Fahsa ( ar, فحسة, Fahsa) is a
Yemen
Yemen (; ar, ٱلْيَمَن, al-Yaman), officially the Republic of Yemen,, ) is a country in Western Asia. It is situated on the southern end of the Arabian Peninsula, and borders Saudi Arabia to the north and Oman to the northeast an ...
i stew. It is made of
lamb
Lamb or The Lamb may refer to:
* A young sheep
* Lamb and mutton, the meat of sheep
Arts and media Film, television, and theatre
* ''The Lamb'' (1915 film), a silent film starring Douglas Fairbanks Sr. in his screen debut
* ''The Lamb'' (1918 ...
cutlets with
lamb broth. Spices and
hilbah
Hulbah, holbah, helbeh or hilbeh ( ar, حلبة) is a condiment made from ground fenugreek seeds, and a traditional Yemeni food, now popularized among other cultures as well, especially by Yemenite Jews in Israel, who have introduced it to other ...
(a dip made with
fenugreek
Fenugreek (; ''Trigonella foenum-graecum'') is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semiarid crop. Its seeds and leaves are common ingredient ...
)
are added after cooking.
See also
*
List of lamb dishes
This is a list of lamb and mutton dishes and foods. Lamb and mutton are terms for the meat of domestic sheep (species '' Ovis aries'') at different ages. A sheep in its first year is called a lamb, and its meat is also called lamb. The meat of a ...
*
List of stews
This is a list of notable stews. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potatoes, be ...
*
References
*
Arab cuisine
Yemeni stews
Lamb dishes
{{Arab-cuisine-stub