Açaí Oil
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Açaí oil is obtained from the fruit of ''
Euterpe oleracea Euterpe (; , from + ) was one of the Muses in Greek mythology, presiding over music. In late Classical times, she was named muse of lyric poetry. She has been called "Giver of delight" by ancient poets. Mythology Euterpe was born as one of t ...
'' (
açaí palm The açaí palm (, , from Nheengatu ''asai''), '' Euterpe oleracea'', is a species of palm tree (Arecaceae) cultivated for its fruit (açaí berries, or simply açaí), hearts of palm (a vegetable), leaves, and trunk wood. Global demand for th ...
), which grows in the
Amazon rainforest The Amazon rainforest, also called the Amazon jungle or Amazonia, is a Tropical and subtropical moist broadleaf forests, moist broadleaf tropical rainforest in the Amazon biome that covers most of the Amazon basin of South America. This basin ...
. The oil is rich in phenolic compounds similar in profile to the pulp itself, such as
vanillic acid Vanillic acid (4-hydroxy-3-methoxybenzoic acid) is a dihydroxybenzoic acid derivative used as a flavoring agent. It is an oxidized form of vanillin. It is also an intermediate in the production of vanillin from ferulic acid. Occurrence in n ...
,
syringic acid Syringic acid is a naturally occurring phenolic compound and dimethoxybenzene that is commonly found as a plant metabolite. Natural occurrence Syringic acid can be found in several plants including '' Ardisia elliptica'' and ''Schumannianthus ...
,
p-hydroxybenzoic acid 4-Hydroxybenzoic acid, also known as ''p''-hydroxybenzoic acid (PHBA), is a monohydroxybenzoic acid, a phenolic derivative of benzoic acid. It is a white crystalline solid that is slightly soluble in water and chloroform but more soluble in polar ...
,
protocatechuic acid Protocatechuic acid (PCA) is a dihydroxybenzoic acid, a type of phenolic acid. It is a major metabolite of antioxidant polyphenols found in green tea. It has mixed effects on normal and cancer cells in ''in vitro'' and ''in vivo'' studies. It is ...
and ferulic acid as well as (+)-catechin and numerous
procyanidin Procyanidins are members of the proanthocyanidin (or condensed tannins) class of flavonoids. They are oligomeric compounds, formed from catechin and epicatechin molecules. They yield cyanidin when depolymerized under oxidative conditions. See th ...
oligomers In chemistry and biochemistry, an oligomer () is a molecule that consists of a few repeating units which could be derived, actually or conceptually, from smaller molecules, monomers.Quote: ''Oligomer molecule: A molecule of intermediate relativ ...
. Açai oil is green in color and has a bland aroma. It is high in oleic and palmitic
fatty acids In chemistry, in particular in biochemistry, a fatty acid is a carboxylic acid with an aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, ...
(table).


Uses

Açai oil is widely used for cooking and as a
salad dressing A salad dressing is a sauce for salads, used on virtually all leafy salads. Dressings may also be used in preparing salads of beans (e.g., three bean salad), noodle or pasta salads and antipasti, and forms of potato salad. A dressing may even ...
. In
cosmetics Cosmetics are substances that are intended for application to the body for cleansing, beautifying, promoting attractiveness, or altering appearance. They are mixtures of chemical compounds derived from either Natural product, natural source ...
, it is used in
shampoos Shampoo () is a hair care product, typically in the form of a Viscosity, viscous liquid, that is formulated to be used for cleaning (scalp) hair. Less commonly, it is available in solid bar format. ("Dry shampoo" is a separate product.) Shamp ...
,
soaps Soap is a surfactant cleaning compound used for personal or other cleaning. SOAP is a computer network protocol (originally an acronym for Simple Object Access Protocol), a protocol specification in computer networks. Soap or SOAP may also refer ...
and skin
moisturizers A moisturizer, or emollient, is a cosmetic preparation used for protecting, moisturizing, and lubricating the skin. These functions are normally performed by sebum produced by healthy skin. The word "emollient" is derived from the Latin verb ''mo ...
. Source:


See also

*
Açaí palm The açaí palm (, , from Nheengatu ''asai''), '' Euterpe oleracea'', is a species of palm tree (Arecaceae) cultivated for its fruit (açaí berries, or simply açaí), hearts of palm (a vegetable), leaves, and trunk wood. Global demand for th ...


References

Vegetable oils Cooking oils Açaí Crops originating from Brazil {{vegetable-oil-stub