Château du Tertre, or Le Tertre, is a

winery A winery is a building or property that produces wine, or a business involved in the cultivation and production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feat ...

in the

Margaux Margaux (; ) is a former commune in the Gironde department in Nouvelle-Aquitaine in southwestern France. On 1 January 2017, it was merged into the new commune Margaux-Cantenac.appellation An appellation is a legally defined and protected geographical indication used to identify where the ingredients of a food or beverage originated, most often used for the origin of wine grapes. Restrictions other than geographical boundaries, s ...

of the

Bordeaux Bordeaux ( ; ; Gascon language, Gascon ; ) is a city on the river Garonne in the Gironde Departments of France, department, southwestern France. A port city, it is the capital of the Nouvelle-Aquitaine region, as well as the Prefectures in F ...

region of France, in the commune of

Arsac Arsac () is a commune in the Gironde department in south-western France. Population See also * Communes of the Gironde department The following is a list of the 534 communes of the Gironde department of France. The communes cooperate ...

. The wine produced here was classified as one of eighteen ''Cinquièmes Crus'' (Fifth Growths) in the

Bordeaux Wine Official Classification of 1855 The Bordeaux Wine Official Classification of 1855 resulted from the Exposition Universelle (1855), 1855 Exposition Universelle de Paris, when Emperor Napoleon III of France, Napoleon III requested a classification system for France's best Bordea ...

History

Located on the ''tertre'' (

French French may refer to: * Something of, from, or related to France ** French language, which originated in France ** French people, a nation and ethnic group ** French cuisine, cooking traditions and practices Arts and media * The French (band), ...

for "hillock" or "rising ground") from which it takes its name, the ancient origins of Château du Tertre are traced back to the Seigneurie d'Arsac documented as early as 1143 whose descendants owned the estate in the 16th century. Le Tertre passed through the ownership of the Arrérac family and Marquis de Ségur until the 1855 classification. When the estate was owned by Charles Henri, Le Tertre hold a good reputation and was in demand on the Dutch market. It was sold to

Jonas von Königswarter Jonas Marcus von Königswarter (10 August 1807 – 23 December 1871) was an Austrian Jewish banker and railway entrepreneur. He was a member of the Königswarter family. Born in Frankfurt shortly after the Napoleon invasion of Germany, Jona ...

of Vienna in 1870 see Königswarter family under whose son Henri de Koenigswarter's ownership Le Tertre's reputation increased further. By World War II the reputation and production had diminished, but in 1961 Château du Tertre was acquired by Philippe Gasqueton, who restored the vineyards and château with the backing of Belgian business partners. Following Gasqueton's death in 1995 his widow sold the property to Eric and Louise Albada Jelgersma, owners of the neighbouring estate

Château Giscours Château Giscours is a winery in the Margaux Appellation d'Origine Contrôlée, appellation of the Bordeaux region of France. The wine produced here was classified as one of fourteen ''Troisièmes Crus'' (Third Growths) in the Bordeaux Wine O ...

. In 1997, Eric Albada Jelgersma bought the estate and invested in the large-scale overall restructuring, thus returning its former noble personality to the Chateau du Tertre.

Production

From an 80 hectare estate, the vineyard area extends approximately 50 hectares consisting of the grape varieties of 40%

Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebano ...

, 35%

Merlot Merlot ( ) is a dark-blue-colored wine grape variety that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of , the French name for the blackbird, probably a reference to the color ...

, 20%

Cabernet Franc Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux (wine), Bordeaux style, but can also be vinified alone, as in the Loire (wine), Loire's C ...

and 5%

Petit Verdot Petit Verdot is a variety of red wine grape, principally used in classic Bordeaux blends. It ripens much later than the other varieties in Bordeaux, often too late, so it fell out of favour in its home region. When it does ripen it adds tannin, ...

, with vines averaging about 35 years. The estate also makes a

second wine Second wine or second label (French: ''Second vin'') is a term commonly associated with Bordeaux wine to refer to a second label wine made from '' cuvee'' not selected for use in the ''Grand vin'' or first label. In some cases a third wine or e ...

, "Les Hauts du Tertre".

References

* MacNeil, Karen (2001). ''The Wine Bible'', Workman Publishing, p. 885, ;Footnotes

External links

Château du Tertre official site

Vinification at Château du Tertre
{{DEFAULTSORT:Tertre, Chateau Bordeaux wine producers