''Bún thịt nướng'' (, 'rice noodles ithgrilled meat'), which originated from Southern Vietnam, is a popular Vietnamese dish of cold

rice vermicelli Rice vermicelli is a thin form of rice noodle. It is sometimes referred to as "rice noodles" or "rice sticks", but should not be confused with cellophane noodles, a different Asian type of vermicelli made from mung bean starch or rice starch r ...

topped with grilled pork, fresh herbs like basil and mint, fresh salad, ''giá'' (bean sprouts), and '' chả giò'' (spring rolls). The dish is dressed in '' nước mam''

fish sauce Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, L ...

(''

nước chấm , or more specifically nước mắm chấm (), is a common name for a variety of Vietnamese dipping sauces that are often served as condiments. It is commonly a sweet, sour, salty, savoury and/or spicy sauce. (mixed fish sauce) is the m ...

''). The dish is topped with roasted peanuts, Vietnamese pickled carrots, ''nem nướng̣'' (grilled garlic pork sausage) or grilled prawns. ''Bún thịt nướng'' is popular in all

regions of Vietnam The Vietnamese government often groups the various provinces and municipalities into three regions: Northern Vietnam, Central Vietnam, and Southern Vietnam. These regions can be further subdivided into eight subregions: Northeast Vietnam, N ...

, alongside

Hanoi Hanoi ( ; ; ) is the Capital city, capital and List of cities in Vietnam, second-most populous city of Vietnam. The name "Hanoi" translates to "inside the river" (Hanoi is bordered by the Red River (Asia), Red and Black River (Asia), Black Riv ...

's '' bún chả''.

Varieties

*''Bún nước lèo'' (vegetarian, using tofu in place of meat) *''Bún thịt nướng bò'' (rice noodles with grilled beef) *''Bún thịt nướng tôm'' (with grilled prawns) *''Bún thịt nướng chả giò'' (with egg rolls) *''Bún thịt nướng

Đà Nẵng Da Nang or DanangSee also Danang Dragons (, ) is the list of cities in Vietnam, fifth-largest city in Vietnam by municipal population. It lies on the coast of the Western Pacific Ocean of Vietnam at the mouth of the Hàn River (Vietnam), Hàn R ...

'' (Da Nang style)

References

{{DEFAULTSORT:Bun thit nuong Vietnamese pork dishes Vietnamese noodle dishes Rice flour dishes