Dabeli, kutchi dabeli or double roti (,

Devanagari Devanagari ( ; in script: , , ) is an Indic script used in the Indian subcontinent. It is a left-to-right abugida (a type of segmental Writing systems#Segmental systems: alphabets, writing system), based on the ancient ''Brāhmī script, Brā ...

: दाबेली, कच्छी दाबेली), is a popular

snack food A snack is a small portion of Human food, food generally Eating, eaten between meals. Snacks come in a variety of forms including Food packaging, packaged snack foods and other processed foods, as well as items made from fresh ingredients at ho ...

India India, officially the Republic of India, is a country in South Asia. It is the List of countries and dependencies by area, seventh-largest country by area; the List of countries by population (United Nations), most populous country since ...

, originating in the Mandvi, Kutch region. It is a spicy yet sweet snack made by mixing boiled potatoes with a special dabeli masala, putting the mixture in a ''ladi pav'' (similar to a burger bun), and serving it with chutneys made from tamarind, date, garlic, red chilies and other ingredients. It is garnished with pomegranate and roasted peanuts. ''Dabeli'' literally means "pressed" in

Gujarati language Gujarati ( ; , ) is an Indo-Aryan language native to the Indian state of Gujarat and spoken predominantly by the Gujarati people. Gujarati is descended from Old Western Rājasthāni, Old Gujarati (). In India, it is one of the 22 Languages with ...

. The dish is said to have been created by Keshavji Gabha Chudasama (also known as Kesha Malam), a resident of Mandvi, Kutch, in the 1960s. When he started business he sold dabeli at the price of one '' anna'' or six '' paisa''. His shop is still there in Mandvi, run by a later generation of his family. Today, dabeli masala made in the Kutch region are said to be most authentic. Bhuj and Nakhatrana towns of Kutch are also known for authentic dabeli apart from Mandvi.

Popularity

Dabeli today is eaten not only in Kutch and

Gujarat Gujarat () is a States of India, state along the Western India, western coast of India. Its coastline of about is the longest in the country, most of which lies on the Kathiawar peninsula. Gujarat is the List of states and union territories ...

but also certain part of

Maharashtra Maharashtra () is a state in the western peninsular region of India occupying a substantial portion of the Deccan Plateau. It is bordered by the Arabian Sea to the west, the Indian states of Karnataka and Goa to the south, Telangana to th ...

's Sangli,

Mumbai Mumbai ( ; ), also known as Bombay ( ; its official name until 1995), is the capital city of the Indian state of Maharashtra. Mumbai is the financial capital and the most populous city proper of India with an estimated population of 12 ...

Pune Pune ( ; , ISO 15919, ISO: ), previously spelled in English as Poona (List of renamed Indian cities and states#Maharashtra, the official name until 1978), is a city in the state of Maharashtra in the Deccan Plateau, Deccan plateau in Western ...

, Kolhapur also parts of

Telangana Telangana is a States and union territories of India, state in India situated in the Southern India, south-central part of the Indian subcontinent on the high Deccan Plateau. It is the List of states and union territories of India by area, ele ...

Karnataka Karnataka ( ) is a States and union territories of India, state in the southwestern region of India. It was Unification of Karnataka, formed as Mysore State on 1 November 1956, with the passage of the States Reorganisation Act, 1956, States Re ...

Rajasthan Rajasthan (; Literal translation, lit. 'Land of Kings') is a States and union territories of India, state in northwestern India. It covers or 10.4 per cent of India's total geographical area. It is the List of states and union territories of ...

and other Indian states. Also in Toronto.

References

{{Sandwiches Indian fast food Indian snack foods Gujarati cuisine Kutchi cuisine Potato dishes Sandwiches

Popularity

See also

References