
Anfu ham () is a type of
dry-cured ham
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking."Bacon: Bacon and Ham Curing" in '' Chambers's Encyclopædia''. London: George Newnes, 1961, Vol. 2, p. 39. As a processed meat, the term '' ...
named after the town of
Anfu in
Jiangxi
; Gan: )
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, China, where it originated.
Red with a yellowish tint, the ham's skin is thin, but the meat itself is thick.
The ham gets its flavor from being salted and smoked and can be eaten on its own or used to add flavor to dishes.
It is made in Anfu and other locations.
[江西:名优特产安福金品火腿]
." Chinese International Agricultural Trade Fair (中国国际农产品交易会). 2010-10-20. Retrieved on September 13, 2014.
Anfu ham originates from the
Qin dynasty
The Qin dynasty ( ) was the first Dynasties of China, imperial dynasty of China. It is named for its progenitor state of Qin, a fief of the confederal Zhou dynasty (256 BC). Beginning in 230 BC, the Qin under King Ying Zheng enga ...
. In 1915, Anfu ham was featured in the
Panama–Pacific International Exposition
The Panama–Pacific International Exposition was a world's fair held in San Francisco, California, United States, from February 20 to December 4, 1915. Its stated purpose was to celebrate the completion of the Panama Canal, but it was widely s ...
.
[Chinese Ham You Never Know Before]
.
, Ministry of Culture of the People's Republic of China
The Ministry of Culture (MOC) was a ministry of the government of the People's Republic of China which was dissolved on 19 March 2018. The responsibilities of the MOC, which were assumed by the Ministry of Culture and Tourism, encompassed cultu ...
/''China Daily
''China Daily'' ( zh, s=中国日报, p=Zhōngguó Rìbào) is an English-language daily newspaper owned by the Central Propaganda Department of the Chinese Communist Party.
Overview
''China Daily'' has the widest print circulation of any ...
''. Retrieved on September 14, 2014. Chinaculture.org, a project of the
Ministry of Culture of the People's Republic of China
The Ministry of Culture (MOC) was a ministry of the government of the People's Republic of China which was dissolved on 19 March 2018. The responsibilities of the MOC, which were assumed by the Ministry of Culture and Tourism, encompassed cultu ...
and the ''
China Daily
''China Daily'' ( zh, s=中国日报, p=Zhōngguó Rìbào) is an English-language daily newspaper owned by the Central Propaganda Department of the Chinese Communist Party.
Overview
''China Daily'' has the widest print circulation of any ...
'', described its shape as being "like
willow
Willows, also called sallows and osiers, of the genus ''Salix'', comprise around 350 species (plus numerous hybrids) of typically deciduous trees and shrubs, found primarily on moist soils in cold and temperate regions.
Most species are known ...
leaves".
[ Anfu ham can remain edible for years.][
]
See also
* List of ancient dishes
This is a list of ancient dishes, prepared foods and beverages that have been recorded as originating in ancient history. The span of recorded history is roughly 5,000 years, beginning with Sumerian cuneiform script, the oldest discovered form of ...
* List of hams
Chinese hams
* Jinhua ham
Jinhua ham () is a type of specialty dry-cured ham named after the city of Jinhua, where it is produced, in Zhejiang province, China. The ham is used in Chinese cuisines to flavor stewed and braised foods as well as for making the stocks and ...
* Rugao ham
* Xuanwei ham
References
Further reading
* 《中国民俗知识: 江西民俗》。 甘肃人民出版社, 2008. p
1-2
* 《中国名食集萃》。 中国展望出版社, 1986. p
ix, 155, 156
External links
Study in China.
Chinese cuisine
Jiangxi
Ham
Ancient dishes
{{china-cuisine-stub