|
Nihamanchi
Nihamanchï is a beer brewed from cassava ('' Manihot esculenta'') by indigenous peoples of South America. It is also known as nihamanci, nijimanche,Howell 49 or nijiamanchi, and is related to chicha. Jívaro women make it by chewing manioc tubers, placing them in large jars, and allowing them to ferment in their saliva. Nijimanche is nutrious, and adults drink 4–5 quarts a day. The same beverage is made by the Jivaro in Ecuador and Peru (the Shuara, Achuara, Aguaruna and Mayna people); they call it nijimanche. As Michael HarnerHarner, Michael J. (1984). ''The Jívaro, people of the sacred waterfalls''. Berkeley: University of California Press. . describes it: : The sweet manioc beer (nihamanci or nijiamanchi), is prepared by first peeling and washing the tubers in the stream near the garden. Then the water and manioc are brought to the house, where the tubers are cut up and put in a pot to boil. ... The manioc is then mashed and stirred to a soft consistency with the aid of a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Suriname
Suriname, officially the Republic of Suriname, is a country in northern South America, also considered as part of the Caribbean and the West Indies. It is a developing country with a Human Development Index, high level of human development; its economy of Suriname, economy is heavily dependent on its abundant Natural resource, natural resources, namely bauxite, gold, petroleum, and Agriculture, agricultural products. Suriname is a member of the Caribbean Community (CARICOM), the United Nations, the Organisation of Islamic Cooperation and the Organization of American States. Situated Tropics, slightly north of the equator, over 90% of its territory is covered by rainforest, List of countries by forest area (percentage), the highest proportion of forest cover in the world. Borders of Suriname, Suriname is bordered by the Atlantic Ocean to the north, French Guiana to the east, Guyana to the west, and Brazil to the south. It is List of South American countries by area, the smalles ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indigenous Topics Of The Amazon
Indigenous may refer to: *Indigenous peoples *Indigenous (ecology), presence in a region as the result of only natural processes, with no human intervention *Indigenous (band), an American blues-rock band *Indigenous (horse), a Hong Kong racehorse * ''Indigenous'' (film), Australian, 2016 See also *Indigenous Australians *Indigenous language *Indigenous peoples in Canada *Indigenous religion *Missing and Murdered Indigenous Women Missing and Murdered Indigenous Women are instances of violence against Indigenous women in Canada and the United States, notably those in the First Nations in Canada and Native American communities, but also amongst other Indigenous peoples s ... * Native (other) * * {{disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indigenous Cuisine Of The Americas
Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas. Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread). Foods like cornbread, Turkey meat, turkey, cranberry, blueberry, hominy, and Mush (cornmeal), mush have been adopted into the cuisine of the broader United States population from Native American cultures. In other cases, documents from the early periods of Indigenous American contact with European, African, and Asian peoples have allowed the recovery and revitalization of Indigenous food practices that had formerly passed out of popularity. The most important Indigenous American crops have generally included Indian corn (or maize, from the Taíno name for the plant), beans, squash, pumpkins, sunflowers, wild rice, sweet ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Amylase Induced Fermentation
An amylase () is an enzyme that catalyses the hydrolysis of starch (Latin ') into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase (alpha amylase) to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1,4-glycosidic bonds. Classification α-Amylase The α-amylases () ( CAS 9014–71–5) (alternative names: 1,4-α-D-glucan glucanohydrolase; glycogenase) are calcium metalloenzymes. By acting at random ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alcoholic Drinks
Drinks containing alcohol (drug), alcohol are typically divided into three classes—beers, wines, and Distilled beverage, spirits—with alcohol content typically between 3% and 50%. Drinks with less than 0.5% are sometimes considered Non-alcoholic drink, non-alcoholic. Many societies have a distinct drinking culture, where alcoholic drinks are integrated into party, parties. Most countries have Alcohol law, laws regulating the production, sale, and consumption of alcoholic beverages. Some regulations require the labeling of the percentage alcohol content (as ABV or Alcohol proof, proof) and the use of a Alcohol warning label, warning label. List of countries with alcohol prohibition, Some countries Prohibition, ban the consumption of alcoholic drinks, but they are legal in most parts of the world. The temperance movement advocates against the consumption of alcoholic beverages. The global alcohol industry, alcoholic drink industry exceeded $1.5 trillion in 2017. Alcohol is o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Saliva-fermented Beverages
This is a list of amylase-induced fermentations. Saliva can be used as a source of the enzyme amylase to break down complex sugars into simple sugars. These simple sugars can then undergo fermentation by microorganisms. Dual fermentation refers to fermentation by more than one microorganism. Amylase-induced fermented drinks are often made from cassava. Cassava * Fermented beverage ** cauim ** Chicha#Amazonia, chicha: Throughout the Amazon Basin, including the interiors of Ecuador, Peru, and Brazil, chicha is made most often with cassava. In Peruvian Amazonia chicha is known as ''Masato (beverage), masato''. ** kasiri (Suriname, Brazil, Guyana, Sub-Saharan Africa) ** nihamanchi (South America), also known as nijimanche (Ecuador, Brazil, and Peru) ** parakari (Guyana) ** nihamanchi, sakurá (Brazil, Suriname) * Distilled beverage ** :pt:tiquira, tiquira (Brazil) References {{Reflist Amylase induced fermentation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Masato (beverage)
Masato is a beverage made from cassava, rice, corn, oats, or pineapple. Its preparation involves fermenting these ingredients in a pot with water for approximately 8 days, until the mixture begins to foam. Like other alcoholic beverages, it is produced through microbial fermentation, especially by various types of ''Lactobacillus''.Fula A. Angélica. (2010) Desarrollo de una bebida fermentada con adición de cocción de maíz. Bogotá: Universidad Nacional de Colombia. (2010) Facultad de Ciencias, Especialización en Ciencia y Tecnología de Alimentos, 33 p. Regional Varieties Colombia Masato is a widely consumed indigenous beverage in the departments of Cundinamarca, Santander, Tolima, Norte de Santander, and Boyacá in Colombia. The recipe has been passed down through the tradition of grandparents, and its production has spread to other regions within the country, including the Northern Coast. It is a fermented drink made from corn, usually sweetened with molasses. T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yagua People
Yagua are an indigenous people in Colombia and northeastern Peru, numbering approximately 6,000. Currently, they live near the Amazon, Napo, Putumayo and Yavari rivers and their tributaries. As of 2005, some Yagua have migrated northward to Colombia, near the town of Leticia. Location Currently the Yagua live in some 30 communities scattered throughout a section of the Peruvian and Colombian Amazon basin which can roughly be described as a rectangle 200 miles wide and 350 miles long (70,000 sq. miles) extending southward from the second to the fifth parallel and westward from the 70th to the 75th meridian west. Language The Yagua language is classified as a Peba-Yaguan language. The only closely related languages that have been documented are Peba and YameoEspinosa 1955 both of which are now extinct. 2000 Yagua people in Peru were monolingual in 2000, and of these, 75% were women and 25% were men. The majority of the rest are bilingual in Spanish to varying degrees ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brazil
Brazil, officially the Federative Republic of Brazil, is the largest country in South America. It is the world's List of countries and dependencies by area, fifth-largest country by area and the List of countries and dependencies by population, seventh-largest by population, with over 212 million people. The country is a federation composed of 26 Federative units of Brazil, states and a Federal District (Brazil), Federal District, which hosts the capital, Brasília. List of cities in Brazil by population, Its most populous city is São Paulo, followed by Rio de Janeiro. Brazil has the most Portuguese-speaking countries, Portuguese speakers in the world and is the only country in the Americas where Portuguese language, Portuguese is an Portuguese-speaking world, official language. Bounded by the Atlantic Ocean on the east, Brazil has a Coastline of Brazil, coastline of . Covering roughly half of South America's land area, it Borders of Brazil, borders all other countries and ter ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cassava
''Manihot esculenta'', common name, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America, from Brazil, Paraguay and parts of the Andes. Although a perennial plant, cassava is extensively cultivated in tropical and subtropical regions as an annual crop for its edible starchy tuberous root. Cassava is predominantly consumed in boiled form, but substantial quantities are processed to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian , and the related ''garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting in the case of both and ''garri''). Cassava is the third-largest source of carbohydrates in food in the tropics, after rice and maize, making it an important staple food, staple; more than 500 million pe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indigenous Peoples Of The Americas
In the Americas, Indigenous peoples comprise the two continents' pre-Columbian inhabitants, as well as the ethnic groups that identify with them in the 15th century, as well as the ethnic groups that identify with the pre-Columbian population of the Americas as such. These populations exhibit significant diversity; some Indigenous peoples were historically hunter-gatherers, while others practiced agriculture and aquaculture. Various Indigenous societies developed complex social structures, including pre-contact monumental architecture, organized city, cities, city-states, chiefdoms, state (polity), states, monarchy, kingdoms, republics, confederation, confederacies, and empires. These societies possessed varying levels of knowledge in fields such as Pre-Columbian engineering in the Americas, engineering, Pre-Columbian architecture, architecture, mathematics, astronomy, History of writing, writing, physics, medicine, Pre-Columbian agriculture, agriculture, irrigation, geology, minin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
