A yolkless egg is a small egg with no
yolk
Among animals which produce eggs, the yolk (; also known as the vitellus) is the nutrient-bearing portion of the egg whose primary function is to supply food for the development of the embryo. Some types of egg contain no yolk, for example bec ...
, sometimes produced by a
pullet that has only just started laying. These eggs are common and usually pose no harm.
The eggs can also be called fart eggs, cock eggs, fairy eggs, dwarf eggs, and witch eggs.
The name wind eggs is also sometimes used, but this term more often refers to eggs without a shell, or with a soft shell, and less often to eggs that are rotten or unfertilized.
[Oxford Universal Dictionary]
Cause
A yolkless egg is most often a
pullet's first egg, produced before her laying mechanism is fully ready. In a mature hen, a yolkless egg is unlikely, but can occur if a bit of reproductive tissue breaks away, stimulating the egg-producing glands to treat it as a yolk and wrap it in albumen, membranes and a shell as it travels through the egg tube. In cases of an egg that contains a small particle of grayish tissue instead of a yolk, this is what has occurred. This type of egg occurs in many varieties of
fowl
Fowl are birds belonging to one of two biological orders, namely the gamefowl or landfowl ( Galliformes) and the waterfowl ( Anseriformes). Anatomical and molecular similarities suggest these two groups are close evolutionary relatives; toget ...
, including
chicken
The chicken (''Gallus gallus domesticus'') is a domesticated subspecies of the red junglefowl (''Gallus gallus''), originally native to Southeast Asia. It was first domesticated around 8,000 years ago and is now one of the most common and w ...
s (both standard and
bantams),
guineafowl
Guinea fowl () (or guineahen) are birds of the family Numididae in the order Galliformes. They are endemic to Africa and rank among the oldest of the gallinaceous birds. Phylogenetically, they branched off from the core Galliformes after the C ...
, and
Japanese quail (''Coturnix'').
Etymology
Since they contain no
yolk
Among animals which produce eggs, the yolk (; also known as the vitellus) is the nutrient-bearing portion of the egg whose primary function is to supply food for the development of the embryo. Some types of egg contain no yolk, for example bec ...
and therefore cannot hatch, yolkless eggs were traditionally believed to be laid by
cocks.
This gave rise to the myth that when a cock's egg was hatched, it would produce a
cockatrice
A cockatrice is a mythical beast, essentially a two-legged dragon, wyvern, or snake, serpent-like creature with a rooster's head. Described by Laurence Breiner as "an ornament in the drama and poetry of the Elizabethans", it was featured promine ...
, a fearsome serpent which could kill with its evil stare. According to the superstition, this could be prevented by throwing the egg over the family dwelling so it smashed on the other side without touching the roof.
In other animals
Leatherback sea turtles are known to lay large clutches of viable eggs interspersed with yolkless eggs. This may be due to too much
albumen
Egg white is the clear liquid (also called the albumen or the glair/glaire) contained within an egg. In chickens, it is formed from the layers of secretions of the anterior section of the hen's oviduct during the passage of the egg. It forms aro ...
, or it may function to separate viable eggs from each other and thereby improve gas exchange.
The
fossilized egg classified
parataxonomically as ''
Parvoblongoolithus'' may represent an instance of a yolkless egg in an unknown species of
dinosaur
Dinosaurs are a diverse group of reptiles of the clade Dinosauria. They first appeared during the Triassic Geological period, period, between 243 and 233.23 million years ago (mya), although the exact origin and timing of the #Evolutio ...
.
References
Eggs
{{poultry-stub