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An appellation is a legally defined and protected
geographical indication A geographical indication (GI) is a name or sign used on products which corresponds to a specific geographical location or origin (e.g., a town or region). The use of a geographical indication, as an indication of the product's source, is inten ...
used to identify where the ingredients of a food or beverage originated, most often used for the origin of
wine grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,0 ...
s. Restrictions other than geographical boundaries, such as what grapes may be grown, maximum grape yields, alcohol level, and other quality factors may also apply before an appellation name may legally appear on a
wine Wine is an alcoholic drink made from Fermentation in winemaking, fermented fruit. Yeast in winemaking, Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made f ...
bottle label. The rules that govern appellations are dependent on the country in which the wine was produced.


History

The tradition of wine appellation is very old. The oldest references are to be found in the Bible, where ''wine of
Samaria Samaria (), the Hellenized form of the Hebrew name Shomron (), is used as a historical and Hebrew Bible, biblical name for the central region of the Land of Israel. It is bordered by Judea to the south and Galilee to the north. The region is ...
'', ''wine of Carmel'', ''wine of Jezreel'', or ''wine of Helbon'' are mentioned. This tradition of appellation continued throughout the Antiquity and the Middle Ages, though without any officially sanctioned rules. Historically, the world's first exclusive (protected) vineyard zone was introduced in
Chianti Chianti is an Italian red wine produced in the Chianti (region), Chianti region of central Tuscan wine, Tuscany, principally from the Sangiovese grape. It was historically associated with a squat bottle enclosed in a straw basket, called a ''fia ...
,
Italy Italy, officially the Italian Republic, is a country in Southern Europe, Southern and Western Europe, Western Europe. It consists of Italian Peninsula, a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land b ...
in 1716 and the first wine classification system in Tokaj-Hegyalja,
Hungary Hungary is a landlocked country in Central Europe. Spanning much of the Pannonian Basin, Carpathian Basin, it is bordered by Slovakia to the north, Ukraine to the northeast, Romania to the east and southeast, Serbia to the south, Croatia and ...
, in 1730.


Europe


France

In 1935, the
Institut National des Appellations d'Origine An institute is an organizational body created for a certain purpose. They are often research organisations (research institutes) created to do research on specific topics, or can also be a professional body. In some countries, institutes ca ...
(INAO), a branch of the French Ministry of Agriculture, was created to manage wine-processing in France. In the Rhone wine region Baron Pierre Le Roy Boiseaumarié, a lawyer and winegrower from Châteauneuf-du-Pape, obtained legal recognition of the Côtes du Rhône appellation of origin in 1937. The AOC seal, or
Appellation d'Origine Contrôlée In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
, was created and mandated by French laws in the 1950s, 1960s, and 1970s. Before 1935, despite the fact that the INAO was yet to be created,
champagne Champagne (; ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, which demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, spe ...
enjoyed an appellation control by virtue of legal protection as part of the Treaty of Madrid. The treaty stated that only sparkling wine produced in
Champagne Champagne (; ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, which demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, spe ...
and adhering to the standards defined for that name as an
Appellation d'Origine Contrôlée In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
could be called champagne. This right was reaffirmed in the
Treaty of Versailles The Treaty of Versailles was a peace treaty signed on 28 June 1919. As the most important treaty of World War I, it ended the state of war between Germany and most of the Allies of World War I, Allied Powers. It was signed in the Palace ...
after
World War I World War I or the First World War (28 July 1914 – 11 November 1918), also known as the Great War, was a World war, global conflict between two coalitions: the Allies of World War I, Allies (or Entente) and the Central Powers. Fighting to ...
.


Germany

Germany is unusual among wine-producing countries in that its most prestigious classifications, the various grades of Prädikatswein, are based on the ripeness of the grapes, though their geographical origins are also legally defined. Thus Germany's geographical classification, Qualitätswein bestimmter Anbaugebiete (QbA), is akin to France's defunct Vin Délimité de Qualité Superieure, which has been subsumed into the current
Appellation d'Origine Contrôlée In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
system.


Georgia

Georgia has 24 registered wine appellations.


Hungary

Historically, the world's first vineyard classification system was introduced in Tokaj-Hegyalja,
Hungary Hungary is a landlocked country in Central Europe. Spanning much of the Pannonian Basin, Carpathian Basin, it is bordered by Slovakia to the north, Ukraine to the northeast, Romania to the east and southeast, Serbia to the south, Croatia and ...
, in 1730. Vineyards were classified into three categories depending on the soil, sun exposure, and potential to develop ''
Botrytis cinerea ''Botrytis cinerea'' is a necrotrophic fungus that affects many plant species, although its most notable hosts may be wine grapes. In viticulture, it is commonly known as "botrytis bunch rot"; in horticulture, it is usually called "grey mould" ...
''. The subdivisions were: first-class, second-class and third-class wines. A decree by the Habsburg crown in 1757 established a closed production district in
Tokaj Tokaj () is a historical town in Borsod-Abaúj-Zemplén county, Northern Hungary, 54 kilometers from county capital Miskolc. It is the centre of the Tokaj-Hegyalja wine district where Tokaji wine is produced. History The wine-growing area ...
. The classification system was completed by the national censuses of 1765 and 1772.


Italy

Italy Italy, officially the Italian Republic, is a country in Southern Europe, Southern and Western Europe, Western Europe. It consists of Italian Peninsula, a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land b ...
's first origin classification system was introduced in
Tuscany Tuscany ( ; ) is a Regions of Italy, region in central Italy with an area of about and a population of 3,660,834 inhabitants as of 2025. The capital city is Florence. Tuscany is known for its landscapes, history, artistic legacy, and its in ...
in 1716 for delimiting
Chianti Chianti is an Italian red wine produced in the Chianti (region), Chianti region of central Tuscan wine, Tuscany, principally from the Sangiovese grape. It was historically associated with a squat bottle enclosed in a straw basket, called a ''fia ...
production. After the
unification of Italy The unification of Italy ( ), also known as the Risorgimento (; ), was the 19th century Political movement, political and social movement that in 1861 ended in the Proclamation of the Kingdom of Italy, annexation of List of historic states of ...
several attempts were made to introduce some kind of protection for wine appellations, to no avail. Only in 1963 the "" law was approved, starting with 1967 vintage.


Portugal

The world's third-oldest appellation control, after
Chianti Chianti is an Italian red wine produced in the Chianti (region), Chianti region of central Tuscan wine, Tuscany, principally from the Sangiovese grape. It was historically associated with a squat bottle enclosed in a straw basket, called a ''fia ...
and
Tokaj Tokaj () is a historical town in Borsod-Abaúj-Zemplén county, Northern Hungary, 54 kilometers from county capital Miskolc. It is the centre of the Tokaj-Hegyalja wine district where Tokaji wine is produced. History The wine-growing area ...
, was introduced in
Portugal Portugal, officially the Portuguese Republic, is a country on the Iberian Peninsula in Southwestern Europe. Featuring Cabo da Roca, the westernmost point in continental Europe, Portugal borders Spain to its north and east, with which it share ...
in 1756, pertaining to
port wine Port wine (, ; ), or simply port, is a Portuguese wine, Portuguese fortified wine produced in the Douro, Douro Valley of Norte, Portugal, northern Portugal. It is typically a sweetness of wine, sweet red wine, often served with dessert wine, ...
, which was produced in the region of the Douro valley.


Spain

Some Spanish wines were already famous or even regulated ( Rioja: 1925;
Sherry Sherry ( ) is a fortified wine produced from white grapes grown around the city of Jerez de la Frontera in Andalusia, Spain. Sherry is a drink produced in a variety of styles made primarily from the Palomino grape, ranging from light versio ...
: 1933) when the market started being regulated. It was not until 1980 that legislation on was stablished, following the French scheme with more tiers of classification and prompted by the impending accession to the European Union.


North America


Canada

Canadian wine Canadian wine is wine produced in Canada. Ontario and British Columbia are the two largest wine-producing Provinces and territories of Canada, provinces in Canada, with two-thirds of Canada's vineyard acreage situated in Ontario. However, wine pro ...
appellations are regulated by the Vintners Quality Alliance system. The system covers the provinces of
British Columbia British Columbia is the westernmost Provinces and territories of Canada, province of Canada. Situated in the Pacific Northwest between the Pacific Ocean and the Rocky Mountains, the province has a diverse geography, with rugged landscapes that ...
and
Ontario Ontario is the southernmost Provinces and territories of Canada, province of Canada. Located in Central Canada, Ontario is the Population of Canada by province and territory, country's most populous province. As of the 2021 Canadian census, it ...
. British Columbia is divided into four "Designated Viticultural Areas" ("DVAs"):
Okanagan Valley The Okanagan ( ), also called the Okanagan Valley and sometimes the Okanagan Country, is a region in the Canadian province of British Columbia defined by the basin of Okanagan Lake and the Canadian portion of the Okanagan River. It is part of t ...
,
Vancouver Island Vancouver Island is an island in the northeastern Pacific Ocean and part of the Canadian province of British Columbia. The island is in length, in width at its widest point, and in total area, while are of land. The island is the largest ...
, Fraser Valley, and the Similkameen Valley. Ontario includes three DVAs:
Niagara Peninsula The Niagara Peninsula is an area of land lying between the southwestern shore of Lake Ontario and the northeastern shore of Lake Erie, in Ontario, Canada. Technically an isthmus rather than a peninsula, it stretches from the Niagara River in the ...
,
Lake Erie Lake Erie ( ) is the fourth-largest lake by surface area of the five Great Lakes in North America and the eleventh-largest globally. It is the southernmost, shallowest, and smallest by volume of the Great Lakes and also has the shortest avera ...
North Shore, and Prince Edward County. On June 11, 2012,
Nova Scotia Nova Scotia is a Provinces and territories of Canada, province of Canada, located on its east coast. It is one of the three Maritime Canada, Maritime provinces and Population of Canada by province and territory, most populous province in Atlan ...
launched its first appellation, Tidal Bay.


United States

The
American Viticultural Area An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of winery, wineries and consumers. Winemakers frequently want their consumers to know abo ...
("AVA") is for the United States. The only requirement to use an AVA name on the wine label is that 85% of the wine must have come from grapes grown within the geographical AVA boundaries. The first AVA was in
Augusta, Missouri Augusta is a city in St. Charles County, Missouri, United States. The population was 270 at the 2020 census, up from 253 at the 2010 census. The city has wineries, antique shops, restaurants, B&B's, a wood shop, a glass studio, massage therapy ...
, in June 1980. The approval of the
Augusta AVA The Augusta AVA was established on June 20, 1980 as the first federally approved American Viticultural Area, eight months before the Napa Valley AVA in Northern California. The petition was submitted by Clayton W. Byers and Lucian W. Dressel, ...
was based largely on its long historical relationship with wine in the United States. The Augusta wine-growing area is a plot of land along the Missouri River, which moderates temperature and provides an appropriate climate for growing grapes. States or counties can also be used in lieu of an AVA to designate the origin of a wine, provided that 75% of the grapes used in the wine are grown in the state or county listed on the label.


List of appellation schemes

* European Union:
Protected Designation of Origin The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designat ...
** Austria: Districtus Austriae Controllatus ** Cyprus: Ελεγχόμενη Ονομασία Προέλευσης ** France:
Appellation d'origine contrôlée In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
** Germany: German wine classification ** Greece: ονομασία προελεύσεως ελεγχομένη ** Italy:
Denominazione di Origine Controllata The following four classification of wine, classifications of wine constitute the Italy, Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; 'designation of origin'); * ''Indicazione ...
** Luxembourg: Appellation contrôlée ** Portugal: Denominação de Origem Controlada ** Romania: Denumire de Origine Controlată ** Spain: Denominación de origen protegida * Switzerland:
Appellation d'origine contrôlée In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
* Australia: Australian Geographical Indications Australian Geographical Indications * Argentina:
Denominación de origen In Spain and Latin America, the (; )In other languages of Spain: * Catalan: (). * (). * (). is part of a regulatory geographical indication system used primarily for foodstuffs such as cheeses, condiments, honey, and meats, among others. ...
- see also:
Argentine wine Argentina is the fifth largest producer of wine in the world.H. Johnson & J. Robinson: ''The World Atlas of Wine'', pp. 300-301, Mitchell Beazley Publishing 2005 . Argentine wine, as with some aspects of Cuisine of Argentina, Argentine cuisine, h ...
* Canada: Vintners Quality Alliance * Brazil: Denominação de Origem * Chile: ''see
Chilean wine Chile has a long history in the production of wine, with roots dating back to the 16th century when the Spanish conquistadors introduced ''Vitis vinifera'' vines to the region. In the mid-19th century, French wine variety (botany), varieties s ...
'' * South Africa: Wine of Origin * United Kingdom: Protected Denomination of Origin * United States:
American Viticultural Area An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of winery, wineries and consumers. Winemakers frequently want their consumers to know abo ...


See also

*
Protected Designation of Origin The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designat ...
*
Terroir (; ; from ''terre'', ) is a French language, French term used to describe the environmental factors that affect a crop's phenotype, including unique environment contexts, farming practices and a crop's specific growth habitat. Collectively, th ...
*


Notes and references


External links


Appellation America Wine Portal
Information about recognize
wine appellations
in the United States and Canada. {{Authority control Wine terminology