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Terra D'Otranto
The Terra di Otranto, or Terra d'Otranto (in English, Land of Otranto), is an historical and geographical region of Apulia, largely corresponding to the Salento peninsula, anciently part of the Kingdom of Sicily and later of the Kingdom of Naples, which became a province of the Kingdom of the Two Sicilies. After the unification of Italy in the 1860s, most of the area was renamed as the province of Lecce. History Since the eleventh century, have formed an integral part of the Terra d'Otranto the territories of today's provinces of Lecce, Taranto and Brindisi (with the exception of Fasano, Cisternino) and, until 1663, there had also included the territory of Matera. Constituted executioner, the territory remained the administrative organization in the Kingdom of Sicily Kingdom of Naples and the next. Its capital was, at first, Otranto, but, during the Norman period (twelfth century), the city's canal was replaced by Lecce. Geography The Otranto was bounded on the north wit ...
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Coat Of Arms Of Terra D'Otranto
A coat is typically an outer garment for the upper body, worn by any gender for warmth or fashion. Coats typically have long sleeves and are open down the front, and closing by means of buttons, zippers, hook-and-loop fasteners (AKA velcro), toggles, a belt, or a combination of some of these. Other possible features include collars, shoulder straps, and hoods. Etymology ''Coat'' is one of the earliest clothing category words in English, attested as far back as the early Middle Ages. (''See also'' Clothing terminology.) The Oxford English Dictionary traces ''coat'' in its modern meaning to , when it was written ''cote'' or ''cotte''. The word coat stems from Old French and then -4; we might wonder whether there's a point at which it's appropriate to talk of the beginnings of French, that is, when it wa ... and then Latin ''cottus.'' It originates from the Proto-Indo-European language">Proto-Indo-European word for woolen clothes. An early use of ''coat'' in English is Mail (ar ...
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Cisternino
Cisternino is a ''comune'' in the province of Brindisi in Apulia, on the coast of south-eastern Italy, approximately north-west of the city of Brindisi. It is one of I Borghi più belli d'Italia ("The most beautiful villages of Italy"). Its main economic activities are tourism, the growing of olives and grapes, and dairy farming. Cisternino sits in a historic zone of Itria Valley (in Italian: '' Valle d'Itria''), known for its prehistoric conical, dry stone houses called trulli, which are preserved under UNESCO safeguards due to their cultural significance, dry stone walls (''muretti a secco''), and its fertile soil which makes it the home of the Salento wine region. In 2014, Cisternino was declared the Cittaslow City of the Year. Main sights The architecture is typical of the region with an old Centro Storico (Historical Centre) containing white-washed, stone buildings with cool, shaded, cave-like interiors, narrow streets and churches. The town also features several communi ...
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Terra D'Otranto (Extra-virgin Olive Oil)
The extra-virgin olive oil ''Terra d'Otranto'' is produced with the olive cultivars ''Cellina di Nardò'' and ''Ogliarola'' for, at least, 60%. They are mixed with other minor varieties of the local olive groves. Its name is linked with the historical region of ''Terra di Otranto, Terra d'Otranto'' which included almost all the municipalities of the current provinces of Province of Taranto, Taranto, Province of Brindisi, Brindisi and Province of Lecce, Lecce. It is recognised as Geographical indications and traditional specialities in the European Union, PDO product. Origins The cultivation of the olive tree in Terra d'Otranto has been introduced by the Greeks and by Phoenicians. Nevertheless, after the cessation of this activity during the Middle Ages, the Basilian monks started the first booming market of olive oil of this territory. Geography The extra-virgin olive oil ''Terra d'Otranto'' is produced in the area between the Ionian Sea, Ionian and the Adriatic Sea, between ...
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Otranto
Otranto (, , ; ; ; ; ) is a coastal town, port and ''comune'' in the province of Lecce (Apulia, Italy), in a fertile region once famous for its breed of horses. It is one of I Borghi più belli d'Italia ("The most beautiful villages of Italy"). It is located on the east coast of the Salento peninsula. The Strait of Otranto, to which the city gives its name, connects the Adriatic Sea with the Ionian Sea and separates Italy from Albania. The harbour is small and has little trade. The lighthouse ''Faro della Palascìa'', at approximately southeast of Otranto, marks the most easterly point of the Italian mainland. About south lies the promontory of Santa Maria di Leuca (so called since ancient times from its white cliffs, ''leukos'' being Greek for white), the southeastern extremity of Italy, the ancient ''Promontorium Iapygium'' or ''Sallentinum''. The district between this promontory and Otranto is thickly populated and very fertile. The area that lies between Otranto and Sant ...
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Terra D'Otranto (extra-virgin Olive Oil)
The extra-virgin olive oil ''Terra d'Otranto'' is produced with the olive cultivars ''Cellina di Nardò'' and ''Ogliarola'' for, at least, 60%. They are mixed with other minor varieties of the local olive groves. Its name is linked with the historical region of ''Terra di Otranto, Terra d'Otranto'' which included almost all the municipalities of the current provinces of Province of Taranto, Taranto, Province of Brindisi, Brindisi and Province of Lecce, Lecce. It is recognised as Geographical indications and traditional specialities in the European Union, PDO product. Origins The cultivation of the olive tree in Terra d'Otranto has been introduced by the Greeks and by Phoenicians. Nevertheless, after the cessation of this activity during the Middle Ages, the Basilian monks started the first booming market of olive oil of this territory. Geography The extra-virgin olive oil ''Terra d'Otranto'' is produced in the area between the Ionian Sea, Ionian and the Adriatic Sea, between ...
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Geographical Indications And Traditional Specialities In The European Union
Three European Union schemes of geographical indications and Traditional food, traditional specialties, known as protected designation of origin (PDO), protected geographical indication (PGI), and traditional speciality guaranteed (TSG), promote and protect names of agricultural products and foodstuffs, wines and spirits. Products registered under one of the three schemes may be marked with the logo for that scheme to help identify those products. The schemes are based on the legal framework provided by the EU Regulation No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs. This regulation applies within the EU as well as in Northern Ireland. Protection of the registered products is gradually expanded internationally via bilateral agreements between the EU and non-EU countries. It ensures that only products genuinely originating in that region are allowed to be identified as such in commerce. The ...
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Ferdinand I Of Naples
Ferdinand I (2 June 1424 – 25 January 1494), also known as Ferrante, was king of Naples from 1458 to 1494. The only son, albeit illegitimate, of Alfonso the Magnanimous, he was one of the most influential and feared monarchs in Europe at the time and an important figure of the Italian Renaissance. In his thirty years of reign, he brought peace and prosperity to Naples. Its Foreign policy, foreign and diplomatic policy aimed at assuming the task of regulating the events of the peninsula in order not to disturb the political balance given by the Treaty of Lodi, to affirm the hegemony of the Kingdom of Naples over the other List of historic states of Italy, Italian states and to tighten through its diplomats and marriages of his numerous legitimate and natural children, a dense network of alliances and relationships with Italian and foreign sovereigns, earned him the fame and the nickname of "Judge of Italy", in addition to being recognized as a generous Patronage, patron. He iss ...
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Alfonso II Of Naples
Alfonso II (4 November 1448 – 18 December 1495) was Duke of Calabria and ruled as King of Naples from 25 January 1494 to 23 January 1495. He was a soldier and a patron of Renaissance architecture and the arts. Heir to his father Ferdinand I's Kingdom of Naples, Alfonso held the dukedom of Calabria for most of his life. In the 1480s Alfonso commanded the Neapolitan forces in Tuscany in 1478–79. He helped reverse the Ottoman invasion of Otranto in Apulia in 1480–81, and against the Republic of Venice in 1484. In 1486 Alfonso's repressive conduct towards the Neapolitan nobility prompted a revolt; the violent excesses of suppressing this uprising further discredited Alfonso and King Ferdinand. Under Alfonso's patronage the city of Naples was remodelled with new churches, straightened roads, and an aqueduct supplying fountains. Alfonso became King of Naples in 1494 on his father's death. Within a year he was forced by the approaching army of Charles VIII of Fra ...
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Ottoman Invasion Of Otranto
In the summer of 1480, the Ottoman Empire invaded southern Italy, and laid siege to Otranto, finally capturing it on 11 August. This was their first outpost in Italy. According to a traditional account, more than 800 inhabitants were beheaded after the city had been captured. The Martyrs of Otranto are still celebrated in Italy. A year later, the Ottoman garrison surrendered the city after a siege by Christian forces, bolstered by the intervention of papal forces that were led by Paolo Fregoso of Genoa, and amid uncertainty upon the death of sultan Mehmed II. Background and motive In 1479, the Ottomans proposed an alliance to Venice. The Signoria declined the request. However from Venetian sources, it can be inferred that the Signoria, through Battista Gritti, its new '' bailo'' in Istanbul, gave the sultan to understand that it would be his rights in seizing Brindisi, Taranto, and Otranto. While it is impossible to say what extent such declarations contributed to Mehmed's ...
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Ottoman Empire
The Ottoman Empire (), also called the Turkish Empire, was an empire, imperial realm that controlled much of Southeast Europe, West Asia, and North Africa from the 14th to early 20th centuries; it also controlled parts of southeastern Central Europe, between the early 16th and early 18th centuries. The empire emerged from a Anatolian beyliks, ''beylik'', or principality, founded in northwestern Anatolia in by the Turkoman (ethnonym), Turkoman tribal leader Osman I. His successors Ottoman wars in Europe, conquered much of Anatolia and expanded into the Balkans by the mid-14th century, transforming their petty kingdom into a transcontinental empire. The Ottomans ended the Byzantine Empire with the Fall of Constantinople, conquest of Constantinople in 1453 by Mehmed II. With its capital at History of Istanbul#Ottoman Empire, Constantinople (modern-day Istanbul) and control over a significant portion of the Mediterranean Basin, the Ottoman Empire was at the centre of interacti ...
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Flags Of The Ottoman Empire
The Ottoman Empire used various flags and naval ensigns during its history. The crescent and star came into use in the second half of the 18th century. A ' (decree) from 1793 required that the ships of the Ottoman Navy were to use a red flag with the star and crescent in white. In 1844, a version of this flag, with a five-pointed star, was officially adopted as the Ottoman national flag. The decision to adopt a national flag was part of the '' Tanzimat'' reforms which aimed to modernize the Ottoman state in line with the laws and norms of contemporary European states and institutions. The star and crescent design later became a common element in the national flags of Ottoman successor states in the 20th century. The current flag of Turkey is essentially the same as the late Ottoman flag, but has more specific legal standardizations (regarding its measures, geometric proportions, and exact tone of red) that were introduced with the Turkish Flag Law on 29 May 1936. Before the leg ...
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Dolphin
A dolphin is an aquatic mammal in the cetacean clade Odontoceti (toothed whale). Dolphins belong to the families Delphinidae (the oceanic dolphins), Platanistidae (the Indian river dolphins), Iniidae (the New World river dolphins), Pontoporiidae (the brackish dolphins), and possibly extinct Lipotidae (baiji or Chinese river dolphin). There are 40 extant species named as dolphins. Dolphins range in size from the and Maui's dolphin to the and orca. Various species of dolphins exhibit sexual dimorphism where the males are larger than females. They have streamlined bodies and two limbs that are modified into flippers. Though not quite as flexible as Pinniped, seals, they are faster; some dolphins can briefly travel at speeds of or leap about . Dolphins use their conical teeth to capture fast-moving Predation, prey. They have well-developed hearing which is adapted for both air and water; it is so well developed that some can survive even if they are blind. Some species are w ...
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