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Chocolate Fish
In New Zealand, the chocolate fish or choccy fish is a popular confectionery item, and in Kiwi culture a common reward for a job done well ("Give that kid a chocolate fish"). Chocolate fish have a conventional fish-shape and a length of . They are made of pink or white marshmallow covered in a thin layer of milk chocolate with the ripples or "scales" on the fish created simply by the fish moving under a blower; this slides the unset chocolate back, creating the illusion of scales on the fish. Several manufacturers make the fish; the most well-recognised is Cadbury. Smaller, or "fun-sized" variants of the chocolate fish are colloquially referred to as "sprats ''Sprattus'' is a genus of small oily fish of the family Clupeidae. They are more usually known by their common name, sprats. There are five species in the genus. Species * '' Sprattus antipodum'' (Hector, 1872) (New Zealand blueback sprat) ...". Today, there are many companies that make chocolate fish and these tre ...
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New Zealand
New Zealand ( mi, Aotearoa ) is an island country in the southwestern Pacific Ocean. It consists of two main landmasses—the North Island () and the South Island ()—and over 700 List of islands of New Zealand, smaller islands. It is the List of island countries, sixth-largest island country by area, covering . New Zealand is about east of Australia across the Tasman Sea and south of the islands of New Caledonia, Fiji, and Tonga. The country's varied topography and sharp mountain peaks, including the Southern Alps, owe much to tectonic uplift and volcanic eruptions. New Zealand's Capital of New Zealand, capital city is Wellington, and its most populous city is Auckland. The islands of New Zealand were the last large habitable land to be settled by humans. Between about 1280 and 1350, Polynesians began to settle in the islands and then developed a distinctive Māori culture. In 1642, the Dutch explorer Abel Tasman became the first European to sight and record New Zealand. ...
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Confectionery
Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, however, confectionery is divided into two broad and somewhat overlapping categories: bakers' confections and sugar confections. The occupation of confectioner encompasses the categories of cooking performed by both the French '' patissier'' (pastry chef) and the ''confiseur'' (sugar worker). Bakers' confectionery, also called flour confections, includes principally sweet pastries, cakes, and similar baked goods. Baker's confectionery excludes everyday breads, and thus is a subset of products produced by a baker. Sugar confectionery includes candies (also called ''sweets'', short for ''sweetmeats'', in many English-speaking countries), candied nuts, chocolates, chewing gum, bubble gum, pastillage, and other confections that are made primarily of sugar. In some cases, chocolate confections (confections made of chocola ...
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Marshmallow
Marshmallow (, ) is a type of confectionery that is typically made from sugar, water and gelatin whipped to a solid-but-soft consistency. It is used as a filling in baking or normally molded into shapes and coated with corn starch. The sugar confection is inspired by a historical medicinal confection made from '' Althaea officinalis'', the marsh-mallow plant. History The word "marshmallow" comes from the mallow plant species ('' Althaea officinalis''), a herb native to parts of Europe, North Africa, and Asia which grows in marshes and other damp areas. The plant's stem and leaves are fleshy, and its white flower has five petals. It is not known exactly when marshmallows were invented, but their history goes back as early as . Ancient Egyptians were said to be the first to make and use the root of the plant to soothe coughs and sore throats and to heal wounds. The first marshmallows were prepared by boiling pieces of root pulp with honey until thick. Once thickened, the mixt ...
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Milk Chocolate
Milk chocolate is a solid chocolate confectionery containing cocoa, sugar and milk. Chocolate was originally sold and consumed as a beverage in pre-Columbian times, and upon its introduction to Western Europe. Major milk chocolate producers include Ferrero, Hershey, Mondelez, Mars and Nestlé. Between them, they are responsible for over half of the chocolate sold worldwide. Although four-fifths of all milk chocolate is sold in the United States and Europe, increasingly large amounts are consumed in China and Latin America. While taste and texture have been key to its success, milk chocolate has also historically been promoted as a healthy food, particularly for children. Recent evidence has shown that it may provide antioxidant health benefits. The word ''chocolate'' arrived in the English language about 1600, but initially described dark chocolate. The first use of the term "milk chocolate" was for a beverage brought to London from Jamaica in 1687, but it was not until the ...
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Confectionery
Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, however, confectionery is divided into two broad and somewhat overlapping categories: bakers' confections and sugar confections. The occupation of confectioner encompasses the categories of cooking performed by both the French '' patissier'' (pastry chef) and the ''confiseur'' (sugar worker). Bakers' confectionery, also called flour confections, includes principally sweet pastries, cakes, and similar baked goods. Baker's confectionery excludes everyday breads, and thus is a subset of products produced by a baker. Sugar confectionery includes candies (also called ''sweets'', short for ''sweetmeats'', in many English-speaking countries), candied nuts, chocolates, chewing gum, bubble gum, pastillage, and other confections that are made primarily of sugar. In some cases, chocolate confections (confections made of chocola ...
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Culture Of New Zealand
The culture of New Zealand is a synthesis of home-grown and imported cultures. The country's earliest inhabitants brought with them customs and language from Polynesia, and during the centuries of isolation, developed their own Māori and Moriori cultures. British colonists in the 19th century brought Western culture and had a dramatic effect on the indigenous inhabitants, spreading their religious traditions and the English language. Māori culture also influenced the colonists and a distinctive Pākehā or New Zealand European culture has evolved. More recent immigration from the Pacific, East Asia, and South Asia has also added to the cultural melting pot. Cultural history Polynesian explorers reached the islands between 1250 and 1300. Over the ensuing centuries of Polynesian expansion and settlement, Māori culture developed from its Polynesian roots. Māori established separate tribes, built fortified villages (), hunted and fished, traded commodities, developed agricul ...
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Fish
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthrop ...
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Chocolate
Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civilization (19th-11th century BCE), and the majority of Mesoamerican people ─ including the Maya civilization, Maya and Aztecs ─ made chocolate beverages. The seeds of the cacao tree have an intense bitter (taste), bitter taste and must be fermentation (food), fermented to develop the flavor. After fermentation, the seeds are dried, cleaned, and roasted. The shell is removed to produce cocoa nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called chocolate liquor. The liquor may also be cooled and processed into its two components: cocoa solids and cocoa butter. Baking chocolate, also called bitter chocolate, contains cocoa solids and cocoa butter in varyi ...
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Cadbury
Cadbury, formerly Cadbury's and Cadbury Schweppes, is a British multinational confectionery company fully owned by Mondelez International (originally Kraft Foods) since 2010. It is the second largest confectionery brand in the world after Mars. Cadbury is internationally headquartered in Buckinghamshire, and operates in more than 50 countries worldwide. It is known for its Dairy Milk chocolate, the Creme Egg and Roses selection box, and many other confectionery products. One of the best-known British brands, in 2013 ''The Daily Telegraph'' named Cadbury among Britain's most successful exports. Cadbury was founded in 1824, in Birmingham, England, by John Cadbury (1801–1889), a Quaker who sold tea, coffee and drinking chocolate. Cadbury developed the business with his brother Benjamin, followed by his sons Richard and George. George developed the Bournville estate, a model village designed to give the company's workers improved living conditions. Dairy Milk chocolate, int ...
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Sprats
''Sprattus'' is a genus of small oily fish of the family Clupeidae. They are more usually known by their common name, sprats. There are five species in the genus. Species * '' Sprattus antipodum'' (Hector, 1872) (New Zealand blueback sprat) * '' Sprattus fuegensis'' ( Jenyns, 1842) (Fueguian sprat) * '' Sprattus muelleri'' ( Klunzinger, 1879) (New Zealand sprat) * '' Sprattus novaehollandiae'' (Valenciennes, 1847) (Australian sprat) * ''Sprattus sprattus'' (Linnaeus, 1758 Events January–March * January 1 – Swedish biologist Carl Linnaeus (Carl von Linné) publishes in Stockholm the first volume (''Animalia'') of the 10th edition of ''Systema Naturae'', the starting point of modern zoological ...) (European sprat) **The most common species of Sprat that is discussed in research is the ''Sprattus sprattus'', mostly because of its prevalence in the Baltic Sea. Notes References * * Tony Ayling & Geoffrey Cox, ''Collins Guide to the Sea Fishes of New ...
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Tip Top (icecream)
Tip Top is an ice cream brand founded in 1936 in Wellington, New Zealand and now owned by Froneri (a joint venture between PAI Partners and Nestlé). It was formerly known as Fonterra Brands (Tip Top) Ltd, a subsidiary of the Fonterra Co-operative Group based in Auckland, New Zealand. History In 1936 Albert Hayman and Len Malaghan opened their first ice cream parlour in Manners Street, Wellington, followed in the same year by two more milk bars, one in Wellington and one in Dunedin. The ''Tip Top Ice Cream Company'' was registered as a manufacturing company in 1936. By 1938 Tip Top was manufacturing its own ice cream and was successfully operating stores in the lower half of the North Island, and in Nelson and Blenheim. In May 1938 ''Tip Top Ice Cream Company Auckland Limited'' was incorporated into the growing ice cream business. Due to distribution difficulties and World War II, this was operated as a completely separate company to the Wellington Tip Top. In November 196 ...
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New Zealand Confectionery
New is an adjective referring to something recently made, discovered, or created. New or NEW may refer to: Music * New, singer of K-pop group The Boyz Albums and EPs * ''New'' (album), by Paul McCartney, 2013 * ''New'' (EP), by Regurgitator, 1995 Songs * "New" (Daya song), 2017 * "New" (Paul McCartney song), 2013 * "New" (No Doubt song), 1999 *"new", by Loona from '' Yves'', 2017 *"The New", by Interpol from ''Turn On the Bright Lights'', 2002 Acronyms * Net economic welfare, a proposed macroeconomic indicator * Net explosive weight, also known as net explosive quantity * Network of enlightened Women, a conservative university women's organization * Next Entertainment World, a South Korean film distribution company Identification codes * Nepal Bhasa language ISO 639 language code * New Century Financial Corporation (NYSE stock abbreviation) * Northeast Wrestling, a professional wrestling promotion in the northeastern United States Transport * New Orleans Lakefront Airp ...
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