Carpigiani is an Italian company specializing in the production of

gelato Gelato (; ; ) refers to a specific type of ice cream of Italian origin. In Italian, ''Gelato'' is the common word for all types of ice cream. Artisanal gelato in Italy generally contains 6–9% butterfat, which is lower than other styles of ...

and

ice cream Ice cream is a frozen dessert typically made from milk or cream that has been flavoured with a sweetener, either sugar or an alternative, and a spice, such as Chocolate, cocoa or vanilla, or with fruit, such as strawberries or peaches. Food ...

machines. It has approximately 35% of the global market share, which includes both machines for the production of Italian artisan gelato and those for the production of soft serve gelato and ice cream."...and a sweet success; Italian champions (2).(A thriving producer of ice-cream churns)"
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'', August 18, 2007, via

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History

Brothers Bruto and Poerio Carlo Carpigiani created the "Gastecnica S.a.s dei fratelli Carpigiani" in 1944. Carpigiani produced and patented a gelato machine, named "Autogelatiera". The Carpigiani soft serve ice cream machines make a fluffy, whippy ice cream due to their clever whipping action, mixing air and ice cream mix, during the ice cream making process. The technological growth in the 1960s brought Carpigiani to become the worldwide leader in ice cream machinery, with the invention of the "hard-o-matic". In 1964 an American secondary company was founded with the name Coldelite U.S.A. and in 1971 Carpigiani bought Cattabriga (concurrent firm). In 1989 the Comenda Ali S.p.A. group bought the Carpigiani Bruto S.p.A., now becom
Carpigiani Group - Ali Group S.r.l
In 1993 Carpagiani was certified UNI EN

ISO 9001 The ISO 9000 family is a set of international standards for quality management systems. It was developed in March 1987 by International Organization for Standardization. The goal of these standards is to help organizations ensure that they meet ...

:1987. It was the first company in the business to receive this certification. The company has branches in

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, the

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and two in

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. Production plants are located in Bologna, including the headquarters in Anzola dell'Emilia, in Forlì, in

Gandia Gandia (, ) is a city and Municipalities of Spain, municipality in the Valencian Community, eastern Spain on the Mediterranean. Gandia is located on the Costa de Valencia, south of Valencia, Spain, Valencia and north of Alicante. Vehicles can ...

and in

Zhongshan Zhongshan ( zh, c=中山 ), alternately romanized via Cantonese as Chungshan, is a prefecture-level city in the south of the Pearl River Delta in Guangdong province, China. As of the 2020 census, the whole city with 4,418,060 inhabitants is n ...

. In the 1990s, the Swiss Ott-Freezer, the Promag of Milan, the Spanish Sencotel and the Italian GBG were acquired. In 2003 the Carpigiani Gelato University was founded, a professional training school on the production of artisan gelato. By 2021 the school, which has established itself as the largest and most prestigious gelato school in the world, has 20 campuses around the globe in addition to the headquarters in Anzola, where lessons are held in Italian, English and French. On 27 September 2012, the Carpigiani Gelato Museum was inaugurated, the first and only museum in the world entirely dedicated to gelato.

References

External links

Official Website
{{Webarchive, url=https://web.archive.org/web/20050203035855/http://www.carpigiani.com/eng/ , date=2005-02-03
UK Official Website
Food and drink companies of Italy Manufacturing companies based in Bologna Italian brands Manufacturing companies established in 1946 Italian companies established in 1946 Ice cream

History

See also

References

External links