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Petiole (botany)
In botany, the petiole () is the stalk that attaches the leaf blade to the stem, and is able to twist the leaf to face the sun. This gives a characteristic foliage arrangement to the plant. Outgrowths appearing on each side of the petiole in some species are called stipules. The terms petiolate and apetiolate are applied respectively to leaves with and without petioles. Description The petiole is a stalk that attaches a leaf to the plant stem. In petiolate leaves the leaf stalk may be long (as in the leaves of celery and rhubarb), or short (for example basil). When completely absent, the blade attaches directly to the stem and is said to be sessile. Subpetiolate leaves have an extremely short petiole, and may appear sessile. The broomrape family Orobanchaceae is an example of a family in which the leaves are always sessile. In some other plant groups, such as the speedwell genus ''Veronica'', petiolate and sessile leaves may occur in different species. In the grasses ( Poac ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hymenoptera
Hymenoptera is a large order of insects, comprising the sawflies, wasps, bees, and ants. Over 150,000 living species of Hymenoptera have been described, in addition to over 2,000 extinct ones. Many of the species are parasitic. Females typically have a special ovipositor for inserting eggs into hosts or places that are otherwise inaccessible. This ovipositor is often modified into a stinger. The young develop through holometabolism (complete metamorphosis)—that is, they have a wormlike larval stage and an inactive pupal stage before they mature. Etymology The name Hymenoptera refers to the wings of the insects, but the original derivation is ambiguous. All references agree that the derivation involves the Ancient Greek πτερόν (''pteron'') for wing. The Ancient Greek ὑμήν (''hymen'') for membrane provides a plausible etymology for the term because species in this order have membranous wings. However, a key characteristic of this order is that the hindwings are co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poaceae
Poaceae () or Gramineae () is a large and nearly ubiquitous family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos and the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, providing staple foods from domesticated cereal crops such as maize, wheat, rice, barley, and millet as well as forage, feed for meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials (bamboo, thatch, and straw); others can provide a source of bi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Artichokes
The globe artichoke ('' Cynara cardunculus'' var. ''scolymus'' ),Rottenberg, A., and D. Zohary, 1996: "The wild ancestry of the cultivated artichoke." Genet. Res. Crop Evol. 43, 53–58. also known by the names French artichoke and green artichoke in the U.S., is a variety of a species of thistle cultivated as food. The edible portion of the plant consists of the flower buds before the flowers come into bloom. The budding artichoke flower-head is a cluster of many budding small flowers (an inflorescence), together with many bracts, on an edible base. Once the buds bloom, the structure changes to a coarse, barely edible form. Another variety of the same species is the cardoon, a perennial plant native to the Mediterranean region. Both wild forms and cultivated varieties (cultivars) exist. Description This vegetable grows to tall, with arching, deeply lobed, silvery, glaucous-green leaves long. The flowers develop in a large head from an edible bud about diameter with nu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apium Graveolens
Celery (''Apium graveolens'') is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves or hypocotyl are eaten and used in cooking. Celery seed powder is used as a spice. Description Celery leaves are pinnate to bipinnate with rhombic leaflets long and broad. The flowers are creamy-white, in diameter, and are produced in dense compound umbels. The seeds are broad ovoid to globose, long and wide. Modern cultivars have been selected for either solid petioles, leaf stalks, or a large hypocotyl. A celery stalk readily separates into "strings" which are bundles of angular collenchyma cells exterior to the vascular bundles. Wild celery, ''Apium graveolens'' var. ''graveolens'', grows to tall. Celery is a biennial plant that occurs around the globe. It produces flowers and seeds only during its second year. The first cu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rheum Rhabarbarum
''Rheum rhabarbarum'' is a species of flowering plant in the family Polygonaceae, native to a region stretching from southern Siberia to north and central China. It has been harvested from the wild for centuries for its root, which was harvested for use as a popular medicine in Europe and Asia. It was later cultivated for its root in England and Russia. It is considered to be one of the species involved in the development of culinary rhubarb, for which the scientific name ''R. rhabarbarum'' is sometimes (erroneously) used. Taxonomy ''Rheum rhabarbarum'' was first described by Carl Linnaeus in 1753. Linnaeus also described ''R. undulatum'', but this is now considered to be the same species. The name ''rha barbarum'', Latin for 'foreign rha', was first used in the writings of Celsus, who uses the word to describe a valued medicinal root imported from the east. Description Similar species According to the 2003 key in the ''Flora of China'', this species is distinguished f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hydrophyte
Aquatic plants are plants that have adapted to living in aquatic environments ( saltwater or freshwater). They are also referred to as hydrophytes or macrophytes to distinguish them from algae and other microphytes. A macrophyte is a plant that grows in or near water and is either emergent, submergent, or floating. In lakes and rivers macrophytes provide cover for fish, substrate for aquatic invertebrates, produce oxygen, and act as food for some fish and wildlife. Macrophytes are primary producers and are the basis of the food web for many organisms. They have a significant effect on soil chemistry and light levels as they slow down the flow of water and capture pollutants and trap sediments. Excess sediment will settle into the benthos aided by the reduction of flow rates caused by the presence of plant stems, leaves and roots. Some plants have the capability of absorbing pollutants into their tissue. Seaweeds are multicellular marine algae and, although their ecological ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Acacia Koa
''Acacia koa'' or commonly known as koa is a species of flowering tree in the family Fabaceae. It is endemic to the Hawaiian Islands, where it is the second most common tree. The highest populations are on Hawaii, Maui and Oahu. Name The name ''koa'' in the Hawaiian language ultimately comes from Proto-Austronesian *''teRas'' meaning "core" or "ironwood"; many names referring to certain ironwood or heartwood species in Southeast Asia and Oceania such as '' Vitex parviflora'' (''tugás'' in Cebuano), '' Eusideroxylon zwageri'' (''togas'' in Tombonuwo), and ''Intsia bijuga'' (''dort'' in Palauan) descend from this root. ''Koa'' also means brave, bold, fearless, or warrior. Description Koa is a large tree, typically attaining a height of and a spread of . In deep volcanic ash, a koa tree can reach a height of , a circumference of , and a spread of . It is one of the fastest-growing Hawaiian trees, capable of reaching in five years on a good site. Leaves Initially, bip ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Acacia
''Acacia'', commonly known as the wattles or acacias, is a large genus of shrubs and trees in the subfamily Mimosoideae of the pea family Fabaceae. Initially, it comprised a group of plant species native to Africa and Australasia. The genus name is New Latin, borrowed from the Greek (), a term used by Dioscorides for a preparation extracted from the leaves and fruit pods of '' Vachellia nilotica'', the original type of the genus. In his ''Pinax'' (1623), Gaspard Bauhin mentioned the Greek from Dioscorides as the origin of the Latin name. In the early 2000s it had become evident that the genus as it stood was not monophyletic and that several divergent lineages needed to be placed in separate genera. It turned out that one lineage comprising over 900 species mainly native to Australia, New Guinea, and Indonesia was not closely related to the much smaller group of African lineage that contained ''A. nilotica''—the type species. This meant that the Australasian lineag ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Phyllode
Phyllodes are modified petioles or leaf stems, which are leaf-like in appearance and function. In some plants, these become flattened and widened, while the leaf itself becomes reduced or vanishes altogether. Thus the phyllode comes to serve the purpose of the leaf. Some important examples are '' Euphorbia royleana'' which are cylindrical and ''Opuntia'' which are flattened. They are common in the genus ''Acacia'', especially the Australian species, at one time put in ''Acacia'' subg. ''Phyllodineae''. Sometimes, especially on younger plants, partially formed phyllodes bearing reduced leaves can be seen. The illustration (to the right) of '' Acacia suaveolens'' from ''Novae Hollandiae plantarum specimen'' shows the juvenile true leaves, together with the developing phyllodes, and the phyllodes of the mature plant. The genus, ''Daviesia'', in the family Fabaceae, is characterised in part by the plants having phyllodes. File:Acacia suaveolens 9064505997 9f14f5f117 o.jpg, '' Aca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marantaceae
The Marantaceae are a family, the arrowroot family, of flowering plants consisting of 31 genera and around 530 species, defining it as one of the most species-rich families in its order.Kennedy, H. (2000). “Diversification in pollination mechanisms in the Marantaceae”. Pp. 335-343 in Monocots: systematics and evolution, eds. K. L. Wilson and D. A. Morrison. Melbourne: CSIROLey, A. C., and Claßen-Bockhoff, R. (2011). “Evolution in African Marantaceae - evidence from phylogenetic, ecological and morphological studies”. Syst. Bot. 36, 277–290. doi: 10.1600/036364411X569480 Species of this family are found in lowland tropical forests of Africa, Asia, and the Americas. The majority (80%) of the species are found in the American tropics, followed by Asian (11%) and African (9%) tropics. They are commonly called the prayer-plant family and are also known for their unique secondary pollination presentation. Description The plants usually have underground rhizomes or tubers. Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fabaceae
The Fabaceae or Leguminosae,International Code of Nomenclature for algae, fungi, and plants. Article 18.5 states: "The following names, of long usage, are treated as validly published: ....Leguminosae (nom. alt.: Fabaceae; type: Faba Mill. Vicia L.; ... When the Papilionaceae are regarded as a family distinct from the remainder of the Leguminosae, the name Papilionaceae is conserved against Leguminosae." English pronunciations are as follows: , and . commonly known as the legume, pea, or bean family, are a large and agriculturally important family of [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pulvinus
A pulvinus (pl. ''pulvini'') is a joint-like thickening at the base of a plant leaf or leaflet that facilitates growth-independent movement. Pulvini are common, for example, in members of the bean family Fabaceae (Leguminosae) and the prayer plant family Marantaceae. Pulvini may be present at the base of the leaf stalk or on its other end ( apex), where the leaf is attached, or in a compound leaf at the place where the leaflets are joined to its middle stem. They consist of a core of vascular tissue within a flexible, bulky cylinder of thin-walled parenchyma cells. A pulvinus is also sometimes called a geniculum (meaning a knee-like structure in Latin). Pulvinar movement is caused by changes in turgor pressure leading to a contraction or expansion of the parenchyma tissue. The response is initiated when sucrose is unloaded from the phloem into the apoplast. The increased sugar concentration in the apoplast decreases the water potential and triggers the efflux of potassium ion ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
