History
Colcom's origins are in a farmer-owned cooperative established in late 1943 in Southern Rhodesia to assist with the marketing of their pigs. The then Cold Storage Commission acted as their agents until 1961, when the Cooperative's first processing factory was built on the present site in Harare. In 1993 Colcom was successfully floated on the Zimbabwe Stock Exchange and became a publicly quoted company. Colcom supplies wholesalers and retailers nationwide and operates its own and franchised outlets, including a Training Centre at “The Colcom Kitchen”.Products
Colcom produces fresh pork, fresh and smoked ribs, ham, bacon, fresh and cooked sausages, pies, cold meats, polony and canned meats. In 2015 it reduced the size of its flagship product, the Colcom pork pie, leading to accusations from customers that the quality of the product had deteriorated. Colcom's parent company, Innscor, claimed in 2018 that Zimbabweans ate over 109,000 Colcom pork pies every day.References
{{reflistExternal links
*Colcom Foods official website (https://web.archive.org/web/20180419011800/http://www.colcomfoods.com/) Food and drink companies of Zimbabwe Manufacturing companies of Zimbabwe 1961 establishments in Southern Rhodesia Companies based in Harare