Cornish Brie is a type of

brie Brie ( ; ) is a soft cow's-milk cheese named after Brie (itself from Gaulish ''briga'', "hill, height"), the French region from which it originated (roughly corresponding to the modern of Seine-et-Marne). It is pale in colour with a slight gre ...

-style, soft, white-rinded British cheese from

Cornwall Cornwall (; or ) is a Ceremonial counties of England, ceremonial county in South West England. It is also one of the Celtic nations and the homeland of the Cornish people. The county is bordered by the Atlantic Ocean to the north and west, ...

England England is a Countries of the United Kingdom, country that is part of the United Kingdom. It is located on the island of Great Britain, of which it covers about 62%, and List of islands of England, more than 100 smaller adjacent islands. It ...

. Cornish brie is made by several dairies and has won a number of awards. Makers have included the Cornish Cheese Company, Cornish Country Larder and Cornish Cuisine. Cornish Country Larder's Cornish Brie won first prize in the organic class at the Nantwich International Cheese Show in 2003 and gold medal at the British Cheese awards 2002. Cornish Country Larder also make an added-cream version, called

St. Endellion St Endellion () is a civil parish and hamlet in north Cornwall, England, United Kingdom. The hamlet and parish church are situated four miles (6.5 km) north of Wadebridge. The parish takes its name from Saint Endelienta, who is said to have ...

References

Brie Brie ( ; ) is a soft cow's-milk cheese named after Brie (itself from Gaulish ''briga'', "hill, height"), the French region from which it originated (roughly corresponding to the modern of Seine-et-Marne). It is pale in colour with a slight gre ...

Cow's-milk cheeses {{cheese-stub