish law. Food that may be consumed is deemed ko ...
, the set of
Jewish Jews (, , ), or the Jewish people, are an ethnoreligious group and nation, originating from the Israelites of History of ancient Israel and Judah, ancient Israel and Judah. They also traditionally adhere to Judaism. Jewish ethnicity, rel ...
dietary laws, is said to be kosher. Some foods and food combinations are non-kosher, and failure to prepare food in accordance with kashrut can make otherwise permissible foods non-Kosher. * Seventh-day Adventist diet: Combines the
kosher food Kosher foods are foods that conform to the Jewish dietary regulations of '' kashrut'' ( dietary law). The laws of ''kashrut'' apply to food derived from living creatures and kosher foods are restricted to certain types of mammals, birds and fish ...
rules of Judaism with prohibitions against alcoholic beverages and (sometimes) caffeinated beverages. There is emphasis on consuming whole foods. Meat-consumption is heavily discouraged but not necessarily disallowed; about half of Adventists are lacto-ovo-vegetarians.
Vegan Veganism is the practice of abstaining from the use of animal products and the consumption of animal source foods, and an associated philosophy that rejects the commodity status of animals. A person who practices veganism is known as a ve ...
and
pescetarian Pescetarianism ( ; sometimes spelled pescatarianism) is a dietary practice in which seafood is the only source of meat in an otherwise vegetarian diet. The inclusion of other animal products, such as eggs and dairy, is optional. According to res ...
diets are also more popular among Adventists compared to the general public but other Adventists are still willing to eat Kosher meats. * Word of Wisdom diet: The name of a section of the
Doctrine and Covenants The Doctrine and Covenants (sometimes abbreviated and cited as D&C or D. and C.) is a part of the open scriptural canon of several denominations of the Latter Day Saint movement. Originally published in 1835 as Doctrine and Covenants of the Chur ...
, a book of scripture accepted by members of
the Church of Jesus Christ of Latter-day Saints The Church of Jesus Christ of Latter-day Saints, informally known as the LDS Church or Mormon Church, is a Nontrinitarianism, nontrinitarian Restorationism, restorationist Christianity, Christian Christian denomination, denomination and the ...
. Dietary advice includes (1) wholesome plants "in the season thereof", (2) eating meat sparingly and only "in times of winter, or of cold, or famine", and (3) grain as the "staff of life". Unlike injunctions against tobacco, alcohol, coffee and tea—compliance with meat-avoidance has always remained optional among
the Church of Jesus Christ of Latter-day Saints The Church of Jesus Christ of Latter-day Saints, informally known as the LDS Church or Mormon Church, is a Nontrinitarianism, nontrinitarian Restorationism, restorationist Christianity, Christian Christian denomination, denomination and the ...
and emphasis on refraining from meat has largely been dropped. Thomas G. Alexander
"The Word of Wisdom: From Principle to Requirement"
, '' Dialogue: A Journal of Mormon Thought'' 14:3 (1981) pp. 78–88.
An official church publication states, "modern methods of refrigeration now make it possible to preserve meat in any season".


Calorie and weight control diets

A desire to lose weight is a common motivation to change dietary habits, as is a desire to maintain an existing weight. Many weight loss diets are considered by some to entail varying degrees of health risk, and some are not widely considered to be effective. This is especially true of "crash" or "fad" diets. Many of the diets listed below could fall into more than one subcategory. Where this is the case, it is noted in that diet's entry.


Low-calorie diets

* 5:2 diet: an intermittent fasting diet *
Intermittent fasting Intermittent fasting is any of various meal timing schedules that cycle between voluntary fasting (or reduced calorie intake) and non-fasting over a given period. Methods of intermittent fasting include alternate-day fasting, periodic fasting, ...
: Cycling between non-
fasting Fasting is the act of refraining from eating, and sometimes drinking. However, from a purely physiological context, "fasting" may refer to the metabolic status of a person who has not eaten overnight (before "breakfast"), or to the metabolic sta ...
and fasting as a method of
calorie restriction Calorie restriction (CR, also known as caloric restriction or energy restriction) is a dietary regimen that reduces the energy intake from foods and beverages without incurring malnutrition. The possible effect of calorie restriction on body w ...
. *
Body for Life Body for Life (BFL) is a 12-week nutrition and exercise program, and also an annual physique transformation competition. The program utilizes a low-fat high-protein diet. It was created by Bill Phillips, a former competitive bodybuilder and pre ...
: A calorie-control diet, promoted as part of the 12-week ''Body for Life'' program. * Cookie diet: A calorie control diet in which low-fat
cookie A cookie is a sweet biscuit with high sugar and fat content. Cookie dough is softer than that used for other types of biscuit, and they are cooked longer at lower temperatures. The dough typically contains flour, sugar, egg, and some type of ...
s are eaten to quell hunger, often in place of a
meal A meal is an occasion that takes place at a certain time and includes consumption of food. The English names used for specific meals vary, depending on the speaker's culture, the time of day, or the size of the meal. A meal is different from a ...
. *
The Hacker's Diet ''The Hacker's Diet'' (humorously subtitled "''How to lose weight and hair through stress and poor nutrition''") is a diet plan created by the founder of Autodesk, John Walker, outlined in an electronic book of the same name, that attempts to ai ...
: A calorie-control diet from ''The Hacker's Diet'' by John Walker. The book suggests that the key to reaching and maintaining the desired weight is understanding and carefully monitoring calories consumed and used. *
Nutrisystem Nutrisystem is a commercial provider of weight loss products and services headquartered in Fort Washington, Pennsylvania. Company history Nutrisystem's initial product in 1972 was a liquid protein diet, but the company changed its offering a ...
diet: The dietary element of the weight-loss plan from Nutrisystem, Inc. Nutrisystem distributes low-calorie meals, with specific ratios of fats, proteins and carbohydrates. * Weight Watchers diet: Debuting in 1961, foods are assigned point values; dieters can eat any food with a point value provided they stay within their daily point limit.


Very low calorie diets

A
very low calorie diet A very-low-calorie diet (VLCD), also known as semistarvation diet and crash diet, is a type of diet with very or extremely low daily food energy consumption. VLCDs are defined as a diet of per day or less. Modern medically supervised VLCDs use t ...
is consuming fewer than 800 calories per day. Such diets are normally followed under the supervision of a doctor. Zero-calorie diets are also included. *
Inedia Inedia (Latin for 'fasting') or breatharianism ( ) is the claimed ability for a person to live without consuming food, and in some cases water. It is a pseudoscientific practice, and several adherents of these practices have died from starvation ...
(breatharian diet): A diet in which no food is consumed, based on the belief that ''
prana In yoga, Ayurveda, and Indian martial arts, prana (, ; the Sanskrit word for breath, " life force", or "vital principle") permeates reality on all levels including inanimate objects. In Hindu literature, prāṇa is sometimes described as origin ...
'' but not food is necessary for human subsistence. * KE diet (feeding tube diet): A diet in which an individual feeds through a
feeding tube A feeding tube is a medical device used to provide nutrition to people who cannot obtain nutrition by mouth, are unable to swallow safely, or need nutritional supplementation. The state of being fed by a feeding tube is called gavage, enteral f ...
and does not eat anything. * The Last Chance diet: General premise is that the dieter will consume only one low-calorie high protein beverage daily. This equated to no more than 400 calories per day. * Tongue Patch Diet: Stitching a
Marlex Marlex is a trademarked name for a crystalline polypropylene and high-density polyethylene (HDPE). These plastics were invented by J. Paul Hogan and Robert Banks, two research chemists at the Phillips Petroleum Company in 1951. Interest in the ...
patch to the tongue to make eating painful. Daily calories are then limited to 800 per day maximum in liquid form.


Low-carbohydrate diets

*
Atkins diet The Atkins diet is a low-carbohydrate fad diet devised by Robert Atkins in the 1970s, marketed with claims that carbohydrate restriction is crucial to weight loss and that the diet offered "a high calorie way to stay thin forever". The diet be ...
: A low-carbohydrate diet, popularized by nutritionist Robert Atkins in the late-20th and early-21st centuries. Proponents argue that this approach is a more successful way of losing weight than low-calorie diets; critics argue that a low-carb approach poses increased health risks. The Atkins diet consists of four phases (Induction, Balancing, Fine-Tuning and Maintenance) with a gradual increase in consumption of carbohydrates as the person goes through the phases. *
Dukan Diet The Dukan Diet is a High-protein diet, high-protein Low-carbohydrate diet, low-carbohydrate fad diet devised by Pierre Dukan. Description The Dukan diet is a high-protein, low-carbohydrate diet with four phases, each of which has specific rules. ...
: A multi-step diet based on high protein and limited carbohydrate consumption. It starts with two steps intended to facilitate short term weight loss, followed by two steps intended to consolidate these losses and return to a more balanced long-term diet. * Kimkins: A heavily promoted diet for weight loss, found to be fraudulent. *
South Beach Diet The South Beach Diet is a popular fad diet developed by Arthur Agatston and promoted in his bestselling 2003 book.Sandra Bastin for University of Kentucky Extension Service. August 1998; revised March 2004University of Kentucky Extension Service: ...
: Diet developed by the Miami-based cardiologist Arthur Agatston in 2003, who says that the key to losing weight quickly and getting healthy is not cutting all carbohydrates and fats from the diet, but choosing the right carbs and the right fats. *
Stillman diet The Stillman diet is a high-protein, low-carbohydrate diet devised in 1967 by physician Irwin Maxwell Stillman (1896–1975). It focuses mostly on the complete avoidance of both fats and carbohydrates, and requires at least eight glasses of water ...
: A carbohydrate-restricted diet that predates the Atkins diet, allowing consumption of specific food ingredients.


Low-fat diets

*McDougall's starch diet is a high calorie, high fiber, low fat diet that is based on starches such as potatoes, rice, and beans which excludes all animal foods and added vegetable oils.
John A. McDougall John A. McDougall (May 17, 1947 – June 22, 2024) was an American physician and author. He wrote a number of diet books advocating the consumption of a low-fat vegan diet based on starchy foods and vegetables. His eponymous diet, called ''T ...
draws on historical observation of how many civilizations around the world throughout time have thrived on starch foods.


Crash diets

Crash diets are
very-low-calorie diet A very-low-calorie diet (VLCD), also known as semistarvation diet and crash diet, is a type of diet with very or extremely low daily food energy consumption. VLCDs are defined as a diet of per day or less. Modern medically supervised VLCDs use me ...
s used for the purpose of very fast
weight loss Weight loss, in the context of medicine, health, or physical fitness, refers to a reduction of the total body mass, by a mean loss of fluid, body fat (adipose tissue), or lean mass (namely bone mineral deposits, muscle, tendon, and other conn ...
. They describe diet plans that involve making extreme, rapid changes to food consumption, but are also used as disparaging terms for common eating habits which are considered unhealthy. This diet is dangerous and can lead to sudden death when not done in a medically supervised setting. Several diets listed here are weight-loss diets which would also fit into other sections of this list. Where this is the case, it will be noted in that diet's entry. *
Beverly Hills Diet The Beverly Hills Diet is a fad diet developed by author Judy Mazel (1943–2007) in her 1981 bestseller, ''The Beverly Hills Diet''. History Mazel had tried and failed to lose weight with existing programs, and developed the diet plan after s ...
: An extreme diet from 1981 which has only fruits in the first days, gradually increasing the selection of foods up to the sixth week. *
Cabbage soup diet The cabbage soup diet is a radical weight loss diet designed around heavy consumption of a low-calorie cabbage soup over seven days. It is generally considered a fad diet, in that it is designed for short-term weight-loss and requires no long-te ...
: A low-calorie diet based on heavy consumption of
cabbage Cabbage, comprising several cultivars of '' Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B.& ...
soup. Considered a fad diet. * Grapefruit diet: A fad diet begun in 1930, intended to facilitate weight loss, in which grapefruit is consumed in large quantities at meal times. *
Monotrophic diet A monotrophic diet (also known as mono diet or single-food diet) is a type of diet that involves eating only one food item (such as potatoes or apples) or one type of food (such as fruits or meats). Monotrophic diets may be followed for food fa ...
: A diet that involves eating only one food item, or one type of food, for a period of time to achieve a desired weight reduction. * Subway diet: A crash diet in which a person consumes Subway sandwiches in place of higher calorie fast foods. Made famous by convicted sex offender and former obese student
Jared Fogle Jared Scott Fogle (; born August 23, 1977) is an American former spokesman for Subway restaurants and convicted sex offender. Fogle appeared in Subway's advertising campaigns from 2000 to 2015 until an FBI investigation led to him being convi ...
, who lost 245 pounds after replacing his meals with Subway sandwiches as part of an effort to lose weight.Kingsley, Patrick (10 March 2011)
"How a sandwich franchise ousted McDonald's"
. ''
The Guardian ''The Guardian'' is a British daily newspaper. It was founded in Manchester in 1821 as ''The Manchester Guardian'' and changed its name in 1959, followed by a move to London. Along with its sister paper, ''The Guardian Weekly'', ''The Guardi ...
''. Retrieved 12 March 2012.


Detox diets

Detox diets involve either not consuming or attempting to flush out substances that are considered unhelpful or harmful. Examples include restricting food consumption to foods without colorings or preservatives, taking supplements, or drinking large amounts of water. The latter practice in particular has drawn criticism, as drinking significantly more water than recommended levels can cause
hyponatremia Hyponatremia or hyponatraemia is a low concentration of sodium in the Serum (blood), blood. It is generally defined as a sodium concentration of less than 135 mmol/L (135 mEq/L), with severe hyponatremia being below 120 mEq/L. Symp ...
. There is no scientific evidence of any benefit from detox diets, and so they are considered to be
pseudoscientific Pseudoscience consists of statements, beliefs, or practices that claim to be both scientific and factual but are incompatible with the scientific method. Pseudoscience is often characterized by contradictory, exaggerated or unfalsifiable cl ...
. *
Juice fasting Juice fasting, also known as juice cleansing, is a fad diet in which a person consumes only fruit and vegetable juices while abstaining from solid food consumption. It is often used for its presumed detoxification effects as part of an alternativ ...
: A form of detox diet, in which nutrition is obtained solely from fruit and vegetable juices. The health implications of such diets are disputed. *
Master Cleanse Master Cleanse (also called the lemonade diet or lemon detox diet) is a modified juice fast that permits no food, substituting tea and lemonade made with maple syrup and cayenne pepper. The diet was developed by Stanley Burroughs, who initially ...
: A modified juice fast that substitutes tea and lemonade for food.


Diets followed for medical reasons

People's dietary choices are sometimes affected by
intolerance Intolerance may refer to: * Hypersensitivity or intolerance, undesirable reactions produced by the immune system * ''Intolerance'' (film), a 1916 film by D. W. Griffith * ''Intolerance'' (album), the first solo album from Grant Hart, formerly ...
or
allergy Allergies, also known as allergic diseases, are various conditions caused by hypersensitivity of the immune system to typically harmless substances in the environment. These diseases include Allergic rhinitis, hay fever, Food allergy, food al ...
to certain types of food. There are also dietary patterns that might be recommended, prescribed or administered by medical professionals for people with specific medical needs. *
DASH diet The Dietary Approaches to Stop Hypertension (DASH) diet is a diet to control hypertension promoted by the U.S.-based National Heart, Lung, and Blood Institute, part of the National Institutes of Health (NIH), an agency of the United States Depart ...
(Dietary Approaches to Stop
Hypertension Hypertension, also known as high blood pressure, is a Chronic condition, long-term Disease, medical condition in which the blood pressure in the artery, arteries is persistently elevated. High blood pressure usually does not cause symptoms i ...
): A recommendation that those with high
blood pressure Blood pressure (BP) is the pressure of Circulatory system, circulating blood against the walls of blood vessels. Most of this pressure results from the heart pumping blood through the circulatory system. When used without qualification, the term ...
consume large quantities of fruits, vegetables, whole-grains and low fat dairy foods as part of their diet, and avoid sugar sweetened foods, red meat and fats. Promoted by the
US Department of Health and Human Services The United States Department of Health and Human Services (HHS) is a cabinet-level executive branch department of the US federal government created to protect the health of the US people and providing essential human services. Its motto is ...
, a United States government organisation."Your guide to lowering your blood pressure with DASH"
.
US Department of Health and Human Services The United States Department of Health and Human Services (HHS) is a cabinet-level executive branch department of the US federal government created to protect the health of the US people and providing essential human services. Its motto is ...
. April 2006. Retrieved 28 December 2011.
*
Diabetic diet A diabetic diet is a Diet (nutrition), diet that is used by people with diabetes mellitus or high blood sugar to minimize symptoms and dangerous complications of long-term elevations in blood sugar (i.e.: cardiovascular disease, Diabetic nephrop ...
: An umbrella term for diets recommended to people with
diabetes Diabetes mellitus, commonly known as diabetes, is a group of common endocrine diseases characterized by sustained high blood sugar levels. Diabetes is due to either the pancreas not producing enough of the hormone insulin, or the cells of th ...
. There is considerable disagreement in the scientific community as to what sort of diet is best for people with diabetes. *
Elemental diet An elemental diet (also termed elemental nutrition) is a diet of liquid nutrients which is easy to digest and provides complete nutritional requirements. Elemental diet formulas are usually composed of amino acids, fats, sugars, vitamins, and min ...
: A medical, liquid-only diet, in which liquid nutrients are consumed for ease of ingestion. *
Elimination diet An elimination diet, also known as exclusion diet, is a diagnostic procedure used to identify foods that an individual cannot consume without adverse effects. Adverse effects may be due to food allergy, food intolerance, other physiological mechan ...
: A method of identifying foods which cause a person adverse effects, by process of elimination. *
Gluten-free diet A gluten-free diet (GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale), as well as barley, rye, and oats ...
: A diet which avoids the protein
gluten Gluten is a structural protein naturally found in certain Cereal, cereal grains. The term ''gluten'' usually refers to the elastic network of a wheat grain's proteins, gliadin and glutenin primarily, that forms readily with the addition of water ...
, which is found in barley, rye and wheat. It is a medical treatment for
gluten-related disorders Gluten-related disorders is the term for the diseases triggered by gluten, including celiac disease (CD), non-celiac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH) and wheat allergy. The umbrella category has also been r ...
, which include
coeliac disease Coeliac disease (British English) or celiac disease (American English) is a long-term autoimmune disorder, primarily affecting the small intestine. Patients develop intolerance to gluten, which is present in foods such as wheat, rye, spelt ...
,
non-celiac gluten sensitivity Non-celiac gluten sensitivity (NCGS) or gluten sensitivity is a controversial disorder which can cause both gastrointestinal and other problems. NCGS is included in the spectrum of gluten-related disorders. The definition and diagnostic criteria ...
, gluten ataxia,
dermatitis herpetiformis Dermatitis herpetiformis (DH) is a chronic autoimmune blistering skin condition, characterised by intensely itchy blisters filled with a watery fluid. DH is a cutaneous manifestation of coeliac disease, although the exact causal mechanism is not ...
and
wheat allergy Wheat allergy is an allergy to wheat that typically presents as a food allergy, but can also be a contact allergy resulting from occupational exposure. The exact mechanism of this allergy is not yet clear. Wheat allergy may be immunoglobulin E-m ...
. *
Gluten-free, casein-free diet A gluten-free casein-free diet (GFCF diet), also known as a gluten-free dairy-free diet (GFDF diet), is a diet that does not include gluten (found most often in wheat, barley, and rye), and casein (found most often in milk and dairy products). Des ...
: A gluten-free diet which also avoids
casein Casein ( , from Latin ''caseus'' "cheese") is a family of related phosphoproteins (CSN1S1, αS1, aS2, CSN2, β, K-casein, κ) that are commonly found in mammalian milk, comprising about 80% of the proteins in cow's milk and between 20% and 60% of ...
, a protein commonly found in milk and cheese. This diet has been researched for efficacy in treatment of autism spectrum disorder. * Healthy kidney diet: This diet is for those impacted with chronic kidney disease, those with only one kidney, those who have a kidney infection and those who may be suffering from some other kidney failure. This diet is not the dialysis diet, which is completely different. The healthy kidney diet restricts large amounts of protein, which are hard for the kidney to break down, but especially limits potassium and phosphorus-rich foods and beverages. Liquid intake is often limited as well. *
Ketogenic diet The ketogenic diet is a high-fat, adequate-protein, low-carbohydrate diet, low-carbohydrate dietary therapy that in conventional medicine is used mainly to treat hard-to-control (refractory) epilepsy in children. The diet forces the body to b ...
: A high-fat, low-carb diet, in which dietary and body fat is converted into energy. It is used as a medical treatment for refractory
epilepsy Epilepsy is a group of Non-communicable disease, non-communicable Neurological disorder, neurological disorders characterized by a tendency for recurrent, unprovoked Seizure, seizures. A seizure is a sudden burst of abnormal electrical activit ...
. *
Liquid diet A liquid diet is a diet that mostly consists of liquids, or soft foods that melt at room temperature (such as ice cream). A liquid diet usually helps provide sufficient hydration, helps maintain electrolyte balance, and is often prescribed for pe ...
: A diet in which only liquids are consumed. May be administered by clinicians for medical reasons, such as after a gastric bypass or to prevent death through starvation from a hunger strike. *
Low-FODMAP diet A low-FODMAP diet is a person's global restriction of consumption of all fermentable carbohydrates ( FODMAPs), recommended only for a short time. A low-FODMAP diet is recommended for managing patients with irritable bowel syndrome (IBS) and can red ...
: A diet that consists in the global restriction of all fermentable carbohydrates (FODMAPs). *
Soft diet A mechanical soft diet or edentulous diet, or soft food(s) diet, is a diet that involves only foods that are physically soft, with the goal of reducing or eliminating the need to Mastication, chew the food. This is also commonly referred to as ...
* Specific carbohydrate diet: A diet that aims to restrict the intake of complex carbohydrates such as found in grains and complex sugars.


Fad diets

A
fad diet A fad diet is a diet that is popular, generally only for a short time, similar to fads in fashion, without being a standard scientific dietary recommendation, and often making unreasonable claims for fast weight loss or health improvements; ...
is a
diet Diet may refer to: Food * Diet (nutrition), the sum of the food consumed by an organism or group * Dieting, the deliberate selection of food to control body weight or nutrient intake ** Diet food, foods that aid in creating a diet for weight loss ...
that is popular for a time, similar to
fad A fad, trend, or craze is any form of collective behavior that develops within a culture, a generation, or social group in which a group of people enthusiastically follow an impulse for a short time period. Fads are objects or behaviors tha ...
s in fashion, without being a standard dietary recommendation, and often promising unreasonably fast weight loss or nonsensical health improvements. There is no single definition of what a fad diet is, encompassing a variety of diets with different approaches and evidence bases, and thus different outcomes, advantages and disadvantages, and it is ever-changing. Generally, fad diets promise short-term changes with little effort, and thus may lack educating consumers about whole-diet, whole lifestyle changes necessary for sustainable health benefits. Fad diets are often promoted with exaggerated claims, such as rapid
weight loss Weight loss, in the context of medicine, health, or physical fitness, refers to a reduction of the total body mass, by a mean loss of fluid, body fat (adipose tissue), or lean mass (namely bone mineral deposits, muscle, tendon, and other conn ...
of more than 1 kg/week or improving health by "detoxification", or even dangerous claims. Since the "fad" qualification varies over time, social, cultural and subjective view, this list cannot be exhaustive, and fad diets may continue or stop being fads, such as the
Mediterranean diet The Mediterranean diet is a concept first proposed in 1975 by the American biologist Ancel Keys and chemist Margaret Keys. The diet took inspiration from the eating habits and traditional food typical of Crete, much of the rest of Greece, and s ...
. Some of them have therapeutic indications, such as epilepsy or obesity, and there is no one-size-fits-all diet that would be a panacea for everyone to lose weight or look better. Dieticians are a regulated profession that can distinguish nutritionally sound diets from unhealthy ones.


Food-specific diets

*
Alkaline diet Alkaline diet (also known as the alkaline ash diet, alkaline acid diet, acid ash diet, and acid alkaline diet) describes a group of loosely related diets based on the misconception that different types of food can affect the pH balance of the bo ...
*
Baby food Baby food is any soft, easily consumed Human food, food other than breastmilk or infant formula that is made specifically for human babies between six months and two years old. The food comes in many varieties and flavors that are purchased ready ...
diet *Banana and
skim milk Skimmed milk (British English), or skim milk (American English), is made when all the milkfat is removed from whole milk. It tends to contain around 0.1% to 0.3% fat. Background Historically, skimmed milk was used for fattening pigs, and was re ...
diet, a 1934 fad in the US, supported by a banana importer. *
Cabbage soup diet The cabbage soup diet is a radical weight loss diet designed around heavy consumption of a low-calorie cabbage soup over seven days. It is generally considered a fad diet, in that it is designed for short-term weight-loss and requires no long-te ...
, a recurring fad diet that dates back to the 1950sCrosariol, Beppi. 9 January 2014,''The Globe and Mail'',
Feeling frugal after the holidays? Try these 11 affordable wines
". Retrieved 3 February 2014.
* Carnivore diet *
Clean eating Clean eating is an umbrella term for variety of diets based on the belief that consuming whole foods and avoiding convenience food and other processed foods offers certain health benefits. Variations of the diet may also exclude gluten, grains, ...
* Cookie diet * Egg and wine diet * Food combining diet: A nutritional approach where certain food types are deliberately consumed together or separately. For instance, some weight control diets suggest that proteins and carbohydrates should not be consumed in the same meal. * Fit for Life diet: Recommendations include not combining protein and carbohydrates, not drinking water at meal time, and avoiding dairy foods. *
Fruitarianism Fruitarianism () is a diet that consists primarily of consuming fruits and possibly nuts and seeds, but without any animal products. Fruitarian diets are subject to criticism and health concerns. Fruitarianism may be adopted for different rea ...
*
Gluten free diet A gluten-free diet (GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale), as well as barley, rye, and oats. T ...
, while essential for people with
celiac disease Coeliac disease (British English) or celiac disease (American English) is a long-term autoimmune disorder, primarily affecting the small intestine. Patients develop intolerance to gluten, which is present in foods such as wheat, rye, spel ...
or
gluten sensitivity Non-celiac gluten sensitivity (NCGS) or gluten sensitivity is a controversial disorder which can cause both gastrointestinal and other problems. NCGS is included in the spectrum of gluten-related disorders. The definition and diagnostic criteria ...
, has also become a fad.Gluten-Free, Whether You Need It or Not
. ''The New York Times''.
* Grapefruit diet * Lamb chop and pineapple diet *
Macrobiotics A macrobiotic diet (or macrobiotics) is an unconventional restrictive diet based on ideas about types of food drawn from Zen Buddhism. The diet tries to balance the supposed yin and yang elements of food and cookware. Major principles of macrobio ...
, a fad diet in the 1960s * Morning banana diet * Mucusless Diet *
Paleolithic diet The Paleolithic diet, Paleo diet, caveman diet, or Stone Age diet is a modern fad diet consisting of foods thought by its proponents to mirror those eaten by humans during the Paleolithic era. The diet avoids food processing and typically incl ...
: Can refer either to the eating habits of humans during the
Paleolithic The Paleolithic or Palaeolithic ( years ago) ( ), also called the Old Stone Age (), is a period in human prehistory that is distinguished by the original development of stone tools, and which represents almost the entire period of human prehist ...
era, or of modern dietary plans purporting to be based on these habits. The modern version was popular in the 2010s. * Pegan diet * Rhubarb diet *
Superfood Superfood is a marketing term for food claimed to confer health benefits resulting from an exceptional nutrient density. The term is not commonly used by experts, dietitians and nutrition scientists, most of whom dispute that particular foods ...
diet *
Whole30 The Whole30 is a 30-day elimination fad diet that emphasizes whole foods and the elimination of sugar, alcohol, grain, and dairy. The traditional Whole30 also eliminates legumes and soy, while a plant-based version of the Whole30 allows consumptio ...
diet


Low-carbohydrate / high-fat diets

*
Low-carbohydrate diet Low-carbohydrate diets restrict carbohydrate consumption relative to the average diet (nutrition), diet. Foods high in carbohydrates (e.g., sugar, bread, pasta) are limited, and replaced with foods containing a higher percentage of fat and pro ...
*
Atkins diet The Atkins diet is a low-carbohydrate fad diet devised by Robert Atkins in the 1970s, marketed with claims that carbohydrate restriction is crucial to weight loss and that the diet offered "a high calorie way to stay thin forever". The diet be ...
, from 1994 * Bulletproof diet *
Drinking Man's Diet : Robert Cameron (April 21, 1911 – November 10, 2009) was a famed American photographer and author of numerous books featuring aerial photographs of numerous cities throughout the globe. He also invented a fad diet known as the Drinking Ma ...
, publicized in 1964 and promoting a high-fat, low-carb diet with alcoholic beverages *
Dukan Diet The Dukan Diet is a High-protein diet, high-protein Low-carbohydrate diet, low-carbohydrate fad diet devised by Pierre Dukan. Description The Dukan diet is a high-protein, low-carbohydrate diet with four phases, each of which has specific rules. ...
* Hamptons Diet *"Keto" or
ketogenic diet The ketogenic diet is a high-fat, adequate-protein, low-carbohydrate diet, low-carbohydrate dietary therapy that in conventional medicine is used mainly to treat hard-to-control (refractory) epilepsy in children. The diet forces the body to b ...
(but for the purpose of weight loss instead of epilepsy seizures reduction) * Pioppi Diet * Protein Power * Rosedale diet * Salisbury diet *
Stillman diet The Stillman diet is a high-protein, low-carbohydrate diet devised in 1967 by physician Irwin Maxwell Stillman (1896–1975). It focuses mostly on the complete avoidance of both fats and carbohydrates, and requires at least eight glasses of water ...
* Sugar Busters *
Zone diet The Zone diet is a fad diet emphasizing Low-carbohydrate diet, low-carbohydrate consumption. It was created by Barry Sears, an American biochemist.Baron M. Fighting obesity Part 1: Review of popular low-carb diets. Health Care Food Nutr Focus. 20 ...
: A diet in first published in 1995 which a person attempts to split calorie intake from carbohydrates, proteins and fats in a 40:30:30 ratio."Study backs worth of Atkins diet"
. BBC News. 7 March 2007. Retrieved 13 February 2012.
* Other high-fat variants. * Scarsdale medical dietTina Gianoulis, "Dieting" in the St. James Encyclopedia of Popular Culture Ed. Thomas Riggs. Vol. 2. 2nd ed. Detroit: St. James Press, 2013. p106-108. *
South Beach Diet The South Beach Diet is a popular fad diet developed by Arthur Agatston and promoted in his bestselling 2003 book.Sandra Bastin for University of Kentucky Extension Service. August 1998; revised March 2004University of Kentucky Extension Service: ...
*
The 4-Hour Body ''The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman'' is a nonfiction book by American writer Timothy Ferriss. It was published by Crown Publishing Group in 2010. It focuses on diet, with chapters o ...


High-carbohydrate / low-fat diets

* F-plan * Ornish diet * McDougall diet· * Pritikin Diet: A diet which focuses on the consumption of unprocessed food. *
Rice diet The Rice Diet started as a radical treatment for malignant hypertension before the advent of drugs; the original diet included strict dietary restriction and hospitalization for monitoring. Some contemporary versions have been greatly relaxed, and ...
* The Good Carbohydrate Revolution


Liquid diets

*
Liquid diet A liquid diet is a diet that mostly consists of liquids, or soft foods that melt at room temperature (such as ice cream). A liquid diet usually helps provide sufficient hydration, helps maintain electrolyte balance, and is often prescribed for pe ...
s *
Cambridge Diet The Cambridge Diet was a very-low-calorie meal replacement fad diet developed in the 1960s. The diet launched with different versions in the US and the UK. The US version filed for bankruptcy and shut down shortly after the deaths of several diet ...
*
Slim-Fast SlimFast is an American company headquartered in Palm Beach Gardens, Florida, that markets an eponymous brand of shakes, bars, snacks, packaged meals, and other dietary supplement foods sold in the U.S., Canada, France, Germany, Iceland, Ireland, ...
* KE diet


Fasting

* 5:2 diet * Breatharian diet: A diet based on a belief that people can sustain with spirituality and sunlight alone, but leads to starvation and devotees have been spotted eating and drinking in hiding. * Dubrow Diet *
Intermittent fasting Intermittent fasting is any of various meal timing schedules that cycle between voluntary fasting (or reduced calorie intake) and non-fasting over a given period. Methods of intermittent fasting include alternate-day fasting, periodic fasting, ...
*
Juice fasting Juice fasting, also known as juice cleansing, is a fad diet in which a person consumes only fruit and vegetable juices while abstaining from solid food consumption. It is often used for its presumed detoxification effects as part of an alternativ ...
*
Orthopathy Orthopathy (from the Ancient Greek, Greek ὀρθός ''orthos'' 'right' and πάθος ''pathos'' 'suffering') or natural hygiene (NH) is a set of alternative medicine, alternative medical beliefs and practices originating from the ''Nature Cur ...
*
Protein-sparing modified fast A protein-sparing modified fast or PSMF diet is a type of a very-low-calorie diet (<800 kcal per day) with a high proportion of protein calories and simultaneous restriction of carbohydrate and fat. It includes a
*
Sleeping Beauty diet Sleep is a state of reduced mental and physical activity in which consciousness is altered and certain Sensory nervous system, sensory activity is inhibited. During sleep, there is a marked decrease in muscle activity and interactions with th ...
, a 1976 diet in which people were sedated with drugs so they would not eat for several days.


Detoxifying

* Detox dietwebmd.com, 22 April 2011,
Are Fad Diets Worth the Risk?
". Retrieved 3 February 2014.
* Fat Flush Plan * Lemon detox dietnews.com.au. 8 January 2014,
The worst diets of 2013 – and the best for 2014
". Retrieved 3 February 2014.
* Activated charcoal diet * Wheatgrass diet


Other fad diets

*
Blood type diet The blood type diets are fad diets advocated by several authors, the most prominent of whom is Peter J. D'Adamo. These diets are based on the notion that blood type, according to the ABO blood group system, is the most important factor in determin ...
: A 1996 diet based on a belief that people's diets should reflect their
blood type A blood type (also known as a blood group) is based on the presence and absence of antibody, antibodies and Heredity, inherited antigenic substances on the surface of red blood cells (RBCs). These antigens may be proteins, carbohydrates, glycop ...
s. * Cotton ball diet * Immune Power Diet * Werewolf diet


Vegetarian diets

A vegetarian diet is one which excludes meat. Vegetarians also avoid food containing
by-products A by-product or byproduct is a secondary product derived from a production process, manufacturing process or chemical reaction; it is not the primary product or service being produced. A by-product can be useful and marketable or it can be cons ...
of
animal slaughter Animal slaughter is the killing of animals, usually referring to killing Domestication, domestic livestock. It is estimated that each year, 80 billion land animals are slaughtered for food. Most animals are slaughtered for Human food, food; how ...
, such as animal-derived
rennet Rennet () is a complex set of enzymes produced in the stomachs of ruminant mammals. Chymosin, its key component, is a protease, protease enzyme that curdling, curdles the casein in milk. In addition to chymosin, rennet contains other enzymes, su ...
and
gelatin Gelatin or gelatine () is a translucent, colorless, flavorless food ingredient, commonly derived from collagen taken from animal body parts. It is brittle when dry and rubbery when moist. It may also be referred to as hydrolyzed collagen, coll ...
."What is a vegetarian?"
.
Vegetarian Society The Vegetarian Society of the United Kingdom (VSUK) is a British Registered charity in England, registered charity. It campaigns for dietary changes, licenses Vegetarian Society Approved trademarks for Vegetarianism, vegetarian and Veganism, v ...
. Retrieved 13 February 2012.
* Fruitarian diet: A diet which predominantly consists of raw fruit. *
Lacto vegetarianism A lacto-vegetarian (sometimes referred to as a lactarian; from the Latin root lact-, ''milk'') diet abstains from the consumption of meat as well as Egg as food, eggs, while still consuming dairy products such as milk, cheese (without animal renn ...
: A vegetarian diet that includes certain types of dairy, but excludes eggs and foods which contain animal
rennet Rennet () is a complex set of enzymes produced in the stomachs of ruminant mammals. Chymosin, its key component, is a protease, protease enzyme that curdling, curdles the casein in milk. In addition to chymosin, rennet contains other enzymes, su ...
.Hunter, Fiona (April 2011)
"Vegetarian and vegan diets"
. BBC Health. Retrieved 12 March 2012.
A common diet among followers of several religions, including
Hinduism Hinduism () is an Hypernymy and hyponymy, umbrella term for a range of Indian religions, Indian List of religions and spiritual traditions#Indian religions, religious and spiritual traditions (Sampradaya, ''sampradaya''s) that are unified ...
,
Sikhism Sikhism is an Indian religion and Indian philosophy, philosophy that originated in the Punjab region of the Indian subcontinent around the end of the 15th century CE. It is one of the most recently founded major religious groups, major religio ...
and
Jainism Jainism ( ), also known as Jain Dharma, is an Indian religions, Indian religion whose three main pillars are nonviolence (), asceticism (), and a rejection of all simplistic and one-sided views of truth and reality (). Jainism traces its s ...
, based on the principle of
Ahimsa (, IAST: , ) is the ancient Indian principle of nonviolence which applies to actions towards all living beings. It is a key virtue in Indian religions like Jainism, Buddhism and Hinduism. (also spelled Ahinsa) is one of the cardinal vi ...
(non-harming).(Dasa, Shukavak N.
"Non Harming: ''Ahimsa''"
. Devasthanam. Retrieved 12 March 2012.
*
Ovo vegetarianism Ovo vegetarianism is a type of vegetarianism which allows for the consumption of eggs but not dairy products, in contrast with lacto vegetarianism. Those who practice ovo vegetarianism are called ovo-vegetarians. "Ovo" comes from the Latin word ...
: A vegetarian diet that includes eggs, but excludes dairy. *
Ovo-lacto vegetarianism Lacto-ovo vegetarianism or ovo-lacto vegetarianism is a type of vegetarianism which forbids animal flesh but allows the consumption of animal products such as dairy and eggs. Unlike pescetarianism, it does not include fish or other seafood. ...
: A vegetarian diet that includes eggs and dairy. *
Vegan diet Veganism is the practice of abstaining from the use of animal products and the consumption of animal source foods, and an associated philosophy that rejects the commodity status of animals. A person who practices veganism is known as a vega ...
: In addition to the abstentions of a vegetarian diet, vegans do not use any product produced by animals, such as eggs, dairy products, or honey. The vegan philosophy and lifestyle is broader than just the diet and also includes abstaining from using any products tested on animals and often campaigning for
animal welfare Animal welfare is the quality of life and overall well-being of animals. Formal standards of animal welfare vary between contexts, but are debated mostly by animal welfare groups, legislators, and academics. Animal welfare science uses measures ...
and
animal rights Animal rights is the philosophy according to which many or all Animal consciousness, sentient animals have Moral patienthood, moral worth independent of their Utilitarianism, utility to humans, and that their most basic interests—such as ...
.


Semi-vegetarian diets

*
Semi-vegetarianism A flexitarian diet, also called a semi-vegetarian diet, is one that is centered on plant foods with limited or occasional inclusion of meat. For example, a flexitarian might eat meat only some days each week. Definitions Different definitions ...
: A predominantly vegetarian diet, in which meat is occasionally consumed. This includes "flexitarian",
reducetarian A flexitarian diet, also called a semi-vegetarian diet, is one that is centered on plant foods with limited or occasional inclusion of meat. For example, a flexitarian might eat meat only some days each week. Definitions Different definitions ...
and demitarian diets Sometimes semi-vegetarian and flexitarian diets are defined as distinct from one another, where the former is defined as abstaining from red meat while the latter simply entails only eating meat infrequently. *
Pescetarianism Pescetarianism ( ; sometimes spelled pescatarianism) is a dietary practice in which seafood is the only source of meat in an otherwise vegetarian diet. The inclusion of other animal products, such as eggs and dairy, is optional. According to ...
: A diet which includes
seafood Seafood is any form of Marine life, sea life regarded as food by humans, prominently including Fish as food, fish and shellfish. Shellfish include various species of Mollusca, molluscs (e.g., bivalve molluscs such as clams, oysters, and mussel ...
, but not poultry, other white meat or meat from mammals. *
Pollotarianism Pollotarianism is the practice of adhering to a diet that incorporates poultry as the only source of meat in an otherwise vegetarian diet. While ''pollo'' specifically means chicken in both Spanish and in Italian (with ''pollame'' meaning poul ...
: A diet which includes
poultry Poultry () are domesticated birds kept by humans for the purpose of harvesting animal products such as meat, Eggs as food, eggs or feathers. The practice of animal husbandry, raising poultry is known as poultry farming. These birds are most typ ...
, but no other white meat, seafood or meat from mammals. * Kangatarian: A diet originating from Australia. In addition to foods permissible in a vegetarian diet,
kangaroo Kangaroos are marsupials from the family Macropodidae (macropods, meaning "large foot"). In common use, the term is used to describe the largest species from this family, the red kangaroo, as well as the antilopine kangaroo, eastern gre ...
meat is also consumed. The name is a
protologism In linguistics, a protologism is a newly used or coined word, a nonce word, that has been repeated but has not gained acceptance beyond its original users or been published independently of the coiners. The word may be proposed, may be extremely ...
that may have started out as a joke rather than a dietary term or identifying label that was ever intended to be taken seriously or used unironically. *
Planetary health diet The planetary health diet, also called a planetary diet or planetarian diet, is a flexitarian diet created by the EAT-Lancet commission as part of a report released in ''The Lancet'' on 16 January 2019. The aim of the report and the diet it devel ...
: Dietary paradigms that have the following aims: to feed a growing world's population, to greatly reduce the worldwide number of deaths caused by poor diet, and to be environmentally sustainable as to prevent the collapse of the natural world. *
Plant-based diet A plant-based diet is a diet consisting mostly or entirely of plant-based foods. It encompasses a wide range of dietary patterns that contain low amounts of animal products and high amounts of fiber-rich plant products such as vegetables ...
: A broad term to describe diets in which animal products do not form a large proportion of the diet. Under some definitions a plant-based diet is fully vegetarian; under others it is possible to follow a plant-based diet whilst occasionally consuming meat.


Other diets

*
Alkaline diet Alkaline diet (also known as the alkaline ash diet, alkaline acid diet, acid ash diet, and acid alkaline diet) describes a group of loosely related diets based on the misconception that different types of food can affect the pH balance of the bo ...
: The avoidance of relatively acidic foods – foods with low pH levels – such as
alcohol Alcohol may refer to: Common uses * Alcohol (chemistry), a class of compounds * Ethanol, one of several alcohols, commonly known as alcohol in everyday life ** Alcohol (drug), intoxicant found in alcoholic beverages ** Alcoholic beverage, an alco ...
,
caffeine Caffeine is a central nervous system (CNS) stimulant of the methylxanthine chemical classification, class and is the most commonly consumed Psychoactive drug, psychoactive substance globally. It is mainly used for its eugeroic (wakefulness pr ...
,
dairy A dairy is a place where milk is stored and where butter, cheese, and other dairy products are made, or a place where those products are sold. It may be a room, a building, or a larger establishment. In the United States, the word may also des ...
,
fungi A fungus (: fungi , , , or ; or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and mold (fungus), molds, as well as the more familiar mushrooms. These organisms are classified as one ...
,
grains A grain is a small, hard, dry fruit ( caryopsis) – with or without an attached hull layer – harvested for human or animal consumption. A grain crop is a grain-producing plant. The two main types of commercial grain crops are cereals and le ...
,
meat Meat is animal Tissue (biology), tissue, often muscle, that is eaten as food. Humans have hunted and farmed other animals for meat since prehistory. The Neolithic Revolution allowed the domestication of vertebrates, including chickens, sheep, ...
, and
sugar Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose Glucose is a sugar with the Chemical formula#Molecular formula, molecul ...
. Proponents believe such a diet may have health benefits; critics consider the arguments to have no scientific basis. *
Clean eating Clean eating is an umbrella term for variety of diets based on the belief that consuming whole foods and avoiding convenience food and other processed foods offers certain health benefits. Variations of the diet may also exclude gluten, grains, ...
or the
Macrobiotic diet A macrobiotic diet (or macrobiotics) is an unconventional restrictive diet based on ideas about types of food drawn from Zen Buddhism. The diet tries to balance the supposed yin and yang elements of food and cookware. Major principles of macrobi ...
* Climatarian diet: A diet focused on reducing the
carbon footprint A carbon footprint (or greenhouse gas footprint) is a calculated value or index that makes it possible to compare the total amount of greenhouse gases that an activity, product, company or country Greenhouse gas emissions, adds to the atmospher ...
of the consumed food, particularly through the consumption of locally sourced food and the avoidance of beef and lamb meat. Adherents may also be "organivores" (strong proponents of
certified organic Organic certification is a certification process for producers of organic food and other organic agricultural products.Labelling, article 30 o''Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic prod ...
foods over intensively farmed foods). * Eat-clean diet: Focuses on eating foods without preservatives, and on mixing lean proteins with complex carbohydrates. *
Gerson therapy Max Gerson (October 18, 1881 – March 8, 1959) was a German-born American physician who developed the Gerson therapy, a pseudoscientific dietary-based alternative cancer treatment that he falsely claimed could cure cancer and most chronic, ...
: A form of
alternative medicine Alternative medicine refers to practices that aim to achieve the healing effects of conventional medicine, but that typically lack biological plausibility, testability, repeatability, or supporting evidence of effectiveness. Such practices are ...
, the diet is low salt, low fat and vegetarian, and also involves taking specific supplements. It was developed by
Max Gerson Max Gerson (October 18, 1881 – March 8, 1959) was a German-born American physician who developed the Gerson therapy, a pseudoscientific dietary-based alternative cancer treatment that he falsely claimed could cure cancer and most chronic, ...
, who claimed the therapy could cure cancer and chronic, degenerative diseases. These claims have not been scientifically proven, and they can cause serious illness and death."Gerson Therapy"
.
American Cancer Society The American Cancer Society (ACS) is a nationwide non-profit organization dedicated to eliminating cancer. The ACS publishes the journals ''Cancer'', '' CA: A Cancer Journal for Clinicians'' and '' Cancer Cytopathology''. History The society w ...
. Retrieved 22 April 2009.
*
The Graham Diet Sylvester Graham (July 5, 1794 – September 11, 1851) was an American Presbyterian minister and dietary reformer. He was known for his emphasis on vegetarianism, the temperance movement, and eating whole-grain bread. His preaching inspired the ...
: A high-fiber vegetarian diet which promotes whole-wheat flour and discourages the consumption of alcohol and caffeine. Promoted by
Sylvester Graham Sylvester Graham (July 5, 1794 – September 11, 1851) was an American Presbyterian minister and dietary reformer. He was known for his emphasis on vegetarianism, the temperance movement, and eating whole-grain bread. His preaching inspired th ...
beginning in 1830. * Hay diet: A food-combining diet developed by William Howard Hay in the 1920s. Divides foods into separate groups, and suggests that proteins and carbohydrates should not be consumed in the same meal."Sophisticated diets 'no advantage'"
. BBC News. 6 April 2000. Retrieved 14 February 2012.
*
High-protein diet A high-protein diet is a diet in which 20% or more of the total daily calories come from protein. Many high protein diets are high in saturated fat and restrict intake of carbohydrates. Example foods in a high-protein diet include lean beef, chi ...
: A diet in which high quantities of protein are consumed with the intention of building muscle. Not to be confused with low-carb diets, where the intention is to lose weight by restricting carbohydrates. * High residue diet: A diet in which high quantities of
dietary fiber Dietary fiber (fibre in English in the Commonwealth of Nations, Commonwealth English) or roughage is the portion of plant-derived food that cannot be completely broken down by human digestive enzymes. Dietary fibers are diverse in chemical co ...
are consumed. High-fiber foods include certain fruits, vegetables, nuts and grains."High Fiber Diet"
.
Mayo Clinic Mayo Clinic () is a Nonprofit organization, private American Academic health science centre, academic Medical centers in the United States, medical center focused on integrated health care, healthcare, Mayo Clinic College of Medicine and Science ...
. 15 August 2009. Retrieved 11 October 2011.
*
Inuit diet Historically, Inuit cuisine, which is taken here to include Greenlandic, Yupʼik and Aleut cuisine, consisted of a diet of animal source foods that were fished, hunted, and gathered locally. In the 20th century the Inuit diet began to change a ...
:
Inuit Inuit (singular: Inuk) are a group of culturally and historically similar Indigenous peoples traditionally inhabiting the Arctic and Subarctic regions of North America and Russia, including Greenland, Labrador, Quebec, Nunavut, the Northwe ...
traditionally consume food that is fished, hunted or gathered locally, predominantly meat and fish. This was promoted as a fad diet in 1928. *
Jenny Craig Jenny Craig, Inc., often known simply as Jenny Craig, is an American weight loss, weight management, and nutrition company. At its peak, the company had more than 700 weight management centers in Australia, the United States, Canada, and New Ze ...
: A weight-loss program from Jenny Craig, Inc. It includes weight counselling among other elements. The dietary aspect involves the consumption of pre-packaged food produced by the company. *
Locavore diet Local food is food that is produced within a short distance of where it is consumed, often accompanied by a social structure and supply chain different from the large-scale supermarket system. Local food (or locavore) movements aim to conne ...
: a
neologism In linguistics, a neologism (; also known as a coinage) is any newly formed word, term, or phrase that has achieved popular or institutional recognition and is becoming accepted into mainstream language. Most definitively, a word can be considered ...
describing the eating of food that is locally produced, and not moved long distances to market. An example of this was explored in the book 100-Mile Diet, in which the authors only consumed food grown within 100 miles of their residence for a year. People who follow this type of diet are sometimes known as
locavore Local food is food that is produced within a short distance of where it is consumed, often accompanied by a social structure and supply chain different from the large-scale supermarket system. Local food (or locavore) movements aim to conne ...
s. *
Low glycemic index diet Low-carbohydrate diets restrict carbohydrate consumption relative to the average diet. Foods high in carbohydrates (e.g., sugar, bread, pasta) are limited, and replaced with foods containing a higher percentage of fat and protein (e.g., meat, ...
*
Low-protein diet A low-protein diet is a diet in which people decrease their intake of protein. A low-protein diet is used as a therapy for inherited metabolic disorders, such as phenylketonuria and homocystinuria, and can also be used to treat kidney or liver dise ...
*
Low sodium diet A low sodium diet is a diet that includes no more than 1,500 to 2,400 mg of sodium per day. The human minimum requirement for sodium in the diet is about 500 mg per day, which is typically less than one-sixth as much as many diets "seaso ...
* Low-sulfur diet *
Mediterranean diet The Mediterranean diet is a concept first proposed in 1975 by the American biologist Ancel Keys and chemist Margaret Keys. The diet took inspiration from the eating habits and traditional food typical of Crete, much of the rest of Greece, and s ...
: A diet based on habits of some southern European countries. One of the more distinct features is that olive oil is used as the primary source of fat. *
MIND diet The Mediterranean-DASH Intervention for Neurodegenerative Delay diet, or more commonly, the MIND diet, combines portions of the DASH (Dietary Approaches to Stop Hypertension) diet and the Mediterranean diet. Both the DASH diet and the Mediterrane ...
: combines the portions of the DASH diet and the Mediterranean diet. The diet is intended to reduce neurological deterioration such as Alzheimer's disease. *
Montignac diet The Montignac diet is a high-protein low-carbohydrate fad diet that was popular in the 1990s, mainly in Europe. It was invented by Frenchman Michel Montignac (1944–2010), an international executive for the pharmaceutical industry, who, like his ...
: A weight-loss diet characterised by consuming carbohydrates with a low
glycemic index The glycemic (glycaemic) index (GI; ) is a number from 0 to 100 assigned to a food, with pure glucose arbitrarily given the value of 100, which represents the relative rise in the blood glucose level two hours after consuming that food. The GI of ...
. *
Mushroom diet Mushroom diet is an umbrella term for diets with significant amounts of mushrooms. Description A mushroom-only diet for humans is considered unrealistic due to insufficient calorie intake. The term ''mushroom diet'' can mean: *Higher mushroom ...
: A mushroom-predominant diet. *
Negative calorie diet A negative-calorie food is food that supposedly requires more food energy to be digested than the food provides. Its thermic effect or specific dynamic action—the caloric "cost" of digesting the food—would be greater than its food energy con ...
: A claim by many weight-loss diets that some foods take more calories to digest than they provide, such as celery. The basis for this claim is disputed. *
Okinawa diet The Okinawa diet describes the traditional dietary practices of indigenous people of the Ryukyu Islands (belonging to Japan), which were claimed to have contributed to their relative longevity over a period of study in the 20th century. Relative ...
: A low-calorie diet based on the traditional eating habits of people from the
Ryukyu Islands The , also known as the or the , are a chain of Japanese islands that stretch southwest from Kyushu to Geography of Taiwan, Taiwan: the Ryukyu Islands are divided into the Satsunan Islands (Ōsumi Islands, Ōsumi, Tokara Islands, Tokara and A ...
. * Omnivorous diet: An omnivore consumes diverse range of both plant and animal-based food. * Organic food diet: A diet consisting only of food which is organic – it has not been produced with modern inputs such as synthetic
fertilizer A fertilizer or fertiliser is any material of natural or synthetic origin that is applied to soil or to plant tissues to supply plant nutrients. Fertilizers may be distinct from liming materials or other non-nutrient soil amendments. Man ...
s,
genetic modification Genetic engineering, also called genetic modification or genetic manipulation, is the modification and manipulation of an organism's genes using technology. It is a set of technologies used to change the genetic makeup of cells, including th ...
,
irradiation Irradiation is the process by which an object is exposed to radiation. An irradiator is a device used to expose an object to radiation, most often gamma radiation, for a variety of purposes. Irradiators may be used for sterilizing medical and p ...
,
antibiotics An antibiotic is a type of antimicrobial substance active against bacteria. It is the most important type of antibacterial agent for fighting pathogenic bacteria, bacterial infections, and antibiotic medications are widely used in the therapy ...
,
growth hormones Growth hormone (GH) or somatotropin, also known as human growth hormone (hGH or HGH) in its human form, is a peptide hormone that stimulates growth, cell reproduction, and cell regeneration in humans and other animals. It is thus important in ...
, or synthetic
food additives Food additives are substances added to food to preserve flavor or enhance taste, appearance, or other sensory qualities. Some additives, such as vinegar ( pickling), salt ( salting), smoke (smoking) and sugar (crystallization), have been used for ...
. * Prison loaf: A meal replacement served in some United States prisons to inmates who are not trusted to use cutlery. Its composition varies between institutions and states, but as a replacement for standard food, it is intended to provide inmates with all their dietary needs. *
Raw foodism Raw foodism, also known as rawism or a raw food diet, is the dietary practice of eating only or mostly food that is uncooked and unprocessed. Depending on the philosophy, or type of lifestyle and results desired, raw food diets may include ...
: A diet which centres on the consumption of uncooked and unprocessed food. Often associated with a vegetarian diet, although some raw food dieters do consume raw meat. It was a fad in 2000. * Shangri-La Diet * Slimming World diet * Slow-carb diet *
Smart For Life A cookie diet is a calorie restricted fad diet designed to produce weight loss, based on meal replacement in the form of a specially formulated cookie. In 1975, while researching a book on the effect of natural food substances on hunger, South Fl ...
*
Sonoma diet The Sonoma Diet (also known as the New Sonoma Diet) is a lifestyle plan that was devised by nutritionist Connie Guttersen, and is a derivation of the Mediterranean diet.DeBruyne, Linda Kelly; Pinna, Kathryn; Whitney, Eleanor. (2015). ''Nutrition an ...
: A diet based on portion control and centered around consuming "power foods" * SparkPeople diet *
Sugar Busters! The Sugar Busters diet is a diet focused on eliminating foods containing refined carbohydrates such as refined sugar, white flour, and white rice, as well as naturally occurring carbohydrates rating high on the glycemic index such as potatoes and ...
: A 1995 diet that focuses on restricting the consumption of refined carbohydrates, particularly sugars. *
Western pattern diet The Western pattern diet is a modern dietary pattern originating in the industrialized West which is generally characterized by high intakes of pre-packaged foods, refined grains, red and processed meat, high-sugar drinks, candy and swee ...
(WPD): 'Default' diet in many
developed countries A developed country, or advanced country, is a sovereign state that has a high quality of life, developed economy, and advanced technological infrastructure relative to other less industrialized nations. Most commonly, the criteria for eval ...
, especially the
Anglosphere The Anglosphere, also known as the Anglo-American world, is a Western-led sphere of influence among the Anglophone countries. The core group of this sphere of influence comprises five developed countries that maintain close social, cultura ...
. The name is from "
Western world The Western world, also known as the West, primarily refers to various nations and state (polity), states in Western Europe, Northern America, and Australasia; with some debate as to whether those in Eastern Europe and Latin America also const ...
" and is interchanged with "standard American diet" and "meat-sweet diet" due to the high amount of meat (total), red meats (particularly), dairy,
sweets Candy, alternatively called sweets or lollies, is a confection that features sugar as a principal ingredient. The category, also called ''sugar confectionery'', encompasses any sweet confection, including chocolate, chewing gum, and sugar can ...
and refined cereals. Subpar intake of whole grains, legumes, tree nuts, produce and seafood is the norm. WPDs are distinguished from other unbalanced diets by heavy inclusion of '
junk food "Junk food" is a term used to describe food that is high in calorie#Nutrition, calories from macronutrients such as sugar and fat, and often also high in sodium, making it hyperpalatable, and low in dietary fiber, Protein (nutrient), protein, or m ...
' and other
ultra-processed foods An ultra-processed food (UPF) is a grouping of processed food characterized by relatively involved methods of production. There is no simple definition of UPF, but they are generally understood to be an industrial creation derived from natural ...
that generally provide substantial
empty calories In human nutrition, empty calories are those calories found in foods and beverages (including alcohol) composed primarily or solely of calorie-rich macronutrients such as sugars and fats, but little or no micronutrients, fibre, or protein. Food ...
, carbohydrates, saturated fat, industrial trans fat,
added sugar Added sugars or free sugars are sugar carbohydrates (caloric sweeteners) added to food and beverages at some point before their consumption. These include added carbohydrates ( monosaccharides and disaccharides), and more broadly, sugars nat ...
/
free sugars Added sugars or free sugars are sugar carbohydrates (caloric sweeteners) added to food and beverages at some point before their consumption. These include added carbohydrates (monosaccharides and disaccharides), and more broadly, sugars natura ...
, added salt,
artificial flavor A flavoring (or flavouring), also known as flavor (or flavour) or flavorant, is a food additive that is used to improve the taste or smell of food. It changes the perceptual impression of food as determined primarily by the chemoreceptors of t ...
/
sweetener A sweetener is a substance added to food or drink to impart the flavor of sweetness, either because it contains a type of sugar, or because it contains a sweet-tasting sugar substitute. Various natural non-sugar sweeteners (NSS) and artificial s ...
and other processing ingredients. Archetypal examples include: RTE cereals, white breads,
fast food Fast food is a type of Mass production, mass-produced food designed for commercial resale, with a strong priority placed on speed of service. ''Fast food'' is a commercial term, limited to food sold in a restaurant or store with frozen, preheat ...
, other convenience meals, cured meat dishes,
smoked Smoking is the process of flavoring, browning, cooking, or preserving food, particularly meat, fish and tea, by exposing it to smoke from burning or smoldering material, most often wood. In Europe, alder is the traditional smoking wood, but ...
/fried meats,
fried dough Fried dough is a North American food associated with outdoor food stands in carnivals, amusement parks, fairs, rodeos, and seaside resorts. "Fried dough" is the specific name for a particular variety of fried bread made of a yeast dough; s ...
foods,
shallow Shallow may refer to: Places * Shallow (underwater relief), where the depth of the water is low compared to its surroundings * Shallow Bay (disambiguation), various places * Shallow Brook, New Jersey, United States * Shallow Inlet, Victoria ...
/
deep fried Deep frying (also referred to as deep fat frying) is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow frying used in conventional frying done in a frying pan. Norm ...
potatoes The potato () is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground stem tubers of the plant ''Solanum tuberosum'', a perennial in the nightshade famil ...
, other foods intensely fried in
rendered fat Rendering is a process that converts waste animal tissue into stable, usable materials. Rendering can refer to any processing of animal products into more useful materials, or, more narrowly, to the rendering of whole animal fatty tissue into pur ...
/ refined oil, sugary/fatty discretionary foods (e.g., sauce, candy),
cola Cola is a Carbonation, carbonated soft drink flavored with vanilla, cinnamon, citrus essential oil, oils, and other flavorings. Cola became popular worldwide after the American pharmacist John Stith Pemberton invented Coca-Cola, a trademarked br ...
s and other sweetened
soft drink A soft drink (see #Terminology, § Terminology for other names) is a class of non-alcoholic drink, usually (but not necessarily) Carbonated water, carbonated, and typically including added Sweetness, sweetener. Flavors used to be Natural flav ...
s.


See also

*
Academy of Nutrition and Dietetics The Academy of Nutrition and Dietetics is a multi-unit enterprise that includes a 501(c)(6) trade association in the United States. With over 112,000 members, the association claims to be the largest organization of food and nutrition professiona ...
*
Comparison of Islamic and Jewish dietary laws The Islamic dietary laws (''halal'') and the Kashrut, Jewish dietary laws (''kashrut''; in English, ''kosher'') are both extremely detailed, and contain both points of similarity and discord. Both are the dietary laws and described in distinct ...
*
Dietitian A dietitian, medical dietitian, or dietician is an expert in identifying and treating disease-related malnutrition and in conducting medical nutrition therapy, for example designing an enteral tube feeding regimen or mitigating the effects of ...
*
British Dietetic Association The British Dietetic Association (BDA) is a trade union for dietitians in the United Kingdom. It was founded in 1936 and became a certified union in 1982. It is affiliated to the Trades Union Congress and the Scottish Trades Union Congress. H ...
*
Eating disorder An eating disorder is a mental disorder defined by abnormal eating behaviors that adversely affect a person's health, physical or mental health, mental health. These behaviors may include eating too much food or too little food. Types of eatin ...
*
Eatwell plate The Eatwell Guide is a pictorial summary of the main food groups and their recommended proportions for a healthy diet. It is the method for illustrating dietary advice by the Public Health England, issued officially by the Government of the Unite ...
*
Food security Food security is the state of having reliable access to a sufficient quantity of affordable, healthy Human food, food. The availability of food for people of any class, gender, ethnicity, or religion is another element of food protection. Simila ...
*
Intuitive eating Intuitive eating is an approach to eating that focuses on the body's response to cues of hunger and satisfaction. It aims to foster a positive relationship with food as opposed to pursuing "weight control". Additionally, intuitive eating aims to c ...
* List of diet food creators *
Nutritional rating systems Nutritional rating systems are used to communicate the nutritional value of food in a more-simplified manner, with a ranking (or rating), than nutrition facts labels. A system may be targeted at a specific audience. Rating systems have been develop ...
*
Online weight loss plans Weight loss, in the context of medicine, health, or physical fitness, refers to a reduction of the total body mass, by a mean loss of fluid, body fat (adipose tissue), or lean mass (namely bone mineral deposits, muscle, tendon, and other conn ...
*
Vegetarianism and religion The practice of vegetarianism is strongly linked with a number of religious traditions worldwide. These include religions that originated in India, such as Hinduism, Jainism, Buddhism and Sikhism. With close to 85% of India's billion-plus popul ...
*
Veganism Veganism is the practice of abstaining from the use of animal products and the consumption of animal source foods, and an associated philosophy that rejects the commodity status of animals. A person who practices veganism is known as a vega ...


References

{{DEFAULTSORT:Diets, List of * Lists of foods