Fishing In Bhutan
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A significant food source in Bhutan is
fishing Fishing is the activity of trying to catch fish. Fish are often caught as wildlife from the natural environment (Freshwater ecosystem, freshwater or Marine ecosystem, marine), but may also be caught from Fish stocking, stocked Body of water, ...
, both from cold-water streams and lakes (primarily
trout Trout (: trout) is a generic common name for numerous species of carnivorous freshwater ray-finned fishes belonging to the genera '' Oncorhynchus'', ''Salmo'' and ''Salvelinus'', all of which are members of the subfamily Salmoninae in the ...
) and warm-water fisheries (primarily
carp The term carp (: carp) is a generic common name for numerous species of freshwater fish from the family (biology), family Cyprinidae, a very large clade of ray-finned fish mostly native to Eurasia. While carp are prized game fish, quarries and a ...
).Worden, Robert L. "Fisheries"
''A Country Study: Bhutan''
(Andrea Matles Savada, editor).
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(September 1991). ''This article incorporates text from this source, which is in the
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.''


Fishing industry

A growing demand for fish as a dietary supplement was reported in the mid-1970s following a 1974
FAO The Food and Agriculture Organization of the United Nations; . (FAO) is a List of specialized agencies of the United Nations, specialized agency of the United Nations that leads international efforts to defeat hunger and improve nutrition ...
aquaculture study and a 1976 FAO survey of rivers and lakes to determine the level of fish stock. Fisheries were developed, and carp were imported from
Assam Assam (, , ) is a state in Northeast India, northeastern India, south of the eastern Himalayas along the Brahmaputra Valley, Brahmaputra and Barak River valleys. Assam covers an area of . It is the second largest state in Northeast India, nor ...
. In 1977 the Department of Animal Husbandry established a Fishery Development Program, initially for stocking rivers with game fish and for developing commercial capability as a long-term goal. Between 1979 and 1987, an average of 1,000 tons of fish were caught or produced annually. Another FAO survey was conducted in 1981, and the government included fishery development for the first time in the Fifth Development Plan. The Integrated Fisheries Development Project was started at Geylegphug in 1985. The National Warm Water Fish Culture Centre supplied fish to farmers, and some twenty-one tons of carp were produced at fisheries for local and national consumption. To control cold-water fishing, the Department of Forestry issued fishing licenses and enforced seasonal and fishsize prohibitions.


See also

* Agriculture in Bhutan


References

{{DEFAULTSORT:Fishing In Bhutan
Bhutan Bhutan, officially the Kingdom of Bhutan, is a landlocked country in South Asia, in the Eastern Himalayas between China to the north and northwest and India to the south and southeast. With a population of over 727,145 and a territory of , ...
Economy of Bhutan Water in Bhutan
Bhutan Bhutan, officially the Kingdom of Bhutan, is a landlocked country in South Asia, in the Eastern Himalayas between China to the north and northwest and India to the south and southeast. With a population of over 727,145 and a territory of , ...