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Stoudt's Brewing Company
Stoudt's Brewery was a microbrewery and restaurant located in the Lancaster County borough of Adamstown. It was one of the commonwealth's first microbreweries, having been started in 1987 by Ed and Carol Stoudt. The brewery closed in 2020, after Carol Stoudt's retirement. The restaurant, Stoudts Black Angus Restaurant and Pub, was in business for half a century. Beers Beers regularly available at Stoudt's Brewery included a pils, a Munich-style pale lager, an American pale ale, and "Scarlet Lady Ale", an English-style ale. Heavier offerings included "Triple", a Belgian-abbey style ale, an American-style double IPA, and Fat Dog Stout, a British-style stout. Stoudt's also offered seasonal beer A seasonal beer is a beer that is typically brewed during or for a particular season, holiday or festival period. Many breweries produce seasonal beers. Seasonal beers may be produced when fresh ingredients are available during various seasons, p ...s. References Beer brewing co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carol Stoudt
Carol Stoudt (born 1950) is an American brewmaster who founded Stoudts Brewing Company in Adamstown, Pennsylvania in 1987. In addition to owning the company, she was the brewmaster, salesperson, and mentor. She was one of the first female brewmasters since Prohibition in the United States and the nation's first female sole proprietor of a brewery in 1987. Pre-brewing Stoudt was born in 1950 and grew up in a teetotaling family. She was a kindergarten teacher, has a master's in early childhood education, and was a negotiator for her teachers union. She married Ed Stoudt in1975 and they have five children. Brewing career Carol Stoudt's husband Ed opened the Kountry Kitchen, which specialized in Pennsylvania Dutch food, in October 1962. After a few years, he converted the business to The Black Angus, specializing in prime cuts of beef, and concurrently opened the space to antique dealers in 1971. Carol joined the business after she and Ed were married. There was a fire in 1977, and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tourist Attractions In Lancaster County, Pennsylvania
Tourism is travel for pleasure, and the Commerce, commercial activity of providing and supporting such travel. World Tourism Organization, UN Tourism defines tourism more generally, in terms which go "beyond the common perception of tourism as being limited to holiday activity only", as people "travelling to and staying in places outside their usual environment for not more than one consecutive year for leisure and not less than 24 hours, business and other purposes". Tourism can be Domestic tourism, domestic (within the traveller's own country) or International tourism, international. International tourism has both incoming and outgoing implications on a country's balance of payments. Between the second half of 2008 and the end of 2009, tourism numbers declined due to a severe Economy, economic slowdown (see Great Recession) and the outbreak of the 2009 2009 flu pandemic, H1N1 influenza virus. These numbers, however, recovered until the COVID-19 pandemic put an abrupt end to th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer Brewing Companies Based In Pennsylvania
Beer is an alcoholic beverage produced by the brewing and fermentation of starches from cereal grain—most commonly malted barley, although wheat, maize (corn), rice, and oats are also used. The grain is mashed to convert starch in the grain to sugars, which dissolve in water to form wort. Fermentation of the wort by yeast produces ethanol and carbonation in the beer. Beer is one of the oldest and most widely consumed alcoholic drinks in the world, and one of the most popular of all drinks. Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilising agent. Other flavouring agents, such as gruit, herbs, or fruits, may be included or used instead of hops. In commercial brewing, natural carbonation is often replaced with forced carbonation. Beer is distributed in bottles and cans, and is commonly available on draught in pubs and bars. The brewing industry is a global business, consisting of several dominant ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seasonal Beer
A seasonal beer is a beer that is typically brewed during or for a particular season, holiday or festival period. Many breweries produce seasonal beers. Seasonal beers may be produced when fresh ingredients are available during various seasons, per climatic conditions during the time of the year, and also as a tradition. Furthermore, seasonal beer is produced based upon seasons, holidays, festivals and events. By season Spring Lambic has been described as a seasonal beer that is prepared during the winter for consumption in spring and summer months. Traditionally, the preparation of lambic includes leaving the wort mixture exposed to wild yeasts. It is also prepared with beer yeast for fermentation and bacteria such as lactobacillus and acetobacter for aging, after which time during the warmer spring and summer seasons, the wild yeasts and souring bacteria in the mix predominantly influence the final product's flavor and characteristics. They are aged in wooden barrels or stain ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stout
Stout is a type of dark beer that is generally warm fermented, such as dry stout, oatmeal stout, milk stout and imperial stout. Stout is a type of ale. The first known use of the word "stout" for beer is in a document dated 1677 in the Egerton Manuscripts, referring to its strength. Porters were brewed to a variety of strengths, with the stronger beers called "stout porters". The history and development of stout and porter are thus intertwined.''The New Oxford Dictionary of English''. Oxford University Press 1998 Porter and Stout – CAMRA Web.archive.org History Porter originated in London, England in the early 1720s. The beer became popular in the city, especia ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pale Ale
Pale ale is a golden to amber coloured beer style brewed with pale malt. The term first appeared in England around 1703 for beers made from malts dried with high-carbon coke, which resulted in a lighter colour than other beers popular at that time. Different brewing practices and hop quantities have resulted in a range of tastes and strengths within the pale ale family. Pale ale is a kind of ale. History Coke had been first used for dry roasting malt in 1642, but it was not until around 1703 that the term ''pale ale'' was first applied to beers made from such malt. By 1784, advertisements appeared in the ''Calcutta Gazette'' for "light and excellent" pale ale. By 1830, the expressions ''bitter'' and ''pale ale'' were synonymous. Breweries tended to designate beers as "pale ales", though customers would commonly refer to the same beers as "bitters". It is thought that customers used the term ''bitter'' to differentiate these pale ales from other less noticeably hopped be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pale Lager
Pale lager is a pale-to- golden lager beer with a well- attenuated body and a varying degree of noble hop bitterness. In the mid-19th century, Gabriel Sedlmayr took British pale ale brewing and malt making techniques back to the Spaten Brewery in Germany and applied them to existing lagering methods. The resulting beers gradually spread around the globe to become the most common form of beer consumed in the world today. History Bavarian brewers in the sixteenth century were required by law to brew beer only during the cooler months of the year. In order to have beer available during the hot summer months, beers would be stored (lagered) in caves and stone cellars, often under blocks of ice. In the period 1820–1830, a brewer named Gabriel Sedlmayr II the Younger, whose family was running the Spaten Brewery in Bavaria, went around Europe to improve his brewing skills. When he returned, he used what he had learned to get a more stable and consistent lager beer. The Bava ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pilsner
Pilsner (also pilsener or simply pils) is a type of pale lager. It takes its name from the Bohemian city of Plzeň (), where the world's first pale lager (now known as Pilsner Urquell) was produced in 1842 by Pilsner Urquell Brewery. History Origin The city of Plzeň was granted brewing rights in 1307. Until the mid-1840s, most Bohemian beers were top-brewing#Fermenting, fermented. The Pilsner Urquell Brewery, originally called in (, ), is where Pilsen beer was first brewed. Brewers had begun aging beer made with cool fermenting yeasts in caves (lager, i.e., [stored]), which improved the beer's clarity and shelf-life. Part of this research benefited from the knowledge already expounded on in a book (printed in German in 1794, in Czech in 1799) written by Czech brewer () (1753–1805) from Brno. The Plzeň brewery recruited the Bavarian brewer Josef Groll (1813–1887) who, using the local ingredients, produced the first batch of pale lager on 5 October 1842. The combinat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Commonwealth (U
A commonwealth is a traditional English term for a political community founded for the common good. The noun "commonwealth", meaning "public welfare, general good or advantage", dates from the 15th century. Originally a phrase (the common-wealth or the common wealth – echoed in the modern synonym "public wealth"), it comes from the old meaning of "wealth", which is "well-being", and was deemed analogous to the Latin ''res publica''. The term literally meant "common well-being". In the 17th century, the definition of "commonwealth" expanded from its original sense of "public welfare" or "wikt:commonweal, commonweal" to mean "a state in which the supreme power is vested in the people; a republic or democracy, democratic state". The term evolved to become a title to a number of political entities. Three countries – Australia, the Bahamas, and Dominica – have the official title "Commonwealth", as do four U.S. states and two Territories of the United States, U.S. territories. Sin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Adamstown, Pennsylvania
Adamstown (Pennsylvania Dutch: ''Adamschteddel'') is a borough that is located in Lancaster County (primarily) and Berks County in the U.S. state of Pennsylvania. The population was 1,938 at the time of the 2020 census. Of this, 1,772 were residents of Lancaster County and only seventeen were living in Berks County. History Adamstown was initially founded on July 4, 1761, by William Addams on the site of a former village of Native Americans, and Addams named the community Addamsburry. The community was incorporated as a borough on April 2, 1850, following the passage of a bill by the Pennsylvania General Assembly that was introduced by Representative Joseph Konigmacher the previous month. That year, the borough's population was 307. In 1855, a new stage coach route was established from Lancaster to Reading, which included stops in the communities of Adamstown, Reamstown, Ephrata, New Berlin, and Oregon. The fare from Reading to Adamstown was fifty cents. The Kagerise Sto ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
