Thaxteriella Pezizula

	Thaxteriella Pezizula ''Thaxteriella pezizula'' is a fungal plant pathogen, known for infecting sweetgums (''Liquidambar'' sp). The fungus is saprobic on woody substrates. It has a mycelium (root-like structure) that forms a dense velvety subiculum (support) on the surface of the bark, which consists of black hyphae A hypha (; ) is a long, branching, filamentous structure of a fungus, oomycete, or actinobacterium. In most fungi, hyphae are the main mode of vegetative growth, and are collectively called a mycelium. Structure A hypha consists of one or .... The fungus was published by (Berk. & M.A. Curtis) Petr. in Sydowia 7(1-4): 110 in 1953. It is found in North America, Central America, South America, Europe, New Zealand and Australia. References External links USDA ARS Fungal Database Fungal tree pathogens and diseases Tubeufiaceae Fungus species {{fungus-tree-disease-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Liquidambar ''Liquidambar'', commonly called sweetgum (star gum in the UK), gum, redgum, satin-walnut, or American storax, is the only genus in the flowering plant family Altingiaceae and has 15 species. They were formerly often treated in Hamamelidaceae. They are native to Southeast and east Asia, the eastern Mediterranean and eastern North America. They are decorative deciduous trees that are used in the wood industry and for ornamental purposes. Etymology Both the scientific and common names refer to the sweet resinous sap (''liquid amber'') exuded by the trunk when cut. Species Extant species Fossils * †''Liquidambar changii'' - Miocene (Washington state, North America) Description They are all large, deciduous trees, tall, with palmately 3- to 7-lobed leaves arranged spirally on the stems and length of , having a pleasant aroma when crushed. Their leaves can be many colors such as bright red, orange, yellow, and even purple. Mature bark is grayish and vertically groove ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Saprobic Saprotrophic nutrition or lysotrophic nutrition is a process of chemoheterotrophic extracellular digestion involved in the processing of decayed (dead or waste) organic matter. It occurs in saprotrophs, and is most often associated with fungi (for example ''Mucor'') and soil bacteria. Saprotrophic microscopic fungi are sometimes called saprobes; saprotrophic plants or bacterial flora are called saprophytes ( sapro- 'rotten material' + -phyte 'plant'), although it is now believed that all plants previously thought to be saprotrophic are in fact parasites of microscopic fungi or other plants. The process is most often facilitated through the active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. states the purpose of saprotrophs and their internal nutrition, as well as the main two types of fungi that are most often referred to, as well as describes, visually, the process of saprotrophic nutrition through a diagram of hyph ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Mycelium Mycelium (plural mycelia) is a root-like structure of a fungus consisting of a mass of branching, thread-like hyphae. Fungal colonies composed of mycelium are found in and on soil and many other substrates. A typical single spore germinates into a monokaryotic mycelium, which cannot reproduce sexually; when two compatible monokaryotic mycelia join and form a dikaryotic mycelium, that mycelium may form fruiting bodies such as mushrooms. A mycelium may be minute, forming a colony that is too small to see, or may grow to span thousands of acres as in '' Armillaria''. Through the mycelium, a fungus absorbs nutrients from its environment. It does this in a two-stage process. First, the hyphae secrete enzymes onto or into the food source, which break down biological polymers into smaller units such as monomers. These monomers are then absorbed into the mycelium by facilitated diffusion and active transport. Mycelia are vital in terrestrial and aquatic ecosystems for their role ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Hyphae A hypha (; ) is a long, branching, filamentous structure of a fungus, oomycete, or actinobacterium. In most fungi, hyphae are the main mode of vegetative growth, and are collectively called a mycelium. Structure A hypha consists of one or more cells surrounded by a tubular cell wall. In most fungi, hyphae are divided into cells by internal cross-walls called "septa" (singular septum). Septa are usually perforated by pores large enough for ribosomes, mitochondria, and sometimes nuclei to flow between cells. The major structural polymer in fungal cell walls is typically chitin, in contrast to plants and oomycetes that have cellulosic cell walls. Some fungi have aseptate hyphae, meaning their hyphae are not partitioned by septa. Hyphae have an average diameter of 4–6 µm. Growth Hyphae grow at their tips. During tip growth, cell walls are extended by the external assembly and polymerization of cell wall components, and the internal production of new cell membrane. Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Fungal Tree Pathogens And Diseases A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Tubeufiaceae The Tubeufiaceae are a family of fungi in the order Tubeufiales of the class Dothideomycetes. The family was circumscribed in 1979 by mycologist Margaret Elizabeth Barr-Bigelow. Genera '' Acanthostigma'' '' Acanthophiobolus'' '' Acanthostigmella'' '' Allonecte'' '' Amphinectria'' '' Boerlagiomyces'' '' Byssocallis'' '' Chaetocrea'' '' Chaetosphaerulina'' '' Glaxoa'' '' Letendraeopsis'' '' Lichenotubeufia'' – 8 spp. '' Malacaria'' '' Melioliphila'' '' Paranectriella'' '' Podonectria'' '' Puttemansia'' '' Rebentischia'' '' Taphrophila'' '' Thaxteriella'' '' Thaxteriellopsis'' '' Thaxterina'' ''Titea'' ''Tubeufia ''Tubeufia'' is a genus in the Tubeufiaceae family of fungi. The genus was circumscribed by Albert Julius Otto Penzig and Pier Andrea Saccardo in Malpighia vol.11 on page 517 in 1898. The genus name of ''Tubeufia'' is in honour of Carl or Karl ...'' '' Uredinophila'' References Dothideomycetes families Taxa named by Margaret Eliz ... [...More Info...] [...Related Items...] OR:* [Wikipedia] [Google] [Baidu]