Stropharia Rugosoannulata
''Stropharia rugosoannulata'', commonly known as the wine-red stropharia, wine cap stropharia, garden giant, burgundy mushroom, or king stropharia, is a species of agaric mushroom in the family Strophariaceae native to Europe and North America. It is regarded as a choice edible mushroom, edible. Etymology The specific name (botany), specific epithet, which means "wrinkled-ringed", is a reference to the wrinkled Annulus (mycology), annulus of the fruiting body. Description The mushroom can grow to high with a reddish-brown convex to flattening cap up to across, the size leading to another colloquial name godzilla mushroom. The lamella (mycology), gills are typically adnate, initially pale, then grey and finally dark purple-brown in colour. The spore print is dark purple-brown to black. The firm trama (mycology), flesh is white, as is the tall stipe (mycology), stem, which bears a wrinkled ring. Similar species It can resemble some members of its genus, such as ''Stropha ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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William Gibson Farlow
William is a masculine given name of Germanic languages, Germanic origin. It became popular in England after the Norman Conquest, Norman conquest in 1066,All Things William"Meaning & Origin of the Name"/ref> and remained so throughout the Middle Ages and into the modern era. It is sometimes abbreviated "Wm." Shortened familiar versions in English include Will (given name), Will or Wil, Wills, Willy, Willie, Bill (given name), Bill, Billie (given name), Billie, and Billy (name), Billy. A common Irish people, Irish form is Liam. Scottish people, Scottish diminutives include Wull, Willie or Wullie (as in Oor Wullie). Female forms include Willa, Willemina, Wilma (given name), Wilma and Wilhelmina (given name), Wilhelmina. Etymology William is related to the German language, German given name ''Wilhelm''. Both ultimately descend from Proto-Germanic ''*Wiljahelmaz'', with a direct cognate also in the Old Norse name ''Vilhjalmr'' and a West Germanic borrowing into Medieval Latin ''Wil ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Agaricus
''Agaricus'' is a genus of mushroom-forming fungi containing both edible and poisonous species, with over 400 members worldwide and possibly again as many disputed or newly discovered species. The genus includes the common ("button") mushroom ('' A. bisporus'') and the field mushroom ('' A. campestris''), the dominant cultivated mushrooms of the West. Taxonomy Several origins of genus name ''Agaricus'' have been proposed. It possibly originates from ancient Sarmatia Europaea, where people Agari, promontory Agarum and a river Agarus were known (all located on the northern shore of Sea of Azov, probably, near modern Berdiansk in Ukraine). Note also Greek , agarikón, "a sort of tree fungus" (There has been an ''Agaricon'' Adans. genus, treated by Donk in ''Persoonia'' 1:180.) For many years, members of the genus ''Agaricus'' were given the generic name ''Psalliota'', and this can still be seen in older books on mushrooms. All proposals to conserve ''Agaricus' ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Edible Fungi
Edible mushrooms are the fleshy fruit bodies of numerous species of macrofungi (fungi that bear fruiting structures large enough to be seen with the naked eye). Edibility may be defined by criteria including the absence of poisonous effects on humans and desirable taste and aroma. Mushrooms that have a particularly desirable taste are described as "''choice''". Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. To ensure safety, wild mushrooms must be correctly identified before their edibility can be assumed. Deadly poisonous mushrooms that are frequently confused with edible mushrooms include several species of the genus ''Amanita'', particularly '' A. phalloides'', the death cap. Some mushrooms that are edible for most people can cause allergic reactions in others; old or improperly stored specimens can go rancid and cause food poisoning. Additionally, mushrooms can absorb chemica ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Carnivorous Fungi
A carnivorous fungus or predaceous fungus is a fungus that derives some or most of its nutrients from trapping and eating microscopic or other minute animals. More than 200 species have been described, belonging to the phyla Ascomycota, Mucoromycotina, and Basidiomycota. They usually live in soil and many species trap or stun nematodes ( nematophagous fungus), while others attack amoebae or collembola. Fungi that grow on the epidermis, hair, skin, nails, scales or feathers of living or dead animals are considered to be dermatophytes rather than carnivores. Similarly, fungi in orifices and the digestive tract of animals are not carnivorous, and neither are internal pathogens. Neither are insect pathogens that stun and colonize insects normally labelled carnivorous if the fungal thallus is mainly in the insect as does '' Cordyceps'', or if it clings to the insect like the Laboulbeniales. All of these are examples of parasitism or scavenging. Two basic trapping mechanisms have ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Antonio Carluccio
Antonio Carluccio, OBE, OMRI (; 19 April 1937 – 8 November 2017) was an Italian chef, restaurateur and food expert, based in London. He was called "the godfather of Italian gastronomy", with a career of more than 50 years. He is perhaps best remembered for his television appearances, including his partnership with fellow Italian chef Gennaro Contaldo, and their BBC Two television series '' Two Greedy Italians''. Early life Antonio Carluccio was born in Vietri sul Mare, Salerno, in the Campania region, the fifth of six children of Giovanni Carluccio, a stationmaster from a family of Benevento bookbinders, and his wife Maria, ''née'' Trivellone. He moved with his father's job when he was young and lived in Castelnuovo Belbo and Borgofranco d'Ivrea. Living in the northwest, an area with great vegetation, as a child he would hunt through the forest for different mushrooms and fungi with his father. After leaving school he did his compulsory one year of military service in t ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fungiculture
Fungiculture is the cultivation of fungi such as mushrooms. Cultivating fungi can yield foods (which include mostly mushrooms), medicine, construction materials and other products. A ''mushroom farm'' is involved in the business of growing fungi. The word is also commonly used to refer to the practice of cultivation of fungi by animals such as leafcutter ants, termites, ambrosia beetles, and marsh periwinkles. Overview As fungi, mushrooms require different conditions than plants for optimal growth. Plants develop through photosynthesis, a process that converts atmospheric carbon dioxide into carbohydrates, especially cellulose. While sunlight provides an energy source for plants, mushrooms derive all of their energy and growth materials from their growth medium, through biochemical decomposition processes. This does not mean that light is an irrelevant requirement, since some fungi use light as a signal for fruiting. However, all the materials for growth must already ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Acanthocyte (mycology)
In mycology, acanthocyte refers to stellate cells found on the hyphae of fungi of the genus ''Stropharia''. Recent work, published in 2006, on those of ''Stropharia rugosoannulata'' has shown them to have nematode The nematodes ( or ; ; ), roundworms or eelworms constitute the phylum Nematoda. Species in the phylum inhabit a broad range of environments. Most species are free-living, feeding on microorganisms, but many are parasitic. Parasitic worms (h ...-killing properties. References Mycology {{Agaricales-stub ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Panagrellus Redivivus
The free-living nematode ''Panagrellus redivivus'' (sour paste nematode, or beer mat nematode from its occurrence in constantly moist felt beer mats), is known to many aquarium enthusiasts and fish keepers as the microworm. It is a tiny roundworm used as the first food for larger kinds of newly-hatched fish, such as larval common carp. The microworm is widely used in aquaculture as food for a variety of fish and crustacean species. One of thirteen currently recognized species of ''Panagrellus'', ''P. redivivus'' is about 50 μm in diameter and just over 1 mm in length, barely visible to the naked eye. Subsisting on yeast, it is easily cultured at home on a substrate of flour paste or porridge inoculated with dry yeast. Females reach maturity in about three days and deliver live young rather than eggs, as most nematodes produce. The microworm has been used in genetic analysis studies, but not nearly as universally as its relative, ''Caenorhabditis elegans ''Caenorhabdi ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nematode
The nematodes ( or ; ; ), roundworms or eelworms constitute the phylum Nematoda. Species in the phylum inhabit a broad range of environments. Most species are free-living, feeding on microorganisms, but many are parasitic. Parasitic worms (helminths) are the cause of soil-transmitted helminthiases. They are classified along with arthropods, tardigrades and other moulting animals in the clade Ecdysozoa. Unlike the flatworms, nematodes have a tubular digestive system, with openings at both ends. Like tardigrades, they have a reduced number of Hox genes, but their sister phylum Nematomorpha has kept the ancestral protostome Hox genotype, which shows that the reduction has occurred within the nematode phylum. Nematode species can be difficult to distinguish from one another. Consequently, estimates of the number of nematode species are uncertain. A 2013 survey of animal biodiversity suggested there are over 25,000. Estimates of the total number of extant species are su ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nematophagous Fungus
Nematophagous fungi are carnivorous fungi specialized in trapping and digesting nematodes. More than 700 species are known. Species exist that live inside the nematodes from the beginning and others that catch them, mostly with glue traps or in rings, some of which constrict on contact. Some species possess both types of traps. Another technique is to stun the nematodes using toxins, a method employed by '' Coprinus comatus'', '' Stropharia rugosoannulata'', and the family Pleurotaceae. The habit of feeding on nematodes has arisen many times among fungi, as is demonstrated by the fact that nematophagous species are found in all major fungal groups. Nematophagous fungi can be useful in controlling those nematodes that eat crops. '' Purpureocillium'', for example, can be used as a bio-nematicide. Types Fungi that feed on nematodes (as the most abundant and convenient prey species) mostly live in nitrogen-deficient habitats. These fungi can be divided into four main groups accord ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Corn
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout Poaceae, grass that produces cereal grain. It was domesticated by indigenous peoples of Mexico, indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and Cucurbita, squashes in the Three Sisters (agriculture), Three Sisters polyculture. The leafy Plant stem, stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ear (botany), ears. The ears yield grain, known as Corn kernels, kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the List of most valuable crops and livestock products, total production of maize surpassing that of wheat and rice. Much maize is u ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Mycelium Running
''Mycelium Running: How Mushrooms Can Help Save the World'' is the sixth book written by American mycologist Paul Stamets. In ''Mycelium Running'' (Ten Speed Press 2005), Stamets explores the use and applications of fungi in bioremediation—a practice called mycoremediation. Stamets details methods of termite and ant control using nontoxic mycelia, and describes how certain fungi may be able to neutralize anthrax, nerve gas, and smallpox. He includes the following with regard to the mycelium: Is this the largest organism in the world? This 2,400-acre (9.7 km2) site in eastern Oregon Eastern Oregon is a region of the U.S. state of Oregon. It is not an officially recognized geographic entity; thus, the boundaries of the region vary according to context. It is sometimes understood to include only the eight easternmost countie ... had a contiguous growth of mycelium before logging roads cut through it. Estimated at 1,665 football fields in size and 2,200 years old, this o ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |