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Wild Barley
''Hordeum spontaneum'', commonly known as wild barley or spontaneous barley, is the wild form of the grass in the family Poaceae that gave rise to the cereal barley (''Hordeum vulgare''). Domestication is thought to have occurred on two occasions, first about ten thousand years ago in the Fertile Crescent and again later, several thousand kilometres further east. Description Wild barley is an annual grass and is very similar in form to cultivated barley (''Hordeum vulgare'') but has slightly narrower leaves, longer stems, longer awns, a brittle rachis, a longer, more slender seed spike and smaller grains. Characteristics of the wild plant that enhance its survival and dispersal include the brittle rachis (the central part of the seed head), which breaks when the grain is ripe, and the hulled seeds, which are arranged in two rows. In cultivated varieties, the rachis is more durable and the seeds are usually arranged in two or six rows. In the east, barley is usually grown for hum ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Family (biology)
Family (, : ) is one of the eight major hierarchical taxonomic ranks in Linnaean taxonomy. It is classified between order and genus. A family may be divided into subfamilies, which are intermediate ranks between the ranks of family and genus. The official family names are Latin in origin; however, popular names are often used: for example, walnut trees and hickory trees belong to the family Juglandaceae, but that family is commonly referred to as the "walnut family". The delineation of what constitutes a family—or whether a described family should be acknowledged—is established and decided upon by active taxonomists. There are not strict regulations for outlining or acknowledging a family, yet in the realm of plants, these classifications often rely on both the vegetative and reproductive characteristics of plant species. Taxonomists frequently hold varying perspectives on these descriptions, leading to a lack of widespread consensus within the scientific community ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Amplified Fragment Length Polymorphism
Amplified fragment length polymorphism (AFLP-PCR or AFLP) is a PCR-based tool used in genetics research, DNA fingerprinting, and in the practice of genetic engineering. Developed in the early 1990s by Pieter Vos, AFLP uses restriction enzymes to digest genomic DNA, followed by ligation of adaptors to the sticky ends of the restriction fragments. A subset of the restriction fragments is then selected to be amplified. This selection is achieved by using primers complementary to the adaptor sequence, the restriction site sequence and a few nucleotides inside the restriction site fragments (as described in detail below). The amplified fragments are separated and visualized on denaturing on agarose gel electrophoresis, either through autoradiography or fluorescence methodologies, or via automated capillary sequencing instruments. Although AFLP should not be used as an acronym, it is commonly referred to as "Amplified fragment length polymorphism". However, the resulting data are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grasses Of Asia
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family (biology), family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest :plant families, plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as forage, feed for livestock, meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials ( ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Forages
Foraging is searching for wild food resources. It affects an animal's Fitness (biology), fitness because it plays an important role in an animal's ability to survive and reproduce. Optimal foraging theory, Foraging theory is a branch of behavioral ecology that studies the foraging behavior of animals in response to the environment where the animal lives. Behavioral ecologists use economic models and categories to understand foraging; many of these models are a type of optimal model. Thus foraging theory is discussed in terms of optimizing a payoff from a foraging decision. The payoff for many of these models is the amount of energy an animal receives per unit time, more specifically, the highest ratio of energetic gain to cost while foraging. Foraging theory predicts that the decisions that maximize energy per unit time and thus deliver the highest payoff will be selected for and persist. Key words used to describe foraging behavior include ''resources'', the elements necessary fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barley
Barley (), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains; it was domesticated in the Fertile Crescent around 9000 BC, giving it nonshattering spikelets and making it much easier to harvest. Its use then spread throughout Eurasia by 2000 BC. Barley prefers relatively low temperatures and well-drained soil to grow. It is relatively tolerant of drought and soil salinity, but is less winter-hardy than wheat or rye. In 2023, barley was fourth among grains in quantity produced, 146 million tonnes, behind maize, rice, and wheat. Globally, 70% of barley production is used as animal feed, while 30% is used as a source of fermentable material for beer, or further distilled into whisky, and as a component of various foods. It is used in soups and stews and in barley bread of various cultures. Barley grains are commonly made into malt using a traditional and ancient method of preparatio ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grains
A grain is a small, hard, dry fruit ( caryopsis) – with or without an attached hull layer – harvested for human or animal consumption. A grain crop is a grain-producing plant. The two main types of commercial grain crops are cereals and legumes. After being harvested, dry grains are more durable than other staple foods, such as starchy fruits ( plantains, breadfruit, etc.) and tubers ( sweet potatoes, cassava, and more). This durability has made grains well suited to industrial agriculture, since they can be mechanically harvested, transported by rail or ship, stored for long periods in silos, and milled for flour or pressed for oil. Thus, the grain market is a major global commodity market that includes crops such as maize, rice, soybeans, wheat and other grains. Cereal and non-cereal grains In the grass family, a grain (narrowly defined) is a caryopsis, a fruit with its wall fused on to the single seed inside, belonging to a cereal such as wheat, maize, or ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hordeum
''Hordeum'' is a genus of annual and perennial plants in the grass family. The species are native throughout the temperate regions of Africa, Eurasia, and the Americas. Taxonomy Species Species include: * '' Hordeum aegiceras'' – Mongolia, China including Tibet * '' Hordeum arizonicum'' US (CA AZ NV NM), Mexico (Baja California, Sonora, Durango) * '' Hordeum bogdanii'' – from Turkey and European Russia to Mongolia * '' Hordeum brachyantherum'' – Russia (Kuril, Kamchatka), Alaska, Canada including Yukon, US (mostly in the West but also scattered locales in the East), Baja California * '' Hordeum brachyatherum'' – Chile * '' Hordeum brevisubulatum'' – European Russia; temperate and subarctic Asia from Turkey and the Urals to China and Magadan * '' Hordeum bulbosum'' – Mediterranean, Central Asia * '' Hordeum californicum'' – US (CA; OR; NV) * '' Hordeum capense'' – South Africa, Lesotho * '' Hordeum chilense'' – Argentina, Chile (including Juan Fernández ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palestine (region)
The region of Palestine, also known as historic Palestine, is a geographical area in West Asia. It includes the modern states of Israel and Palestine, as well as parts of northwestern Jordan in some definitions. Other names for the region include Canaan, the Promised Land, the Land of Israel, or the Holy Land. The earliest written record Timeline of the name Palestine, referring to Palestine as a geographical region is in the ''Histories (Herodotus), Histories'' of Herodotus in the 5th century BCE, which calls the area ''Palaistine'', referring to the territory previously held by Philistia, a state that existed in that area from the 12th to the 7th century BCE. The Roman Empire conquered the region and in 6 CE established the province known as Judaea (Roman province), Judaea. In the aftermath of the Bar Kokhba revolt (132–136 CE), the province was renamed Syria Palaestina. In 390, during the Byzantine period, the region was split into the provinces of Palaestina Prima, Pal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Haplotype
A haplotype (haploid genotype) is a group of alleles in an organism that are inherited together from a single parent. Many organisms contain genetic material (DNA) which is inherited from two parents. Normally these organisms have their DNA organized in two sets of pairwise similar chromosomes. The offspring gets one chromosome in each pair from each parent. A set of pairs of chromosomes is called diploid and a set of only one half of each pair is called haploid. The haploid genotype (haplotype) is a genotype that considers the singular chromosomes rather than the pairs of chromosomes. It can be all the chromosomes from one of the parents or a minor part of a chromosome, for example a sequence of 9000 base pairs or a small set of alleles. Specific contiguous parts of the chromosome are likely to be inherited together and not be split by chromosomal crossover, a phenomenon called genetic linkage. As a result, identifying these statistical associations and a few alleles of a specif ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Microclimate
A microclimate (or micro-climate) is a local set of atmosphere of Earth, atmospheric conditions that differ from those in the surrounding areas, often slightly but sometimes substantially. The term may refer to areas as small as a few square meters or smaller (for example a raised-bed gardening, garden bed, underneath a rock, or a cave) or as large as many square kilometers. Because climate is statistics, statistical, which implies Spatial analysis, spatial and temporal variation of the mean values of the describing parameters, microclimates are identified as statistically distinct conditions which occur and/or persist within a region. Microclimates can be found in most places but are most pronounced in topographically dynamic zones such as mountainous areas, islands, and coastal areas. Microclimates exist, for example, near bodies of water which may cool the local atmosphere, or in heavy urban areas where brick, concrete, and Asphalt concrete, asphalt absorb the sun's energy, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poaceae
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as feed for meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials ( bamboo, thatch, and straw); oth ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soil Salinity
Soil salinity is the salt (chemistry), salt content in the soil; the process of increasing the salt content is known as salinization (also called salination in American and British English spelling differences, American English). Salts occur naturally within soils and water. Salinization can be caused by natural processes such as mineral weathering or by the gradual withdrawal of an ocean. It can also come about through artificial processes such as irrigation and Sodium_chloride#Road_salt, road salt. Natural occurrence Salt (chemistry), Salts are a natural component in soils and water. The ions responsible for salinization are: Sodium, Na+, Potassium, K+, Calcium, Ca2+, Magnesium, Mg2+ and Chlorine, Cl−. Over long periods of time, as soil minerals weathering, weather and release salts, these salts are flushed or leached out of the soil by drainage water in areas with sufficient precipitation. In addition to mineral weathering, salts are also deposited via dust and precipitatio ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
