An appellation is a legally defined and protected
geographical indication used to identify where the ingredients of a food or beverage originated, most often used for the origin of
wine grapes. Restrictions other than geographical boundaries, such as what grapes may be grown, maximum grape yields, alcohol level, and other quality factors may also apply before an appellation name may legally appear on a
wine
Wine is an alcoholic drink made from Fermentation in winemaking, fermented fruit. Yeast in winemaking, Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made f ...
bottle label. The rules that govern appellations are dependent on the country in which the wine was produced.
History
The tradition of wine appellation is very old. The oldest references are to be found in the Bible, where ''wine of
Samaria
Samaria (), the Hellenized form of the Hebrew name Shomron (), is used as a historical and Hebrew Bible, biblical name for the central region of the Land of Israel. It is bordered by Judea to the south and Galilee to the north. The region is ...
'', ''wine of
Carmel'', ''wine of
Jezreel'', or ''wine of
Helbon'' are mentioned. This tradition of appellation continued throughout the Antiquity and the Middle Ages, though without any officially sanctioned rules. Historically, the world's first exclusive (protected) vineyard zone was introduced in
Chianti,
Italy
Italy, officially the Italian Republic, is a country in Southern Europe, Southern and Western Europe, Western Europe. It consists of Italian Peninsula, a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land b ...
in 1716 and the first wine classification system in
Tokaj-Hegyalja,
Hungary
Hungary is a landlocked country in Central Europe. Spanning much of the Pannonian Basin, Carpathian Basin, it is bordered by Slovakia to the north, Ukraine to the northeast, Romania to the east and southeast, Serbia to the south, Croatia and ...
, in 1730.
Europe
France
In 1935, the
Institut National des Appellations d'Origine
An institute is an organizational body created for a certain purpose. They are often research organisations (research institutes) created to do research on specific topics, or can also be a professional body.
In some countries, institutes ca ...
(INAO), a branch of the
French Ministry of Agriculture, was created to manage wine-processing in France. In the
Rhone wine region Baron Pierre Le Roy Boiseaumarié, a lawyer and winegrower from
Châteauneuf-du-Pape, obtained legal recognition of the
Côtes du Rhône appellation of origin in 1937. The AOC seal, or
Appellation d'Origine Contrôlée
In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
, was created and mandated by French laws in the 1950s, 1960s, and 1970s.
Before 1935, despite the fact that the INAO was yet to be created,
champagne enjoyed an appellation control by virtue of
legal protection as part of the
Treaty of Madrid. The treaty stated that only sparkling wine produced in
Champagne and adhering to the standards defined for that name as an
Appellation d'Origine Contrôlée
In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
could be called champagne. This right was reaffirmed in the
Treaty of Versailles
The Treaty of Versailles was a peace treaty signed on 28 June 1919. As the most important treaty of World War I, it ended the state of war between Germany and most of the Allies of World War I, Allied Powers. It was signed in the Palace ...
after
World War I
World War I or the First World War (28 July 1914 – 11 November 1918), also known as the Great War, was a World war, global conflict between two coalitions: the Allies of World War I, Allies (or Entente) and the Central Powers. Fighting to ...
.
Germany
Germany is unusual among wine-producing countries in that its most prestigious classifications, the various grades of
Prädikatswein, are based on the
ripeness of the grapes, though their geographical origins are also legally defined. Thus Germany's geographical classification,
Qualitätswein bestimmter Anbaugebiete (QbA), is akin to France's defunct
Vin Délimité de Qualité Superieure, which has been subsumed into the current
Appellation d'Origine Contrôlée
In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
system.
Georgia
Georgia has 24 registered
wine appellations.
Hungary
Historically, the world's first vineyard classification system was introduced in
Tokaj-Hegyalja,
Hungary
Hungary is a landlocked country in Central Europe. Spanning much of the Pannonian Basin, Carpathian Basin, it is bordered by Slovakia to the north, Ukraine to the northeast, Romania to the east and southeast, Serbia to the south, Croatia and ...
, in 1730.
Vineyards were classified into three categories depending on the soil, sun exposure, and potential to develop ''
Botrytis cinerea''. The subdivisions were: first-class, second-class and third-class wines. A decree by the Habsburg crown in 1757 established a closed production district in
Tokaj. The classification system was completed by the national censuses of 1765 and 1772.
Italy
Italy
Italy, officially the Italian Republic, is a country in Southern Europe, Southern and Western Europe, Western Europe. It consists of Italian Peninsula, a peninsula that extends into the Mediterranean Sea, with the Alps on its northern land b ...
's first origin classification system was introduced in
Tuscany
Tuscany ( ; ) is a Regions of Italy, region in central Italy with an area of about and a population of 3,660,834 inhabitants as of 2025. The capital city is Florence.
Tuscany is known for its landscapes, history, artistic legacy, and its in ...
in 1716 for delimiting
Chianti production. After the
unification of Italy
The unification of Italy ( ), also known as the Risorgimento (; ), was the 19th century Political movement, political and social movement that in 1861 ended in the Proclamation of the Kingdom of Italy, annexation of List of historic states of ...
several attempts were made to introduce some kind of protection for wine appellations, to no avail. Only in 1963 the "" law was approved, starting with 1967 vintage.
Portugal
The world's third-oldest appellation control, after
Chianti and
Tokaj, was introduced in
Portugal
Portugal, officially the Portuguese Republic, is a country on the Iberian Peninsula in Southwestern Europe. Featuring Cabo da Roca, the westernmost point in continental Europe, Portugal borders Spain to its north and east, with which it share ...
in 1756, pertaining to
port wine
Port wine (, ; ), or simply port, is a Portuguese wine, Portuguese fortified wine produced in the Douro, Douro Valley of Norte, Portugal, northern Portugal. It is typically a sweetness of wine, sweet red wine, often served with dessert wine, ...
, which was produced in the region of the Douro valley.
Spain
Some Spanish wines were already famous or even regulated (
Rioja: 1925;
Sherry: 1933) when the market started being regulated. It was not until 1980 that legislation on was stablished, following the French scheme with more tiers of classification and prompted by the impending accession to the European Union.
North America
Canada
Canadian wine appellations are regulated by the
Vintners Quality Alliance system. The system covers the provinces of
British Columbia
British Columbia is the westernmost Provinces and territories of Canada, province of Canada. Situated in the Pacific Northwest between the Pacific Ocean and the Rocky Mountains, the province has a diverse geography, with rugged landscapes that ...
and
Ontario
Ontario is the southernmost Provinces and territories of Canada, province of Canada. Located in Central Canada, Ontario is the Population of Canada by province and territory, country's most populous province. As of the 2021 Canadian census, it ...
.
British Columbia is divided into four "Designated Viticultural Areas" ("DVAs"):
Okanagan Valley,
Vancouver Island
Vancouver Island is an island in the northeastern Pacific Ocean and part of the Canadian province of British Columbia. The island is in length, in width at its widest point, and in total area, while are of land. The island is the largest ...
,
Fraser Valley, and the
Similkameen Valley. Ontario includes three DVAs:
Niagara Peninsula,
Lake Erie
Lake Erie ( ) is the fourth-largest lake by surface area of the five Great Lakes in North America and the eleventh-largest globally. It is the southernmost, shallowest, and smallest by volume of the Great Lakes and also has the shortest avera ...
North Shore, and
Prince Edward County.
On June 11, 2012,
Nova Scotia
Nova Scotia is a Provinces and territories of Canada, province of Canada, located on its east coast. It is one of the three Maritime Canada, Maritime provinces and Population of Canada by province and territory, most populous province in Atlan ...
launched its first appellation, Tidal Bay.
United States
The
American Viticultural Area
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of winery, wineries and consumers. Winemakers frequently want their consumers to know abo ...
("AVA") is for the United States. The only requirement to use an AVA name on the wine label is that 85% of the wine must have come from grapes grown within the geographical AVA boundaries. The first AVA was in
Augusta, Missouri, in June 1980. The approval of the
Augusta AVA was based largely on its long historical relationship with wine in the United States.
The Augusta wine-growing area is a plot of land along the Missouri River, which moderates temperature and provides an appropriate climate for growing grapes.
States or counties can also be used in lieu of an AVA to designate the origin of a wine, provided that 75% of the grapes used in the wine are grown in the state or county listed on the label.
List of appellation schemes
* European Union:
Protected Designation of Origin
The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designat ...
** Austria:
Districtus Austriae Controllatus
** Cyprus: Ελεγχόμενη Ονομασία Προέλευσης
** France:
Appellation d'origine contrôlée
In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
** Germany:
German wine classification
** Greece: ονομασία προελεύσεως ελεγχομένη
** Italy:
Denominazione di Origine Controllata
The following four classification of wine, classifications of wine constitute the Italy, Italian system of labelling and legally protecting Italian wine:
* ''Denominazione di origine'' (DO, rarely used; ; 'designation of origin');
* ''Indicazione ...
** Luxembourg: Appellation contrôlée
** Portugal:
Denominação de Origem Controlada
** Romania:
Denumire de Origine Controlată
** Spain:
Denominación de origen protegida
* Switzerland:
Appellation d'origine contrôlée
In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
* Australia: Australian Geographical Indications
[ Australian Geographical Indications]
* Argentina:
Denominación de origen
In Spain and Latin America, the (; )In other languages of Spain:
* Catalan: ().
* ().
* (). is part of a regulatory geographical indication system used primarily for foodstuffs such as cheeses, condiments, honey, and meats, among others. ...
- see also:
Argentine wine
* Canada:
Vintners Quality Alliance
* Brazil:
Denominação de Origem
* Chile: ''see
Chilean wine''
* South Africa:
Wine of Origin
* United Kingdom:
Protected Denomination of Origin
* United States:
American Viticultural Area
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of winery, wineries and consumers. Winemakers frequently want their consumers to know abo ...
See also
*
Protected Designation of Origin
The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designat ...
*
Terroir
*
Notes and references
External links
Appellation America Wine Portal Information about recognize
wine appellationsin the United States and Canada.
{{Authority control
Wine terminology