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Nayagarh Kanteimundi Brinjal
Nayagarh Kanteimundi brinjal is a variety of brinjal grown in the Indian state of Odisha. It is now a common and widely cultivated crop in the whole of Nayagarh district of Odisha. This brinjal variety was originally cultivated in the areas of Badabanapur, Ratanpur in Kandapada block, and Dhanchangda, Laxmiprasad, Kumundi, and Fategarh in Bhapur block. Under its Geographical Indication tag, it is referred to as "Nayagarh Kanteimundi brinjal". Name Nayagarh Kanteimundi brinjal is a prized vegetable crop in Nayagarh and so named after it. "Kante" means "Thorn" in the local state language of Odia while "mundi" means head. As per a survey, The word "Kanteimundi", is a name given by farmers in the locality called Kantilo, and based on the small, prickly thorns found on the stem, calyx, and the actual body of brinjal. Local name It is locally known as "Kanteimundi baaigan" (କଣ୍ଟେଇମୁଣ୍ଡି ବାଇଗଣ). "Baaigan" means "Brinjal" in Odia. Description List ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Odisha
Odisha (), formerly Orissa (List of renamed places in India, the official name until 2011), is a States and union territories of India, state located in East India, Eastern India. It is the List of states and union territories of India by area, eighth-largest state by area, and the List of states and union territories of India by population, eleventh-largest by population, with over 41 million inhabitants. The state also has the third-largest population of Scheduled Castes and Scheduled Tribes, Scheduled Tribes in India. It neighbours the states of Jharkhand and West Bengal to the north, Chhattisgarh to the west, and Andhra Pradesh to the south. Odisha has a coastline of along the Bay of Bengal in the ''Indian Ocean''. The region is also known as Utkaḷa and is mentioned by this name in India's national anthem, Jana Gana Mana. The language of Odisha is Odia language, Odia, which is one of the Classical languages of India. The ancient kingdom of Kalinga (historical region), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Government Of India
The Government of India (ISO 15919, ISO: Bhārata Sarakāra, legally the Union Government or Union of India or the Central Government) is the national authority of the Republic of India, located in South Asia, consisting of States and union territories of India, 36 states and union territories. The government is led by the president of India (currently ) who largely exercises the executive powers, and selects the Prime Minister of India, prime minister of India and other ministers for aid and advice. Government has been formed by the The prime minister and their senior ministers belong to the Union Council of Ministers, its executive decision-making committee being the Cabinet (government), cabinet. The government, seated in New Delhi, has three primary branches: the legislature, the executive and the judiciary, whose powers are vested in bicameral Parliament of India, Union Council of Ministers (headed by prime minister), and the Supreme Court of India respectively, with a p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Economy Of Odisha
The economy of Odisha is one of the fastest growing economies in India. According to 2023–24 economic survey, Odisha's gross state domestic product (GSDP) was expected to grow at 10.57%. Odisha's economy is in transition towards an industry and service-based economy from an agriculture-based economy. According to recent estimates, the size of Odisha's economy has increased by 54.93% during the last five years in terms of the gross state domestic product (GSDP). Thereby, Odisha achieved an annual average growth rate of 5.3% during that period. Odisha is also one of the top FDI destinations in India. In the fiscal year 2011–12, Odisha received investment proposals worth crore ( billion). According to the Reserve Bank of India, It received crore ( billion) worth of new FDI commitments in the 2012–13 fiscal year. Overview In 2013–14, the GSDP growth rate dropped to 2.21%. This slowdown was attributed to the Phailin cyclone, which caused a negative growth of 9.78% in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
GI Tagged Brinjal Varieties Of India
GI or Gi may refer to: Military * G.I., a nickname for U.S. Army soldiers Arts and entertainment * ''GI'' (album), an album by the Germs * Gi (''Captain Planet'' character) * ''Game Informer'', a magazine * ''Gert's Inferno'', a comic book series * Global Icon (band), a South Korean group * ''Genshin Impact'', an action role-playing gacha game developed by miHoYo Organisations * General Instrument, an electronics company * Gesellschaft für Informatik, a German computer society * Goethe-Institut, a German cultural association * Guaranteed Irish, a business membership network * Gymnastics Ireland, a governing body; see Sport in Ireland § Gymnastics Science and technology * GI, a complexity class in the graph isomorphism problem * Galvanized iron Biology and medicine * Gi alpha subunit, a protein * Gastrointestinal tract (GI tract) * Gigantocellular reticular nucleus, a subregion of the medullary reticular formation * Glycemic index, measuring a food's effect on blood gluco ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuisine Of Odisha
Odia cuisine is the cuisine of the Indian state of Odisha. Compared to other regional Indian cuisines, Odia cuisine uses less oil and is less spicy, while nonetheless remaining flavorful. Rice is the staple food of this region. Mustard oil is used in some dishes as the cooking medium, but ghee (made of cow's milk) is preferred in temples. Odia foods are traditionally served either on brass or bronze metal plates, banana leaves, or disposable plates made of sal leaves. Odia cooks, particularly from the Puri region, were much sought after due to their ability to cook food in accordance with the Hindu scriptures. Yoghurt is used in many of the Odia dishes. Many sweets of the region are based on (cheese). Ingredients and seasoning Rice is a major crop of Odisha along with wheat. Lentils such as pigeon peas and moong beans are other major ingredients. Indigenous vegetables used in Odia cuisine are pumpkin, gourd, plantains, jackfruit, and papaya. Vegetables such as potat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indian Cuisine
Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits. Indian food is also heavily influenced by religion, in particular Hinduism and Islam, cultural choices and traditions. Historical events such as invasions, trade relations, and colonialism have played a role in introducing certain foods to India. The Columbian exchange, Columbian discovery of the New World brought a number of new vegetables and fruits. A number of these such as potatoes, tomatoes, Chili pepper, chillies, peanuts, and guava have become staples in many regions of India. Indian cuisine has shaped the history of international relations; the spice trade between India and Europe was the primary catalyst for Europe's Age of Discovery. Spices were bought from India and traded around ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eggplants
Eggplant ( US, CA, AU, PH), aubergine ( UK, IE, NZ), brinjal ( IN, SG, MY, ZA, SLE), or baigan ( IN, GY) is a plant species in the nightshade family Solanaceae. ''Solanum melongena'' is grown worldwide for its edible fruit, typically used as a vegetable in cooking. Most commonly purple, the spongy, absorbent fruit is used in several cuisines. It is a berry by botanical definition. As a member of the genus ''Solanum'', it is related to the tomato, chili pepper, and potato, although those are of the Americas region while the eggplant is of the Eurasia region. Like the tomato, its skin and seeds can be eaten, but it is usually eaten cooked. Eggplant is nutritionally low in macronutrient and micronutrient content, but the capability of the fruit to absorb oils and flavors into its flesh through cooking expands its use in the culinary arts. It was originally domesticated from the wild nightshade species ''thorn'' or ''bitter apple'', '' S. incanum'',Tsao and Lo in "V ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jalgaon Bharit Brinjal
Jalgaon Bharit Brinjal is a variety of brinjal grown in the Indian state of Maharashtra. It is a common and widely cultivated crop in areas like Asoda, Bamnod, Mamurabad, Bhadli, Bhalod and Bhusaval of Jalgaon district located in the Khandesh region of North Maharashtra. Under its Geographical Indication tag, it is referred to as "Jalgaon Bharit Brinjal". Name Jalgaon Bharit Brinjal is a prized vegetable crop in Jalgaon and so named after it. The word " Bharit" refers to a traditional spicy dish, specifically "Khandeshi Bharit", which is made using Jalgaon Brinjal. The word "Bharit" means mashing or mincing grilled Brinjal with tomato, onion, herbs and spices in the local state language of Marathi. Local name It is locally known as Bharit Vangi (भरीत वांगी). Description List of characteristics and facts about Jalgaon Bharit Brinjal: Characteristics * This variety is large in size with soft skin, weighing between 500g to 2500g, and has a less number of see ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vellore Spiny Brinjal
Vellore Spiny brinjal is a variety of brinjal grown in the Indian state of Tamil Nadu. It originated as a tropical vegetable crop from the village of Elavambadi located in Vellore district. It is primarily cultivated in the Vellore district, specifically in the areas of Anaicut, Kaniyambadi, Gudiyatham, K V Uppam, Vellore, Katpadi, and Pernambut. Under its Geographical Indication tag, it is referred to as "Vellore Spiny brinjal". Name Vellore Spiny brinjal is a popular, native vegetable crop in Vellore and so named after it. The term "Spiny" is used as this brinjal variety is easily identifiable due to its distinctive thorns. Local name It is locally known as 'Elavambadi Mullu Kathrikai' (Tamil: எலவம்பாடி முள்ளு கத்திரிகை) in the local state language of Tamil. This name refers to the village of its origin, Elavambadi, and literally translates to "thorny brinjal" (Mullu: thorns, Kathrikai: brinjal). Description Some points abo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agsechi Vayingim (Agassaim Brinjal)
Agassaim Brinjal is a variety of brinjal grown in the Indian state of Goa. It is a common and widely cultivated tropical vegetable crop in the village of Agassaim (Aagshi) located in Tiswadi taluka along with similar coastal parts of Tiswadi of North Goa district. It is also cultivated in the coastal parts of Mormugao and Salcete talukas in South Goa district. Under its Geographical Indication tag, it is referred to as "Agsechi Vayingim (Agassaim Brinjal)". Name Agassaim Brinjal is a prized vegetable crop in Agassaim and so named after it. Local name It is locally known as Agsechi Vayingim. "Agsechi" means "belonging to village of Aagshi" while "Vayingim" means "Brinjal" in Konkani - the local state language of Goa. Description Characteristics * This variety has an oblong, dark purple body, larger than other local varieties. It is soft and puffy, with more flesh and fewer seeds. Its unique taste and characteristics are due to the local soil and climate. The high soil fertilit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chennai
Chennai, also known as Madras (List of renamed places in India#Tamil Nadu, its official name until 1996), is the capital city, capital and List of cities in Tamil Nadu by population, largest city of Tamil Nadu, the southernmost states and territories of India, state of India. It is located on the Coromandel Coast of the Bay of Bengal. According to the 2011 Census of India, 2011 Indian census, Chennai is the List of most populous cities in India, sixth-most-populous city in India and forms the List of million-plus urban agglomerations in India, fourth-most-populous urban agglomeration. Incorporated in 1688, the Greater Chennai Corporation is the oldest municipal corporation in India and the second oldest in the world after City of London Corporation, London. Historically, the region was part of the Chola dynasty, Chola, Pandya dynasty, Pandya, Pallava dynasty, Pallava and Vijayanagara Empire, Vijayanagara kingdoms during various eras. The coastal land which then contained th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Geographical Indication Registry (India)
The Office of the Controller General of Patents, Designs and Trade Marks (CGPDTM) generally known as the Indian Patent Office, is an agency under the Department for Promotion of Industry and Internal Trade which administers the Indian law of Patents, Designs and Trade Marks. History Foundation On 28 February 1856, the Government of India promulgated legislation to grant what was then termed as "exclusive privileges for the encouragement of inventions of new manufactures". On 3 March 1856, a civil engineer, George Alfred DePenning of 7, Grant's Lane, Calcutta petitioned the Government of India for grant of exclusive privileges for his invention — "An Efficient Punkah Pulling Machine". On 2 September, DePenning, submitted the Specifications for his invention along with drawings to illustrate its working. These were accepted and the invention was granted the first ever Intellectual Property protection in India. Amendments to the Patents Act & Rules Amendments (in 1999, 2002, 2 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
