HOME
*



picture info

Hechsher
A hechsher (; he, הֶכְשֵׁר "prior approval"; plural: ''hechsherim'') is a rabbinical product certification, qualifying items (usually foods) that conform to the requirements of halakha. Forms A hechsher may be a printed and signed certificate displayed at a commercial venue or on a media advertisement advising the consumer that the subjected product is kosher. Such certificates usually display the name of the rabbinical court issuing the hechsher, the name of the business or product, date of issue, expiry date and stamp of rabbi who issued the certificate. It may also be a certification marking on individual retail packaging of items which have been certified as Kosher. This marking is usually a basic stamp or emblem indicating the issuing rabbinical court. Modern hechsherim display sophisticated holograms and seals which are hard to forge. Types A hechsher is typically issued for food products, and is also issued on non-food items which come in contact with foods, su ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Kosher
(also or , ) is a set of dietary laws dealing with the foods that Jewish people are permitted to eat and how those foods must be prepared according to Jewish law. Food that may be consumed is deemed kosher ( in English, yi, כּשר), from the Ashkenazic pronunciation (KUHsher) of the Hebrew (), meaning "fit" (in this context: "fit for consumption"). Although the details of the laws of are numerous and complex, they rest on a few basic principles: * Only certain types of mammals, birds and fish meeting specific criteria are kosher; the consumption of the flesh of any animals that do not meet these criteria, such as pork, frogs, and shellfish, is forbidden. * Kosher mammals and birds must be slaughtered according to a process known as ; blood may never be consumed and must be removed from meat by a process of salting and soaking in water for the meat to be permissible for use. * Meat and meat derivatives may never be mixed with milk and milk derivatives: separate eq ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Mashgiach
A mashgiach ( he, משגיח, "supervisor"; , ''mashgichim'') or mashgicha (pl. ''mashgichot'') is a Jew who supervises the kashrut status of a kosher establishment. Mashgichim may supervise any type of food service establishment, including slaughterhouses, food manufacturers, hotels, caterers, nursing homes, restaurants, butchers, groceries, or cooperatives. Mashgichim usually work as on-site supervisors and inspectors, representing a kosher certification agency or a local rabbi, who actually makes the policy decisions for what is or is not acceptably kosher. Sometimes certifying rabbis (, '' Rav Hamachshir''; pl., ''Rav Hamachshirim'') act as their own mashgichim; such is the case in many small communities. Requirements The requirements for becoming a mashgiach/mashgicha are being Jewish, being Sabbath-observant (''shomer Shabbat''), being Torah-observant (''shomer mitzvot''), and personally fulfilling the laws of ''kashrut'' (''shomer kashrut''). According to Rabbi Ma ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Kosher Foods
Kosher foods are foods that conform to the Jewish dietary regulations of '' kashrut'' ( dietary law). The laws of ''kashrut'' apply to food derived from living creatures and kosher foods are restricted to certain types of mammals, birds and fish meeting specific criteria; the flesh of any animals that do not meet these criteria is forbidden by the dietary laws. Furthermore, kosher mammals and birds must be slaughtered according to a process known as and their blood may never be consumed and must be removed from the meat by a process of salting and soaking in water for the meat to be permissible for use. All plant-based products, including fruits, vegetables, grains, herbs and spices, are intrinsically kosher, although certain produce grown in the Land of Israel is subjected to other requirements, such as tithing, before it may be consumed. Kosher food also distinguishes between meat and dairy products. Meat products are those that comprise or contain kosher meat, such as beef ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Yoshon
In Judaism, ''Chadash'' (or ''Chodosh'') () is a concept within Kashrut (the Jewish dietary regulations), based on the Biblical requirement not to eat any grain of the new year (or products made from it) prior to the annual '' Omer'' offering on the 16th day of Nisan. Grain products which are no longer affected by this law are referred to as Yashan (Hebrew: ישן \ יָשָׁן ''yashán'', "old"). The five types of grain In Rabbinic Judaism, this requirement is restricted to the five species of grains – wheat, barley, spelt, rye and a fifth ''shibolet shual'' (which has been identified with either oats, or a species of barley called segala in Latin). Any of these grains (or products made from them) that are too "young" to pass the requirement are referred to in Judaism as ''Chadash'' ("new rain). Additionally, the rabbinic interpretation requires grain to have taken root prior to the ''Omer'' offering for it to become permitted; therefore, grains planted after Passover ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Cholov Yisroel
''Chalav Yisrael'', also pronounced ''cholov Yisroel'', refers to kosher milk whose milking was observed by an observant Jew. The ''halakha'' of ''chalav Yisrael'', which originates in the Mishnah and Talmud, was instituted to ensure that no non-Jew would mix milk of a non-kosher animal with the kosher milk. Today, many kosher-keeping Jews rely on the ruling of Rav Moshe Feinstein, who argues that since countries such as the United States have strict laws against mixing milks, it can be assumed that the milk is kosher. Background According to Jewish law (''halakha''), milk is only considered kosher if it derives from a kosher species of animal—in regards to milk, this primarily covers cows, goats, and sheep. Milk from a non-kosher species, such as horses and camels, is inherently non-kosher. Institution of ''chalav Yisrael'' requirement By the time of the rabbis of the Mishnah (''Tannaim''), (Mishnah 6) Chazal (the Jewish sages) instituted an injunction against any milk w ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Menorah 0307
Menorah may refer to: * Jewish candelabra: ** Temple menorah, a seven-lamp candelabrum used in the ancient Tabernacle in the desert, the Temple in Jerusalem, and synagogues ** Hanukkah menorah or ''hanukkiyah'', a nine-lamp candelabrum used on the Jewish holiday of Hanukkah * Knesset Menorah, a bronze monument in front of the Knesset in Israel * Menorah Medical Center, an acute care hospital in Overland Park, Kansas * Menorah church, a Christian fundamentalist congregation in Switzerland founded by Bruno Meyer See also * Menora (other) Menora may refer to: * Menora (dance), a Siamese folk dance * ''Menora'' (planthopper), a flatid planthopper in family Flatidae *Menora, Western Australia, a suburb of Perth *Kfar HaOranim Kfar HaOranim ( he, כְּפָר הָאֳרָנִים, ...
{{Disambiguation ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Babylonian Talmud
The Talmud (; he, , Talmūḏ) is the central text of Rabbinic Judaism and the primary source of Jewish religious law ('' halakha'') and Jewish theology. Until the advent of modernity, in nearly all Jewish communities, the Talmud was the centerpiece of Jewish cultural life and was foundational to "all Jewish thought and aspirations", serving also as "the guide for the daily life" of Jews. The term ''Talmud'' normally refers to the collection of writings named specifically the Babylonian Talmud (), although there is also an earlier collection known as the Jerusalem Talmud (). It may also traditionally be called (), a Hebrew abbreviation of , or the "six orders" of the Mishnah. The Talmud has two components: the Mishnah (, 200 CE), a written compendium of the Oral Torah; and the Gemara (, 500 CE), an elucidation of the Mishnah and related Tannaitic writings that often ventures onto other subjects and expounds broadly on the Hebrew Bible. The term "Talmud" may refer ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

High Priest Of Israel
High Priest ( he, כהן גדול, translit=Kohen Gadol or ; ) was the title of the chief religious official of Judaism from the early post-Exilic times until the destruction of the Second Temple in Jerusalem by the Romans in 70 CE. Previously, in the Israelite religion, including during the time of the kingdoms of Israel and Judah, other terms were used to designate the leading priests; however, as long as a king was in place, the supreme ecclesiastical authority lay with him. The official introduction of the term "high priest" went hand-in-hand with a greatly enhanced ritual and political significance bestowed upon the chief priest of the Israelites in the post-Exilic period, especially from 411 BCE onward due to the religious transformations brought about during the time of the Babylonian captivity and due to the lack of a Jewish king and kingdom. The high priests belonged to the Jewish priestly families that trace their paternal line back to Aaron—the first high pries ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Temple In Jerusalem
The Temple in Jerusalem, or alternatively the Holy Temple (; , ), refers to the two now-destroyed religious structures that served as the central places of worship for Israelites and Jews on the modern-day Temple Mount in the Old City of Jerusalem. According to the Hebrew Bible, the First Temple was built in the 10th century BCE, during the reign of Solomon over the United Kingdom of Israel. It stood until , when it was destroyed during the Babylonian siege of Jerusalem. Almost a century later, the First Temple was replaced by the Second Temple, which was built after the Neo-Babylonian Empire was conquered by the Achaemenid Persian Empire. While the Second Temple stood for a longer period of time than the First Temple, it was likewise destroyed during the Roman siege of Jerusalem in 70 CE. Projects to build the hypothetical " Third Temple" have not come to fruition in the modern era, though the Temple in Jerusalem still features prominently in Judaism. Today, the Temple M ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Product Certification
Product certification or product qualification is the process of certifying that a certain product has passed performance tests and quality assurance tests, and meets qualification criteria stipulated in contracts, regulations, or specifications (sometimes called "certification schemes" in the product certification industry). Most product certification bodies (or product certifiers) are accredited to or aligned with ISO/IEC 17065 Conformity assessment -- Requirements for bodies certifying products, processes and services (previously ISO/IEC Guide 65:1996)ISO/IEC Guide 65:1996 an international standard for ensuring competence in those organizations performing product, process and service certifications. The organizations that perform this accreditation are called Accreditation Bodies, and they themselves are assessed by international peers against the ISO 17011 standard. In India Product certification is being monitored by BUREAU OF INDIAN STANDARDS.ISO/IEC 17011:2017 Examples ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]