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Jesa
''Jesa'' (, ) is a ceremony commonly practiced in Korea. Jesa functions as a Ancestor veneration, memorial to the ancestors of the participants. Jesa are usually held on the anniversary of the ancestor's death. The majority of Catholic Church in South Korea, Catholics, Korean Buddhism, Buddhists and Irreligion in South Korea, nonbelievers practice ancestral rites, although National Council of Churches in Korea, Protestants do not. Since their origins, Jesa has taken on a certain formality as human civilization has developed, which is sometimes called rituals in Confucianism. The Catholic ban on ancestral rituals was lifted in 1939, when Pope Pius XII formally recognized ancestral rites as a civil practice (see also Chinese Rites controversy). Many Korean Protestants no longer practice this rite and avoid it both locally and Korean diaspora, overseas. Jesa Rituals: A Continuation from the Dangun Era in Korean Culture The ancestral rituals known as Jesa in Korean, have been pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Veneration Of The Dead
The veneration of the dead, including one's ancestors, is based on love and respect for the deceased. In some cultures, it is related to beliefs that the dead have a afterlife, continued existence, and may possess the ability to influence the fortune of the living. Some groups Veneration, venerate their direct, familial ancestors. Certain religious groups, in particular the Eastern Orthodox Churches, Anglican Church, and Catholic Church venerate saints as Intercession, intercessors with God; the latter also believes in prayer for Soul, departed souls in Purgatory. Other religious groups, however, consider veneration of the dead to be idolatry and a sin. In Culture of Europe, European, Culture of Asia, Asian, Oceanian, Culture of Africa, African and Afro-American religion, Afro-diasporic cultures (which includes but should be distinguished from multiple cultures and Indigenous populations in the Americas who were never influenced by the African Diaspora), the goal of ancestor vene ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ancestor Veneration
The veneration of the dead, including one's ancestors, is based on love and respect for the deceased. In some cultures, it is related to beliefs that the dead have a continued existence, and may possess the ability to influence the fortune of the living. Some groups venerate their direct, familial ancestors. Certain religious groups, in particular the Eastern Orthodox Churches, Anglican Church, and Catholic Church venerate saints as intercessors with God; the latter also believes in prayer for departed souls in Purgatory. Other religious groups, however, consider veneration of the dead to be idolatry and a sin. In European, Asian, Oceanian, African and Afro-diasporic cultures (which includes but should be distinguished from multiple cultures and Indigenous populations in the Americas who were never influenced by the African Diaspora), the goal of ancestor veneration is to ensure the ancestors' continued well-being and positive disposition towards the living, and sometim ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chuseok
Chuseok (; , ), also known as Hangawi (; ; from Old Korean, "the great middle f autumn), is a major mid-autumn harvest festival and a three-day holiday in South Korea celebrated on the 15th day of the 8th month of the lunisolar calendar on the full moon. In North Korea, they only celebrate for the day of chuseok. Like many other harvest festivals around the world, it is held around the autumn equinox, i.e. at the very end of summer or in early autumn. It is the biggest traditional holiday in South Korea. As a celebration of the good harvest, Koreans visit their ancestral hometowns and share a feast of Korean traditional food such as '' songpyeon'', '' yakgwa'', fruits like Asian pear and '' hallabong'', and rice wines such as ''sindoju'' (). and '' dongdongju''. There are two major traditions related to Chuseok: '' Charye'' (, ancestor memorial services at home, also known as Jesa), and ''Seongmyo'' (, family visit to the ancestral graves), which is usually accompanied by '' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Catholic Church In South Korea
The Catholic Church in South Korea (called Cheonjugyo, ) is part of the worldwide Catholic Church, under the spiritual leadership of the Pope in Rome. In 2023, it had 5,970,675 adherents (11.3% of the population) with almost 5,000 priests and 9,000 nuns serving across 1,842 parishes. History Spanish Jesuit priest Gregorio Céspedes was possibly the first Catholic missionary in Korea, said to have arrived in Busan on 27 December 1593. At the time of the Japanese invasions of Korea (1592–98), Japanese leader Konishi Yukinaga married a Korean Christian woman, who had adopted Julia as her name. Macau received an influx of African slaves, Japanese slaves as well as Christian Korean slaves who were bought by the Portuguese from the Japanese after they were taken prisoner during the Japanese invasions of Korea (1592–98). However, Catholicism (and Christianity in general) in Korea more generally began in 1784 when Yi Seung-hun was baptized while in China under the Christi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korean Tea
Korean tea is a beverage consisting of boiled water infused with leaf, leaves (such as the tea plant ''Camellia sinensis''), roots, flowers, fruits, grains, edible mushrooms, or edible seaweed, seaweed. It may or may not contain tea leaves. History According to the ''Record of Gaya'', cited in the ''Memorabilia of the Three Kingdoms'', the legendary queen Heo Hwang-ok, a princess of the State of "Ayuta" (theorized to be Ayodhya, India), brought the ''Camellia sinensis'' (var. ''assamica'') Camellia sinensis, tea plant from India to Korea and planted it on Baegwolsan, a mountain that borders the city of Changwon. In practice, however, Rhododendron subsect. Ledum, Labrador tea and fruit teas, such as omija-cha, magnolia berry tea and gugija-cha, goji berry tea, were more widely used in the Samhan Era instead. It is a widely held belief that the systematic planting of tea bushes began with the introduction of tea culture by Buddhist monks some centuries later. Some of the ea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eastern Ye
Ye or Dongye (), which means the Eastern Ye, was a Korean chiefdom which occupied portions of the northeastern Korean peninsula from roughly 3rd-century BC to around early 5th-century AD. It bordered Goguryeo and Okjeo to the north, Jinhan to the south, and China's Lelang Commandery to the west. Today, this territory consists of the provinces of South Hamgyŏng and Kangwon in North Korea, and Gangwon in South Korea. History Ye appears in history as a vassal state of Goguryeo. In early 5th-century, however, King Gwanggaeto the Great of Goguryeo annexed Ye, leading to Goguryeo's domination of the entire northern portion of the Korean peninsula and most of Manchuria. A small part of Ye in the south was absorbed into Silla. Haslla (何瑟羅; present-day Gangneung), Bulnaeye (不耐穢; present-day Anbyon County), Hwaryeo (華麗; present-day Kumya County) are known as the countries established by Ye. According to a recent study, Siljikgok (present-day Samcheok) is also seen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taro Soup
Taro (; ''Colocasia esculenta'') is a root vegetable. It is the most widely cultivated species of several plants in the family Araceae that are used as vegetables for their corms, leaves, stems and petioles. Taro corms are a food staple in African, Oceanic, East Asian, Southeast Asian and South Asian cultures (similar to yams). Taro is believed to be one of the earliest cultivated plants. Common names The English term ''taro'' was borrowed from the Māori language when Captain Cook first observed ''Colocasia'' plantations in New Zealand in 1769. The form ''taro'' or ''talo'' is widespread among Polynesian languages:*''talo'': taro (''Colocasia esculenta'') – entry in the ''Polynesian Lexicon Project Online'' (Pollex). in [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wine
Wine is an alcoholic drink made from Fermentation in winemaking, fermented fruit. Yeast in winemaking, Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made from grapes, and the term "wine" generally refers to grape wine when used without any qualification. Even so, wine can be made fruit wine, from a variety of fruit crops, including plum, cherry, pomegranate, blueberry, Ribes, currant, and Sambucus, elderberry. Different varieties of grapes and Strain (biology), strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the Biochemistry, biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korean Ancestor Veneration-Jesa-02
Korean may refer to: People and culture * Koreans, people from the Korean peninsula or of Korean descent * Korean culture * Korean language **Korean alphabet, known as Hangul or Korean **Korean dialects **See also: North–South differences in the Korean language Places * Korean Peninsula, a peninsula in East Asia **North Korea **South Korea Other uses *Korean Air, flag carrier and the largest airline of South Korea See also *Korean War, 1950-present war between North Korea and South Korea; ceasefire since 1953 *Names of Korea, various country names used in international contexts *History of Korea The Lower Paleolithic era on the Korean Peninsula and in Manchuria began roughly half a million years ago. Christopher J. Norton, "The Current State of Korean Paleoanthropology", (2000), ''Journal of Human Evolution'', 38: 803–825. The earl ..., the history of Korea up to 1945 * {{disambiguation Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korean New Year
() is a Korean traditional festival and national holiday commemorating the first day of the Korean calendar, Korean lunisolar calendar. It is one of the most important traditional holidays for Koreans, ethnic Koreans, being celebrated in both North Korea and South Korea as well as Korean diaspora all around the world. Seol, written as "" in Middle Korean in Hangul, means "year of age" since it is also the date when Koreans grow a year older, though in South Korea this has changed as of 2023. The modern Korean word for "age" – sal is derived from the same origin as seol. Nal () means day in Korean, derived from Old Korean . The Hanja term won-il () is used, when referring to the date of the lunar new year of the Korean calendar itself. The Korean lunisolar calendar, like most other East Asian calendars such as those of Japanese calendar, Japan, Mongolian calendar, Mongolia, Vietnamese calendar, Vietnam, among others, are all derived from historical variants of Chinese calend ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soil And Grain
__NOTOC__ Soil and grain was a common Chinese political term in the Sinosphere for the state. Shejitan, the altars of soil and grain, were constructed alongside ancestral altars. Chinese monarchs of the Ming and Qing dynasties performed ceremonies of soil and grain to affirm their sovereignty at the Beijing Shejitan. During the Chinese Warring States period, ministers defied their rulers by claiming a greater loyalty to the "soil and grain". A similar concept to ''sheji'' is that of the earth deities Tudi and Houtu. It is also linked to Sheshen or deities which are sometimes directly called soil () Houtu is the overlord of all the Tudigongs ("Lord of Local Land"), Sheji ("the State"), Shan Shen ("God of Mountains"), City Gods ("God of Local City"), and landlord gods worldwide. In other cultures Korean monarchs of the Joseon dynasty did so at the Seoul Sajikdan. It has also been rendered "gods of soil and grain" in English, owing to its associations of prayer and supernat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
