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Chapli Kabab
Chapli kebab or chapli kabab (Pashto: چپلي کباب) is a Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty. The chapli kabab originates from Peshawar in Pakistan. The Peshawari chapli kabab is made with beef and is a popular street food throughout South Asia, including Pakistan, Afghanistan, India, and Bangladesh. In India, chapli kabab can be found as street food in the cities of Bhopal, Lucknow, Delhi and Hyderabad, where Muslims have a denser population. Chapli kababs are broadly consumed in Dhaka, Bangladesh, most popularly during the time of Eid-ul Azha and in Ramadan as part of iftar. Chapli kababs can be served and eaten hot with naan or as a bun kebab. Origins Mughal culinary influences in the region popularised a number of kebab dishes, resulting in local recipes such as the chapli kebab. The name ''chapli'' is said to be derived from the Pashto word ''chaprikh/chapdikh/chapleet'', meaning "f ...
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Balti (food)
A balti or bāltī gosht (, ) is a type of curry served in a thin, pressed-steel wok called a "balti bowl". The name may have come from the metal dish in which the curry is cooked, rather than from any specific ingredient or cooking technique. ''Balti'' curries are cooked quickly using vegetable oil rather than ghee, over high heat in the manner of a stir-fry, and any meat is used off the bone. This combination differs sharply from a traditional one-pot Indian curry which is simmered slowly all day. ''Balti'' sauce is based on garlic and onions, with turmeric and '' garam masala'', among other spices. ''Balti gosht'' is eaten in North India and some parts of Pakistan, as well as other parts of the world, such as Great Britain. The British version of Balti was developed in Birmingham in 1977. Origin, history and etymology ''Balti'', as a food, is named after the steel or iron pot in which it is cooked, similar to a karahi from the same region. The word is found in Hindus ...
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Patty
A patty is a flattened, usually round, serving of ground meat or legumes, grains, vegetables, or meat alternatives. Common ground meat used include beef, bison, elk, turkey, chicken, ostrich, and salmon. Patties are found in multiple cuisines throughout the world. The ingredients are compacted and shaped, usually cooked, and served in various ways. Etymology The term originated in the 17th century as an English alteration of the French word pâté, originally meaning a pastry with a meat filling, and later the filling itself. Terminology The term "patty" is used in many varieties of English, but less frequently in Britain and Ireland than in the United States. Merriam-Webster defines it as "a small flat cake of chopped food", Cambridge as "pieces of food, especially meat, formed into a thin, circular shape and then usually cooked". In some countries, patties may be called "discs." Similar-shaped cakes not made from ground beef may also be called "burgers": "fish burge ...
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Naan
Naan () is a leavened, oven-baked or tawa-fried flatbread, that can also be baked in a tandoor. It is characterized by a light and fluffy texture and golden-brown spots from the baking process. Naan is found in the cuisines of Central Asia, South Asia, Southeast Asia, and the Caribbean. Composed of white or wheat flour and combined with a leavening agent, typically yeast, naan dough develops air pockets that contribute to its fluffy and soft texture. Additional ingredients for crafting naan include warm water, salt, ghee and yogurt, with optional additions like milk, egg, or honey. Baking powder or baking soda can be used instead of yeast to reduce the preparation time for the bread. In the baking process using a tandoor, naan dough is rolled into balls, flattened and pressed against the inner walls, which can reach temperatures up to 480 °C (900 °F). This method allows the bread to be baked within minutes, achieving a spotty browning due to intense heat. Naan ...
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The Daily Star (Bangladesh)
''The Daily Star'' is a Bangladeshi English-language daily newspaper. It is by far the largest circulating English-language newspaper in the country. Founded by Syed Mohammed Ali on 14 January 1991, as Bangladesh transitioned and restored parliamentary democracy, the newspaper became popular for its outspoken coverage of politics, corruption, and foreign policy. It is considered a newspaper of record for Bangladesh. The newspaper has been described as having a "reputation for journalistic integrity and liberal and progressive views - a kind of Bangladeshi ''New York Times''". Mahfuz Anam serves as the editor and publisher of ''The Daily Star.'' ''The Daily Star'' is owned by Mediaworld, in which a major share is held by the Transcom Group. ''Star Business,'' the business edition of the paper, is highly popular. The newspaper serves its Bengali readership digitally through its website. History In the late 1980s, plans for a major English newspaper in Bangladesh were drawn up ...
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Bangla Tribune
Bangla Tribune is a Bengali language news website of Bangladesh. It started its journey on 13 May 2014. It's edited by Zulfiqer Russell and published by Kazi Anis Ahmed. As of July 2021, its Alexa ranking was #16 in Bangladesh and #3,064 globally. The website covers a wide range of topics, including politics, business, entertainment, sports, and technology. It also features a variety of columnists and opinion writers who provide their perspectives on current events. History Bangla Tribune along with ''Dhaka Tribune'', a national English-language daily broadsheet of Bangladesh are owned by 2A Media Limited. As a concern of Gemcon Group and Kazi Anis Ahmed is the publisher of both newspapers. Its slogan says "All news in minimum words" (in Bengali: "Alpa Khotai Shob Khota"). Recognition Reporters of ''Bangla Tribune'' have received multiple accolades for their anti-drug reports. In 2007, Shafiqul Islam received the Progga Tobacco Control Journalism Award. In 2015, Udisa Islam recei ...
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Iftar
''Iftar'' () is the Fasting in Islam, fast-breaking Supper, evening meal of Muslims in Ramadan at the time of ' (call to prayer) of the Maghrib prayer. Iftar is the second meal of the day; during Ramadan, the daily fast begins immediately after the pre-dawn meal of and continues during the daylight hours, ending at sunset with the evening meal of iftar. In 2023, UNESCO added iftar to its list of Intangible Cultural Heritage. History The history of iftar is confirmedly deep-rooted in Islamic tradition. It traces its roots to the life of Islamic Prophet Muhammad in the 7th century, when he broke his fast with food and water, establishing a tradition widely emulated by Muslims around the world. The communal aspect of iftar where meals are shared among people help ensure solidarity and community ties. Iftar has evolved into a rich socio-cultural tradition, this was especially evident during the Islamic Golden Age when affluent individuals would host lavish meals to encourag ...
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Ramadan
Ramadan is the ninth month of the Islamic calendar. It is observed by Muslims worldwide as a month of fasting (''Fasting in Islam, sawm''), communal prayer (salah), reflection, and community. It is also the month in which the Quran is believed to have been revealed to the Prophets of Islam, Islamic prophet Muhammad. The annual observance of Ramadan is regarded as one of the five pillars of Islam and lasts twenty-nine to thirty days, from one sighting of the Hilal (crescent moon), crescent moon to the next. Fasting from dawn to sunset is obligatory (''fard'') for all adult Muslims who are not acute illness, acutely or chronic illness, chronically ill, travelling, old age, elderly, breastfeeding, Pregnancy, pregnant, or Menstruation in Islam, menstruating. The predawn meal is referred to as ''suhur'', and the nightly feast that breaks the fast is called ''iftar''. Although rulings (''fatawa'') have been issued declaring that Muslims who live in regions with a midnight sun or pola ...
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Eid Al-Adha
Eid al-Adha () is the second of the two main festivals in Islam alongside Eid al-Fitr. It falls on the 10th of Dhu al-Hijja, the twelfth and final month of the Islamic calendar. Celebrations and observances are generally carried forward to the three following days, known as the Tashreeq days. Eid al-Adha, depending on country and language is also called the Greater or Large Eid (). As with Eid al-Fitr, the Eid prayer is performed on the morning of Eid al-Adha, after which the '' udhiyah'' or the ritual sacrifice of a livestock animal, is performed. In Islamic tradition, it honours the willingness of Abraham to sacrifice his son as an act of obedience to God's command. Depending on the narrative, either Ishmael or Isaac are referred to with the honorific title "''Sacrifice of God''". Pilgrims performing the Hajj typically perform the tawaf and saee of Hajj on Eid al-Adha, along with the ritual stoning of the Devil on the Eid day and the following days. Etymology The Arabic w ...
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Bangladesh
Bangladesh, officially the People's Republic of Bangladesh, is a country in South Asia. It is the List of countries and dependencies by population, eighth-most populous country in the world and among the List of countries and dependencies by population density, most densely populated with a population of over 171 million within an area of . Bangladesh shares land borders with India to the north, west, and east, and Myanmar to the southeast. It has a coastline along the Bay of Bengal to its south and is separated from Bhutan and Nepal by the Siliguri Corridor, and from China by the List of Indian states, Indian state of Sikkim to its north. Dhaka, the capital and list of cities and towns in Bangladesh, largest city, is the nation's political, financial, and cultural centre. Chittagong is the second-largest city and the busiest port of the country. The territory of modern Bangladesh was a stronghold of many List of Buddhist kingdoms and empires, Buddhist and List of Hindu empir ...
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Dhaka
Dhaka ( or ; , ), List of renamed places in Bangladesh, formerly known as Dacca, is the capital city, capital and list of cities and towns in Bangladesh, largest city of Bangladesh. It is one of the list of largest cities, largest and list of cities proper by population density, most densely populated cities in the world with a density of about 34,000 citizens per square kilometers within a total area of approximately 300 square kilometers. Dhaka is a megacity, and has a population of 10.2 million residents as of 2024, and a population of over 23.9 million residents in Greater Dhaka, Dhaka Metropolitan Area. It is widely considered to be the most densely populated built-up urban area in the world. Dhaka is an important cultural, economic, and scientific hub of Eastern South Asia, as well as a major list of largest cities in the Organisation of Islamic Cooperation member countries, Muslim-majority city. Dhaka ranks list of cities by GDP, third in South Asia and 39th in the worl ...
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Hyderabad
Hyderabad is the capital and largest city of the Indian state of Telangana. It occupies on the Deccan Plateau along the banks of the Musi River (India), Musi River, in the northern part of Southern India. With an average altitude of , much of Hyderabad is situated on hilly terrain around Lakes in Hyderabad, artificial lakes, including the Hussain Sagar lake, predating the city's founding, in the north of the city centre. According to the 2011 census of India, Hyderabad is the List of cities in India by population, fourth-most populous city in India with a population of residents within the city limits, and has a population of residents in the Hyderabad Metropolitan Region, metropolitan region, making it the List of metropolitan areas in India, sixth-most populous metropolitan area in India. With an output of  95 billion, Hyderabad has the sixth-largest urban economy in India. The Qutb Shahi dynasty's Muhammad Quli Qutb Shah established Hyderabad in 1591 to extend the ...
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Delhi
Delhi, officially the National Capital Territory (NCT) of Delhi, is a city and a union territory of India containing New Delhi, the capital of India. Straddling the Yamuna river, but spread chiefly to the west, or beyond its Bank (geography), right bank, Delhi shares borders with the state of Uttar Pradesh in the east and with the state of Haryana in the remaining directions. Delhi became a union territory on 1 November 1956 and the NCT in 1995. The NCT covers an area of . According to the 2011 census, Delhi's city proper population was over 11 million, while the NCT's population was about 16.8 million. The topography of the medieval fort Purana Qila on the banks of the river Yamuna matches the literary description of the citadel Indraprastha in the Sanskrit epic ''Mahabharata''; however, excavations in the area have revealed no signs of an ancient built environment. From the early 13th century until the mid-19th century, Delhi was the capital of two major empires, ...
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