Phyllosticta Coffeicola

	Phyllosticta Coffeicola ''Phyllosticta coffeicola'' is a fungal plant pathogen infecting coffee Coffee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially a .... References External links USDA ARS Fungal Database Fungal plant pathogens and diseases Coffee diseases coffeicola Fungi described in 1896 Fungus species {{fungus-plant-disease-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Plant Pathogen Plant diseases are diseases in plants caused by pathogens (infectious organisms) and environmental conditions (physiological factors). Organisms that cause infectious disease include fungi, oomycetes, bacteria, viruses, viroids, virus-like organisms, phytoplasmas, protozoa, nematodes and parasitic plants. Not included are ectoparasites like insects, mites, vertebrates, or other pests that affect plant health by eating plant tissues and causing injury that may admit plant pathogens. The study of plant disease is called plant pathology. Plant pathogens Fungi Most phytopathogenic fungi are Ascomycetes or Basidiomycetes. They reproduce both sexually and asexually via the production of spores and other structures. Spores may be spread long distances by air or water, or they may be soil borne. Many soil inhabiting fungi are capable of living saprotrophically, carrying out the role of their life cycle in the soil. These are facultative saprotrophs. Fungal diseases ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Coffee Coffee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially available. There are also various coffee substitutes. Typically served hot, coffee has the highest sales in the world market for hot drinks. Coffee production begins when the seeds from coffee cherries (the '' Coffea'' plant's fruits) are separated to produce unroasted green coffee beans. The "beans" are roasted and then ground into fine particles. Coffee is brewed from the ground roasted beans, which are typically steeped in hot water before being filtered out. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often added to mask ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Fungal Plant Pathogens And Diseases A fungus (: fungi , , , or ; or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as one of the traditional eukaryotic kingdoms, along with Animalia, Plantae, and either Protista or Protozoa and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi'' or ' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Coffee Diseases This article is a list of diseases of coffee (''Coffea arabica, Coffea canephora''). Fungal diseases Insect pests * Antestia: shield bugs * '' Hypothenemus hampei'': the coffee berry borer Nematodes, parasitic Viral diseases Miscellaneous diseases and disorders * Leaf miners (moths) - Leucoptera caffeina, Leucoptera coffeella References Extensive details and images, including on coffee rust epidemic, also in French, Spanish and PortugueseCommon Names of Diseases, The American Phytopathological SocietyCommon Names of Plant Diseases, International Society for Molecular Plant-Microbe Interactions{Registration required * Coffee Coffee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially a ... ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
	Phyllosticta ''Phyllosticta'' is a genus of fungi. Many of the species in this genus are common and important plant pathogens. They typically infect the foliage and cause tannish-gray leaf spots with dark brown to purple borders. However, ''Phyllosticta'' may also infect fruit and stems. Yield loss is a common consequence of ''Phyllosticta'' infection. Representatives of the genus are found worldwide and on a wide range of plant hosts. History ''Phyllosticta'' was introduced by German mycologist Persoon in 1818 and species '' Phyllosticta convallariae'' was designated as the type species (Donk 1968). Since ''Phyllosticta'' is distinct from other genera in that family, Seaver (1922) treated it in the family ''Phyllostictaceae'' of the order Phyllostictites. Nevertheless, ''Phyllosticta'' was accommodated in the family ''Botryosphaeriaceae'' (in order Botryosphaeriales C.L. Schoch et al.) in several major studies (e.g. Crous et al. 2006; Schoch et al. 2006; Liu et al. 2012). However, the phy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]
picture info	Fungi Described In 1896 A fungus (: fungi , , , or ; or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as one of the traditional eukaryotic kingdoms, along with Animalia, Plantae, and either Protista or Protozoa and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi'' or ''Eumycetes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu]