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Terry French (chef)
Terry French is an American chef, winner of Season 2 of the Food Network's ''Extreme Chef'', and founder of the charity Chefs for Life. Early life and education French was born in Evansville, Indiana. He attended Castle High School, and grew up foraging, hunting, fishing, and cooking with his family. Prior to attending culinary school, he served in the U.S. Navy, completing two world tours. French spent nine years as a tournament fisherman, nine years as first mate on a sport-fishing boat, and is a United States Coast Guard licensed captain. French received his culinary degree from Scottsdale Culinary Institute in Scottsdale, Arizona, after which he did several apprenticeships in European, Continental, and Asian cuisine. Career French has served as corporate chef and executive chef at several restaurants, including Emma's Rotisserie in Somers Point and Rebel Catering in Egg Harbor, both in New Jersey. In 2012, he was invited to participate in the Food Network's ''Extreme Che ...
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Evansville
Evansville is a city in, and the county seat of, Vanderburgh County, Indiana, United States. The population was 118,414 at the 2020 census, making it the state's third-most populous city after Indianapolis and Fort Wayne, the largest city in Southern Indiana, and the 249th-most populous city in the United States. It is the central city of the Evansville metropolitan area, a hub of commercial, medical, and cultural activity of southwestern Indiana and the Illinois–Indiana–Kentucky tri-state area, that is home to over 911,000 people. The 38th parallel crosses the north side of the city and is marked on Interstate 69. Situated on an oxbow in the Ohio River, the city is often referred to as the "Crescent Valley" or "River City". Early French explorers named it ''La Belle Rivière'' ("The Beautiful River"). The area has been inhabited by various indigenous cultures for millennia, dating back at least 10,000 years. Angel Mounds was a permanent settlement of the Mississippi ...
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Scottsdale Culinary Institute
Le Cordon Bleu College of Culinary Arts- Scottsdale formerly Scottsdale Culinary Institute (SCI) was a career-focused school in Arizona specializing in culinary and hospitality education. Elizabeth Sherman Leite started Scottsdale Culinary Institute in 1986. The college is owned by Career Education Corporation under a licensing agreement with Le Cordon Bleu in Paris. The institute was located in a former country club on a golf course and lakefront overlooking Camelback Mountain. It closed in 2017. History The school, generally known as the Scottsdale Culinary Institute was one of the largest culinary programs in the area. It was founded by Elizabeth Leite in 1986 and under Jon-Paul Hutchins, more than one hundred thousand students went through the program in twenty five years and earned associates or bachelor's degrees. It closed in 2017 along with the remaining Cordon Bleu schools in the United States. Notable faculty and alumni * Kevin Binkley, James Beard winner *Stephanie Iz ...
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Michelin Star
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin star (classification), stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries. History In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, car tyre manufacturers and brothers Édouard Michelin (born 1859), Édouard and André Michelin published a guide for French motorists, the Michelin Guide. Nearly 35,000 copies of this first, free edition of the guide were distributed. It provided information to motorists, such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the ...
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American Automobile Association
American Automobile Association (AAA – commonly pronounced as "Triple A") is a federation of motor clubs throughout North America. AAA is a privately held not-for-profit national member association and service organization with over 60 million members in the United States and Canada. AAA provides services to its members, including roadside assistance and others. Its national headquarters are in Heathrow, Florida. History The American Automobile Association (the "AAA" or "Triple-A") was founded on March 4, 1902, in Chicago, Illinois, in response to a lack of roads and highways suitable for automobiles.Automobile Men Organize
. ''Minneapolis Daily Times''. March 5, 1902. p. 6.
At that time, nine motor clubs with a total of 1,500 members banded together to form the AAA. Those individual motor clubs included the Chicag ...
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Mobil
Mobil is a petroleum brand owned and operated by American oil and gas corporation ExxonMobil. The brand was formerly owned and operated by an oil and gas corporation of the same name, which itself merged with Exxon to form ExxonMobil in 1999. A direct descendant of Standard Oil, Mobil was originally known as the Standard Oil Company of New York (shortened to Socony) after Standard Oil was Standard Oil Co. of New Jersey v. United States, split into 34 different entities in a 1911 Supreme Court decision. Socony merged with Vacuum Oil Company, from which the Mobil name first originated, in 1931 and subsequently renamed itself to Socony-Vacuum Oil Company. Over time, Mobil became the company's primary identity, which incited another renaming in 1963, this time to Mobil Corporation. Mobil credits itself with being the first company to introduce Pay at the pump, paying at the pump at its gas stations, the first company to produce jet aviation fuel, as well as the first company to intr ...
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Good Food Guide
''The Good Food Guide'' has been reviewing the best restaurants, pubs and cafés in Great Britain since 1951. In October 2021, Adam Hyman purchased ''The Good Food Guide'' for an undisclosed sum from Waitrose & Partners. The ''Guide'' is being relaunched in spring 2022 as part of The Good Food Club. The ''Guide'' will no longer be published annually in print but will instead be published in an app that will be continuously updated with new ''Guide'' entries along with a ''The Good Food Guide Weekly'' digital newsletter, location guides and Club perks and offers. All reviews are based on the huge volume of feedback that we receive from readers and this, together with anonymous expert inspections, ensures that every entry is assessed afresh. Every inspected meal is paid for. For consistency we allow a new restaurant to settle in for a period of six months before we send an inspector to review with the view for potential inclusion in the Guide. Readers of the ''Guide'' are still act ...
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Somers Point, New Jersey
Somers Point is a city that is the oldest settlement in Atlantic County, in the U.S. state of New Jersey. It was settled by Europeans in 1693 and was incorporated as a borough in 1886. Somers Point was incorporated as a city in 1902. As of the 2020 United States census, the city's population was 10,469, a decrease of 326 (−3.0%) from the 2010 census count of 10,795, which in turn reflected a decline of 819 (−7.1%) from the 11,614 counted in the 2000 census. The City of Somers Point is in the eastern part of Atlantic County, southwest of Atlantic City. History John Somers was the first European settler in what is now Somers Point. Somers purchased the land along the northern periphery of the Great Egg Harbor Bay from Thomas Budd in 1693, making it the oldest European settlement in what is now Atlantic County. Great Egg Harbour Township was designated in 1693 from the eastern portions of Gloucester County, which included Somers Point. Somers named the area Somerset Pla ...
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Egg Harbor Township, New Jersey
Egg Harbor Township is a township in Atlantic County, in the U.S. state of New Jersey. The U.S. Census Bureau in the 2020 census reported the population as 47,842, an increase of 4,519 over the 43,323 counted in the previous decade in the 2010 census.Profile of General Demographic Characteristics: 2010 for Egg Harbor township
New Jersey Department of Labor and Workforce Development. Accessed March 5, 2012.
Egg Harbor Township was first mentioned as part of
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Extreme Chef
''Extreme Chef'' is a reality competition television program on Food Network. It first aired on June 26, 2011, and is hosted by Marsh Mokhtari. The second season premiered on August 16, 2012. Format Seven chefs test their culinary Culinary arts are the cuisine arts of food preparation, cooking and presentation of food, usually in the form of meals. People working in this field – especially in establishments such as restaurants – are commonly called chefs ... abilities, as well as their physical prowess and mental toughness. The challenges are judged by a rotating panel of judges. The winner takes home the $50,000 grand prize. Episodes Season 1 Season 2 References External links * * 2010s American reality television series 2011 American television series debuts Food Network original programming English-language television shows 2012 American television series endings {{food-tv-prog-stub ...
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Food Network
Food Network is an American basic cable channel owned by Television Food Network, G.P., a joint venture and general partnership between Warner Bros. Discovery Networks (which holds a 69% ownership stake of the network) and Nexstar Media Group (which owns the remaining 31%). Despite this ownership structure, Warner Bros. Discovery has operating control of the channel, and manages and operates it as a division of the Warner Bros. Discovery U.S. Networks Group. The channel airs both special and regular episodic programs about food and cooking. In addition to its headquarters in New York City, Food Network has offices in Atlanta, Los Angeles, San Francisco, Chicago, Detroit, Jersey City, Cincinnati, and Knoxville. Food Network was established on November 23, 1993, 6:00 am as TV Food Network and in 1997, it adopted its current name. It was acquired by Scripps Networks Interactive; Scripps Networks Interactive later merged with Discovery, Inc. in 2018, and WarnerMedia was merg ...
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United States Coast Guard Charter Boat Captain's License
A United States Coast Guard Charter Boat Captain's Credential refers to the deck officer qualifications on a Merchant Mariners Credential which is a small book that looks similar to a passport and is issued by United States Coast Guard for professional mariners in the United States commanding commercial passenger vessels up to 100 gross tons as a Master, captain or skipper. It may contain a sailing endorsement for sailing vessels and/or a commercial towing endorsement for vessels engaged in assistance towing. There are four main categories of licenses, some of which have subcategories: *OUPV (Operator of Uninspected Passenger Vessels) Credential *OUPV Limited Credential *Limited Master Credentials *Master Credentials Operator of Uninspected Passenger Vessels License The Operator of Uninspected Passenger Vessels (OUPV) License, commonly referred to as a 6-Pack License, For the purpose of the OUPV endorsement an uninspected passenger vessel is a vessel of less than 100 GRT (about 65 ...
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European Cuisine
European cuisine comprises the cuisines of Europe "European Cuisine."Europeword.com
. Accessed July 2011.
including the cuisines brought to other countries by European settlers and colonists. Sometimes the term "European", or more specifically "continental" cuisine, is used to refer more strictly to the cuisine of the western parts of Europe.
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