Colloid Science
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Colloid Science
A colloid is a mixture in which one substance consisting of microscopically dispersed insoluble particles is suspended throughout another substance. Some definitions specify that the particles must be dispersed in a liquid, while others extend the definition to include substances like aerosols and gels. The term colloidal suspension refers unambiguously to the overall mixture (although a narrower sense of the word '' suspension'' is distinguished from colloids by larger particle size). A colloid has a dispersed phase (the suspended particles) and a continuous phase (the medium of suspension). The dispersed phase particles have a diameter of approximately 1 nanometre to 1 micrometre. Some colloids are translucent because of the Tyndall effect, which is the scattering of light by particles in the colloid. Other colloids may be opaque or have a slight color. Colloidal suspensions are the subject of interface and colloid science. This field of study began in 1845 by Francesco Se ...
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SEM Image Of Colloidal Particles
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Thomas Graham (chemist)
Thomas Graham (20 December 1805 – 11 September 1869) was a Scottish chemist known for his pioneering work in dialysis and the diffusion of gases. He is regarded as one of the founders of colloid chemistry. Life Graham was born in Glasgow, Scotland and was educated at the High School of Glasgow. Graham's father was a successful textile manufacturer, and wanted his son to enter into the Church of Scotland. Instead, defying his father's wishes, Graham became a student at the University of Glasgow in 1819. There he developed a strong interest in chemistry, studying under Professor Thomas Thomson, who was impressed and influenced by the young man. He left the university after receiving his MA in 1824. He later studied medicine at the University of Edinburgh and then briefly taught chemistry at the Glasgow University Portland Street Medical School. In 1828 he was elected a Fellow of the Royal Society of Edinburgh, his proposer was Edward Turner. He won the Society's Keith Med ...
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Whipped Cream
Whipped cream, also known as Chantilly cream or (), is high-fat dairy cream that has been aerated by whisking until it becomes light, fluffy, and capable of holding its shape. This process incorporates air into the cream, creating a semi-solid colloid. It is commonly sweetened with white sugar and sometimes flavored with vanilla. Whipped cream is often served on desserts and hot beverages, and used as an ingredient in desserts. Fat content Cream with high butterfat content—typically 30%–36%—is used for whipping, as fat globules contribute to forming stable air bubbles. During whipping, partially coalesced fat molecules create a stabilized network that traps air bubbles. The resulting colloid has about twice the volume of the original cream. If whipping is prolonged further, the fat droplets stick together, destroying the colloid and forming butter. Low-fat cream, or milk, does not have enough fat to whip effectively. Production Cream is usually whipped with a whisk, ...
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Foam
Foams are two-phase materials science, material systems where a gas is dispersed in a second, non-gaseous material, specifically, in which gas cells are enclosed by a distinct liquid or solid material. Note, this source focuses only on liquid foams. Note, this source also focuses on liquid foams. Foam "may contain more or less liquid [or solid] according to circumstances", although in the case of gas-liquid foams, the gas occupies most of the volume. In most foams, the volume of gas is large, with thin films of liquid or solid separating the regions of gas. Etymology The word derives from the Old High German, medieval German and otherwise obsolete ''veim'', in reference to the "frothy head forming in the glass once the beer has been freshly poured" (cf. ''ausgefeimt''). Structure A foam is, in many cases, a multi-scale system. One scale is the bubble: materials science, material foams are typically randomness, disordered and have a variety of bubble sizes. At larger siz ...
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Atmospheric Particulate Matter
Particulate matter (PM) or particulates are microscopic particles of solid or liquid matter suspension (chemistry), suspended in the atmosphere of Earth, air. An ''aerosol'' is a mixture of particulates and air, as opposed to the particulate matter alone, though it is sometimes defined as a subset of aerosol terminology. Sources of particulate matter can be natural or anthropogenic hazard, anthropogenic. Particulates have impacts on climate and precipitation that adversely affect human health. Types of atmosphere, atmospheric particles include suspended particulate matter; thoracic and respirable particles; inhalable coarse particles, designated PM, which are granularity, coarse particles with a particle size, diameter of 10 micrometre, micrometers (μm) or less; fine particles, designated PM, with a diameter of 2.5 μm or less; ultrafine particles, with a diameter of 100 nm or less; and soot. Airborne particulate matter is a List of IARC Group 1 carcinogens, Group ...
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Ice Cloud
An ice cloud is a colloid of ice particles dispersed in air. The term has been used to refer to clouds of both water ice and carbon dioxide ice on Mars Mars is the fourth planet from the Sun. It is also known as the "Red Planet", because of its orange-red appearance. Mars is a desert-like rocky planet with a tenuous carbon dioxide () atmosphere. At the average surface level the atmosph .... Such clouds can be sufficiently large and dense to cast shadows on the Martian surface. Cirrus and noctilucent clouds on Earth contain ice particles. See also * IceCube (spacecraft), a satellite used to map ice clouds References Atmosphere of Mars {{planetary-science-stub ...
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Smoke
Smoke is an aerosol (a suspension of airborne particulates and gases) emitted when a material undergoes combustion or pyrolysis, together with the quantity of air that is entrained or otherwise mixed into the mass. It is commonly an unwanted by-product of fires (including stoves, candles, internal combustion engines, oil lamps, and fireplaces), but may also be used for pest control ( fumigation), communication ( smoke signals), defensive and offensive capabilities in the military ( smoke screen), cooking, or smoking (tobacco, cannabis, etc.). It is used in rituals where incense, sage, or resin is burned to produce a smell for spiritual or magical purposes. It can also be a flavoring agent and preservative. Smoke inhalation is the primary cause of death in victims of indoor fires. The smoke kills by a combination of thermal damage, poisoning and pulmonary irritation caused by carbon monoxide, hydrogen cyanide and other combustion products. Smoke is an aerosol (or mi ...
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Hair Spray
Hair spray (also hair lacquer or spritz) is a common cosmetic hairstyling product that is sprayed onto hair to protect against humidity and wind and have it stay in a desired shape. Hair sprays typically consist of several components for the hair as well as a propellant. Ingredients and operation Hair sprays consist of the following components: concentrate, plasticizers, luster agents, and fragrances, as well as propellants. Concentrate Hair spray are a blend of polymers that provide structural support to hair. These frequently include copolymers of polyvinylpyrrolidone (PVP) and polyvinyl acetate (PVAc). Vinyl acetate- crotonic acid copolymers give harder films. In this way hairsprays can be formulated as flexible, medium, and maximum hold. The copolymer mixture is usually adjusted to achieve the desired physical properties (adhesive strength, foaming, etc.), using plasticizers such as aminomethyl propanol, surfactants such as benzalkonium chloride, and other agen ...
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Steam
Steam is water vapor, often mixed with air or an aerosol of liquid water droplets. This may occur due to evaporation or due to boiling, where heat is applied until water reaches the enthalpy of vaporization. Saturated or superheated steam is invisible; however, wet steam, a visible mist or aerosol of water droplets, is often referred to as "steam". When liquid water becomes steam, it increases in volume by 1,700 times at standard temperature and pressure; this change in volume can be converted into work (physics), mechanical work by steam engines such as reciprocating engine, reciprocating piston type engines and steam turbines, which are a sub-group of steam engines. Piston type steam engines played a central role in the Industrial Revolution and modern steam turbines are used to generate more than 80% of the world's electricity. If liquid water comes in contact with a very hot surface or depressurizes quickly below its vapor pressure, vapour pressure, it can create a steam exp ...
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Mist
Mist is a phenomenon caused by small droplets of water suspended in the cold air, usually by condensation. Physically, it is an example of a Dispersion (chemistry), dispersion. It is most commonly seen where water vapor in warm, moist air meets sudden cooling, such as in Exhalation, exhaled air in the winter, or when throwing water onto the hot stove of a sauna. It can be created artificially with aerosol canisters if the humidity and temperature conditions are right. It can also occur as part of natural weather, when humid air cools rapidly, notably when the air comes into contact with surfaces that are much cooler than the air (e.g. mountains). The formation of mist, as of other Suspension (chemistry), suspensions, is greatly aided by the presence of nucleation sites on which the suspended water phase can congeal. Thus even such unusual sources of nucleation as small particulates from volcanic eruptions, releases of strongly polar gases, and even the magnetospheric ions associa ...
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Condensation
Condensation is the change of the state of matter from the gas phase into the liquid phase, and is the reverse of vaporization. The word most often refers to the water cycle. It can also be defined as the change in the state of water vapor to liquid water when in contact with a liquid or solid surface or cloud condensation nuclei within the atmosphere. When the transition happens from the gaseous phase into the solid phase directly, the change is called deposition. Condensation is usually associated with water. Initiation Condensation is initiated by the formation of atomic/molecular clusters of that species within its gaseous volume—like rain drop or snow flake formation within clouds—or at the contact between such gaseous phase and a liquid or solid surface. In clouds, this can be catalyzed by water-nucleating proteins, produced by atmospheric microbes, which are capable of binding gaseous or liquid water molecules. Reversibility scenarios A few distinct rev ...
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Cloud
In meteorology, a cloud is an aerosol consisting of a visible mass of miniature liquid droplets, frozen crystals, or other particles, suspended in the atmosphere of a planetary body or similar space. Water or various other chemicals may compose the droplets and crystals. On Earth, clouds are formed as a result of saturation of the air when it is cooled to its dew point, or when it gains sufficient moisture (usually in the form of water vapor) from an adjacent source to raise the dew point to the ambient temperature. Clouds are seen in the Earth's homosphere, which includes the troposphere, stratosphere, and mesosphere. Nephology is the science of clouds, which is undertaken in the cloud physics branch of meteorology. The World Meteorological Organization uses two methods of naming clouds in their respective layers of the homosphere, Latin and common name. Genus types in the troposphere, the atmospheric layer closest to Earth's surface, have Latin names because of th ...
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