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Tendrils
In botany, a tendril is a specialized stem, leaf or petiole with a threadlike shape used by climbing plants for support and attachment, as well as cellular invasion by parasitic plants such as '' Cuscuta''. There are many plants that have tendrils; including sweet peas, passionflower, grapes and Chilean glory-flower. Tendrils respond to touch and to chemical factors by curling, twining, or adhering to suitable structures or hosts. History The earliest and most comprehensive study of tendrils was Charles Darwin's monograph ''On the Movements and Habits of Climbing Plants,'' which was originally published in 1865. This work also coined the term circumnutation to describe the motion of growing stems and tendrils seeking supports. Darwin also observed the phenomenon now known as tendril perversion, in which tendrils adopt the shape of two sections of counter-twisted helices with a transition in the middle. Biology of tendrils In the garden pea, it is only the terminal le ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vine
A vine ( Latin ''vīnea'' "grapevine", "vineyard", from ''vīnum'' "wine") is any plant with a growth habit of trailing or scandent (that is, climbing) stems, lianas or runners. The word ''vine'' can also refer to such stems or runners themselves, for instance, when used in wicker work.Jackson; Benjamin; Daydon (1928). ''A Glossary of Botanic Terms with their Derivation and Accent'', 4th ed. London: Gerald Duckworth & Co. In parts of the world, including the British Isles, the term "vine" usually applies exclusively to grapevines ('' Vitis''), while the term "climber" is used for all climbing plants. Growth forms Certain plants always grow as vines, while a few grow as vines only part of the time. For instance, poison ivy and bittersweet can grow as low shrubs when support is not available, but will become vines when support is available. A vine displays a growth form based on very long stems. This has two purposes. A vine may use rock exposures, other plants, or o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Climbing Plants
A vine (Latin ''vīnea'' "grapevine", "vineyard", from ''vīnum'' "wine") is any plant with a growth habit of trailing or scandent (that is, climbing) stems, lianas or runners. The word ''vine'' can also refer to such stems or runners themselves, for instance, when used in wicker work.Jackson; Benjamin; Daydon (1928). ''A Glossary of Botanic Terms with their Derivation and Accent'', 4th ed. London: Gerald Duckworth & Co. In parts of the world, including the British Isles, the term "vine" usually applies exclusively to grapevines (''Vitis''), while the term "climber" is used for all climbing plants. Growth forms Certain plants always grow as vines, while a few grow as vines only part of the time. For instance, poison ivy and bittersweet can grow as low shrubs when support is not available, but will become vines when support is available. A vine displays a growth form based on very long stems. This has two purposes. A vine may use rock exposures, other plants, or other s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tendril Perversion
Tendril perversion is a geometric phenomenon sometimes observed in helical structures in which the direction of the helix transitions between left-handed and right-handed. Such a reversal of chirality is commonly seen in helical plant tendrils and telephone handset cords. The phenomenon was known to Charles Darwin, who wrote in 1865, The term "tendril perversion" was coined by Alain Goriely and Michael Tabor in 1998 based on the word ''perversion'' found in the 19th century science literature. "Perversion" is a transition from one chirality to another and was known to James Clerk Maxwell, who attributed it to topologist J. B. Listing. Tendril perversion can be viewed as an example of spontaneous symmetry breaking, in which the strained structure of the tendril adopts a configuration of minimum energy while preserving zero overall twist. Tendril perversion has been studied both experimentally and theoretically. Gerbode et al. have made experimental studies of the coil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thigmotropism
Thigmotropism is a directional growth movement which occurs as a mechanosensory response to a touch stimulus. Thigmotropism is typically found in twining plants and tendrils, however plant biologists have also found thigmotropic responses in flowering plants and fungi. This behavior occurs due to unilateral growth inhibition. That is, the growth rate on the side of the stem which is being touched is slower than on the side opposite the touch. The resultant growth pattern is to attach and sometimes curl around the object which is touching the plant. However, flowering plants have also been observed to move or grow their sex organs toward a pollinator that lands on the flower, as in ''Portulaca grandiflora''. Physiological factors Since growth is a complex developmental procedure, there are indeed many requirements (both biotic and abiotic) that are needed for both touch perception and a thigmotropic response to occur. One of these is calcium. In a series of experiments in 1995 usi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stipule
In botany, a stipule is an outgrowth typically borne on both sides (sometimes on just one side) of the base of a leafstalk (the petiole). Stipules are considered part of the anatomy of the leaf of a typical flowering plant, although in many species they may be inconspicuous —or sometimes entirely absent, and the leaf is then termed ''exstipulate''. (In some older botanical writing, the term "stipule" was used more generally to refer to any small leaves or leaf-parts, notably prophylls.) The word ''stipule'' was coined by Linnaeus''Concise English Dictionary'' Wordsworth Editions Ltd. 1994, from Latin ''stipula'', straw, stalk. Types of stipules General characteristics The position of stipules on a plant varies widely from species to species, though they are often located near the base of a leaf. Stipules are most common on dicotyledons, where they appear in pairs alongside each leaf. Some monocotyledon plants display stipule-like structures, but only display one per leaf ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean Basin, Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between List of grape varieties, 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite#Botany, hermaphrodite flowers, but ''sylvestris'' is plant sexuality, dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, Sultana (grape)#Raisins, sultanas, and Zante currant, currants. Grape leaves ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Leaf
A leaf (plural, : leaves) is any of the principal appendages of a vascular plant plant stem, stem, usually borne laterally aboveground and specialized for photosynthesis. Leaves are collectively called foliage, as in "autumn foliage", while the leaves, stem, flower, and fruit collectively form the shoot system. In most leaves, the primary photosynthesis, photosynthetic tissue is the palisade mesophyll and is located on the upper side of the blade or lamina of the leaf but in some species, including the mature foliage of ''Eucalyptus'', palisade mesophyll is present on both sides and the leaves are said to be isobilateral. Most leaves are flattened and have distinct upper (Glossary of botanical terms#adaxial, adaxial) and lower (Glossary of botanical terms#abaxial, abaxial) surfaces that differ in color, hairiness, the number of stomata (pores that intake and output gases), the amount and structure of epicuticular wax and other features. Leaves are mostly green in color due ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Circumnutation
Nutation refers to the bending movements of stems, roots, leaves and other plant organs caused by differences in growth in different parts of the organ. Circumnutation refers specifically to the circular movements often exhibited by the tips of growing plant stems, caused by repeating cycles of differences in growth around the sides of the elongating stem. Nutational movements are usually distinguished from 'variational' movements caused by temporary differences in the water pressure inside plant cells (turgor). Simple nutation occurs in flat leaves and flower petals, caused by unequal growth of the two sides of the surface. For example, in young leaf buds the outer surface of each leaflet grows faster, causing it to curve over its neighbors and form a compact bud. As the bud expands, growth becomes more rapid on the inner surface of the leaves, causing the bud to open and the leaves to flatten out. Similar inequality of growth, but more sharply localized, leads to the folding ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Garden Pea
The pea is most commonly the small spherical seed or the seed-pod of the flowering plant species ''Pisum sativum''. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are fruit, since they contain seeds and develop from the ovary of a (pea) flower. The name is also used to describe other edible seeds from the Fabaceae such as the pigeon pea (''Cajanus cajan''), the cowpea (''Vigna unguiculata''), and the seeds from several species of ''Lathyrus''. Peas are annual plants, with a life cycle of one year. They are a cool-season crop grown in many parts of the world; planting can take place from winter to early summer depending on location. The average pea weighs between 0.1 and 0.36 gram. The immature peas (and in snow peas the tender pod as well) are used as a vegetable, fresh, frozen or canned; varieties of the species typically called field peas are grown to produce dry peas like the split pea shelled from a matured pod. These are the ba ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Aphaca
''Lathyrus aphaca'', known as the yellow pea or yellow vetchling, is an annual species in the family Fabaceae with yellow flowers and solitary, pea-like fruits. It originated in the Middle East and has spread throughout Europe and beyond as a weed of cultivated fields and roadsides. The fruits are eaten as a supplement to diets in some parts of South Asia but are narcotic and potentially toxic in large quantities. Description ''Lathyrus aphaca'', known as the yellow pea or yellow vetchling, is an annual species in the family Fabaceae (formerly Leguminosae). Plants grow to about 100 cm tall, are pale green to glaucous, glabrous, and have angled but unwinged stems. The leaves are reduced to simple (unbranched) tendrils and what look like leaves are actually stipules, which are ovate-hastate in shape and up to 50 mm long. The flowers are usually solitary and yellow (often streaked with violet), 10–13 mm in length, and held on long (up to 50 mm) stalks bran ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Watermelon
Watermelon (''Citrullus lanatus'') is a flowering plant species of the Cucurbitaceae family and the name of its edible fruit. A scrambling and trailing vine-like plant, it is a highly cultivated fruit worldwide, with more than 1,000 varieties. Watermelon is grown in favorable climates from tropical to temperate regions worldwide for its large edible fruit, which is a berry with a hard rind and no internal divisions, and is botanically called a ''pepo''. The sweet, juicy flesh is usually deep red to pink, with many black seeds, although seedless varieties exist. The fruit can be eaten raw or pickled, and the rind is edible after cooking. It may also be consumed as a juice or an ingredient in mixed beverages. Kordofan melons from Sudan are the closest relatives and may be progenitors of modern, cultivated watermelons. Wild watermelon seeds were found in Uan Muhuggiag, a prehistoric site in Libya that dates to approximately 3500. Watermelons were domesticated in n ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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