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Neglected And Underutilized Crop
Neglected and underutilised crops are domesticated plant species used for food, medicine, trading, or cultural practices within local communities but not widely commodified or studied as part of mainstream agriculture. Such crops may be in declining production. They are considered underutilised in scientific inquiry for their perceived potential to contribute to knowledge regarding nutrition, food security, genetic resistance, or sustainability. Other terms to describe such crops include minor, orphan, underused, local, traditional, alternative, minor, niche, or underdeveloped. Overview Three crops: maize, wheat, and rice, account for approximately 50% of the world's consumption of calories and protein, and about 95% of the world's food needs are provided by just 30 species of plants. Despite this, the list of crop species compiled as edible extends to around 12,650. Among these are plants that have been used for food and other uses on a larger scale historically, but whose us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Domestication
Domestication is a multi-generational Mutualism (biology), mutualistic relationship in which an animal species, such as humans or leafcutter ants, takes over control and care of another species, such as sheep or fungi, to obtain from them a steady supply of resources, such as meat, milk, or labor. The process is gradual and geographically diffuse, based on trial and error. Domestication affected genes for behavior in animals, making them less aggressive. In plants, domestication affected genes for morphology, such as increasing seed size and stopping the Shattering (agriculture), shattering of cereal seedheads. Such changes both make domesticated organisms easier to handle and reduce their ability to survive in the wild. The first Domestication of animals, animal to be domesticated by humans was the domestication of the dog, dog, as a Commensalism, commensal, at least 15,000 years ago. Other animals, including goats, sheep, and cows, were domesticated around 11,000 years ago. A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soybean
The soybean, soy bean, or soya bean (''Glycine max'') is a species of legume native to East Asia, widely grown for its edible bean. Soy is a staple crop, the world's most grown legume, and an important animal feed. Soy is a key source of food, useful both for its protein and oil content. Soybean oil is widely used in cooking, as well as in industry. Traditional unfermented food uses of soybeans include edamame, as well as soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals. For example, soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes. Soy based foods are traditionally associated with East Asian cuisines, and still constitute a major part of East Asian diets, but processed soy products are increasingly used ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
SEN Village Chief Theodore
Sen may refer to: Surname *Sen is a surname used by Magars and Thakuri in Nepal * Sen (surname), a Bengali surname * Şen, a Turkish surname * A variant of the Serer patronym Sène Currency subunit * Etymologically related to the English word ''cent''; a hundredth of the following currencies: ** Brunei dollar ** Cambodian riel ** Malaysian ringgit ** Indonesian rupiah * Etymologically unrelated to the English word ''cent''; a hundredth of the following currency: ** Japanese yen - People * Ivan Sen (born 1972), Australian Director of Indigenous and Croatian descent * Anna Sen (born 1990), Russian handball player * Amartya Sen (born 1933), Indian economist and philosopher * Aparna Sen (born 1945), Indian filmmaker and actress * Antara Dev Sen (born 1963), British–Indian journalist * Asit Sen (actor) (1917–1993), Indian actor * Erroll Chunder Sen (1899–1941), Indian First World War aviator * Kaushik Sen (or Koushik Sen), Indian actor * Keshub Chandra Sen (or Keshab Chun ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Green Revolution
The Green Revolution, or the Third Agricultural Revolution, was a period during which technology transfer initiatives resulted in a significant increase in crop yields. These changes in agriculture initially emerged in Developed country , developed countries in the early 20th century and subsequently spread globally until the late 1980s. In the late 1960s, farmers began incorporating new technologies, including High-yielding variety, high-yielding varieties of cereals, particularly dwarf wheat and rice, and the widespread use of Fertilizer, chemical fertilizers (to produce their high yields, the new seeds require far more fertilizer than traditional varieties), Pesticide , pesticides, and controlled irrigation. At the same time, newer methods of cultivation, including mechanization, were adopted, often as a package of practices to replace traditional agricultural technology. This was often in conjunction with loans conditional on policy changes being made by the Developing coun ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Research And Development
Research and development (R&D or R+D), known in some countries as OKB, experiment and design, is the set of innovative activities undertaken by corporations or governments in developing new services or products. R&D constitutes the first stage of development of a potential new service or the production process. Although R&D activities may differ across businesses, the primary goal of an R&D department is to new product development, develop new products and services. R&D differs from the vast majority of corporate activities in that it is not intended to yield immediate profit, and generally carries greater risk and an uncertain return on investment. R&D is crucial for acquiring larger shares of the market through new products. ''R&D&I'' represents R&D with innovation. Background New product design and development is often a crucial factor in the survival of a company. In a global industrial landscape that is changing fast, firms must continually revise their design and range of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Centre Of Origin
A Vavilov center or center of origin is a geographical area where a group of organisms, either domesticated or wild, first developed its distinctive properties. Centers of origin were first identified in 1924 by Nikolai Vavilov. Vavilov posited that the center of origin for a species or genus is the same as its ''center of diversity'', the geographic area where it has the highest genetic diversity, but this equivalence has been disputed by later scholars. Plants Locating the origin of crop plants is basic to plant breeding. This allows one to locate wild relatives, related species, and new genes (especially dominant genes, which may provide resistance to diseases). Knowledge of the origins of crop plants is important in order to avoid genetic erosion, the loss of germplasm due to the loss of ecotypes and landraces, loss of habitat (such as rainforests), and increased urbanization. Germplasm preservation is accomplished through gene banks (largely seed collections but now fro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Famine
A famine is a widespread scarcity of food caused by several possible factors, including, but not limited to war, natural disasters, crop failure, widespread poverty, an Financial crisis, economic catastrophe or government policies. This phenomenon is usually accompanied or followed by regional malnutrition, starvation, epidemic, and increased death, mortality. Every inhabited continent in the world has experienced a period of famine throughout history. During the 19th and 20th centuries, Southeast Asia, Southeast and South Asia, as well as Eastern Europe, Eastern and Central Europe, suffered the greatest number of fatalities due to famine. Deaths caused by famine declined sharply beginning in the 1970s, with numbers falling further since 2000. Since 2010, Africa has been the most affected continent in the world by famine. As of 2025, Haiti and Afghanistan are the two states with the most catastrophic and widespread states of famine, followed by Palestine (confined to Gaza Strip ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mozambique
Mozambique, officially the Republic of Mozambique, is a country located in Southeast Africa bordered by the Indian Ocean to the east, Tanzania to the north, Malawi and Zambia to the northwest, Zimbabwe to the west, and Eswatini and South Africa to the south and southwest. The sovereign state is separated from the Comoros, Mayotte, and Madagascar by the Mozambique Channel to the east. The capital and largest city is Maputo. Between the 7th and 11th centuries, a series of Swahili port towns developed on that area, which contributed to the development of a distinct Swahili culture and dialect. In the late medieval period, these towns were frequented by traders from Somalia, Ethiopia, Egypt, Arabia, Persia, and India. The voyage of Vasco da Gama in 1498 marked the arrival of the Portuguese Empire, Portuguese, who began a gradual process of colonisation and settlement in 1505. After over four centuries of Portuguese Mozambique, Portuguese rule, Mozambique Mozambican War of Indepen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Colombia
Colombia, officially the Republic of Colombia, is a country primarily located in South America with Insular region of Colombia, insular regions in North America. The Colombian mainland is bordered by the Caribbean Sea to the north, Venezuela to the east and northeast, Brazil to the southeast, Peru and Ecuador to the south and southwest, the Pacific Ocean to the west, and Panama to the northwest. Colombia is divided into 32 Departments of Colombia, departments. The Capital District of Bogotá is also the List of cities in Colombia by population, country's largest city hosting the main financial and cultural hub. Other major urban areas include Medellín, Cali, Barranquilla, Cartagena, Colombia, Cartagena, Santa Marta, Cúcuta, Ibagué, Villavicencio and Bucaramanga. It covers an area of 1,141,748 square kilometers (440,831 sq mi) and has a population of around 52 million. Its rich cultural heritage—including language, religion, cuisine, and art—reflects its history as a co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bambara Groundnut
''Vigna subterranea'' (common names: Bambara groundnut, Bambara nut, Bambara bean, manicongo, Congo goober, earth pea, ground-bean, or hog-peanut) is a member of the family Fabaceae. Its name is derived from the Bambara ethnic group. The plant originated in West Africa. As a food and source of income, the Bambara groundnut is considered to be the third most important leguminous crop in those African countries where it is grown, after peanut and cowpea. The crop is mainly cultivated, sold and processed by women, and is, thus, particularly valuable for female subsistence farmers. Bambara groundnut represents the third most important grain legume in semi-arid Africa. It is resistant to high temperatures and is suitable for marginal soils where other leguminous crops cannot be grown. It is a low-impact crop. The entire plant is known for soil improvement because of nitrogen fixation. ''Vigna subterranea'' is geocarpy which ripens its pods underground, much like the peanut (also ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cherimoya
The cherimoya (''Annona cherimola''), also spelled chirimoya and called chirimuya by the Quechua people, is a species of edible fruit-bearing plant in the genus ''Annona'', from the family Annonaceae, which includes the closely related sweetsop and soursop. The plant has long been believed to be native to Ecuador and Peru, with cultivation practised in the Andes and Central America, although a recent hypothesis postulates Central America as the origin instead, because many of the plant's wild relatives occur in this area. Cherimoya is grown in tropical and subtropical regions throughout the world including Central America, northern South America, southern California, South Asia, Australia, the Mediterranean region, and North Africa. American writer Mark Twain called the cherimoya "the most delicious fruit known to men". The creamy texture of the flesh gives the fruit its secondary name, the custard apple. Etymology The name is derived from the Quechua languages, Quechua word ', ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agricultural Biodiversity
Agricultural biodiversity or agrobiodiversity is a subset of general biodiversity pertaining to agriculture. It can be defined as "the variety and variability of animals, plants and micro-organisms at the genetic, species and ecosystem levels that sustain the ecosystem structures, functions and processes in and around production systems, and that provide food and non-food agricultural products.” It is managed by farmers, pastoralists, fishers and forest dwellers, agrobiodiversity provides stability, adaptability and resilience and constitutes a key element of the livelihood strategies of rural communities throughout the world. Agrobiodiversity is central to sustainable food systems and sustainable diets. The use of agricultural biodiversity can contribute to food security, nutrition security, and livelihood security, and it is critical for climate adaptation and climate mitigation. Etymology It is not clear when exactly the term agrobiodiversity was coined nor by whom. The 199 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
