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Borhani () is a traditional yogurt-like drink from
Bangladesh Bangladesh, officially the People's Republic of Bangladesh, is a country in South Asia. It is the List of countries and dependencies by population, eighth-most populous country in the world and among the List of countries and dependencies by ...
. Borhani is made from sour doi, green chili, mustard seeds, black salt, coriander and mint. It is considered by some to be a type of
lassi Lassi () is a Dahi (curd), yogurt–based beverage with a smoothie-like consistency. It has been called "the most popular and traditional yogurt-based drink" in India. It has also been described as the form in which yogurt "is most cherished ...
. It is very commonly consumed in
Dhaka Dhaka ( or ; , ), List of renamed places in Bangladesh, formerly known as Dacca, is the capital city, capital and list of cities and towns in Bangladesh, largest city of Bangladesh. It is one of the list of largest cities, largest and list o ...
and
Chittagong Chittagong ( ), officially Chattogram, (, ) (, or ) is the second-largest city in Bangladesh. Home to the Port of Chittagong, it is the busiest port in Bangladesh and the Bay of Bengal. The city is also the business capital of Bangladesh. It ...
regions of Bangladesh, where it is served in special events such as
wedding A wedding is a ceremony in which two people are united in marriage. Wedding traditions and customs vary greatly between cultures, ethnicity, ethnicities, Race (human categorization), races, religions, Religious denomination, denominations, Cou ...
s and
iftar ''Iftar'' () is the Fasting in Islam, fast-breaking Supper, evening meal of Muslims in Ramadan at the time of ' (call to prayer) of the Maghrib prayer. Iftar is the second meal of the day; during Ramadan, the daily fast begins immediately a ...
gatherings in
Ramadan Ramadan is the ninth month of the Islamic calendar. It is observed by Muslims worldwide as a month of fasting (''Fasting in Islam, sawm''), communal prayer (salah), reflection, and community. It is also the month in which the Quran is believed ...
. It is normally drank after heavy meals such as
biryani Biryani () is a mixed rice dish originating in South Asia, made with rice, meat (chicken, goat, lamb, beef) or seafood (prawns or fish), and spices. To cater to vegetarians, the meat or seafood can be substituted with vegetables or pane ...
, morog polao and tehari to aid digestion although appetizer ''borhanis'' do exist.


Etymology

The origin of the name of the drink is unknown. However, the word is most likely to have derived from the Persian term Borani (Persian: بورانی), which denotes a dish made of yogurt and greens.


See also

* Chaas


References

Bangladeshi cuisine Bangladeshi drinks Bengali cuisine Yogurt-based drinks {{Bangladesh-cuisine-stub