|
Will Work For Food (TV Show)
''Will Work for Food'' is a Food Network Food Network is an American basic cable channel owned by Television Food Network, G.P., a unit of Warner Bros. Discovery, who manages and operates it as a division of the Warner Bros. Discovery U.S. Networks Group. The channel airs both televi ... show starring Adam Gertler, one of three finalists of the fourth season of '' The Next Food Network Star''. The show premiered on Monday, January 19, 2009 at 8:30 PM EDT. According to Food Network, the series "exposes Adam to the world of little-known food jobs as he fearlessly puts his life – and mouth – on the line to try them all! Whether taking honey from three million bees, sculpting ice with a chain saw, foraging for truffles, or digging a wine cave, Adam will do anything in the name of food." The concept is somewhat similar to the Food Network program ''Glutton for Punishment''. In each episode, Gertler featured two food related jobs. Episodes External linksFood Network ''Wi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Authentic Entertainment
Authentic Entertainment, LLC is a Burbank-based reality television company founded in 2000 by Lauren Lexton and Tom Rogan that has produced television series that cover a wide range of subjects (e.g. '' Ace of Cakes'', '' Weird Travels'', '' Toddlers & Tiaras'', ''All on the Line'', ''Surprise Homecoming'', ''Flipping Out'', ''The Best Thing I Ever Ate'', '' Auction Kings'', '' Off Limits'', ''Here Comes Honey Boo Boo''), and most recently '' Cheer Perfection'' and '' Is Your Dog A Genius?'' and air on multiple networks, including Bravo, the Food Network, TLC, and the Discovery Channel. Authentic produces about 200 hours of programming a year. Endemol (now Banijay Entertainment) has been the owner of Authentic Entertainment since 2010. History Authentic Entertainment was founded in 2000 by Lauren Lexton and Tom Rogan, who were familiar with each other in their work as freelance reality production staffers. On August 10, 2010, Endemol B.V. announced the acquisition of a majority ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Network
Food Network is an American basic cable channel owned by Television Food Network, G.P., a unit of Warner Bros. Discovery, who manages and operates it as a division of the Warner Bros. Discovery U.S. Networks Group. The channel airs both television special, special and regular episodic programs about food and cooking. Cooking Channel (American TV channel), Cooking Channel, a network launched in 2002, is a spin-off of Food Network. In addition to its headquarters in New York City, Food Network has offices in Atlanta, Los Angeles, San Francisco, Chicago, Detroit, Jersey City, New Jersey, Jersey City, Cincinnati, and Knoxville. Food Network was established on November 23, 1993, 6:00 am as TV Food Network and on April 1, 1996, it adopted its current name. It was acquired by Scripps Networks Interactive who later merged with Discovery, Inc. in 2018, and WarnerMedia was merged with Discovery, Inc. to form Warner Bros. Discovery. , Food Network is available to approximately 70,000,000 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Next Food Network Star (Season 4)
The fourth season of the American reality television series ''The Next Food Network Star'' premiered on Sunday, June 1, 2008. Food Network executives, Bob Tuschman and Susie Fogelson, were joined by Bobby Flay as the Selection Committee for this season, which was filmed early 2008 in New York, New York and Las Vegas, Nevada. Aaron McCargo, Jr. was announced as the winner on the season finale, which aired on Sunday, July 27, 2008. His show, '' Big Daddy's House'', premiered on August 3, 2008. In addition, runner-up Adam Gertler was given a show, '' Will Work for Food'', which premiered January 19, 2009 and Kelsey Nixon, who finished fourth, began hosting her show, '' Kelsey's Essentials'', on the Cooking Channel on November 6, 2010. According to a 2017 ''D Magazine'' interview, runner-up Lisa Garza was also offered a contract on Food Network, but she declined. Contestants ''(In order of elimination)'' *Cory Kahaney, 45 - New York, New York; Stand-up Comedian *Kevin Roberts, 39 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Next Food Network Star
''Food Network Star'' is a reality television series that aired from June 5, 2005, to August 5, 2018. It was produced by CBS EYEtoo Productions for seasons 1–8 and by Triage Entertainment for seasons 9-14. It aired on the Food Network in the United States. Prior to season seven, the series was known as ''The Next Food Network Star''. Season One Summary The first season of ''The Next Food Network Star'' series was taped in February 2005, and was composed of five episodes in June 2005. Chicago area caterers Dan Smith and Steve McDonagh emerged as the winners, and went on to host a show called ''Party Line with Dan & Steve''; later titled ''Party Line with The Hearty Boys'', which premiered on September 18, 2005. The runner-up, Deborah Fewell, was chosen to host a special on food at beaches, ''Surf N Turf'', which aired in June 2006. Michael Thomas was the recurring chef on '' The Tyra Banks Show''. Susannah Locketti made an appearance on '' The Tony Danza Show'', and is also ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wine Cave
Underground Wine cellars are subterranean structures for the storage (wine), storage and the aging of wine. They are an essential part of the global wine industry. The construction of wine caves involves specialized underground building techniques to create optimal conditions for wine preservation. The use of extensive underground spaces for wine storage extends the tradition of wine cellar, offering advantages such as energy efficiency and efficient land use. Wine caves naturally maintain high humidity and cool temperatures, both of which are crucial for the proper storage and aging of wine. History The history of wine cave construction in the United States dates back to the 1860s in Sonoma, and the 1870s in the Napa Valley region. In 1857, Agoston Harazsthy founded Buena Vista Winery and in 1862, Buena Vista Winery's Press House was completed, and in 1864, a second building now called the Champagne Cellars was completed. In total, Buena Vista Winery had five caves among the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Geoduck
The Pacific geoduck ( ; ''Panopea generosa'') is a species of very large saltwater clam in the family Hiatellidae. The common name is derived from the Lushootseed name, . The geoduck is native to the coastal waters of the eastern North Pacific Ocean from Alaska to Baja California. The shell of the clam ranges from to over in length, but the extremely long siphons make the clam itself much longer than this: the "shaft" or siphons alone can be in length. The geoduck is the largest burrowing clam in the world. It is also one of the longest-living animals of any type, with a typical lifespan of 140 years; the oldest has been recorded at 179 years old. The precise longevity of geoducks can be determined from annual rings deposited in the shell which can be assigned to calendar years of formation through crossdating. These annual rings also serve as an archive of past marine variability. Etymology The name ''Geoduck'' is derived from the Lushootseed name for the animal, . The ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flair Bartending
Flair bartending is the practice of bartenders entertaining guests, clientele or audiences with the manipulation of bar tools (e.g. cocktail shakers) and liquor bottles in tricky, dazzling ways. Used occasionally in bars, the action requires skills commonly associated with jugglers. It has become a sought-after talent among venue owners and marketers to help advertise a liquor product or the opening of a bar establishment. Competitions have been sponsored by liquor brands to attract flair bartenders, and some hospitality training companies hold courses to teach flair techniques. Flair bartending is sometimes referred to as "extreme bartending" or contracted to "flairtending". The word ''flair'' became popular among practitioners in the mid-1990s. "Flair" is also used as a verb (e.g., "to flair"), referring to any trickery used by a bartender in order to entertain guests while mixing a drink. Flair can include juggling, flipping (bottles, shakers), manipulating flaming liquors ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Competitive Eating
Competitive eating, or speed eating, is a sport in which participants compete against each other to eat large quantities of food, usually in a short time period. Contests are typically eight to ten minutes long, although some competitions can last up to thirty minutes, with the person consuming the most food being declared the winner. Competitive eating is most popular in the United States, Canada, and Japan, where organized professional eating contests often offer prizes, including cash. History Precursors An early competitive eater was The Great Eater of Kent, Nicholas Wood, the Great Eater of Kent, whose skill was featured in Iohn Taylor's 1630 pamphlet ''The great eater, of Kent, or Part of the admirable teeth and stomacks exploits of Nicholas Wood.'' The pamphlet, which Taylor asserts is factually true, reports a series of Wood's stunts including eating a whole sheep raw in one sitting (excluding the wool, horns, and bones), 7 dozen rabbits in one meal, and nearly 400 p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Benihana
is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City. Benihana Inc., based in Aventura, Florida, owns 68 Japanese teppanyaki restaurants, including its flagship Benihana Teppanyaki brand, and 12 more franchises in the United States, Caribbean and Central and South America. Additionally, it owns one Samurai restaurant and 19 RA Sushi restaurants in the United States. It is one of the largest Asian restaurant chains in the United States by sales. Benihana was acquired by One Group, parent company of the STK and Kona Grill chains, in February 2024 for $365 million. Benihana introduced the teppanyaki restaurant concept which originated in Japan in the late 1940s to the United States, and later to other countries. The original Benihana location in Tokyo is part of Benihana Inc. (株式会社 紅花), a Japanese c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Abalone
Abalone ( or ; via Spanish , from Rumsen language, Rumsen ''aulón'') is a common name for any small to very large marine life, marine gastropod mollusc in the family (biology), family Haliotidae, which once contained six genera but now contains only one genus, ''Haliotis''. Other common names are ear shells, sea ears, and, now rarely, muttonfish or muttonshells in parts of Australia, ormer in the United Kingdom, perlemoen in South Africa, and pāua in New Zealand. The number of abalone species recognized worldwide ranges between 30 and 130 with over 230 species-level taxa described. The most comprehensive treatment of the family considers 56 species valid, with 18 additional subspecies. The gastropod shell, shells of abalone have a low, open spiral structure, and are characterized by several open respiratory pores in a row near the shell's outer edge. The thick inner layer of the shell is composed of nacre, which in many species is highly iridescence, iridescent, giving rise ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apple Cider
Apple cider (also called sweet cider, soft cider, or simply cider) is the name used in the United States and Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples. Though typically referred to simply as "cider" in North America, it is not to be confused with the alcoholic beverage known as cider in other places, which is called "hard cider" in the US. Outside of the United States and Canada, it is commonly referred to as cloudy apple juice to distinguish it from clearer, filtered apple juice and hard cider. Fresh liquid cider is extracted from the whole apple itself, including the apple core, trimmings from apples, and oddly sized or shaped “imperfect” apples, or apple culls. Fresh cider is opaque due to fine apple particles in suspension and generally tangier than commercially cooked and filtered apple juice, but this depends somewhat on the variety of apples used. Cider is sometimes pasteurization, pasteurized or exposed to UV light to kill bacteri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pheasant
Pheasants ( ) are birds of several genera within the family Phasianidae in the order Galliformes. Although they can be found all over the world in introduced (and captive) populations, the pheasant genera's native range is restricted to Eurasia. The classification "pheasant" is paraphyletic, as birds referred to as pheasants are included within both the subfamilies Phasianinae and Pavoninae, and in many cases are more closely related to smaller phasianids, grouse, and turkey (formerly classified in Perdicinae, Tetraoninae, and Meleagridinae) than to other pheasants. Pheasants are characterised by strong sexual dimorphism, males being highly decorated with bright colours and adornments such as wattles. Males are usually larger than females and have longer tails. Males play no part in rearing the young. A pheasant's call or cry can be recognised by the fact it sounds like a rusty sink or valve being turned. Pheasants eat mostly seeds, grains, roots, and berries, while in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
