|
Whale Meat
Whale meat, broadly speaking, may include all cetaceans (whales, dolphins, porpoises) and all parts of the animal: muscle (meat), organs (offal), skin ( muktuk), and fat (blubber). There is relatively little demand for whale meat, compared to farmed livestock. Commercial whaling, which has faced opposition for decades, continues today in very few countries (mainly Iceland, Japan and Norway), despite whale meat being eaten across Western Europe and colonial America previously. However, in areas where dolphin drive hunting and aboriginal whaling exist, marine mammals are eaten locally as part of a subsistence economy: the Faroe Islands, the circumpolar Arctic (the Inuit in Canada and Greenland, related peoples in Alaska, the Chukchi people of Siberia), other indigenous peoples of the United States (including the Makah people of the Pacific Northwest), St. Vincent and the Grenadines (mainly on the island of Bequia), some of villages in Indonesia and in certain South Pacific ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Whaling In Japan
Japanese whaling, in terms of active hunting of whales, is estimated by the Japan Whaling Association to have begun around the 12th century. However, Japanese whaling on an industrial scale began around the 1890s when Japan started to participate in the modern whaling industry, at that time an industry in which many countries participated. Japan resumed commercial whaling in July 2019, and since then whaling activities have been confined to its territorial waters and exclusive economic zone. During the 20th century, Japan was heavily involved in commercial whaling. This continued until the International Whaling Commission (IWC) moratorium on commercial whaling went into effect in 1986. Japan continued to hunt whales using the scientific research provision in the agreement and Japanese whaling was conducted by the Institute of Cetacean Research. This was allowed under IWC rules, although most IWC members opposed it. However, in March 2014, the UN's International Court of Justice ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marine Mammals As Food
Marine mammals are a food source in many countries around the world. Historically, they were hunted by coastal people, and in the case of aboriginal whaling, still are. This sort of subsistence hunting was on a small scale and produced only localised effects. Dolphin drive hunting continues in this vein, from the South Pacific to the North Atlantic. The commercial whaling industry and the maritime fur trade, which had devastating effects on marine mammal populations, did not focus on the animals as food, but for other resources, namely whale oil and seal fur. Today, the consumption of marine mammals is much reduced. However, a 2011 study found that the number of humans eating them, from a surprisingly wide variety of species, is increasing.Robards MD and Reeves RR (2011"The global extent and character of marine mammal consumption by humans: 1970–2009"''Biological Conservation'', 144(12): 2770–2786. According to the study's lead author, Martin Robards, "Some of the most commonl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Whale Meat - Cropped
Whales are a widely distributed and diverse group of fully aquatic placental marine mammals. As an informal and colloquial grouping, they correspond to large members of the infraorder Cetacea, i.e. all cetaceans apart from dolphins and porpoises. Dolphins and porpoises may be considered whales from a formal, cladistic perspective. Whales, dolphins and porpoises belong to the order Cetartiodactyla, which consists of even-toed ungulates. Their closest non-cetacean living relatives are the hippopotamuses, from which they and other cetaceans diverged about 54 million years ago. The two parvorders of whales, baleen whales (Mysticeti) and toothed whales (Odontoceti), are thought to have had their last common ancestor around 34 million years ago. Mysticetes include four extant (living) families: Balaenopteridae (the rorquals), Balaenidae (right whales), Cetotheriidae (the pygmy right whale), and Eschrichtiidae (the grey whale). Odontocetes include the Monodontidae (belugas and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dolphin Drive Hunting
Dolphin drive hunting, also called dolphin drive fishing, is a method of hunting dolphins and occasionally other small cetaceans by driving them together with boats and then usually into a bay or onto a beach. Their escape is prevented by closing off the route to the open sea or ocean with boats and nets. Dolphins are hunted this way in several places around the world including the Solomon Islands, the Faroe Islands, Peru, and Japan which is the most well-known practitioner of the method. In large numbers dolphins are mostly hunted for their whale meat, meat; some end up in dolphinariums. Despite the controversial nature of the hunt resulting in international criticism, and the possible health risk that the often polluted meat causes, tens of thousands of dolphins are caught in drive hunts each year. By country Faroe Islands Whaling in the Faroe Islands takes the form of beaching and slaughtering long-finned pilot whales. It has been practiced since about the time of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Animal Rights
Animal rights is the philosophy according to which many or all sentient animals have moral worth that is independent of their utility for humans, and that their most basic interests—such as avoiding suffering—should be afforded the same consideration as similar interests of human beings. Broadly speaking, and particularly in popular discourse, the term "animal rights" is often used synonymously with "animal protection" or "animal liberation". More narrowly, "animal rights" refers to the idea that many animals have fundamental rights to be treated with respect as individuals—rights to life, liberty, and freedom from torture that may not be overridden by considerations of aggregate welfare. Many advocates for animal rights oppose the assignment of moral value and fundamental protections on the basis of species membership alone. This idea, known as speciesism, is considered by them to be a prejudice as irrational as any other. They maintain that animals should no lon ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mercury In Fish
The presence of mercury in fish is a health concern for people who eat them, especially for women who are or may become pregnant, nursing mothers, and young children. Fish and shellfish concentrate mercury in their bodies, often in the form of methylmercury, a highly toxic organomercury compound. This element is known to bioaccumulate in humans, so bioaccumulation in seafood carries over into human populations, where it can result in mercury poisoning. Mercury is dangerous to both natural ecosystems and humans because it is a metal known to be highly toxic, especially due to its neurotoxic ability to damage the central nervous system. In human-controlled ecosystems of fish, usually done for market production of wanted seafood species, mercury clearly rises through the food chain via fish consuming small plankton, as well as through non-food sources such as underwater sediment. Fish products have been shown to contain varying amounts of heavy metals, particularly mercury and f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Toxicity
Toxicity is the degree to which a chemical substance or a particular mixture of substances can damage an organism. Toxicity can refer to the effect on a whole organism, such as an animal, bacterium, or plant, as well as the effect on a substructure of the organism, such as a cell ( cytotoxicity) or an organ such as the liver (hepatotoxicity). By extension, the word may be metaphorically used to describe toxic effects on larger and more complex groups, such as the family unit or society at large. Sometimes the word is more or less synonymous with poisoning in everyday usage. A central concept of toxicology is that the effects of a toxicant are dose-dependent; even water can lead to water intoxication when taken in too high a dose, whereas for even a very toxic substance such as snake venom there is a dose below which there is no detectable toxic effect. Toxicity is species-specific, making cross-species analysis problematic. Newer paradigms and metrics are evolving to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wildlife Conservation
Wildlife conservation refers to the practice of protecting wild species In biology, a species is the basic unit of Taxonomy (biology), classification and a taxonomic rank of an organism, as well as a unit of biodiversity. A species is often defined as the largest group of organisms in which any two individuals of ... and their habitats in order to maintain healthy wildlife species or populations and to restore, protect or enhance natural ecosystems. Major threats to wildlife include habitat destruction, degradation, fragmentation, overexploitation, poaching, pollution and climate change. The International Union for Conservation of Nature, IUCN estimates that 27,000 species of the ones assessed are at risk for extinction. Expanding to all existing species, a 2019 UN report on biodiversity put this estimate even higher at a million species. It is also being acknowledged that an increasing number of ecosystems on Earth containing endangered species are disappearing. To address ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horse Meat
Horse meat forms a significant part of the culinary traditions of many countries, particularly in Eurasia. The eight countries that consume the most horse meat consume about 4.3 million horses a year. For the majority of humanity's early existence, wild horses were hunted as a source of protein. History During the Paleolithic, wild horses formed an important source of food for humans. In many parts of Europe, the consumption of horse meat continued throughout the Middle Ages until modern times, despite a papal ban on horse meat in 732. Horse meat was also eaten as part of Germanic pagan religious ceremonies in Northern Europe, particularly ceremonies associated with the worship of Odin.Calvin W. Schwabe, ''Unmentionable Cuisine'', University Press of Virginia, The earliest horses evolved on the North American continent, and by about 12,000 BC, they had migrated to other parts of the world, becoming extinct in the Americas. The now-extinct Hagerman horse of Idaho, about the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bequia
Bequia ( or ) is the second-largest island in the Grenadines at . It is part of the country of Saint Vincent and the Grenadines and is approximately from the nation's capital, Kingstown, on the main island, Saint Vincent. Bequia means "island of the clouds" in the ancient Arawak. The island's name was also 'Becouya' as part of the Grenadines. Bequia has a history of whaling which was introduced by the Yankee whalers in the 19th century. Its people are only allowed to catch up to four humpback whales per year using traditional hunting methods. The limit is rarely met, with no catch some years. Geography Bequia is a small island, measuring with a population of approximately 5,300. The native population are primarily a mixture of people of African, Scottish and Kalinago descent. A substantial number of white Barbadians also settled the Mount Pleasant area of Bequia in the 1860s. Many of their descendants still inhabit the area. Other highly populated areas include the island ca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Makah People
The Makah (; Klallam: ''màq̓áʔa'')Renker, Ann M., and Gunther, Erna (1990). "Makah". In "Northwest Coast", ed. Wayne Suttles. Vol. 7 of '' Handbook of North American Indians'', ed. William C. Sturtevant. Washington, D.C.: Smithsonian Institution, pg. 429 are an indigenous people of the Pacific Northwest Coast living in Washington, in the northwestern part of the continental United States. They are enrolled in the federally recognized ''Makah Indian Tribe of the Makah Indian Reservation''. Linguistically and ethnographically, they are closely related to the Nuu-chah-nulth and Ditidaht peoples of the West Coast of Vancouver Island, who live across the Strait of Juan de Fuca in British Columbia, Canada. Reservation The Makah Indian Tribe own the Makah Indian Reservation on the northwest tip of the Olympic Peninsula; it includes Tatoosh Island. They live in and around the town of Neah Bay, Washington, a small fishing village. The Makah people refer to themselves a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chukchi People
The Chukchi, or Chukchee ( ckt, Ԓыгъоравэтԓьэт, О'равэтԓьэт, ''Ḷygʺoravètḷʹèt, O'ravètḷʹèt''), are a Indigenous peoples of Siberia, Siberian indigenous people native to the Chukchi Peninsula, the shores of the Chukchi Sea and the Bering Sea region of the Arctic Ocean all within modern Russia. They speak the Chukchi language. The Chukchi originated from the people living around the Okhotsk Sea. According to several studies on genomic research conduct from 2014 to 2018, the Chukchi are one of the Indigenous peoples of Siberia, they are also the closest Asiatic relatives of the indigenous peoples of the Americas as well as of the Ainu people and other East Asian people, being the descendants of settlers who did not cross the Bering Strait or settled the Japanese archipelago. Cultural history The majority of Chukchi reside within Chukotka Autonomous Okrug, but some also reside in the neighboring Sakha Republic to the west, Magadan Oblast to t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.jpg "Click for more on -> Dolphin Drive Hunting")
