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A hemicellulose (also known as polyose) is one of a number of heteropolymers (matrix polysaccharides), such as arabinoxylans, present along with
cellulose Cellulose is an organic compound with the chemical formula, formula , a polysaccharide consisting of a linear chain of several hundred to many thousands of glycosidic bond, β(1→4) linked glucose, D-glucose units. Cellulose is an important s ...
in almost all
terrestrial plant A terrestrial plant is a plant that grows on, in or from land. Other types of plants are aquatic plant, aquatic (living in or on water), semiaquatic (living at edge or seasonally in water), epiphyte, epiphytic (living on other plants), and litho ...
cell wall A cell wall is a structural layer that surrounds some Cell type, cell types, found immediately outside the cell membrane. It can be tough, flexible, and sometimes rigid. Primarily, it provides the cell with structural support, shape, protection, ...
s. Cellulose is crystalline, strong, and resistant to
hydrolysis Hydrolysis (; ) is any chemical reaction in which a molecule of water breaks one or more chemical bonds. The term is used broadly for substitution reaction, substitution, elimination reaction, elimination, and solvation reactions in which water ...
. Hemicelluloses are branched, shorter in length than cellulose, and also show a propensity to crystallize. They can be hydrolyzed by dilute
acid An acid is a molecule or ion capable of either donating a proton (i.e. Hydron, hydrogen cation, H+), known as a Brønsted–Lowry acid–base theory, Brønsted–Lowry acid, or forming a covalent bond with an electron pair, known as a Lewis ...
or base as well as a myriad of hemicellulase enzymes.


Composition

Diverse kinds of hemicelluloses are known. Important examples include
xylan Xylan (; ) ( CAS number: 9014-63-5) is a type of hemicellulose, a polysaccharide consisting mainly of xylose residues. It is found in plants, in the secondary cell walls of dicots and all cell walls of grasses. Xylan is the third most abu ...
, glucuronoxylan, arabinoxylan,
glucomannan Glucomannan is a water-soluble polysaccharide that is considered a dietary fiber. It is a hemicellulose component in the Cell wall#Plant cell walls, cell walls of some plant species. Glucomannan is a food additive used as an emulsifier and thick ...
, and xyloglucan. Hemicelluloses are
polysaccharide Polysaccharides (), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long-chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with wat ...
s often associated with
cellulose Cellulose is an organic compound with the chemical formula, formula , a polysaccharide consisting of a linear chain of several hundred to many thousands of glycosidic bond, β(1→4) linked glucose, D-glucose units. Cellulose is an important s ...
, but with distinct compositions and structures. Whereas cellulose is derived exclusively from
glucose Glucose is a sugar with the Chemical formula#Molecular formula, molecular formula , which is often abbreviated as Glc. It is overall the most abundant monosaccharide, a subcategory of carbohydrates. It is mainly made by plants and most algae d ...
, hemicelluloses are composed of diverse sugars, and can include the five-carbon sugars
xylose Xylose ( , , "wood") is a sugar first isolated from wood, and named for it. Xylose is classified as a monosaccharide of the aldopentose type, which means that it contains five carbon atoms and includes an aldehyde functional group. It is deriv ...
and arabinose, the six-carbon sugars glucose,
mannose Mannose is a sugar with the formula , which sometimes is abbreviated Man. It is one of the monomers of the aldohexose series of carbohydrates. It is a C-2 epimer of glucose. Mannose is important in human metabolism, especially in the glycosylatio ...
and
galactose Galactose (, ''wikt:galacto-, galacto-'' + ''wikt:-ose#Suffix 2, -ose'', ), sometimes abbreviated Gal, is a monosaccharide sugar that is about as sweetness, sweet as glucose, and about 65% as sweet as sucrose. It is an aldohexose and a C-4 epime ...
, and the six-carbon deoxy sugar rhamnose. Hemicelluloses contain most of the D-
pentose In chemistry, a pentose is a monosaccharide (simple sugar) with five carbon atoms. The chemical formula of many pentoses is , and their molecular weight is 150.13 g/mol.glucuronic acid Glucuronic acid (GCA, from ) is a uronic acid that was first isolated from urine (hence the name "uronic acid"). It is found in many natural gum, gums such as gum arabic ( 18%), xanthan, and kombucha tea and is important for the metabolism of ...
and
galacturonic acid -Galacturonic acid is a sugar acid, an oxidized form of -galactose. It is the main component of pectin, in which it exists as the polymer polygalacturonic acid. In its open form, it has an aldehyde group at C1 and a carboxylic acid group at ...
can be present.


Structural comparison to cellulose

Unlike cellulose, hemicelluloses consist of shorter chains – 500–3,000 sugar units. In contrast, each polymer of cellulose comprises 7,000–15,000 glucose molecules. In addition, hemicelluloses may be branched
polymer A polymer () is a chemical substance, substance or material that consists of very large molecules, or macromolecules, that are constituted by many repeat unit, repeating subunits derived from one or more species of monomers. Due to their br ...
s, while cellulose is unbranched. Hemicelluloses are embedded in the cell walls of plants, sometimes in chains that form a ' ground' – they bind with
pectin Pectin ( ': "congealed" and "curdled") is a heteropolysaccharide, a structural polymer contained in the primary lamella, in the middle lamella, and in the cell walls of terrestrial plants. The principal chemical component of pectin is galact ...
to cellulose to form a network of cross-linked fibres. Based on the structural difference, like backbone linkages and side groups, as well as other factors, like abundance and distributions in plants, hemicelluloses can be categorized into four groups as following: 1) xylans, 2) mannans; 3) mixed linkage β-glucans; 4) xyloglucans.


Xylans

Xylans usually consist of a backbone of β-(1→4)-linked xylose residues and can be further divided into homoxylans and heteroxylans. Homoxylans have a backbone of D-xylopyranose residues linked by β(1→4) glycosidic linkages. Homoxylans mainly have structural functions. Heteroxylans such as glucuronoxylans, glucuronoarabinoxylans, and complex heteroxylans, have a backbone of D-xylopyranose and short carbohydrate branches. For example, glucuronoxylan has a substitution with α-(1→2)-linked glucuronosyl and 4-O-methyl glucuronosyl residues. Arabinoxylans and glucuronoarabinoxylans contain arabinose residues attached to the backbone


Mannans

The mannan-type hemicellulose can be classified into two types based on their main chain difference, galactomannans and glucomannans. Galactomannans have only β-(1→4) linked D-mannopyranose residues in linear chains. Glucomannans consist of both β-(1→4) linked D-mannopyranose and β-(1→4) linked D-glucopyranose residues in the main chains. As for the side chains, D-galactopyranose residues tend to be 6-linked to both types as the single side chains with various amount.


Mixed linkage β-glucans

The conformation of the mixed linkage
glucan A glucan is a polysaccharide derived from D-glucose, linked by glycosidic bonds. Glucans are noted in two forms: alpha glucans and beta glucans. Many beta-glucans are medically important. They represent a drug target for antifungal medications of ...
chains usually contains blocks of β-(1→4) D-Glucopyranose separated by single β-(1→3) D-Glucopyranose. The population of β-(1→4) and β-(1→3) are about 70% and 30%. These glucans primarily consist of cellotriosyl (C18H32O16) and cellotraosyl (C24H42O21)segments in random order. There are some study show the molar ratio of cellotriosyl/cellotraosyl for oat (2.1-2.4), barley (2.8-3.3), and wheat (4.2-4.5).


Xyloglucans

Xyloglucans have a backbone similar to cellulose with α-D-xylopyranose residues at position 6. To better describe different side chains, a single letter code notation is used for each side chain type. G -- unbranched Glc residue; X -- α-d-Xyl-(1→6)-Glc. L -- β-Gal , S -- α-l-Araf, F-- α-l-Fuc. These are the most common side chains. The two most common types of xyloglucans in plant cell walls are identified as XXXG and XXGG.


Biosynthesis

Hemicelluloses are synthesised from sugar nucleotides in the cell's
Golgi apparatus The Golgi apparatus (), also known as the Golgi complex, Golgi body, or simply the Golgi, is an organelle found in most eukaryotic Cell (biology), cells. Part of the endomembrane system in the cytoplasm, it protein targeting, packages proteins ...
. Two models explain their synthesis: 1) a '2 component model' where modification occurs at two transmembrane proteins, and 2) a '1 component model' where modification occurs only at one transmembrane protein. After synthesis, hemicelluloses are transported to the plasma membrane via Golgi vesicles. Each kind of hemicellulose is biosynthesized by specialized enzymes. Mannan chain backbones are synthesized by cellulose synthase-like protein family A (CSLA) and possibly enzymes in cellulose synthase-like protein family D (CSLD). Mannan synthase, a particular enzyme in CSLA, is responsible for the addition of mannose units to the backbone. The galactose side-chains of some mannans are added by galactomannan galactosyltransferase.
Acetylation : In chemistry, acetylation is an organic esterification reaction with acetic acid. It introduces an acetyl group into a chemical compound. Such compounds are termed ''acetate esters'' or simply ''acetates''. Deacetylation is the opposite react ...
of mannans is mediated by a mannan O-acetyltransferase, however, this enzyme has not been definitively identified. Xyloglucan backbone synthesis is mediated by cellulose synthase-like protein family C (CSLC), particularly glucan synthase, which adds glucose units to the chain. Backbone synthesis of xyloglucan is also mediated in some way by xylosyltransferase, but this mechanism is separate to its transferase function and remains unclear. Xylosyltransferase in its transferase function is, however, utilized for the addition of xylose to the side-chain. Other enzymes utilized for side-chain synthesis of xyloglucan include galactosyltransferase (which is responsible for the addition of alactose and of which two different forms are utilized), fucosyltransferase (which is responsible for the addition of fucose), and acetyltransferase (which is responsible for acetylation). Xylan backbone synthesis, unlike that of the other hemicelluloses, is not mediated by any cellulose synthase-like proteins. Instead, xylan synthase is responsible for backbone synthesis, facilitating the addition of xylose. Several genes for xylan synthases have been identified. Several other enzymes are utilized for the addition and modification of the side-chain units of xylan, including
glucuronosyltransferase Uridine 5'-diphospho-glucuronosyltransferase ( UDP-glucuronosyltransferase, UDPGT or UGT) is a microsomal glycosyltransferase () that catalyzes the transfer of the glucuronic acid component of UDP-glucuronic acid to a small hydrophobic molecu ...
(which adds lucuronic acid units), xylosyltransferase (which adds additional xylose units), arabinosyltransferase (which adds arabinose), methyltransferase (responsible for methylation), and acetyltransferase] (responsible for acetylation). Given that mixed-linkage glucan is a non-branched homopolymer of glucose, there is no side-chain synthesis, only the addition of glucose to the backbone in two linkages, β1-3 and β1-4. Backbone synthesis is mediated by enzymes in cellulose synthase-like protein families F and H (CSLF and CSLH), specifically glucan synthase. Several forms of glucan synthase from CSLF and CSLH have been identified. All of them are responsible for addition of glucose to the backbone and all are capable of producing both β1-3 and β1-4 linkages, however, it is unknown how much each specific enzyme contributes to the distribution of β1-3 and β1-4 linkages.


Applications

In the sulfite pulp process the hemicellulose is largely hydrolysed by the acid pulping liquor ending up in the brown liquor where the fermentable
hexose In chemistry, a hexose is a monosaccharide (simple sugar) with six carbon atoms. The chemical formula for all hexoses is , and their molecular weight is 180.156 g/mol. Hexoses exist in two forms, open-chain or cyclic, that easily convert into ...
sugars (around 2%) can be used for producing
ethanol Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula . It is an Alcohol (chemistry), alcohol, with its formula also written as , or EtOH, where Et is the ps ...
. This process was primarily applied to calcium sulfite brown liquors. ;
Arabinogalactan Arabinogalactan, also known as galactoarabinan, larch arabinogalactan, and larch gum, is a biopolymer consisting of arabinose and galactose monosaccharides. Two classes of arabinogalactans are found in nature: plant arabinogalactan and microbial ...
:Arabinogalactans can be used as
emulsifier An emulsion is a mixture of two or more liquids that are normally immiscible (unmixable or unblendable) owing to liquid-liquid phase separation. Emulsions are part of a more general class of two-phase systems of matter called colloids. Althou ...
s, stabilizers and binders according t
the Federal Food, Drug and Cosmetic Act
Arabinogalactans can also be used as bonding agent in sweeteners. ; Xylan :The films based on xylan show low oxygen permeability and thus are of potential interest as packaging for oxygen-sensitive products. ;
Agar Agar ( or ), or agar-agar, is a jelly-like substance consisting of polysaccharides obtained from the cell walls of some species of red algae, primarily from " ogonori" and " tengusa". As found in nature, agar is a mixture of two components, t ...
:Agar is used in making jellies and puddings. It is also growth medium with other nutrients for
microorganisms A microorganism, or microbe, is an organism of microscopic size, which may exist in its single-celled form or as a colony of cells. The possible existence of unseen microbial life was suspected from antiquity, with an early attestation in ...
. ; Curdlan :Curdlan can be used in fat replacement to produce diet food while having a taste and a mouth feel of real fat containing products. ;
beta-glucan Beta-glucans, β-glucans comprise a group of β-D-glucose polysaccharides ( glucans) naturally occurring in the cell walls of cereals, bacteria, and fungi, with significantly differing physicochemical properties dependent on source. Typically, ...
:b-glucans have an important role in food supplement while b-glucans are also promising in health-related issues, especially in immune reactions and the treatment of cancer. ;
Xanthan Xanthan gum () is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer (food), stabilizer that prevents ingredients from separating. It can be produced from monosaccha ...
:Xanthan, with other
polysaccharides Polysaccharides (), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long-chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with wat ...
can form gels that have high solution
viscosity Viscosity is a measure of a fluid's rate-dependent drag (physics), resistance to a change in shape or to movement of its neighboring portions relative to one another. For liquids, it corresponds to the informal concept of ''thickness''; for e ...
which can be used in the oil industry to thicken drilling mud. In the food industry, xanthan is used in products such as dressings and sauces. ;
Alginate Alginic acid, also called algin, is a naturally occurring, edible polysaccharide found in brown algae. It is hydrophilic and forms a viscous gum when hydrated. When the alginic acid binds with sodium and calcium ions, the resulting salts are k ...
:Alginate has an important role in the development of
antimicrobial An antimicrobial is an agent that kills microorganisms (microbicide) or stops their growth (bacteriostatic agent). Antimicrobial medicines can be grouped according to the microorganisms they are used to treat. For example, antibiotics are used aga ...
textiles due to its characteristics of environmental friendliness, and high industrialization level as a sustainable
biopolymer Biopolymers are natural polymers produced by the cells of living organisms. Like other polymers, biopolymers consist of monomeric units that are covalently bonded in chains to form larger molecules. There are three main classes of biopolymers, ...
. It is also abundantly found in cereal hull/husk, bran, and straw. A number of proposed processes aim to break it down into the above-mentioned parts for utilization.


Natural functions

As a
polysaccharide Polysaccharides (), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long-chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with wat ...
compound in plant cell walls similar to cellulose, hemicellulose helps cellulose in the strengthening of plant cell walls. Hemicellulose interacts with the
cellulose Cellulose is an organic compound with the chemical formula, formula , a polysaccharide consisting of a linear chain of several hundred to many thousands of glycosidic bond, β(1→4) linked glucose, D-glucose units. Cellulose is an important s ...
by providing cross-linking of
cellulose Cellulose is an organic compound with the chemical formula, formula , a polysaccharide consisting of a linear chain of several hundred to many thousands of glycosidic bond, β(1→4) linked glucose, D-glucose units. Cellulose is an important s ...
microfibrils: hemicellulose will search for voids in the cell wall during its formation and provide support around cellulose fibrils in order to equip the cell wall with the maximum possible strength it can provide. Hemicellulose dominates the middle lamella of the plant cell, unlike
cellulose Cellulose is an organic compound with the chemical formula, formula , a polysaccharide consisting of a linear chain of several hundred to many thousands of glycosidic bond, β(1→4) linked glucose, D-glucose units. Cellulose is an important s ...
which is primarily found in the secondary layers. This allows for hemicellulose to provide middle-ground support for the cellulose on the outer layers of the plant cell. In few cell walls, hemicellulose will also interact with
lignin Lignin is a class of complex organic polymers that form key structural materials in the support tissues of most plants. Lignins are particularly important in the formation of cell walls, especially in wood and bark, because they lend rigidit ...
to provide structural tissue support of more vascular plants.


Extraction

There are many ways to obtain hemicellulose; all of these rely on extraction methods through hardwood or softwood trees milled into smaller samples. In hardwoods the main hemicellulose extract is glucuronoxlyan (acetylated xylans), while galactoglucomannan is found in softwoods. Prior to extraction the wood typically must be milled into wood chips of various sizes depending on the reactor used. Following this, a hot water extraction process, also known as autohydrolysis or hydrothermal treatment, is utilized with the addition of acids and bases to change the yield size and properties. The main advantage to hot water extraction is that it offers a method where the only chemical that is needed is water, making this environmentally friendly and cheap. The goal of hot water treatment is to remove as much hemicellulose from the wood as possible. This is done through the hydrolysis of the hemicellulose to achieve smaller oligomers and xylose. Xylose when dehydrated becomes furfural. When xylose and furfural are the goal, acid catalysts, such as formic acid, are added to increase the transition of polysaccharide to monosaccharides. This catalyst also has been shown to also utilize a solvent effect to be aid the reaction. One method of pretreatment is to soak the wood with diluted acids (with concentrations around 4%). This converts the hemicellulose into monosaccharides. When pretreatment is done with bases (for instance sodium or potassium hydroxide) this destroys the structure of the lignin. This changes the structure from crystalline to amorphous. Hydrothermal pretreatment is another method. This offers advantages such as no toxic or corrosive solvents are needed, nor are special reactors, and no extra costs to dispose of hazardous chemicals. The hot water extraction process is done in batch reactors, semi-continuous reactors, or slurry continuous reactors. For batch and semi-continuous reactors wood samples can be used in conditions such as chips or pellets while a slurry reactor must have particles as small as 200 to 300 micrometers. While the particle size decreases the yield production decreases as well. This is due to the increase of cellulose. The hot water process is operated at a temperature range of 160 to 240 degrees Celsius in order to maintain the liquid phase. This is done above the normal boiling point of water to increase the solubilization of the hemicellulose and the depolymerization of polysaccharides. This process can take several minutes to several hours depending on the temperature and pH of the system. Higher temperatures paired with higher extraction times lead to higher yields. A maximum yield is obtained at a pH of 3.5. If below, the extraction yield exponentially decreases. In order to control pH, sodium bicarbonate is generally added. The sodium bicarbonate inhibits the autolysis of acetyl groups as well as inhibiting glycosyl bonds. Depending on the temperature and time the hemicellulose can be further converted into oligomers, monomers and lignin. Solid bits of wood remain after autohydrolysis, as the lignin is largely untouched. A proper degree of autohydrolysis can preserve the lignin well enough to be used for paper production. This is useful for the
Kraft process The kraft process (also known as kraft pulping or sulfate process) is a process for conversion of wood into wood pulp, which consists of almost pure cellulose fibres, the main component of paper. The kraft process involves treatment of wood chip ...
, which normally does not recover wood hemicellulose into useful products.Vila, C., Romero, J., Francisco, J. L., Santos, V., and Parajó, J. C. (2012). "On the recovery of hemicellulose before kraft pulping," BioRes. 7(3), 4179-4189. https://bioresources.cnr.ncsu.edu/resources/on-the-recovery-of-hemicellulose-before-kraft-pulping/


See also

*
Cellulose Cellulose is an organic compound with the chemical formula, formula , a polysaccharide consisting of a linear chain of several hundred to many thousands of glycosidic bond, β(1→4) linked glucose, D-glucose units. Cellulose is an important s ...
*
Lignin Lignin is a class of complex organic polymers that form key structural materials in the support tissues of most plants. Lignins are particularly important in the formation of cell walls, especially in wood and bark, because they lend rigidit ...
*
Polysaccharide Polysaccharides (), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long-chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with wat ...
s


References


External links


Structure and Properties of Hemicellulose
/David Wang's Wood Chemistry Class {{Wood products Polysaccharides Cell biology