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Hoe (dish)
''Hoe'' ( ) refers to several varieties of raw food dishes in Korean cuisine, consumed with local diversity by Koreans of all classes since the Three Kingdoms of Korea (57 BC - 668 AD), or earlier. Varieties There are uncooked ''hoe'' () as well as blanched ''sukhoe'' (). Raw ''Hoe'' (), the raw fish or meat dish, can be divided into ''saengseon-hoe'' (), filleted raw fish, and '' yukhoe'' (), sliced raw meat. ''Saengseon-hoe'' () can be either ''hwareo-hoe'' () made from freshly killed fish, or ''seoneo-hoe'' () made using aged fish. ''Mulhoe'' () is a cold raw fish soup. Blanched '' Sukhoe'' () is a blanched fish, seafood, meat, or vegetable dish. '' Ganghoe'' () is a dish of rolled and tied ribbons made with blanched vegetables such as water dropworts and scallions. Preparation ''Hwareo-hoe'' () is prepared by filleting freshly killed fish, while ''seoneo-hoe'' () is made with aged fish in a similar way as Japanese '' sashimi'': removing the blood and innard ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korea
Korea ( ko, 한국, or , ) is a peninsular region in East Asia. Since 1945, it has been divided at or near the 38th parallel, with North Korea (Democratic People's Republic of Korea) comprising its northern half and South Korea (Republic of Korea) comprising its southern half. Korea consists of the Korean Peninsula, Jeju Island, and several minor islands near the peninsula. The peninsula is bordered by China to the northwest and Russia to the northeast. It is separated from Japan to the east by the Korea Strait and the Sea of Japan (East Sea). During the first half of the 1st millennium, Korea was divided between three states, Goguryeo, Baekje, and Silla, together known as the Three Kingdoms of Korea. In the second half of the 1st millennium, Silla defeated and conquered Baekje and Goguryeo, leading to the " Unified Silla" period. Meanwhile, Balhae formed in the north, superseding former Goguryeo. Unified Silla eventually collapsed into three separate states due ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pleuronectidae
Pleuronectidae, also known as righteye flounders, are a family of flounders. They are called "righteye flounders" because most species lie on the sea bottom on their left sides, with both eyes on their right sides. The Paralichthyidae are the opposite, with their eyes on the left side. A small number of species in Pleuronectidae can also have their eyes on the left side, notably the members of the genus ''Platichthys''. Their dorsal and anal fins are long and continuous, with the dorsal fin extending forward onto the head. Females lay eggs that float in mid-water until the larvae develop, and they sink to the bottom. They are found on the bottoms of oceans around the world, with some species, such as the Atlantic halibut, ''Hippoglossus hippoglossus'', being found down to . The smaller species eat sea-floor invertebrates such as polychaetes and crustaceans, but the larger righteye flounders, such as ''H. hippoglossus'', which grows up to in length, feed on other fishes and ceph ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ilisha Elongata
The elongate ilisha (the FAO name) (''Ilisha elongata''), also known as the Chinese herring or slender shad (although not a true herring or shad) ( or simply 鳓, lè), is a species of longfin herring native to the coastal waters and estuaries of North Indian Ocean and Northwest Pacific. It is a relatively large species, up to in total length. It is an important fishery species. Life history In the northern part of its range, ''Ilisha elongata'' matures at age of 2 years and has a lifespan of about 6 years; in the warmer parts of its range, it matures under age 1 year and has a lifespan of about 3 years. It can spawn several batches of eggs. Fisheries and use The species is commercially fished. Based on the FAO The Food and Agriculture Organization of the United Nations (FAO)french: link=no, Organisation des Nations unies pour l'alimentation et l'agriculture; it, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura is an intern ... fishery statistic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Larimichthys Polyactis
''Larimichthys polyactis'', called the redlip croaker, small yellow croaker, little yellow croaker or yellow corvina, is a species of croaker native to the western Pacific, generally in temperate waters such as the East China Sea and the Yellow Sea. Evolution Phylogenomic studies indicate this species emerged from the same common ancestor Common descent is a concept in evolutionary biology applicable when one species is the ancestor of two or more species later in time. All living beings are in fact descendants of a unique ancestor commonly referred to as the last universal comm ... of ''Larimichthys crocea, L. crocea'' around 25.4 million years ago. Diet They are benthopelagic feeders that usually eat shrimp, zooplankton, or sometimes small fishes. Habitat They remain in shallow waters above 120 m, but avoid brackish conditions. They are typically found where the sea floor is sand or mud. Morphology Males can reach 42 cm while the common length is about 3 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Clam
Clam is a common name for several kinds of bivalve molluscs. The word is often applied only to those that are edible and live as infauna, spending most of their lives halfway buried in the sand of the seafloor or riverbeds. Clams have two shells of equal size connected by two adductor muscles and have a powerful burrowing foot. They live in both freshwater and marine environments; in salt water they prefer to burrow down into the mud and the turbidity of the water required varies with species and location; the greatest diversity of these is in North America. Clams in the culinary sense do not live attached to a substrate (whereas oysters and mussels do) and do not live near the bottom (whereas scallops do). In culinary usage, clams are commonly eaten marine bivalves, as in clam digging and the resulting soup, clam chowder. Many edible clams such as palourde clams are ovoid or triangular; however, razor clams have an elongated parallel-sided shell, suggesting an old-fa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chromis Notata
The pearl-spot chromis or spottedfin puller (''Chromis notata'') is a damselfish of the family Pomacentridae, found in the northwest Pacific from southern Korea, the coast of Jeju Island, southern Japan, the Ryukyu Islands, Taiwan, and China China, officially the People's Republic of China (PRC), is a country in East Asia. It is the world's most populous country, with a population exceeding 1.4 billion, slightly ahead of India. China spans the equivalent of five time zones and ..., at depths of between 2 and 15 m. Its length is up to 17 cm. References {{DEFAULTSORT:chromis, pearl-spot pearl-spot chromis Marine fauna of East Asia pearl-spot chromis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cyprinus Carpio
The Eurasian carp or European carp (''Cyprinus carpio''), widely known as the common carp, is a widespread freshwater fish of eutrophic waters in lakes and large rivers in Europe and Asia.Fishbase''Cyprinus carpio'' Linnaeus, 1758/ref>Arkive The native wild populations are considered vulnerable to extinction by the International Union for Conservation of Nature (IUCN), but the species has also been domesticated and introduced (see aquaculture) into environments worldwide, and is often considered a destructive invasive species, being included in the list of the world's 100 worst invasive species. It gives its name to the carp family, Cyprinidae. Taxonomy The two subspecies are: * ''Cyprinus carpio carpio'', native to much of Europe (notably the Danube and Volga rivers)Jian Feng Zhou, Qing Jiang Wu, Yu Zhen Ye & Jin Gou Tong (2003). Genetic divergence between ''Cyprinus carpio carpio'' and ''Cyprinus carpio haematopterus'' as assessed by mitochondrial DNA analysis, with emphasis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Okamejei Kenojei
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The ocellate spot skate (''Okamejei kenojei''), also known as the spiny rasp skate or swarthy skate, is a species of skate in the family Rajidae and is commonly found in the north-western Pacific Ocean. O. kenojei is a bottom-feeding carnivore that consumes mainly shrimp, fishes, and crabs. Its diet also includes small quantities of amphipods, mysids, cephalopods, euphausiids, copepods, isopods, and polychaetes. References ocellate spot skate Fish of Korea Fish of East Asia Taxa named by Johannes Peter Müller Taxa named by Friedrich Gustav Jakob Henle ocellate spot skate The ocellate spot skate (''Okamejei kenojei''), also known as the spiny rasp skate or swarthy skate, is a species of skate Skate or Skates may refer to: Fish *Skate (fish), several genera of fish belonging to the family Rajidae * Pygmy skates ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hongeo-hoe
''Hongeo-hoe'' * () is a type of fermented fish dish from Korea's Jeolla province. ''Hongeo-hoe'' is made from skate and emits a very strong, characteristic ammonia-like odor that has been described as being "reminiscent of an outhouse". Origin Skates (''hongeo'') are cartilaginous fish that excrete uric acid through the skin, rather than by urinating as other animals do. As they ferment, ammonia is produced, which helps preserve the flesh and gives the fish its distinctive, powerful odor. The natural preservative effect of the fermentation process on skate meat was noted by Korean fishermen as early as the 14th century, during the Goryeo dynasty, long before refrigeration was invented. It was found that skates were the only fish that could be transported over long distances or stored for extended periods without rotting, even in the absence of salt. Production Originally, the skates used in the production of ''hongeo-hoe'' were harvested locally from the waters around Heuks ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sea Cucumber
Sea cucumbers are echinoderms from the class Holothuroidea (). They are marine animals with a leathery skin and an elongated body containing a single, branched gonad. Sea cucumbers are found on the sea floor worldwide. The number of holothurian () species worldwide is about 1,717, with the greatest number being in the Asia-Pacific region. Many of these are gathered for human consumption and some species are cultivated in aquaculture systems. The harvested product is variously referred to as '' trepang'', ''namako'', ''bêche-de-mer'', or ''balate''. Sea cucumbers serve a useful role in the marine ecosystem as they help recycle nutrients, breaking down detritus and other organic matter, after which bacteria can continue the decomposition process. Like all echinoderms, sea cucumbers have an endoskeleton just below the skin, calcified structures that are usually reduced to isolated microscopic ossicles (or sclerietes) joined by connective tissue. In some species these can so ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Paralichthys Olivaceus
The olive flounder (''Paralichthys olivaceus''), bastard halibut or Japanese halibut, is a temperate marine species of large-tooth flounder native to the North-western Pacific Ocean. It is often referred to as the Japanese flatfish or Korean flatfish (광어) when mentioned in the context of those countries. It is the highest valued finfish in the world, known to be excellent for aquaculture due to a rapid growth rate and popularity in Korea. It reaches a length of and a weight of . In 2017 its genome and transcriptome was sequenced as a model to study flatfish asymmetry. Habitat and diet The olive flounder is often found in soft and muddy offshore, coastal areas where the water level goes down to 100 m in depth. The temperature of water in these areas range from 21- 24 °C or 69 -75 °F. Some flounder have been found in the Mariana Trench. Olive flounder typically eat fish spawn, crustaceans, polychaetes, and small fish. Life cycle Olive flounder spawn an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
