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Poppets (sweets)
Poppets (formerly and colloquially known as Paynes Poppets) are a confectionery manufactured by Valeo Confectionery, first introduced in 1937 by Payne's fine confectionery in Croydon. When originally introduced, only Raisin Poppets were available. More flavours have since been introduced, including Mint, Toffee and Orange. History Poppets are best known for their iconic packaging in small, 40 gram, cardboard boxes. When other confectionery brands moved to plastic wrappers in the 1960s and 1970s, Poppets retained their traditional boxes. The box has a small hatch in one corner that can be torn open to dispense the sweets one at a time, this 'popping out' having given them their original name. The non-rustling packaging, and the ability to dispense single sweets in the dark, made them a popular snack in cinemas which remain one of their most popular sales outlets. George Payne & Co. began production in the East End of London, before moving to Croydon Road, Beddington in Surrey i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poppets Logo
In folk magic and witchcraft, a poppet (also known as poppit, moppet, mommet or pippy) is a doll made to represent a person, for casting spells on them, or aiding that person through magic. They are occasionally found lodged in chimneys. These dolls may be fashioned from materials such as carved root, grain, corn shafts, fruit, paper, wax, a potato, clay, branches, or cloth stuffed with herbs, with the intent that any actions performed upon the effigy will be transferred to the subject based on sympathetic magic. Poppets are also used as kitchen witch figures. Etymology The word ''poppet'' is a variant of ''puppet'', from Middle English ''popet'', meaning a small child or a doll. In British English it continues to hold this meaning. ''Poppet'' is also a chiefly British term of endearment or diminutive referring to a young child, much like the words "dear" or "sweetie." Purpose Poppets are commonly believed, in folk magic, to serve as spirit bridges. A poppet can be designed ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nestlé
Nestlé S.A. ( ) is a Swiss multinational food and drink processing conglomerate corporation headquartered in Vevey, Switzerland. It has been the largest publicly held food company in the world, measured by revenue and other metrics, since 2014."Nestlé's Brabeck: We have a 'huge advantage' over big pharma in creating medical foods" , CNN Money, 1 April 2011 It ranked No. 64 on the Fortune Global 500, ''Fortune'' Global 500 in 2017. In 2023, the company was ranked 50th in the Forbes Global 2000, ''Forbes'' Global 2000. Nestlé's products include coffee and tea, candy and confectionery, bottled water, infant formula and baby food, Dairy product, dairy products and ice cream, frozen foods, breakfast cere ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brand Name Confectionery
A brand is a name, term, design, symbol or any other feature that distinguishes one seller's goods or service from those of other sellers. Brands are used in business, marketing, and advertising for recognition and, importantly, to create and store value as brand equity for the object identified, to the benefit of the brand's customers, its owners and shareholders. Brand names are sometimes distinguished from Generic brand, generic or store brands. The practice of branding—in the original literal sense of marking by burning—is thought to have begun with the ancient Egyptians, who are known to have engaged in livestock branding and branded slaves as early as 2,700 BCE. Branding was used to differentiate one person's cattle from another's by means of a distinctive symbol burned into the animal's skin with a hot branding iron. If a person stole any of the cattle, anyone else who saw the symbol could deduce the actual owner. The term has been extended to mean a strategic person ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Junior Mints
Junior Mints are a candy brand consisting of small rounds of mint filling inside a semi-sweet chocolate coating, with a dimple on one side. The mints are produced by Tootsie Roll Industries, and packaged in varying amounts from the so-called 'fun-size box' to the much larger 12 oz. box. History Junior Mints were introduced in 1949 by the Cambridge, Massachusetts-based James O. Welch Company. The company also manufactured candies and candy bars such as Sugar Babies, Welch's Fudge, and Pom Poms. Charles Vaughan (1901–1995), a veteran food chemist and one of the pioneers of pan chocolate, invented both Junior Mints and Sugar Babies for the James O. Welch Company. James Welch asked Charles Vaughan to invent a small, chocolate-covered fondant peppermint. James O. Welch was born in Hertford, North Carolina, attended the University of North Carolina, and then founded his Cambridge candy company in 1927. His partner in the company was his brother, Robert W. Welch, Jr., who reti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Confectionery Brands
This is a list of brand name confectionery products. Sugar confectionery includes candies (''sweets'' in British English), candied nuts, chocolates, chewing gum, bubble gum, pastillage, and other confections that are made primarily of sugar. In some cases, chocolate confections (confections made of chocolate) are treated as a separate category, as are sugar-free versions of sugar confections. The words ''candy'' (US and Canada), ''sweets'' (UK and Ireland), and ''lollies'' (Australia and New Zealand) are common words for the most common List of candies, varieties of sugar confectionery. A * Allen's ** Minties ** Fantales * Anthon Berg * Grupo Arcor, Arcor * Almond Joy * Anthony Thomas Candy Company ** Chocolate Buckeyes B * Bamsemums * Banjo (chocolate bar), Banjo * Barambo * Tangerine Confectionery#Brands and products, Barratt ** Black Jack (confectionery), Black Jacks ** Dolly mixture, Dolly Mixture ** Flump (sweet), Flumps ** Fruit Salad (confectionery), Fruit Salad ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Caramel
Caramel ( or ) is a range of food ingredients made by heating sugars to high temperatures. It is used as a flavoring in puddings and desserts, as a filling in bonbons or candy bars, as a topping for ice cream and custard, and as a colorant commonly used in drinks. The process of caramelization primarily consists of heating sugars slowly to around . As the sugar heats, the molecules break down and re-form into compounds with a characteristic colour and flavour. A variety of sweets, desserts, toppings, and confections are made with caramel, including tres leches cake, brittles, nougats, pralines, flan, crème brûlée, crème caramel, and caramel apples. Ice creams are sometimes flavored with or contain swirls of caramel. Etymology The English word comes from French ', borrowed from Spanish (18th century), itself possibly from Portuguese '. Most likely that comes from Late Latin ' 'sugar cane', a diminutive of 'reed, cane', itself from Greek . Less likely, it com ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fudge
''Fudge'' is a generic role-playing game system for use in freeform role-playing games. The name "''FUDGE''" was once an acronym for ''Freeform Universal Donated'' (later, ''Do-it-yourself'') ''Gaming Engine'' and, though the acronym has since been dropped, that phrase remains a good summation of the game's design goals. ''Fudge'' has been nominated for an Origins Award for ''Best Role-Playing Game System'' for the '' Deryni Adventure Game''. Rather than being a rigidly pre-defined set of rules like ''d20 System'' or ''GURPS'', ''Fudge'' offers a customizable toolkit for building the users' own specialized role-playing game system. Such things as what attributes and skills will define characters are left to be determined by the Game Master and players, and several different optional systems for resolving actions and conflicts are offered. ''Fudge'' is not tied to any particular genre or setting and world builders are encouraged to invent appropriate attributes and rules tailored ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milk Chocolate
Milk chocolate is a form of solid chocolate containing Chocolate liquor, cocoa, sugar and milk. It is the most consumed types of chocolate, type of chocolate, and is used in a wide diversity of chocolate bar, bars, tablets and other confectionery products. Milk chocolate contains smaller amounts of cocoa solids than dark chocolates do, and (as with white chocolate) contains milk solids. While its taste (akin to chocolate milk) has been key to its popularity, milk chocolate was historically promoted as a healthy food, particularly for children. Major milk chocolate producers include Ferrero SpA, Ferrero, The Hershey Company, Hershey, Mondelez International, Mondelez, Mars, Incorporated, Mars and Nestlé; collectively these supply over half of the world's chocolate. Four-fifths of all milk chocolate is sold in the United States and Europe, and increasing amounts are consumed in both China and Latin America. Chocolate was originally sold and consumed as a beverage in pre-Columbian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Strawberry
The garden strawberry (or simply strawberry; ''Fragaria × ananassa'') is a widely grown Hybrid (biology), hybrid plant cultivated worldwide for its fruit. The genus ''Fragaria'', the strawberries, is in the rose family, Rosaceae. The fruit is appreciated for its aroma, bright red colour, juicy texture, and sweetness. It is eaten either fresh or in prepared foods such as fruit preserves, jam, ice cream, and chocolates. Artificial strawberry flavourings and aromas are widely used in commercial products. Botanically, the strawberry is not a berry (botany), berry, but an aggregate fruit, aggregate accessory fruit, accessory fruit. Each apparent 'seed' on the outside of the strawberry is actually an achene, a botanical fruit with a seed inside it. The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of ''Virginia strawberry, F. virginiana'' from eastern North America and ''Fragaria chiloensis, F. chiloensis'', which was brought from Chile by Amédé ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dark Chocolate
Dark chocolate is a form of chocolate made from cocoa solids, cocoa butter and sugar. It has a higher cocoa percentage than white chocolate, milk chocolate, and semisweet chocolate. Dark chocolate is valued for claimed—though unsupported—health benefits, and for its reputation as a sophisticated choice of chocolate. Like milk and white chocolate, dark chocolate is used to make chocolate bars and to coat confectionery. Dark chocolate gained much of its reputation in the late 20th century, as French chocolatiers worked to establish dark chocolate as preferred over milk chocolate in the French national palate. As this preference was exported to countries such as the United States, associated values of terroir, bean-to-bar chocolate making and gourmet chocolate followed. Due to the high cocoa percentage, dark chocolate can contain particularly high amounts of heavy metals such as lead and cadmium. Compared to other types of chocolate, dark chocolate has a more bitter and int ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fondant Icing
Fondant icing, also commonly just called fondant (, ; ), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar, water, gelatin, vegetable oil or shortening, and glycerol. It does not have the texture of most icings; rolled fondant is akin to modelling clay, while poured fondant is a thick liquid. The flavor is generally considered a weak point, as it is sweet and chalky. It is generally chosen for its appearance rather than the way it tastes. The word, in French, means 'melting,' coming from the same root as '' fondue'' and '' foundry.'' Rolled fondant ''Rolled fondant,'' ''fondant icing,'' or ''pettinice,'' which is not the same material as poured fondant, is commonly used to decorate wedding cakes. Although wedding cakes are traditionally made with marzipan or royal icing, fondant is increasingly common due to nut allergies, as it does not require almond meal. Rolled fondant includes gelatin (or agar in vegetarian recipes) and food-grad ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
York
York is a cathedral city in North Yorkshire, England, with Roman Britain, Roman origins, sited at the confluence of the rivers River Ouse, Yorkshire, Ouse and River Foss, Foss. It has many historic buildings and other structures, such as a York Minster, minster, York Castle, castle and York city walls, city walls, all of which are Listed building, Grade I listed. It is the largest settlement and the administrative centre of the wider City of York district. It is located north-east of Leeds, south of Newcastle upon Tyne and north of London. York's built-up area had a recorded population of 141,685 at the 2021 United Kingdom census, 2021 census. The city was founded under the name of Eboracum in AD 71. It then became the capital of Britannia Inferior, a province of the Roman Empire, and was later the capital of the kingdoms of Deira, Northumbria and Jórvík, Scandinavian York. In the England in the Middle Ages, Middle Ages it became the Province of York, northern England ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
