Adriano Zumbo (born 6 November 1981) is an Australian
pâtissier
A pastry chef or pâtissier (; the French female version of the word is pâtissière ), is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, ...
and television presenter. He opened his first patisserie in 2007 before rising to prominence as a frequent guest on ''
MasterChef Australia
''MasterChef Australia'' is an Australian competitive cooking reality show based on the original British '' MasterChef''. It is produced by Endemol Shine Australia and screens on Network 10. Restaurateur and chef Gary Mehigan, chef George Ca ...
.'' Zumbo is the titular host of the Australian baking competition program ''
Zumbo's Just Desserts
''Zumbo's Just Desserts'' is an Australian baking reality competition television program on the Seven Network. The program was developed by the creators of ''My Kitchen Rules'', and is hosted by Adriano Zumbo and Rachel Khoo, with Gigi Falanga a ...
'' and a judge on the
Netflix
Netflix, Inc. is an American subscription video on-demand over-the-top streaming service and production company based in Los Gatos, California. Founded in 1997 by Reed Hastings and Marc Randolph in Scotts Valley, California, it offers a ...
web series ''
Sugar Rush''.
As a popular figure he has garnered many nicknames in the media, including "Sweet Assassin",
"Patissier of Pain,"
"the Dark Lord of the Pastry Kitchen"
and "Lord Voldecake."
He has also been called "Australia's answer to
Willy Wonka
Willy Wonka is a fictional character appearing in British author Roald Dahl's 1964 children's novel '' Charlie and the Chocolate Factory'' and its 1972 sequel '' Charlie and the Great Glass Elevator''. He is the eccentric founder and propriet ...
."
Early life and education
Adriano Zumbo was born to Italian parents Frank and Nancy Zumbo from
Calabria in 1981
and was raised in
Coonamble
Coonamble is a town on the central-western plains of New South Wales, Australia. It lies on the Castlereagh Highway north-west of Gilgandra. At the 2016 census, Coonamble had a population of 2,750. It is the regional hub for wheat growing and ...
,
New South Wales
)
, nickname =
, image_map = New South Wales in Australia.svg
, map_caption = Location of New South Wales in AustraliaCoordinates:
, subdivision_type = Country
, subdivision_name = Australia
, established_title = Before federation
, es ...
, northwest of
Dubbo
Dubbo () is a city in the Orana Region of New South Wales, Australia. It is the largest population centre in the Orana region, with a population of 43,516 at June 2021.
The city is located at the intersection of the Newell, Mitchell, and G ...
.
Zumbo's parents owned the local
IGA supermarket, where he developed a
sweet tooth and a keen business sense.
His early years were spent in Italy where he learned to appreciate various types of coffee, reflected in the coffee-inspired culinary items found at the various patisseries he owned around Sydney.
After finishing school, Zumbo travelled to Sydney to start his pastry chef apprenticeship in 1997.
He worked under renowned culinary icons in Australia and France including Ramon Morato and
Pierre Hermé
Pierre Hermé (; born 20 November 1961) is a French pastry chef and chocolatier. He began his career at the age of 14 as an apprentice to Gaston Lenôtre. Hermé was awarded the title of World's Best Pastry Chef in 2016 by The World's 50 Best ...
.
Career
Zumbo started his career by supplying homemade tarts, muffins, brownies and banana bread to local cafés in Sydney. He later switched to selling goods to grower's market before opening his first patisserie in
Balmain in 2007.
As of 2017, Zumbo had ten patisseries in Sydney and Melbourne.
In August 2018, Zumbo's company was placed in voluntary administration, with plans for existing stores continuing to stay open.
Television appearances
Zumbo appeared on a six-part documentary television series ''
Zumbo
Zumbo is the westernmost town in Mozambique, on the Zambezi River. Lying on the north-east bank of the Zambezi-Luangwa River confluence, it is a border town, with Zambia (and the town of Luangwa, previously called Feira) across the Luangwa R ...
'', featuring the daily routine of the chef at his Balmain kitchen business, which screened on
SBS One
SBS is a national public television network in Australia. Launched on 24 October 1980, it is the responsibility of SBS's television division, and is available nationally. In 2018, SBS had a 7.7% audience share.
As of 2022, SBS is the lowe ...
in 2011.
Zumbo has appeared on every season of ''Masterchef'',
starting with setting a
croquembouche
A ''croquembouche'' () or ''croque-en-bouche'' is a French dessert consisting of choux pastry puffs piled into a cone and bound with threads of caramel. In Italy and France, it is often served at weddings, baptisms and first communions.
Name
T ...
challenge in
season 1 Season One may refer to:
Albums
* ''Season One'' (Suburban Legends album), 2004
* ''Season One'' (All Sons & Daughters album), 2012
* ''Season One'' (Saukrates album), 2012
See also
*
*
* Season 2 (disambiguation)
* Season 4 (disambigua ...
. His fifth appearance in 2010 challenged contestants to recreate his raspberry-beetroot and black olive
macaron
A macaron ( , )
or French macaroon ( )
is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond meal, and food colouring.
The macaron is traditionally held to have been introduced in France by the It ...
"tower of terror".
Within three days of the episode airing, he had sold 5000 macarons at his Balmain shop, quadruple the normal rate.
Zumbo's vanilla V8 cake was featured as a challenge dish in the 2010 season of ''Masterchef,'' and has layers of vanilla glaze, crème chantilly, water gel, macaron, brulee,
chiffon, syrup, ganache, almond crunch and almond
dacquoise. The cake had originally been created in honour of
Margaret Fulton's 85th birthday, and was so named for its eight textures of vanilla. In June 2016, the same layered cake was listed as number 8 in ''Good Food''
's 2016 top 10 cult desserts in Sydney.
In August 2016, Zumbo co-hosted
Seven Network
The Seven Network (commonly known as Channel Seven or simply Seven) is a major Australian commercial free-to-air television network. It is owned by Seven West Media Limited, and is one of five main free-to-air television networks in Australi ...
cooking series ''
Zumbo's Just Desserts
''Zumbo's Just Desserts'' is an Australian baking reality competition television program on the Seven Network. The program was developed by the creators of ''My Kitchen Rules'', and is hosted by Adriano Zumbo and Rachel Khoo, with Gigi Falanga a ...
'' with
Rachel Khoo and Gigi Falanga.
In the 2018
Netflix
Netflix, Inc. is an American subscription video on-demand over-the-top streaming service and production company based in Los Gatos, California. Founded in 1997 by Reed Hastings and Marc Randolph in Scotts Valley, California, it offers a ...
series ''
Sugar Rush'', hosted by
Hunter March, Zumbo is a judge alongside
Candace Nelson.
Controversy over failure to pay workers
In 2017, ''
A Current Affair'' featured accusations that Zumbo underpaid his staff. Zumbo later confirmed that the business was backpaying staff due to payroll errors.
Publications
In 2011, Zumbo released his first book, ''Zumbo: Adriano Zumbo's fantastical kitchen of other-worldly delights''.
* Zumbo, Adriano (2011). ''Zumbo: Adriano Zumbo's fantastical kitchen of other-worldly delights.'' Murdoch Books (Sydney).
* Zumbo, Adriano (2012). ''Zumbarons: a fantasy land of macarons''. Murdoch Books (Crows Nest).
* Zumbo, Adriano (2015). ''The Zumbo files: unlocking the secrets of a master patissier''. Murdoch Books (Sydney).
''Zumbo''
''Zumbo'' is an
Australian
Australian(s) may refer to:
Australia
* Australia, a country
* Australians, citizens of the Commonwealth of Australia
** European Australians
** Anglo-Celtic Australians, Australians descended principally from British colonists
** Aboriginal ...
observational
documentary television series
A television show – or simply TV show – is any content produced for viewing on a television set which can be broadcast via over-the-air, satellite, or cable, excluding breaking news, advertisements, or trailers that are typically placed ...
following
patissier Adriano Zumbo at his
Balmain,
Sydney kitchen business.
The series premiered on 10 February 2011 and ran for 6 episodes. It screened on
SBS One
SBS is a national public television network in Australia. Launched on 24 October 1980, it is the responsibility of SBS's television division, and is available nationally. In 2018, SBS had a 7.7% audience share.
As of 2022, SBS is the lowe ...
Thursdays at 7:30pm.
Adrianos signature dish is the
macaron
A macaron ( , )
or French macaroon ( )
is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond meal, and food colouring.
The macaron is traditionally held to have been introduced in France by the It ...
, and the first episode featured the lead up to 'Macaron Day', as the kitchen pumps out close to 30,000 multicoloured macarons. Episode 2 focused on the preparation of Adriano's new 'Summer Collection,' a range of new creations presented at a runway show. Episode 3 featured Adriano returning to his hometown,
Coonamble
Coonamble is a town on the central-western plains of New South Wales, Australia. It lies on the Castlereagh Highway north-west of Gilgandra. At the 2016 census, Coonamble had a population of 2,750. It is the regional hub for wheat growing and ...
, to help cater for one of the biggest events of the year – his father's 70th birthday.
Personal life
In 2017, Zumbo and ''
My Kitchen Rules
''My Kitchen Rules'' (often abbreviated as ''MKR'') is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The show is currently hosted and judged by chef Manu Feildel, who has appeared in every season of the s ...
'' contestant Nelly Riggio began dating. On May 6, just 12 months after he proposed, the couple married.
References
External links
*
{{DEFAULTSORT:Zumbo, Adriano
1981 births
Living people
Australian television chefs
People from New South Wales
Australian people of Italian descent