Maize Streak Virus
Maize streak virus (MSV) is a virus primarily known for causing maize streak disease (MSD) in its major host, and which also infects over 80 wild and domesticated grasses. It is an insect-transmitted pathogen of maize in the genus ''Mastrevirus'' of the family ''Geminiviridae'' that is endemic in sub-Saharan Africa and neighbouring Indian Ocean island territories such as Madagascar, Mauritius and La Reunion. The A-strain of MSV ( MSV-A) causes sporadic maize streak disease epidemics throughout the maize-growing regions of Africa. MSV was first described by the South African entomologist Claude Fuller who referred to it in a 1901 report as "mealie variegation". The development of conventionally resistant maize varieties has been a priority since the 1950s in Kenya, Nigeria, South Africa and elsewhere, with a good deal of success: however, there are several genes associated with resistance, and breeding is complex. Transgenically resistant or genetically modified maize variet ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Food Security
Food security is the state of having reliable access to a sufficient quantity of affordable, healthy Human food, food. The availability of food for people of any class, gender, ethnicity, or religion is another element of food protection. Similarly, household food security is considered to exist when all the members of a family have consistent access to enough food for an active, healthy life. Food-secure individuals do not live in hunger or fear of starvation. Food security includes resilience to future disruptions of food supply. Such a disruption could occur due to various risk factors such as droughts and floods, shipping disruptions, fuel shortages, economic instability, and wars. Food insecurity is the opposite of food security: a state where there is only limited or uncertain availability of suitable food. The concept of food security has evolved over time. The four pillars of food security include availability, access, utilization, and stability. In addition, there are tw ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Journal Of General Virology
''Journal of General Virology'' is a not-for-profit peer-reviewed scientific journal published by the Microbiology Society. The journal was established in 1967 and covers research into animal, insect and plants viruses, also fungal viruses, prokaryotic viruses, and TSE agents. Antiviral compounds and clinical aspects of virus infection are also covered. Since 2020 the editor-in-chief is Paul Duprex (Centre for Vaccine Research, University of Pittsburgh), who took over from Professor Mark Harris (University of Leeds) who had served as Editor-in-Chief since 2015. Journal Article types ''Journal of General Virology'' publishes primary research articles, Reviews, Short Communications, Personal Views, and Editorials. Since 2017 the journal has partnered with the International Committee on Taxonomy of Viruses to publish Open Access ICTV Virus Taxonomy Profiles which summarise chapters of the ICTV's 10th Report on Virus Taxonomy. All ICTV Virus Taxonomy Profiles are published und ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nucleic Acids Research
''Nucleic Acids Research'' is an open-access peer-reviewed scientific journal published since 1974 by the Oxford University Press. The journal covers research on nucleic acids, such as DNA and RNA, and related work. According to the ''Journal Citation Reports'', the journal's 2021 impact factor is 19.160. The journal publishes two yearly special issues; the first issue of each year is dedicated to biological databases, published in January since 1993, and the other is devoted to papers describing web-based software resources of value to the biological community (web server A web server is computer software and underlying Computer hardware, hardware that accepts requests via Hypertext Transfer Protocol, HTTP (the network protocol created to distribute web content) or its secure variant HTTPS. A user agent, co ...s), published in July since 2003. Journal Rankings Presented below is a summary of current bibliometric rankings for Nucleic Acids Research based on leading eval ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Virology (journal)
''Virology'' is a peer-reviewed scientific journal in virology. Established in 1955 by George Hirst, Lindsay Black and Salvador Luria, it is the earliest English-only journal to specialize in the field. The journal covers basic research into viruses affecting animals, plants, bacteria and fungi, including their molecular biology, structure, assembly, pathogenesis, immunity, interactions with the host cell, evolution and ecology. Molecular aspects of control and prevention are also covered, as well as viral vectors and gene therapy, but clinical virology is excluded. As of 2013, the journal is published fortnightly by Elsevier. History The field of virology began in the 1890s, with the discovery of infectious agents small enough to pass through filters sufficiently fine to catch bacteria. The first specialist journal in the field, '' Archiv für die gesamte Virusforschung'', appeared in 1939. Published by Springer-Verlag out of its Vienna office, its papers were in a mixture of l ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Vector (epidemiology)
In epidemiology, a disease vector is any living agent that carries and transmits an infectious pathogen such as a parasite or microbe, to another living organism. Agents regarded as vectors are mostly blood-sucking (Hematophagy, hematophagous) arthropods such as mosquitoes. The first major discovery of a disease vector came from Ronald Ross in 1897, who discovered the malaria pathogen when he dissected the stomach tissue of a mosquito. Arthropods Arthropods form a major group of pathogen vectors with mosquitoes, Fly, flies, Sandfly, sand flies, lice, fleas, ticks, and mites transmitting a huge number of pathogens. Many such vectors are haematophagous, which feed on blood at some or all stages of their lives. When the insects and ticks feed on blood, the pathogen enters the blood stream of the host. This can happen in different ways. The ''Anopheles'' mosquito, a vector for malaria, filariasis, and various arthropod-borne-viruses (arboviruses), inserts its delicate mouthpart under ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Forward Genetics
Forward genetics is a molecular genetics approach of determining the genetic basis responsible for a phenotype. Forward genetics provides an unbiased approach because it relies heavily on identifying the genes or genetic factors that cause a particular phenotype or trait of interest. This was initially done by using naturally occurring mutations or inducing mutants with radiation, chemicals, or insertional mutagenesis (e.g. transposable elements). Subsequent breeding takes place, mutant individuals are isolated, and then the gene is gene mapping, mapped. Forward genetics can be thought of as a counter to reverse genetics, which determines the function of a gene by analyzing the phenotypic effects of altered DNA sequences. Mutant phenotypes are often observed long before having any idea which gene is responsible, which can lead to genes being named after their mutant phenotype (e.g. Drosophila ''rosy'' gene which is named after the eye colour in mutants). Techniques used in Forward ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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CIMMYT
The International Maize and Wheat Improvement Center (known – even in English – by its Spanish acronym CIMMYT for ''Centro Internacional de Mejoramiento de Maíz y Trigo'') is a non-profit research-for-development organization that develops improved varieties of wheat and maize with the aim of contributing to food security, and innovates agricultural practices to help boost production, prevent crop disease and improve smallholder farmers' livelihoods. CIMMYT is one of the 15 CGIAR centers. CIMMYT is known for hosting the world's largest maize and wheat genebank at its headquarters in Mexico. CIMMYT's ninth director general, Bram Govaerts, replaced Martin Kropff in 2021. Other notable scientists like Thomas Lumpkin have served as director general of CIMMYT. Origins CIMMYT emerged from cooperative efforts of the Mexican government and the Rockefeller Foundation that led in 1943 to the founding of the Office of Special Studies, an organization within the Mexican Secretari ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Plant Breeding
Plant breeding is the science of changing the traits of plants in order to produce desired characteristics. It is used to improve the quality of plant products for use by humans and animals. The goals of plant breeding are to produce crop varieties that boast unique and superior traits for a variety of applications. The most frequently addressed agricultural traits are those related to biotic and abiotic stress tolerance, grain or biomass yield, end-use quality characteristics such as taste or the concentrations of specific biological molecules (proteins, sugars, lipids, vitamins, fibers) and ease of processing (harvesting, milling, baking, malting, blending, etc.). Plant breeding can be performed using many different techniques, ranging from the selection of the most desirable plants for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are what determine what type of qualitative or quantitativ ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Plant Disease Resistance
Plant disease resistance protects plants from pathogens in two ways: by pre-formed structures and chemicals, and by infection-induced responses of the immune system. Relative to a susceptible plant, disease resistance is the reduction of pathogen growth on or in the plant (and hence a reduction of disease), while the term disease tolerance describes plants that exhibit little disease damage despite substantial pathogen levels. Disease outcome is determined by the three-way interaction of the pathogen, the plant, and the environmental conditions (an interaction known as the disease triangle). Defense-activating compounds can move cell-to-cell and systematically through the plant's vascular system. However, plants do not have circulating immune cells, so most cell types exhibit a broad suite of antimicrobial defenses. Although obvious ''qualitative'' differences in disease resistance can be observed when multiple specimens are compared (allowing classification as "resistant" or "su ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Plant Biotechnology Journal
Plant Biotechnology Journal, an Open Access journal, publishes high-impact original research and incisive reviews with an emphasis on molecular plant sciences and their applications through plant biotechnology. It was established in 2003 and is published by Wiley-Blackwell in association with the Society for Experimental Biology and the Association of Applied Biologists. The editor-in-chief is Henry Daniell (University of Pennsylvania). According to the ''Journal Citation Reports'', the journal has a 2021 impact factor The impact factor (IF) or journal impact factor (JIF) of an academic journal is a type of journal ranking. Journals with higher impact factor values are considered more prestigious or important within their field. The Impact Factor of a journa ... of 13.263, ranking it 5th out of 238 journals in the category "Plant Sciences" and 8th out of 158 journals in the category "Biotechnology & Applied Microbiology". As an Open Access journal, articles are accessible globa ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |