''Sil-gochu'' (), often translated as chili threads, chilli threads, or chili pepper threads, is a traditional Korean
food garnish made with chili peppers.
Gallery
Gyeran-jang-jorim.jpg, ''Gyeran-jang-jorim
''Jorim'' () is a category of dishes in Korean cuisine, made by simmering vegetables, meat, fish, seafood, or tofu in seasoned broth until the liquid is absorbed into the ingredients and reduced down. ''Jorim'' dishes are usually soy sauce-based, ...
'' (soy-sauce-simmered eggs) topped with ''sil-gochu'' (chili threads)
Korean cuisine-Oiseon-02.jpg, ''Oi- seon'' (stuffed cucumber) topped with ''sil-gochu''
See also
*
Egg garnish
References
Chili pepper dishes
Food and drink decorations
Korean cuisine
{{Korea-cuisine-stub