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Trisopterus Capelanus
''Trisopterus capelanus'' is a fish species belonging to the cod family (Gadidae). It is found in the Mediterranean Sea. The taxonomic status of ''Trisopterus capelanus'' has until recently been unclear, and it has been mostly considered to be a subspecies of ''Trisopterus minutus''. However, genetic and morphometric analyses clearly support the status of ''Trisopterus capelanus'' as a separate species. In fact, ''Trisopterus capelanus'' is more closely related to ''Trisopterus luscus'' than to ''T. minutus''. The neotype of ''Trisopterus capelanus'' is in Fish measurement, standard length and in Fish measurement, total length. References {{Taxonbar, from=Q10928235 Gadidae Fish described in 1800 Fish of the Mediterranean Sea Taxa named by Bernard Germain de Lacépède ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The IUCN Red List Of Threatened Species
The International Union for Conservation of Nature (IUCN) Red List of Threatened Species, also known as the IUCN Red List or Red Data Book, founded in 1964, is the world's most comprehensive inventory of the global conservation status of biological species. It uses a set of precise criteria to evaluate the extinction risk of thousands of species and subspecies. These criteria are relevant to all species and all regions of the world. With its strong scientific base, the IUCN Red List is recognized as the most authoritative guide to the status of biological diversity. A series of Regional Red Lists are produced by countries or organizations, which assess the risk of extinction to species within a political management unit. The aim of the IUCN Red List is to convey the urgency of conservation issues to the public and policy makers, as well as help the international community to reduce species extinction. According to IUCN the formally stated goals of the Red List are to provide ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bernard Germain De Lacépède
Bernard-Germain-Étienne de La Ville-sur-Illon, comte de Lacépède or La Cépède (; 26 December 17566 October 1825) was a French naturalist and an active freemason. He is known for his contribution to the Comte de Buffon's great work, the '' Histoire Naturelle''. Biography Lacépède was born at Agen in Guienne. His education was carefully conducted by his father, and the early perusal of Buffon's Natural History ('' Histoire naturelle, générale et particulière'') awakened his interest in that branch of study, which absorbed his chief attention. His leisure he devoted to music, in which, besides becoming a good performer on the piano and organ, he acquired considerable mastery of composition, two of his operas (which were never published) meeting with the high approval of Gluck; in 1781–1785 he also brought out in two volumes his ''Poétique de la musique''. Meantime he wrote two treatises, ''Essai sur l'électricité'' (1781) and ''Physique générale et partic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gadidae
The Gadidae are a family of marine fish, included in the order Gadiformes, known as the cods, codfishes, or true cods. It contains several commercially important fishes, including the cod, haddock, whiting, and pollock. Most gadid species are found in temperate waters of the Northern Hemisphere, but several range into subtropical, subarctic, and Arctic oceans, and a single ( southern blue whiting) is found in the Southern Hemisphere. They are generally medium-sized fish, and are distinguished by the presence of three dorsal fins on the back and two anal fins on the underside. Most species have barbels on their chins, which they use while browsing on the sea floor. Gadids are carnivorous, feeding on smaller fish and crustaceans. Gadids are highly prolific, producing several million eggs at each spawning. This contributes to their high population numbers, which, in turn, makes commercial fishing relatively easy. Concepts differ about the contents of the family Gadidae. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mediterranean Sea
The Mediterranean Sea is a sea connected to the Atlantic Ocean, surrounded by the Mediterranean Basin and almost completely enclosed by land: on the north by Western and Southern Europe and Anatolia, on the south by North Africa, and on the east by the Levant. The Sea has played a central role in the history of Western civilization. Geological evidence indicates that around 5.9 million years ago, the Mediterranean was cut off from the Atlantic and was partly or completely desiccated over a period of some 600,000 years during the Messinian salinity crisis before being refilled by the Zanclean flood about 5.3 million years ago. The Mediterranean Sea covers an area of about , representing 0.7% of the global ocean surface, but its connection to the Atlantic via the Strait of Gibraltar—the narrow strait that connects the Atlantic Ocean to the Mediterranean Sea and separates the Iberian Peninsula in Europe from Morocco in Africa—is only wide. The Mediterranean ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Trisopterus Minutus
The poor cod (''Trisopterus minutus'') is a temperate marine fish belonging to the cod family (Gadidae). It is red brown in colour and has a pronounced chin barbel. It may grow up to a length of 40 cm. It is usually found in small shoals at depths between 10 and 300 metres on muddy or sandy bottoms. Its distribution spans the eastern Atlantic, from Norwegian coasts to Portugal and along the Atlantic coast of Morocco Morocco (),, ) officially the Kingdom of Morocco, is the westernmost country in the Maghreb region of North Africa. It overlooks the Mediterranean Sea to the north and the Atlantic Ocean to the west, and has land borders with Algeria .... Spawning takes place towards the end of winter. They are often regarded as a mini species and are commonly confused with pouting as they have a similar appearance. They are often seen as a menace for anglers and have little commercial value and so are not currently at any risk of extinction. They feed on crustac ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Trisopterus Luscus
''Trisopterus luscus'' (; bib, pout whiting, pout or most commonly pouting) is a seafish belonging to the cod family ( Gadidae). Distribution, size and life cycle Pouting are found predominantly in European waters, especially around the south and west of the British Isles and in Scandinavian waters, although they can also be found in the Mediterranean and along the north African coast. They can be found across rocky and sandy seabeds with smaller specimens being found close to the shore and larger pouting being moving further offshore. The greatest depths at which pouting can be found is 300 metres. Pouting are generally a small fish, seldom exceeding 30 centimetres in length, although rare specimens can reach almost double this length. Pouting can reproduce before they reach two years of age and grow rapidly, reaching around 15 centimetres in length by the end of their first year. Pouting are a relatively short lived species, with the average lifespan thought to be around four y ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Neotype
In biology, a type is a particular specimen (or in some cases a group of specimens) of an organism to which the scientific name of that organism is formally attached. In other words, a type is an example that serves to anchor or centralizes the defining features of that particular taxon. In older usage (pre-1900 in botany), a type was a taxon rather than a specimen. A taxon is a scientifically named grouping of organisms with other like organisms, a set that includes some organisms and excludes others, based on a detailed published description (for example a species description) and on the provision of type material, which is usually available to scientists for examination in a major museum research collection, or similar institution. Type specimen According to a precise set of rules laid down in the International Code of Zoological Nomenclature (ICZN) and the International Code of Nomenclature for algae, fungi, and plants (ICN), the scientific name of every taxon is almost ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Measurement
Fish measurement is the measuring of individual fish and various parts of their anatomies. These data are used in many areas of ichthyology, including taxonomy and fisheries biology. Overall length * Standard length (SL) is the length of a fish measured from the tip of the snout to the posterior end of the last vertebra or to the posterior end of the midlateral portion of the hypural plate. Simply put, this measurement excludes the length of the caudal (tail) fin. * Total length (TL) is the length of a fish measured from the tip of the snout to the tip of the longer lobe of the caudal fin, usually measured with the lobes compressed along the midline. It is a straight-line measure, not measured over the curve of the body. Standard length measurements are used with Teleostei (most bony fish), while total length measurements are used with Myxini ( hagfish), Petromyzontiformes ( lampreys), and (usually) Elasmobranchii (shark Sharks are a group of elasmobranch fish chara ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Described In 1800
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. Most fi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Of The Mediterranean Sea
Fish are Aquatic animal, aquatic, craniate, gill-bearing animals that lack Limb (anatomy), limbs with Digit (anatomy), digits. Included in this definition are the living hagfish, lampreys, and Chondrichthyes, cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a vertebrate, true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed placodermi, external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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