Eromba () is an ethnic dish of the Meitei community of

Manipur Manipur () is a state in northeastern India with Imphal as its capital. It borders the Indian states of Assam to the west, Mizoram to the south, and Nagaland to the north and shares the international border with Myanmar, specifically t ...

, India.

History

The word "eromba" comes from "eeru taana lonba", a Meitei term for a liquid that is mixed.

Preparation

The vegetables (such as potatoes and garlic), spices (such as chilies) and herbs are boiled with or without ngari, a fermented fish product, then smashed with hands, whisked with a whisker or blend with a blender.

References

{{reflist Manipuri cuisine Chutney

History

Preparation

See also

References