Peptization
The peptization of a liquid mixture is the process of converting the mixture into a colloid by shaking it with a suitable electrolyte called a peptizing agent. That is, the insoluble solid particles which have settled out of the mixture (i.e. the precipitate) are reformed into microscopic particles suspended in the mixture. Peptization is the reverse of flocculation, the aggregation of colloidal particles into precipitate; as such, it is also known as deflocculation. This is particularly important in colloid chemistry or for precipitation reactions in an aqueous solution. When colloidal particles bear a same sign electric charge, they mutually repel each other and cannot aggregate together. Freshly precipitated aluminium or iron hydroxide is extremely difficult to filter because the very fine colloidal particles directly pass through a paper filter. To facilitate the filtration, the colloidal suspension must be first flocculated by adding a concentrated solution of salt to t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Flocculation
In colloidal chemistry, flocculation is a process by which colloidal particles come out of Suspension (chemistry), suspension to sediment in the form of floc or flake, either spontaneously or due to the addition of a clarifying agent. The action differs from Precipitation (chemistry), precipitation in that, prior to flocculation, colloids are merely suspended, under the form of a stable dispersion (where the internal phase (solid) is dispersed throughout the external phase (fluid) through mechanical agitation) and are not truly dissolved in Solution (chemistry), solution. Coagulation (water treatment), Coagulation and flocculation are important processes in fermentation and water treatment with coagulation aimed to destabilize and aggregate particles through chemical interactions between the coagulant and colloids, and flocculation to sediment the destabilized particles by causing their aggregation into floc. Term definition According to the IUPAC definition, flocculation is ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Colloids
A colloid is a mixture in which one substance consisting of microscopically dispersed insoluble particles is suspended throughout another substance. Some definitions specify that the particles must be dispersed in a liquid, while others extend the definition to include substances like aerosols and gels. The term colloidal suspension refers unambiguously to the overall mixture (although a narrower sense of the word '' suspension'' is distinguished from colloids by larger particle size). A colloid has a dispersed phase (the suspended particles) and a continuous phase (the medium of suspension). The dispersed phase particles have a diameter of approximately 1 nanometre to 1 micrometre. Some colloids are translucent because of the Tyndall effect, which is the scattering of light by particles in the colloid. Other colloids may be opaque or have a slight color. Colloidal suspensions are the subject of interface and colloid science. This field of study began in 1845 by Francesco ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Particle Aggregation
Particle agglomeration refers to the formation of assemblages in a suspension (chemistry), suspension and represents a mechanism leading to the functional destabilization of colloidal systems. During this process, particles dispersed in the liquid phase Cohesion (chemistry), stick to each other, and spontaneously form irregular particle assemblages, flocs, or agglomerates. This phenomenon is also referred to as coagulation (water treatment), coagulation or flocculation and such a suspension is also called ''unstable''. Particle agglomeration can be induced by adding salts or other chemicals referred to as Coagulation (water treatment), ''coagulant'' or ''flocculant''.M. Elimelech, J. Gregory, X. Jia, R. Williams, ''Particle Deposition and Aggregation: Measurement, Modelling and Simulation'', Butterworth-Heinemann, 1998. Particle agglomeration can be a reversible or irreversible process. Particle agglomerates defined as "hard agglomerates" are more difficult to redisperse to the i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Colloid
A colloid is a mixture in which one substance consisting of microscopically dispersed insoluble particles is suspended throughout another substance. Some definitions specify that the particles must be dispersed in a liquid, while others extend the definition to include substances like aerosols and gels. The term colloidal suspension refers unambiguously to the overall mixture (although a narrower sense of the word '' suspension'' is distinguished from colloids by larger particle size). A colloid has a dispersed phase (the suspended particles) and a continuous phase (the medium of suspension). The dispersed phase particles have a diameter of approximately 1 nanometre to 1 micrometre. Some colloids are translucent because of the Tyndall effect, which is the scattering of light by particles in the colloid. Other colloids may be opaque or have a slight color. Colloidal suspensions are the subject of interface and colloid science. This field of study began in 1845 by Franc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mixture
In chemistry, a mixture is a material made up of two or more different chemical substances which can be separated by physical method. It is an impure substance made up of 2 or more elements or compounds mechanically mixed together in any proportion. A mixture is the physical combination of two or more substances in which the identities are retained and are mixed in the form of solutions, suspensions or colloids. Mixtures are one product of mechanically blending or mixing chemical substances such as elements and compounds, without chemical bonding or other chemical change, so that each ingredient substance retains its own chemical properties and makeup. Despite the fact that there are no chemical changes to its constituents, the physical properties of a mixture, such as its melting point, may differ from those of the components. Some mixtures can be separated into their components by using physical (mechanical or thermal) means. Azeotropes are one kind of mixture that usual ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Ionic Strength
The ionic strength of a solution is a measure of the concentration of ions in that solution. Ionic compounds, when dissolved in water, dissociate into ions. The total electrolyte concentration in solution will affect important properties such as the dissociation constant or the solubility of different salts. One of the main characteristics of a solution with dissolved ions is the ionic strength. Ionic strength can be molar (mol/L solution) or molal (mol/kg solvent) and to avoid confusion the units should be stated explicitly. The concept of ionic strength was first introduced by Lewis and Randall in 1921 while describing the activity coefficients of strong electrolytes. Quantifying ionic strength The molar ionic strength, ''I'', of a solution is a function of the concentration of ''all'' ions present in that solution. :I = \begin\frac\end\sum_^ c_i z_i^ where one half is because we are including both cations and anions, ''c''i is the molar concentration of ion i (M, mo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Chemical Mixtures
A chemical substance is a unique form of matter with constant chemical composition and characteristic properties. Chemical substances may take the form of a single element or chemical compounds. If two or more chemical substances can be combined without reacting, they may form a chemical mixture. If a mixture is separated to isolate one chemical substance to a desired degree, the resulting substance is said to be chemically pure. Chemical substances can exist in several different physical states or phases (e.g. solids, liquids, gases, or plasma) without changing their chemical composition. Substances transition between these phases of matter in response to changes in temperature or pressure. Some chemical substances can be combined or converted into new substances by means of chemical reactions. Chemicals that do not possess this ability are said to be inert. Pure water is an example of a chemical substance, with a constant composition of two hydrogen atoms bonded to a s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dispersion (chemistry)
A dispersion is a system in which distributed particles of one material are dispersed in a continuous phase of another material. The two phases may be in the same or different states of matter. Dispersions are classified in a number of different ways, including how large the particles are in relation to the particles of the continuous phase, whether or not precipitation occurs, and the presence of Brownian motion. In general, dispersions of particles sufficiently large for sedimentation are called suspensions, while those of smaller particles are called colloids and solutions. Structure and properties It is widely assumed that dispersions do not display any structure; i.e., the particles (or in case of emulsions: droplets) dispersed in the liquid or solid matrix (the "dispersion medium") are assumed to be statistically distributed. Therefore, for dispersions, usually percolation theory is assumed to appropriately describe their properties. However, percolation theory ca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Zeta Potential
Zeta potential is the electrical potential at the slipping plane. This plane is the interface which separates mobile fluid from fluid that remains attached to the surface.is a scientific term for Electrokinetic phenomena, electrokinetic Electric potential, potential in colloidal Dispersion (chemistry), dispersions. In the colloidal chemistry literature, it is usually denoted using the Greek letter zeta, zeta (ζ), hence ''ζ-potential''. The usual units are Volt, volts (V) or, more commonly, millivolts (mV). From a theoretical viewpoint, the zeta potential is the electric potential in the interfacial double layer (interfacial), double layer (DL) at the location of the slipping plane relative to a point in the bulk fluid away from the interface. In other words, zeta potential is the potential difference between the dispersion medium and the stationary layer of fluid attached to the dispersed particle. The zeta potential is caused by the net Electric charge, electrical charge conta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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Quaternary Ammonium Cation
In organic chemistry, quaternary ammonium cations, also known as quats, are positively-charged polyatomic ions of the structure , where R is an alkyl group, an aryl group or organyl group. Unlike the ammonium ion () and the primary, secondary, or tertiary ammonium cations, the quaternary ammonium cations are permanently charged, independent of the pH of their solution. Quaternary ammonium salts or quaternary ammonium compounds (called quaternary amines in oilfield parlance) are salts of quaternary ammonium cations. Polyquats are a variety of engineered polymer forms which provide multiple quat molecules within a larger molecule. Quats are used in consumer applications including as antimicrobials (such as detergents and disinfectants), fabric softeners, and hair conditioners. As an antimicrobial, they are able to inactivate enveloped viruses (such as SARS-CoV-2). Quats tend to be gentler on surfaces than bleach-based disinfectants, and are generally fabric-safe. Synthes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |