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Intestinal villi (: villus) are small, finger-like projections that extend into the lumen of the
small intestine The small intestine or small bowel is an organ (anatomy), organ in the human gastrointestinal tract, gastrointestinal tract where most of the #Absorption, absorption of nutrients from food takes place. It lies between the stomach and large intes ...
. Each villus is approximately 0.5–1.6 mm in length (in humans), and has many microvilli projecting from the enterocytes of its
epithelium Epithelium or epithelial tissue is a thin, continuous, protective layer of cells with little extracellular matrix. An example is the epidermis, the outermost layer of the skin. Epithelial ( mesothelial) tissues line the outer surfaces of man ...
which collectively form the striated or brush border. Each of these microvilli are about 1 μm in length, around 1000 times shorter than a single villus. The intestinal villi are much smaller than any of the circular folds in the intestine. Villi increase the internal surface area of the intestinal walls making available a greater surface area for absorption. An increased absorptive area is useful because digested nutrients (including monosaccharide and
amino acid Amino acids are organic compounds that contain both amino and carboxylic acid functional groups. Although over 500 amino acids exist in nature, by far the most important are the 22 α-amino acids incorporated into proteins. Only these 22 a ...
s) pass into the semipermeable villi through diffusion, which is effective only at short distances. In other words, increased surface area (in contact with the fluid in the lumen) decreases the average distance travelled by nutrient molecules, so effectiveness of diffusion increases. The villi are connected to the blood vessels so the circulating blood then carries these nutrients away.


Structure


Microanatomy

File:Gray1059.png, Vertical section of a villus from the dog's small intestine. X 80. (Simple columnar epithelium labeled at right, third from top.) File:Gray1060.png, Transverse section of a villus, from the human intestine. X 350.
a. Basement membrane, here somewhat shrunken away from the epithelium.
b.
Lacteal A lacteal is a Lymph capillary, lymphatic capillary that absorbs dietary fats in the Intestinal villus, villi of the small intestine. Triglycerides are emulsified by bile and hydrolyzed by the enzyme lipase, resulting in a mixture of fatty acids, ...
.
c. Columnar epithelium.
d. Its striated border.
e. Goblet cells.
f. Leucocytes in epithelium.
f’. Leucocytes below epbithelium.
g.
Blood vessel Blood vessels are the tubular structures of a circulatory system that transport blood throughout many Animal, animals’ bodies. Blood vessels transport blood cells, nutrients, and oxygen to most of the Tissue (biology), tissues of a Body (bi ...
s.
h. Muscle cells cut across. File:Cross-section histology of small intestinal villi of the terminal ileum.jpg, Cross-section histology of small intestinal villi of the human terminal ileum. File:MCT Chicken jejunum oblique.jpg, MicroCT-based volume projection of the jejunal mucosa of a chicken. Virtual volume block with vertically truncated villi in oblique view. Scalebar = 0.2 mm. File:MCT Chicken jejunum horizontal cut.jpg, MicroCT-based volume projection of the jejunal mucosa of a chicken. Virtual horizontal cut through villi. Scalebar = 0.2 mm.
Enterocytes, along with goblet cells, represent the principal cell types of the
epithelium Epithelium or epithelial tissue is a thin, continuous, protective layer of cells with little extracellular matrix. An example is the epidermis, the outermost layer of the skin. Epithelial ( mesothelial) tissues line the outer surfaces of man ...
of the villi in the small intestine.


Function

There, the villi and the microvilli increase intestinal absorptive surface area approximately 40-fold and 600-fold, respectively, providing exceptionally efficient absorption of
nutrient A nutrient is a substance used by an organism to survive, grow and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi and protists. Nutrients can be incorporated into cells for metabolic purposes or excret ...
s in the lumen. There are also
enzyme An enzyme () is a protein that acts as a biological catalyst by accelerating chemical reactions. The molecules upon which enzymes may act are called substrate (chemistry), substrates, and the enzyme converts the substrates into different mol ...
s (enterocyte digestive enzyme) on the surface for
digestion Digestion is the breakdown of large insoluble food compounds into small water-soluble components so that they can be absorbed into the blood plasma. In certain organisms, these smaller substances are absorbed through the small intestine into th ...
. Villus capillaries collect
amino acid Amino acids are organic compounds that contain both amino and carboxylic acid functional groups. Although over 500 amino acids exist in nature, by far the most important are the 22 α-amino acids incorporated into proteins. Only these 22 a ...
s and simple sugars taken up by the villi into the blood stream. Villus
lacteal A lacteal is a Lymph capillary, lymphatic capillary that absorbs dietary fats in the Intestinal villus, villi of the small intestine. Triglycerides are emulsified by bile and hydrolyzed by the enzyme lipase, resulting in a mixture of fatty acids, ...
s ( lymph capillaries) collect absorbed chylomicrons, which are lipoproteins composed of triglycerides,
cholesterol Cholesterol is the principal sterol of all higher animals, distributed in body Tissue (biology), tissues, especially the brain and spinal cord, and in Animal fat, animal fats and oils. Cholesterol is biosynthesis, biosynthesized by all anima ...
and amphipathic proteins, and are taken to the rest of the body through the lymph fluid. Villi are specialized for absorption in the small intestine as they have a thin wall, one cell thick, which enables a shorter diffusion path. They have a large surface area so there will be more efficient absorption of fatty acids and glycerol into the blood stream. They have a rich blood supply to keep a concentration gradient. File:Intestinal villus simplified.svg, Structure of a villus (see reference quoted in text)


Clinical significance


Villous atrophy

In diseases of the small intestine the villi can become flattened due to the effects of inflammation, and the villi can sometimes disappear. This deterioration is known as villous atrophy, and is often a feature of coeliac disease.


Additional images

File:Nudemousejejunum EM.jpg, Microvilli (shaggy hair) show electron dense plaques (open arrow) at their apices.


References


Further reading

* C. W. Chan, Y. K. Leung and K. W. Chan (2014). "Microscopic anatomy of the vasculature of the human intestinal villus - a study with review". ''European Journal of Anatomy'', 18 (4): 291–301. {{Authority control Small intestine