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Euphausiidae
Krill ''(Euphausiids)'' (: krill) are small and exclusively marine crustaceans of the order Euphausiacea, found in all of the world's oceans. The name "krill" comes from the Norwegian word ', meaning "small fry of fish", which is also often attributed to species of fish. Krill are considered an important trophic level connection near the bottom of the food chain. They feed on phytoplankton and, to a lesser extent, zooplankton, and are also the main source of food for many larger animals. In the Southern Ocean, one species, the Antarctic krill, makes up an estimated biomass of around 379 million tonnes, making it among the species with the largest total biomass. Over half of this biomass is eaten by whales, seals, penguins, seabirds, squid, and fish each year. Most krill species display large daily vertical migrations, providing food for predators near the surface at night and in deeper waters during the day. Krill are fished commercially in the Southern Ocean and in the wa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bentheuphausia
''Bentheuphausia amblyops'', the deep sea krill is a species of krill. ''B. amblyops'' is the only species within its genus, which in turn is the only genus within the family Bentheuphausiidae. All the 85 other species of krill known are classified in the family Euphausiidae. Distribution ''B. amblyops'' occurs in the northern Atlantic Ocean in latitudes south of 40° N, and also in the southern seas of the Atlantic, in the Indian Ocean and in the Pacific. It is a bathypelagic krill that lives in deep waters below . Description It is distinguished from the Euphausiidae by several morphological features, the most apparent being that they are not bioluminescent and that their first pair of pleopod The anatomy of a decapod consists of 20 body segments grouped into two main body parts: the cephalothorax and the pleon (abdomen). Each segment – often called a somite – may possess one pair of appendages, although in various groups these m ...s is not modified as copulato ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Euphausia
''Euphausia'' is the largest genus of krill, and is placed in the family Euphausiidae. There are 31 species known in this genus, including Antarctic krill (''Euphausia superba'') and ice krill ('' Euphausia crystallorophias'') from the Southern Ocean, and North Pacific krill ('' Euphausia pacifica'') in the Pacific Ocean The Pacific Ocean is the largest and deepest of Earth's five Borders of the oceans, oceanic divisions. It extends from the Arctic Ocean in the north to the Southern Ocean, or, depending on the definition, to Antarctica in the south, and is .... Species *'' Euphausia americana'' Hansen, 1911 *'' Euphausia brevis'' Hansen, 1905 *'' Euphausia crystallorophias'' Holt & Tattersall, 1906 *'' Euphausia diomedeae'' Ortmann, 1894 *'' Euphausia distinguenda'' Hansen, 1908 *'' Euphausia eximia'' Hansen, 1911 *'' Euphausia fallax'' Hansen, 1916 *'' Euphausia frigida'' Hansen, 1911 *'' Euphausia gibba'' G. O. Sars, 1883 *'' Euphausia gibboides'' Ortmann, 1893 *'' E ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Northern Krill
Northern krill (''Meganyctiphanes norvegica'') is a species of krill that lives in the North Atlantic Ocean including the Norwegian Sea, North Sea, and parts of the Mediterranean. It is an important component of the zooplankton, providing food for whales, seals, fish, and birds. In the Southern Ocean, Antarctic krill '' Euphausia superba'' fills a similar role. ''M. norvegica'' is the only species recognized in the genus ''Meganyctiphanes''. Northern krill supply a crucial link in the North Atlantic Ocean food web, transmitting energy from primary producers to high-level predators. Krill in the North Atlantic Oceans feed on phytoplankton, copepods, and other zooplankton. Anatomy and morphology External morphology Similar to all krill species, northern krill are crustaceans that possess a transparent chitinous exoskeleton. Northern krill can grow up to 4-6 centimeters long in adult hood, although on average they are 1.5–2 centimeters. Their anatomy is a decapod consisting ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tonne
The tonne ( or ; symbol: t) is a unit of mass equal to 1,000 kilograms. It is a non-SI unit accepted for use with SI. It is also referred to as a metric ton in the United States to distinguish it from the non-metric units of the short ton ( United States customary units) and the long ton ( British imperial units). It is equivalent to approximately 2,204.6 pounds, 1.102 short tons, and 0.984 long tons. The official SI unit is the megagram (Mg), a less common way to express the same amount. Symbol and abbreviations The BIPM symbol for the tonne is t, adopted at the same time as the unit in 1879.Table 6 . BIPM. Retrieved on 2011-07-10. Its use is also official for the metric ton in the United States, having been adopted by the United States |
Biomass (ecology)
Biomass is the mass of living biological organisms in a given area or ecosystem at a given time. Biomass can refer to ''species biomass'', which is the mass of one or more species, or to ''community biomass'', which is the mass of all species in the community. It can include microorganisms, plants or animals. The mass can be expressed as the average mass per unit area, or as the total mass in the community. How biomass is measured depends on why it is being measured. Sometimes, the biomass is regarded as the natural mass of organisms ''in situ'', just as they are. For example, in a salmon fishery, the salmon biomass might be regarded as the total wet weight the salmon would have if they were taken out of the water. In other contexts, biomass can be measured in terms of the dried organic mass, so perhaps only 30% of the actual weight might count, the rest being water. For other purposes, only biological tissues count, and teeth, bones and shells are excluded. In some application ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Antarctic Krill
Antarctic krill (''Euphausia superba'') is a species of krill found in the Antarctica, Antarctic waters of the Southern Ocean. It is a small, swimming crustacean that lives in large schools, called swarms, sometimes reaching densities of 10,000–30,000 animals per cubic metre. It feeds directly on minute phytoplankton, thereby using the primary production energy that phytoplankton originally derive from the sun in order to sustain its pelagic biological life cycle, life cycle. It grows to a length of , weighs up to , and can live for up to six years. A key species in the Antarctic ecosystem and in terms of biomass (ecology), biomass, ''E. superba'' is one of the most abundant animal species on the planet, with a cumulative biomass of approximately . Life cycle The main spawn (biology), spawning season of Antarctic krill is from January to March, both above the continental shelf and also in the upper region of deep sea oceanic areas. In the typical way of all krill, the male at ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Southern Ocean
The Southern Ocean, also known as the Antarctic Ocean, comprises the southernmost waters of the world ocean, generally taken to be south of 60th parallel south, 60° S latitude and encircling Antarctica. With a size of , it is the second-smallest of the five principal oceanic divisions, smaller than the Pacific Ocean, Pacific, Atlantic Ocean, Atlantic and Indian Ocean, Indian oceans, and larger than the Arctic Ocean. The maximum depth of the Southern Ocean, using the definition that it lies south of 60th parallel, was surveyed by the Five Deeps Expedition in early February 2019. The expedition's multibeam sonar team identified the deepest point at 60° 28' 46"S, 025° 32' 32"W, with a depth of . The expedition leader and chief submersible pilot Victor Vescovo, has proposed naming this deepest point the "Factorian Deep", based on the name of the crewed submersible ''DSV Limiting Factor'', in which he successfully visited the bottom for the first time on February 3, 2019 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zooplankton
Zooplankton are the heterotrophic component of the planktonic community (the " zoo-" prefix comes from ), having to consume other organisms to thrive. Plankton are aquatic organisms that are unable to swim effectively against currents. Consequently, they drift or are carried along by currents in the ocean, or by currents in seas, lakes or rivers. Zooplankton can be contrasted with phytoplankton (cyanobacteria and microalgae), which are the plant-like component of the plankton community (the " phyto-" prefix comes from , although taxonomically ''not'' plants). Zooplankton are heterotrophic (other-feeding), whereas phytoplankton are autotrophic (self-feeding), often generating biological energy and macromolecules through chlorophyllic carbon fixation using sunlightin other words, zooplankton cannot manufacture their own food, while phytoplankton can. As a result, zooplankton must acquire nutrients by feeding on other organisms such as phytoplankton, which are generally smaller t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Phytoplankton
Phytoplankton () are the autotrophic (self-feeding) components of the plankton community and a key part of ocean and freshwater Aquatic ecosystem, ecosystems. The name comes from the Greek language, Greek words (), meaning 'plant', and (), meaning 'wanderer' or 'drifter'. Phytoplankton obtain their energy through photosynthesis, as trees and other plants do on land. This means phytoplankton must have light from the sun, so they live in the well-lit surface layers (euphotic zone) of oceans and lakes. In comparison with terrestrial plants, phytoplankton are distributed over a larger surface area, are exposed to less seasonal variation and have markedly faster turnover rates than trees (days versus decades). As a result, phytoplankton respond rapidly on a global scale to climate variations. Phytoplankton form the base of marine and freshwater food webs and are key players in the global carbon cycle. They account for about half of global photosynthetic activity and at least half o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Chain
A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice), or decomposer (such as fungi or bacteria). It is not the same as a food web. A food chain depicts relations between species based on what they consume for energy in trophic levels, and they are most commonly quantified in length: the number of links between a trophic consumer and the base of the chain. Food chain studies play an important role in many biological studies. Food chain stability is very important for the survival of most species. When only one element is removed from the food chain it can result in extinction or immense decreases of survival of a species. Many food chains and food webs contain a keystone species, a species that has a large impact on the surrounding environment and that can directly a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Trophic Level
The trophic level of an organism is the position it occupies in a food web. Within a food web, a food chain is a succession of organisms that eat other organisms and may, in turn, be eaten themselves. The trophic level of an organism is the number of steps it is from the start of the chain. A food web starts at trophic level 1 with primary producers such as plants, can move to herbivores at level 2, carnivores at level 3 or higher, and typically finish with apex predators at level 4 or 5. The path along the chain can form either a one-way flow or a part of a wider food "web". Ecological communities with higher biodiversity form more complex trophic paths. The word ''trophic'' derives from the Ancient Greek, Greek wikt:τροφή, τροφή (trophē) referring to food or nourishment. History The concept of trophic level was developed by Raymond Lindeman (1942), based on the terminology of August Thienemann (1926): "producers", "consumers", and "reducers ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fry (biology)
Fish go through various life stages between fertilization and adulthood. The life of fish start as spawned eggs which hatch into immotile larvae. These larval hatchlings are not yet capable of feeding themselves and carry a yolk sac which provides stored nutrition. Before the yolk sac completely disappears, the young fish must mature enough to be able to forage independently. When they have developed to the point where they are capable of feeding by themselves, the fish are called fry. When, in addition, they have developed scales and working fins, the transition to a juvenile fish is complete and it is called a fingerling, so called as they are typically about the size of human fingers. The juvenile stage lasts until the fish is fully grown, sexually mature and interacting with other adult fish. Growth stages Ichthyoplankton ''(planktonic or drifting fish)'' are the eggs and larvae of fish. They are usually found in the sunlit zone of the water column, less than 200 me ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
