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Types Of Cocoa Beans
There are different categories of cocoa beans. The traditional varieties of Forastero, Criollo and Trinitario, while still used in marketing materials, are no longer considered to have a botanical basis. The categories bulk and flavor cocoa are used to distinguish quality of beans. As of 2017, 95% of cocoa produced was bulk cocoa. Traditional varieties Cocoa beans are traditionally classified into three main varieties: Forastero, Criollo and Trinitario. Use of these terms has changed across different contexts and times, and recent genetic research has found that the categories of Forastero and Triniario are better understood as geohistorical inventions rather than as having a botanical basis. They are still used frequently in marketing material. Criollo Criollo has traditionally been the most prized variety. Criollo trees are presumed to be native to South America. Over time, they became grown in Mesoamerica, where they were encountered by the Spanish conquistadors. The wor ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Medium Close Up Image Of David Kebu Jnr Holding Cocoa Beans Drying In The Sun
Medium may refer to: Aircraft *Medium bomber, a class of warplane *Tecma Medium, a French hang glider design Arts, entertainment, and media Films * The Medium (1921 film), ''The Medium'' (1921 film), a German silent film * The Medium (1951 film), ''The Medium'' (1951 film), a film version of the opera directed by Menotti * The Medium (1960 film), ''The Medium'' (1960 film), an Australian television play * The Medium (1992 film), ''The Medium'' (1992 film), an English film from Singapore * The Medium (2021 film), ''The Medium'' (2021 film), a Thai film * ''List of Indian film series, Medium'', a series of Indian comedy-drama films ** ''Hindi Medium'', 2017 film by Saket Chaudhary ** ''Angrezi Medium'' (''English Medium''), 2020 film by Homi Adajania Publications * Medium (website), an online publishing platform Student Periodicals * The Medium (Rutgers), ''The Medium'' (Rutgers), an entertainment weekly at Rutgers University * The Medium (University of Toronto Mississauga) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Components Of Chocolate
Component may refer to: In engineering, science, and technology Generic systems *System components, an entity with discrete structure, such as an assembly or software module, within a system considered at a particular level of analysis *Lumped element model, a model of spatially distributed systems Electrical *Component video, a type of analog video information that is transmitted or stored as two or more separate signals *Electronic component, a constituent of an electronic circuit *Symmetrical components, in electrical engineering, analysis of unbalanced three-phase power systems Mathematics *Color model, a way of describing how colors can be represented, typically as multiple values or color components * Component (group theory), a quasi-simple subnormal sub-group *Connected component (graph theory), a maximal connected subgraph *Connected component (topology), a maximal connected subspace of a topological space *Vector component, result of the decomposition of a vector into v ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oaxacan Cuisine
Oaxacan cuisine is a regional cuisine of Mexico, centered on the city of Oaxaca, the capital of the eponymous state located in southern Mexico. Oaxaca is one of the country's major gastronomic, historical, and gastro-historical centers whose cuisine is known internationally. Like the rest of Mexican cuisine, Oaxacan food is based on staples such as corn, beans, and chile peppers, but there is a great variety of other ingredients and food preparations due to the influence of the state's varied geography and indigenous cultures. Corn and many beans were first cultivated in Oaxaca. Well-known features of the cuisine include ingredients such as chocolate (often drunk in a hot preparation with spices and other flavourings), Oaxaca cheese, mezcal, and grasshoppers ( chapulines), with dishes such as tlayudas, Oaxacan-style tamales, and seven notable varieties of mole sauce. The cuisine has been praised and promoted by food experts such as Diana Kennedy and Rick Bayless and is part of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mesoamerican Diet And Subsistence
Mesoamerica is a historical region and cultural area that begins in the southern part of North America and extends to the Pacific coast of Central America, thus comprising the lands of central and southern Mexico, all of Belize, Guatemala, El Salvador, and parts of Honduras, Nicaragua and northwestern part of Costa Rica. As a cultural area, Mesoamerica is defined by a mosaic of cultural traits developed and shared by its indigenous cultures. In the pre-Columbian era, many indigenous societies flourished in Mesoamerica for more than 3,000 years before the Spanish colonization of the Americas began on Hispaniola in 1493. In world history, Mesoamerica was the site of two historical transformations: (i) primary urban generation, and (ii) the formation of New World cultures from the mixtures of the indigenous Mesoamerican peoples with the European, African, and Asian peoples who were introduced by the Spanish colonization of the Americas. Mesoamerica is one of the six areas in the w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
